Prix Fixe Menu
Duck Soup
goji berry, ginkgo seed, peach gum, mountain yam, fish maw
California Prawn
crispy seaweed, wasabi mustard
Scallop and Caviar Roll
egg white
Prawn and Pak Choi Dumplings
XO sauce and crab roe
Wok Tossed Lobster
lemongrass, sweet chili
California Uni and Steamed Housemade Tofu
20yr Huadiao wine
Baked Alaskan Black Cod
sha cha sauce
Stir Fried Matsutake Mushrooms
asparagus, chicken breast
Scallion Noodles
shiitake mushrooms, cauliflower