The Grove at Copia

4.3

4,3

2648 avis

De 31 $ à 50 $

Américaine contemporaine

Effectuer une réservation

2 personnes

21 nov. 2024

19:00

Réservé 20 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour manger en plein air
Adapté aux occasions spéciales
Innovant

Bold flavors. California-inspired cuisine. The Grove at Copia is the signature restaurant from The Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out.

Open Wednesday–Saturday, 5–9 p.m. and Sunday 5–7 p.m. for Dinner.

Weekend Brunch available Saturdays and Sundays from 10:30 a.m.-2:30 p.m.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, De la ferme à la table, Mondiale/Internationale
Heures d'ouverture
Brunch sam., dim. 10:30–14:30 Dîner mer.–sam. 17:00–21:00 dim. 17:00–20:00
Numéro de téléphone
(707) 967-2555
Site internet
https://www.ciaatcopia.com/grove-restaurant/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Deborah Mullin
Installations pour l'événement privé
The Grove at Copia is the signature restaurant from the Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. Guests in our private dining rooms have the choice of a standard or premium prix fixe three-course menu, for brunch or dinner
Contact pour l'événement privé
Restaurant Events Team: (707) 967-2555

Endroit
500 1St St, 94559 Napa, CA
Quartier
Napa
Rue transversale
Soscol Ave and Silverado Trail
Parking details
There is a large parking lot directly outside of the CIA at Copia.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Table de Chef, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Expériences

Chef's Family Style Menu
90,00 $US par personne
Plusieurs dates disponibles
For large parties, we offer a Family Style meal for $90 per person. The menu is presented on shareable plates so that all guests have the opportunity to try all dishes. Due to the highly seasonal nature of our cuisine, some ingredients do change, but a recent SAMPLE menu includes: STARTERS: House made Focaccia Bread, Burrata with seasonal vegetables, Mixed garden salad from the COPIA gardens MAINS:Sauteed Lion's Mane mushroom with Seasonal Vegetables and Truffled Porcini Jus (Vegan), Rockfish with Manila clams, seasonal vegetables, lemon buerre monte, chive oil, and crispy guanciale, akaushi Cote de Boeuf with garlic butter and braised Cipollini SIDE: Cicerchia Bean Puree with Tuscan Kale and fennel Oil DESSERT: Seasonal Tiramisu

Avis de 2 648 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,4Service
4,5Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Pays du Vin (Wine Country)
Innovant

2 648 avis

N
Nicole
Virginie
8 avis
1.0
8 avis
Y est allé·e le il y a 3 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Definitely not the experience I was expecting. The food was mediocre at best.
Cet avis est-il utile ?
S
Stephany
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Grove at Copia is such a gem! Everyone needs to try it. It's located in the Culinary Institute of America. It's next to Oxbow Market, but honestly this restaurant is much more in my alley. You can walk around the CIA, there's a really cool museum upstairs open to public and a stunning gift shop. The food at the restaurant is made from their own farm (you can see if from the parking lot). Can't get any more fresh than that. The menu is curated by their students or upcoming chefs, so some of these might be ready for the next big coveted restaurant. The price point is so adorable!!! 4 course Michelin star like menu for only $90 and you will have leftovers! Honestly probably cheaper than whatever you'll end up eating at Oxbow :p This used to be Julia Child's test kitchen and many famous chefs graduated from here. I'm pretty sure they still donate money or are engaged with the institution. The quality of the decor, service, menu is top notch, but not in an uptight way. Our server Maryanne is just the sweetest! She gave us a history of the restaurant and you can just tell she is so proud to work for such a high standard institution. She was very attentive and gave us honest and good recommendations. She sat us right next to the farm so we could watch the sunset while dining for my husband's birthday. You're missing out if you haven't been to this restaurant. Also ask for Maryanne, she'll take such good care of you.
Cet avis est-il utile ?
J
Juanita
Los Angeles
78 avis
VIP
4.0
78 avis
Y est allé·e le 10 novembre 2024
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 5
Food was good but portion was pretty small. It worked but a bit silly looking on the plate. In ordered ricotta eggs with fruit salad and looked like they ran out of ingredients. P
Cet avis est-il utile ?
D
Diane
Sacramento
17 avis
VIP
5.0
17 avis
Y est allé·e le 10 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great variety of food and friendly staff. Something for everyone on the menu and the tasting menu was delious.
Cet avis est-il utile ?
R
Richard
New York
3 avis
5.0
3 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We enjoyed a delicious Brunch in the outdoor Grove under Olive trees. Our server, Delia, made excellent recommendations for the vegan diners in our party. We saw a chef gathering herbs and vegetables from the garden. After Brunch, we explored the extensive kitchen garden and citrus orchard—a fabulous way to enjoy time with friends.
Cet avis est-il utile ?
CV
CeliaV
Baie de San Fra
10 avis
5.0
10 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I booked a table for four based on the online reviews. This place was just absolutely amazing. The food was delicious, but the customer service completely made this place the absolute most perfect experience. Collin was just so amiable, and MADE our experience. Afterwards we walked to the museum on the second floor and admired the history of kitchen tools and equipment. Just an amazing experience. Can not wait to return!
Cet avis est-il utile ?
S
Sergio
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 3
4. Atmosphère 4
Beautiful setting, excellent food, nice waiters, though slow service.
Cet avis est-il utile ?
M
Melissa
Baie de San Fra
1 avis
4.0
1 avis
Y est allé·e le 9 novembre 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
We were a party of 4 celebrating a birthday . The birthday girl was treated to a glass of champagne. Service was wonderful! Food was delicious. However the Lion’s Mane mushroom dish was unattractive and was not appealing. The experience was wonderful!
Cet avis est-il utile ?
C
Cheryl
Grand Boston
2 avis
5.0
2 avis
Y est allé·e le 8 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a wonderful experience we had at The Grove! The food was outstanding. We sat at the counter to watch the chef’s make each dish we ordered. We even watched them make the tortellini fresh!! A culinary delight. Friendly staff.
Cet avis est-il utile ?
C
Colleen
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 7 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Dined near the chefs. Wonderfully and interactive.
Cet avis est-il utile ?

FAQ

Le restaurant The Grove at Copia est noté 4,3 étoiles par 2648 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

21 nov. 2024

19:00

Réservé 20 fois aujourd'hui

Des expériences sont disponibles.

500 1St St, 94559 Napa, CA

Salles

Informations supplémentaires

Rue transversale
Soscol Ave and Silverado Trail
Quartier
Napa
Heures d'ouverture
Brunch sam., dim. 10:30–14:30 Dîner mer.–sam. 17:00–21:00 dim. 17:00–20:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, De la ferme à la table, Mondiale/Internationale
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
There is a large parking lot directly outside of the CIA at Copia.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Deborah Mullin
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Table de Chef, Terrasse, Terrasse, Vin, Zone de fumage extérieur

Site internet
https://www.ciaatcopia.com/grove-restaurant/
Numéro de téléphone
(707) 967-2555
Installations pour l'événement privé
The Grove at Copia is the signature restaurant from the Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. Guests in our private dining rooms have the choice of a standard or premium prix fixe three-course menu, for brunch or dinner
Contact pour l'événement privé
Restaurant Events Team: (707) 967-2555

The Grove at Copia

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Expériences

Chef's Family Style Menu

Menu

Avis de 2 648 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Grove at Copia ?

The Grove at Copia accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires