Starters
Home baked tomato, garlic and basil sourdough focaccia4,50 £GB
Marinated olives4,50 £GB
Openers
Roast butternut squash and coconut soup7,00 £GB
Smoked haddock and cheese fondue10,00 £GB
vegetarian option available
Pan fried gnocchi9,00 £GB
Poached and smoked salmon tian10,50 £GB
Chicken liver parfait9,50 £GB
Pulled pork bao bun9,50 £GB
Second Innings
Filo baked ricotta, spinach and feta pie18,50 £GB
Roasted root vegetable, squash and mushroom risotto18,00 £GB
Pan fried fillet of sea bass24,00 £GB
Café de Paris butter chicken Kiev24,00 £GB
Rump steak, braised beef and ox tail pie28,00 £GB
Beer battered market fish and chips17,50 £GB
Cajun spiced halloumi burger16,00 £GB
Buffalo chicken burger16,50 £GB
Beef and pork burger16,50 £GB
- smoked bacon1,50 £GB
- cheese1,50 £GB
- guacamole1,50 £GB
28-day aged 10oz rump steak26,00 £GB
- peppercorn sauce2,50 £GB
- red wine jus2,50 £GB
- Béarnaise2,50 £GB
- Binham Blue cheese2,50 £GB
Extras
Skinny fries / triple cooked chips4,50 £GB
- add truffle oil and parmesan1,00 £GB
Dauphinoise potato4,50 £GB
Garlic buttered mushroom, greens and peas4,50 £GB
Braised red cabbage and honey glazed root veg4,50 £GB
Greek salad4,50 £GB