The Club Room

4.2

4,2

381 avis

30 $ ou moins

Déjeuner

Romantique
Adapté aux occasions spéciales
Innovant

The Club Room is located in the heart of downtown and inside the Portola Hotel & Spa at Monterey Bay. Start your morning off in a relaxing and cozy fireside dining room while enjoying a European-style breakfast buffet served with Peet’s Coffee® and bottomless mimosas. Open daily, The Club Room utilizes local and fresh ingredients to serve plates carefully crafted by our Executive Chef Danny Abbruzzese and his culinary team.

Offering a fresh, seasonal, buffet featuring made-to-order omelets, assorted house made pastries and muffins, sliced cold cuts, fine artisan cheeses, bottomless mimosas, and much more. Dine in the cozy fireside dining room, or breathe in the fresh coastal air on the outdoor, pet-friendly, heated patio.

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Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Déjeuner, Européenne, Américaine
Heures d'ouverture
Breakfast Buffet Tous les jours 06:00–11:00
Numéro de téléphone
(831) 649-2698
Site internet
http://www.portolahotel.com/dining/the-club-room
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Danny Abbruzzese
Installations pour l'événement privé
Our wine room-inspired private dining room provides a secluded yet elegant space for your party of up to 22. Order from Jacks menu, or work with our chef to customize your own.For corporate events or wedding receptions ask about buying out the entire restaurant including the heated patio with a fire pit.
Contact pour l'événement privé
Paige Ettin: (831) 649-2692

Endroit
Two Portola Plaza, 93940 Monterey, CA
Quartier
Monterey
Rue transversale
Alvarado & Del Monte
Parking details
Complimentary self or valet parking available. Parking validated for up to 3 hours.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Brunch le week-end, Cheminée intérieure, Non-fumeur, Options sans gluten, Salle privée, Terrasse

JAVIER'S SKILLET15,00 $US
Scrambled egg whites, tofu, spinach, black beans, salsa and corn tortillas
- Child12,00 $US
TWO EGGS YOUR WAY16,00 $US
choice of ham, bacon or chicken apple sausage
MONTEREY CLASSIC EGGS BENEDICT19,00 $US
poached eggs, canadian bacon, english muffin, hollandaise sauce
BREAKFAST SANDWICH17,00 $US
oversized english muffin, eggs & cheese with your choice of ham or bacon
HUEVOS RANCHEROS*18,00 $US
eggs over easy, salsa verde & a corn tortilla
CREATE YOUR OWN OMELET19,00 $US
bacon, ham, sausage, cheddar, monterey jack, pepper jack, american cheese, onions, mushrooms, tomato, spinach, peppers, jalapeños - add avocado 3

FROM THE GRIDDLE

add ham, bacon or chicken apple sausage 7

BUTTERMILK PANCAKES16,00 $US
syrup, butter & blueberries
CINNAMON FRENCH TOAST16,00 $US
syrup, butter, seasonal berries & powdered sugar
SILVER DOLLAR PANCAKES11,00 $US
syrup, butter & strawberries

HEALTHY CHOICES

MCCANN'S IRISH OATMEAL10,00 $US
raisins & seasonal berries
- Child7,00 $US
YOGURT & GRANOLA15,00 $US
served with fresh seasonal berries
BOWL OF SEASONAL FRUIT8,00 $US

SIDES & SMALL BITES

ONE EGG, ANY STYLE5,00 $US
TOASTED BREAD4,00 $US
ASSORTED CEREALS7,00 $US
HAM, BACON OR CHICKEN APPLE SAUSAGE7,00 $US

Avis de 381 client·e·s

Évaluation globale (notes et avis)

4.2

4,2 d'après toutes les évaluations

4,1Plats
4,2Service
4,2Atmosphère
0,9Rapport qualité-prix

Bruit • Modéré

381 avis

OT
Utilisateur d'OpenTable
Baie de San Fra
2 avis
2.0
2 avis
Y est allé·e le 17 juin 2018
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 1
This place was ok. Nothing to be excited about. We went for brunch on Fathers Day. It’s a very dimly-lit place, even mid-morning.
Cet avis est-il utile ?
UB
UptownBrown
Washington
64 avis
VIP
4.0
64 avis
Y est allé·e le 4 juin 2018
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Part of a conference at this hotel. Hostess was helpful in arranging a “quiet” table for us. Food was very good, but wait for customized omelette was too long to partake. Thanks
Cet avis est-il utile ?
B
Bruce
Côte centrale
17 avis
1.0
17 avis
Y est allé·e le 18 mai 2017
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 3
I have had many dozens of meals at the Portola Plaza Hotel restaurants over the past 15 years. Jack's had been my "go to" place for business breakfasts and lunches. Since the recent remodeling, I had not been to the Club Room for breakfast. My largest client called me on Wednesday, 17 May asking to meet ASAP. I suggested Thursday morning breakfast @ The Club Room. Using Open Table, I booked a 9 a.m. reservation for Thursday. I arrived at the hotel a few minutes before 9 a.m. I was told that the hotel was booked for the week and that the Club Room wasn't open. I said that I had made a reservation the day prior. I received the attitude that I was either lying or crazy. How insulting and humiliating! Obviously, the hotel has no interest in business from Monterey residents. I certainly will take my business elsewhere!!!
Cet avis est-il utile ?
BB
BostonBased
Grand Boston
5 avis
1.0
5 avis
Y est allé·e le 1 mai 2017
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Open Table allowed us to book a reservation at the Club Room which is in the Portola Hotel adn Spa, however, on arrival we found it was closed. We ended up eating at the restaurant immediately adjacent with the exact same menu - Jack's. The food was terrible. I had the chicken dish and my husband had scallops. We also ordered the cast iron skillet rolls. Honestly, after eating the rolls we should have just paid and left. It was that unappealing. The server was polite. I would definitely not recommend this and would not return.
Cet avis est-il utile ?
CA
CAtallteacher
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 10 avril 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Purchased Travelzoo for this. After reading other reviews (last year) we were quite confused and thinking of passing. However, we were pleasantly surprised and enjoyed the food very much! The crab cake was great and the scallops were delicious. My date had the Osso Bucco and it was tremendous. In fact, it was soo much food that we took the dessert with us for later. This hotel is revamping and the restaurant will be moved to the atrium area with live trees - can't wait for this relocation. It sounds like a win-win.
Cet avis est-il utile ?
KC
KathyC
Baie de San Fra
13 avis
5.0
13 avis
Y est allé·e le 29 mars 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Used a travelzoo deal at Jack's. Very pleased with the food, value and service.
Cet avis est-il utile ?
SB
SBGolfer
Nouveau-Mexique
17 avis
5.0
17 avis
Y est allé·e le 28 mars 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was our yearly visit to Monterey and we never miss going to Jack's. You feel like you're in an old club with the wooden paneling and leather chairs/banquettes. The room is not crowded so you can have conversation and not feel like you're talking over others. The food, as always, was wonderful. For entrees we had the Harris Ranch rib eye and the eggplant parmigiana. The steak was perfectly cooked and had a great taste. The parmigiana was very tasty. Our server, Colleen, did a super job taking care of us.
Cet avis est-il utile ?
P
Pitchoune
Toronto
63 avis
5.0
63 avis
Y est allé·e le 23 mars 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Awesome supper, amazing decor, execellent service with very friendly server. Will go back even if a bit expensive .
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 11 mars 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Jacks is set inside the beautiful Portola Hotel(currently under renovations) and is a fabulous place for a delicious meal. We thoroughly enjoyed every aspect of our dinner and our server, Veronica, was wonderful. We started with the calamari and the mussel/clams with fries appetizer,(I did miss the braided octopus starter though) , ordered the ribeye, along with a scallop entree to share. The flavors and portions are large! Wrapped it up with creme brûlée. We drove from San Jose to dine at Jacks and we will definitely come as often as we can!
Cet avis est-il utile ?
M
Matt
Côte centrale
2 avis
5.0
2 avis
Y est allé·e le 9 mars 2017
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Loved the antique, luxurious feel of the restaurant. The food was amazing and the service top notch. It was the highlight meal of our honeymoon. We will definitely eat here again!
Cet avis est-il utile ?

FAQ

Le restaurant The Club Room est noté 4,2 étoiles par 381 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

Two Portola Plaza, 93940 Monterey, CA

Informations supplémentaires

Rue transversale
Alvarado & Del Monte
Quartier
Monterey
Heures d'ouverture
Breakfast Buffet Tous les jours 06:00–11:00
Prix
30 $ ou moins
Cuisine(s)
Déjeuner, Européenne, Américaine
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Complimentary self or valet parking available. Parking validated for up to 3 hours.
Moyens de paiement
American Express, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Danny Abbruzzese
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Banquet, Bar complet, Brunch le week-end, Cheminée intérieure, Non-fumeur, Options sans gluten, Salle privée, Terrasse

Site internet
http://www.portolahotel.com/dining/the-club-room
Numéro de téléphone
(831) 649-2698
Installations pour l'événement privé
Our wine room-inspired private dining room provides a secluded yet elegant space for your party of up to 22. Order from Jacks menu, or work with our chef to customize your own.For corporate events or wedding receptions ask about buying out the entire restaurant including the heated patio with a fire pit.
Contact pour l'événement privé
Paige Ettin: (831) 649-2692

The Club Room

Non disponible à OpenTable

Il y a plus à découvrir

Informations supplémentaires

Menu

OMELETS & EGGS

JAVIER'S SKILLET15,00 $US

TWO EGGS YOUR WAY16,00 $US

MONTEREY CLASSIC EGGS BENEDICT19,00 $US

BREAKFAST SANDWICH17,00 $US

HUEVOS RANCHEROS*18,00 $US

CREATE YOUR OWN OMELET19,00 $US

FROM THE GRIDDLE

BUTTERMILK PANCAKES16,00 $US

CINNAMON FRENCH TOAST16,00 $US

SILVER DOLLAR PANCAKES11,00 $US

HEALTHY CHOICES

MCCANN'S IRISH OATMEAL10,00 $US

YOGURT & GRANOLA15,00 $US

BOWL OF SEASONAL FRUIT8,00 $US

SIDES & SMALL BITES

ONE EGG, ANY STYLE5,00 $US

TOASTED BREAD4,00 $US

ASSORTED CEREALS7,00 $US

HAM, BACON OR CHICKEN APPLE SAUSAGE7,00 $US

Avis de 381 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant The Club Room ?

The Club Room accepte-t-il actuellement les réservations ?

Non disponible à OpenTable

Informations supplémentaires