THE GRAND Bar Restaurant Functions

Senior Course Lunch Special

• Lunch Only28,00 $AU

  Select either Soup Entree OR Fritter Dessert with your main fare selection

Seniors Main Fare

All Meals: Lunch $25 | Dinner $30

• Fish & Chips

  Grilled or deep fried with beer batter served with chips & salad

• Salt & Pepper Calamari

  Dusted in flour and served with chips, salad and aioli

• Chicken Schnitzel

  Mushroom, pepper or gravy sauce. Chips & salad OR vegetables

• Chicken Parmigiana

  Served with chips & salad OR vegetables

• Chicken Hawaiian

  Schnitzel topped with crushed tomato, bacon, pineapple and cheese

• Roast Pork (GF)

  With apple sauce and vegetables

• Crumbed Lamb Cutlets

  Served with potatoes and vegetables OR chips & salad

• Crumbed Sausages & Bacon

  Served with mashed potatoes and vegetables

• Ham Steak & Pineapple

  Grilled and served with choice of vegetables OR chips and salad (GF)

• Pasta Carbonara

  Traditional dish with bacon, spring onions, cream and egg yolk

Seniors Entrée

• Vegetable Soup10,00 $AU

  Warm and hearty!

Seniors Dessert

• Fritter10,00 $AU

  Small treat sprinkled with icing sugar and served with strawberry and ice-cream - Choose either Banana OR Pineapple Fritter

Start & Light

• Cheesy Garlic Bread10,00 $AU

  Toasted crusty breadstick with layers of garlic and cheese

• Potato Wedges13,00 $AU

  With sour cream and sweet chilli sauce

• Pan-Seared Duck Breast (GF) 20,00 $AU

  With rocket and compote of veg with hokkien sauce

• Arancini Balls (GF)18,00 $AU

  Pumpkin & Thyme with aioli dipping sauce

• Salt & Pepper Calamari19,00 $AU

  Dusted in flour and served with mixed greens & aioli

Main Fare

• Beer Batter Fish32,00 $AU

  Grilled or Fried Basa fillet with chips and aoli. Served with salad OR vegetables

• Garlic Butter Salmon (GF)40,00 $AU

  Served on a bed of mash and greens

• Salt & Pepper Calamari 34,00 $AU

  Dusted in flour and served with chips, salad & aioli

• Porterhouse Steak (GF)44,00 $AU

  With chips & salad OR veg. Garlic butter, pepper or mushroom sauce

• Lamb Shank 43,00 $AU

  Slow cooked shank in red wine sauce on a bed of mash

• Crumbed Lamb Cutlets41,00 $AU

  Served with vegetables or chips & salad

• Chicken Avocado 40,00 $AU

  Oven baked bacon wrapped fillet with a creamy white wine sauce (GF

• Chicken Schnitzel 33,00 $AU

  Mushroom, Pepper or Gravy sauce. With chips & salad OR vegetables

  • Make your Schnitzel a Parma... 35,00 $AU

• Chicken Chorizo Pasta (GF) 35,00 $AU

  Penne pasta tossed with a creamy basil passata sauce

• Pumpkin Risotto (V)33,00 $AU

  With spinach and creamy white wine sauce

Kids Fare

• Fish & Chips 14,00 $AU

  Fried fish served with chips or vegetables

• Chicken Nuggets 14,00 $AU

  Served with chips, or if mum says so, served with vegetables

• Pasta Carbonara14,00 $AU

  With bacon, spring onions, cream and egg yolk

Sweet

• Cinnamon Churros14,00 $AU

  Sugar coated with chocolate dipping sauce

• Sticky Date Pudding 14,00 $AU

  Coated with brandy caramel sauce and thickened cream

• Banana Fritter 14,00 $AU

  Sprinkled with icing sugar. served with strawberry and ice-cream

Kids Sweet

• Frog in the Snow 10,00 $AU

  Ice-Cream with chocolate frog, topping & fairy sprinkles

• Snakes Alive 10,00 $AU

  Ice-Cream with fairy sprinkles & lolly-snakes

• Baby Fritter10,00 $AU

  Small banana sprinkled with icing sugar. Served with ice-cream

LUNCH - THURSDAY, FRIDAY, SUNDAY

DINNER - THURSDAY, FRIDAY, SATURDAY