The Fat Duck

4.8

4,8

664 avis

41 £ et plus

Britannique

Innovant
Romantique
Adapté aux occasions spéciales

The Fat Duck Restaurant, Heston Blumenthal, awarded three Michelin stars, restaurant of the year, Best Restaurant in the World and Best Restaurant in the UK.
A self-taught chef, Heston Blumenthal's route to the top has been an unconventional one, involving rule-breaking, unusual experiments and an exploding oven. His work researches the molecular compounds of dishes so to enable a greater understanding of taste and flavour. His original and scientific approach to the molecular breakdown of cuisine has teamed him with fellow chefs, scientists and psychologists throughout the world.
His restaurant, The Fat Duck, opened in 1995 and was awarded its third Michelin star in January 2004.

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Informations supplémentaires

Atmosphère
Raffiné
Prix
41 £ et plus
Cuisine(s)
Britannique
Heures d'ouverture
Repas du midi mar–sam 12:00–14:00 Souper mar–sam 19:00–21:00
Numéro de téléphone
01628 580333
Site internet
http://www.thefatduck.co.uk/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Heston Blumenthal

Endroit
High Street, SL6 2AQ Bray, Berkshire
Quartier
Bourne End
Parking details
Parking is available in The Hinds Head car park, opposite The Fat Duck, which is patrolled by a security guard in the evening. In addition there are two village car parks. The first is on the right soon after the bridge. The second, slightly nearer car park is on the left at the other end of the village, opposite the cricket club.
Public transit
By Rail<br>The journey from London Paddington to Maidenhead takes 40-50 minutes. The Fat Duck is a five-minute taxi ride from the station.

Avis de 664 client·e·s

Évaluation globale (notes et avis)

4.8

4,8 d'après toutes les évaluations

4,8Plats
4,9Service
4,6Atmosphère
4Rapport qualité-prix

Bruit • Modéré

664 avis

r
ranjit50
Londres
1 avis
5.0
1 avis
Y est allé·e le 20 décembre 2014
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding in every way - food, drinks, service in relaxed setting
Cet avis est-il utile ?
HF
HungryFoodie
Vancouver
1 avis
5.0
1 avis
Y est allé·e le 19 décembre 2014
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Fat Duck is truly an exceptional dining experience. More than just an outstanding high end meal, I'd say it's more akin to going on a sensory journey. It's obviously not for every pocket, but if you can afford to splurge for a special occasion I recommend you visit it if only once in your life. You won't regret it.
Cet avis est-il utile ?
A
Amit12
Londres
13 avis
5.0
13 avis
Y est allé·e le 18 décembre 2014
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Quite simply the BEST dining experience ever, from start to finish this is just not a normal meal, its a theatrical dining experience on a whole new level. 14 courses over approx 4hrs will not leave you disappointed! Looking forward to going back once it re opens in September 2015!
Cet avis est-il utile ?
f
fatduck
Melbourne
1 avis
5.0
1 avis
Y est allé·e le 18 décembre 2014
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
an extremely unique experience not something you are not likely to repeat, a wonderful night.
Cet avis est-il utile ?
TF
TheFatDuckExperience
Berkshire
1 avis
5.0
1 avis
Y est allé·e le 17 décembre 2014
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is not a place for "dinner". Rather, it is an exquisite place for a cutting edge dining experience that taps into more senses than just the taste buds. Extraordinary.
Cet avis est-il utile ?
RL
RajL
Kent
4 avis
VIP
5.0
4 avis
Y est allé·e le 17 décembre 2014
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Inspired. Thank you very much.
Cet avis est-il utile ?
T
Torlom
Londres
3 avis
4.0
3 avis
Y est allé·e le 17 décembre 2014
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
Although the meal was extremely pricey, we viewed it as a dinning experience with a show. On a short unexpected trip to the UK from Canada, my son suggested this restaurant, being one of the most premiere restaurants in the world, and we were astonished that there was room for two in late December! How could we pass this up, especially given that is was set to close in just a few days and relocate to Melbourne Australia. The dishes were out of this world, with very special ingredients. I was afraid of the snail porridge, but fear was conquered and it was fine. The hot and iced tea was quite nice. An the egg, wow! Definitely a must try once in your life time.
Cet avis est-il utile ?
A
Amadorak
Kent
2 avis
5.0
2 avis
Y est allé·e le 14 décembre 2014
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
If you like to be surprised while eating this is the place. An amazing journey/ experience at a dinning table like I never had before. Extraordinary, Exquisite, fabulous way to spend your day
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
Londres
1 avis
4.0
1 avis
Y est allé·e le 13 décembre 2014
1. Global 4
2. Plats 3
3. Service 4
4. Atmosphère 5
had a lovely time returning to the fat duck...a little surprised to see the menu had not changed very much since my last visit 4 years ago. To be truly critical I would say there are too many seafood/fish dishes. The server could have given a bit more of an explanation to the dishes as last time our waiter gave us a very in depth story to the food which truly enhanced the experience. I would suggest the menu completely change every year/2 years I would be hesitant to return without a brand new menu.. Despite this small criticisms..if this is your first visit then it would of course be magical!
Cet avis est-il utile ?
S
Sigi
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 10 décembre 2014
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I have never had a more delicious meal nor a more whimsical one. The Fat Duck is magical.
Cet avis est-il utile ?

FAQ

Le restaurant The Fat Duck est noté 4,8 étoiles par 664 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

High Street, SL6 2AQ Bray, Berkshire

Informations supplémentaires

Quartier
Bourne End
Heures d'ouverture
Repas du midi mar–sam 12:00–14:00 Souper mar–sam 19:00–21:00
Prix
41 £ et plus
Cuisine(s)
Britannique
Atmosphère
Raffiné
Dress code
Tenue décontractée
Parking details
Parking is available in The Hinds Head car park, opposite The Fat Duck, which is patrolled by a security guard in the evening. In addition there are two village car parks. The first is on the right soon after the bridge. The second, slightly nearer car park is on the left at the other end of the village, opposite the cricket club.
Public transit
By RailThe journey from London Paddington to Maidenhead takes 40-50 minutes. The Fat Duck is a five-minute taxi ride from the station.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Heston Blumenthal

Site internet
http://www.thefatduck.co.uk/
Numéro de téléphone
01628 580333

The Fat Duck

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Menu

Avis de 664 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant The Fat Duck ?

The Fat Duck accepte-t-il actuellement les réservations ?

Non disponible à OpenTable

Informations supplémentaires