The Ends

4.5

4,5

405 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

1 mars 2025

22:30

Réservé 65 fois aujourd'hui

Adapté aux occasions spéciales
Tendance
Parfait pour siroter des cocktails créatifs

The Ends, a restaurant inspired by the spirit of Anthony Bourdain’s food travels, invites guests to experience a restaurant about all the things we love most in life; friends, weekends, and traveling to the ends of earth.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Bar à cocktails, De la ferme à la table
Heures d'ouverture
lun.–jeu. 16:00–22:00 ven. 16:00–23:00 sam. 10:30–23:00 dim. 10:30–22:00
Numéro de téléphone
(480) 367-9900
Site internet
http://www.endsrestaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Jordano Sessions

Endroit
7137 E Stetson Dr, 85251-3908 Scottsdale, AZ
Quartier
Old Town Scottsdale
Rue transversale
Find The Ends Logo "The Sun" and the orange lights all around!
Parking details
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Vin

Oysters
house cocktail sauce | coconut mignonette | key lime
Shrimp Cocktail
tiger prawns | house cocktail sauce | charred lemon
Mussels
njuda butter | fried capers | yuzu | fennel | garlic | shallot | garlic bread
Hamachi Crudo
barrel aged tamari | house aged chili flake | fresh wasabi
Crispy Egg Yolk Nigiri
soy cured eyy yolk | gochujang aioli | furikake | crispy ginger
Seafood Tray

For the Table

Tommy's Biscuits
fermented honey | seasonal jam | grass fed butter
Big Meatball
pomodoro | parmesan reggiano | garlic bread | cheese fonduta
Bovine Tartar
A5 wagyu & bison | roasted bone marrow | pickled blueberries | tuscan bread
Japanese Wagyu Sando
A5 wagyu | tallow dijonaise | milk bread
Brisket Burnt Ends
texas style | pineapple coleslaw
Lily's Laos Sausage
steamed rice | kimchi | finadene sauce
Peking Duck Bao Buns
candied plum agrodolce | asian slaw | duck l'orange

Salads & Soup

Caesar Wedge
little gem | house croutons | pecorino
Braised Beets & Burrata
candied hazelnuts | infused pear | winter greens | tuscan bread
Crispy Brussel Sprout Salad
spring mix | pickled fennel | pickled fresno | pecorino | lemon & mustard vinaigrette
French Onion Soup
brioche crouton | gruyere cheese | caramelized onion bone broth
Lobster Bisque
creme fraiche | basil oil | garlic bread

Pastas

Cacio Pepe
bucatini | pecorino | laudemio olive oil | garlic | cracked pepper
Shrimp & Chorizo Radiatore
confit garlic | chipotle butter | crispy shallots & capers | parmesan breadcrumb
Bolognese
wagyu & bison meat sauce | fennel
Mushroom Pasta
pappardelle | wild mushrooms | truffle mascarpone | pecorino
Lobster Ravioli
fresh lobster | lobster bisque | fine herbs | calabrian chile | basil oil

Mains

Proteins

Sweet-tea Marinated Chicken
endless pan drippings | balsamic shallots
Miso Glazed Smoked Cod
hazelnut & black garlic butter | coconut dashi | fire roasted cabbage
8oz Filet of Bison
maple bruleed bone marrow butter | au poivre
Lamb
slow cooked lamb rack | shallots | garlic | harissa brodo
Prime NY Strip
maple bruleed bone marrow butter | au poivre
Veal Milanese
16oz milk fed veal chop | summer garden salad | charred lemon
Baby Back Ribs
poblano guava glazed | spoon bread | blistered jalapeno
Bone In Tomahawk
40oz | seasonal vegetables

Vegetables

Stir Fry Snap Peas
sichuan | sesame seeds | chili | ginger | scallions
Charred Broccoli
crispy leek | garlic confit | beef brodo
Eggplant Scapece
tallow fried | preserved lemon | dill yogurt | chili flake
Jumbo Asparagus
tallow fried asparagus | yuzu | gochugaru | burnt pecorino espuma
Tempura Fried Cauliflower
calabrian chili butter | herbed ricotta
Peewee Potatoes
roasted hasselback | brown butter | garlic | rosemary & thyme | fonduta
Tallow Fries
shoe-string fries | ketchup | aioli

Desserts

Banana Bread Split
salted caramel gelato | caramelized bananas | salted caramel
Strawberry Pop Tart Pie
homemade pie crust | fior de panna
Vanilla Bean Custard
salted caramel
Mini Hot Fudge Sundae
choice of gelato
Tiramisu
espresso | mascarpone | soaked lady fingers
Gelato & Sorbet
seasonal flavors

Avis de 405 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,6Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

405 avis

a
abigail
Phoenix
2 avis
5.0
2 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This place was recommended by a friend and we finally had a chance to go. We ordered the meatball, the crudo, the veal baby ribs, the mushroom pasta, the cherry pie and the banana split and everything was out of this world ! It had so much flavor ! The server was great and we will definitely be back !
Cet avis est-il utile ?
d
danielle
VIP
Phoenix
40 avis
4.0
40 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
Best servers. They are all so sweet. Delicious food. Seriously loud.
Cet avis est-il utile ?
M
Monika
VIP
Phoenix
46 avis
5.0
46 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely everything was amazing from start to finish! We felt like the favorite guests of the restaurant. Everything on the menu was delicious, and I’ve never had a better tiramisu! The menu was explained and recommendations given that were very helpful. We loved the eclectic modern-retro vibe and people watching was fun as well. A great place to start the night!
Cet avis est-il utile ?
H
Hannah
VIP
Key West
3 avis
4.0
3 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
The hamachi, nigiri, biscuits and braised beets were fantastic. The cod and the eggplant were not very good (too fishy and the eggplant was undercooked). The service from Abby was amazing.
Cet avis est-il utile ?
B
Brianna
Phoenix
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Such a great experience! Our waitress was Abigail and I wanted you give her a shoutout because she helped make my first time there such an awesome experience. Best service! Highly recommend the burnt ends and the biscuits! Will be going back
Cet avis est-il utile ?
N
Nicole
VIP
Miami
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The whole meal was delicious. The vibes were great and Abby (our server) was amazing!
Cet avis est-il utile ?
S
Sandra
Hawaii
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our dinner at The Ends exceeded all expectations. We were recommended this restaurant by a friendly bartender at a local bar. The service was some of the best we’ve had and the food was equally impressive. Could not recommend this place more.
Cet avis est-il utile ?
N
Nick
Baie de San Fra
8 avis
4.0
8 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Great ambiance. Service was outstanding, super friendly and fast. Food was very good but if I only had one complaint it would be the lobster ravioli was a little small relative to the price. Highly likely to return.
Cet avis est-il utile ?
L
Lindsay
VIP
Utah
18 avis
5.0
18 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fun experience with great servers and wonderful food.
Cet avis est-il utile ?
C
Charles
VIP
Phoenix
12 avis
5.0
12 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best new restaurants in Scottsdale. Every time it is a great experience with great food. Do not miss it!!!
Cet avis est-il utile ?

FAQ

Le restaurant The Ends est noté 4,5 étoiles par 405 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

1 mars 2025

22:30

Réservé 65 fois aujourd'hui

7137 E Stetson Dr, 85251-3908 Scottsdale, AZ

Informations supplémentaires

Rue transversale
Find The Ends Logo "The Sun" and the orange lights all around!
Quartier
Old Town Scottsdale
Heures d'ouverture
lun.–jeu. 16:00–22:00 ven. 16:00–23:00 sam. 10:30–23:00 dim. 10:30–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Bar à cocktails, De la ferme à la table
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Jordano Sessions
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Vin

Site internet
http://www.endsrestaurant.com/
Numéro de téléphone
(480) 367-9900

The Ends

Effectuer une réservation

Informations supplémentaires

For the Sea

Oysters

Shrimp Cocktail

Mussels

Hamachi Crudo

Crispy Egg Yolk Nigiri

Seafood Tray

For the Table

Tommy's Biscuits

Big Meatball

Bovine Tartar

Japanese Wagyu Sando

Brisket Burnt Ends

Lily's Laos Sausage

Peking Duck Bao Buns

Salads & Soup

Caesar Wedge

Braised Beets & Burrata

Crispy Brussel Sprout Salad

French Onion Soup

Lobster Bisque

Pastas

Cacio Pepe

Shrimp & Chorizo Radiatore

Bolognese

Mushroom Pasta

Lobster Ravioli

Mains

Sweet-tea Marinated Chicken

Miso Glazed Smoked Cod

8oz Filet of Bison

Lamb

Prime NY Strip

Veal Milanese

Baby Back Ribs

Bone In Tomahawk

Vegetables

Stir Fry Snap Peas

Charred Broccoli

Eggplant Scapece

Jumbo Asparagus

Tempura Fried Cauliflower

Peewee Potatoes

Tallow Fries

Desserts

Banana Bread Split

Strawberry Pop Tart Pie

Vanilla Bean Custard

Mini Hot Fudge Sundae

Tiramisu

Gelato & Sorbet

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant The Ends ?

The Ends accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires