The Cinnamon Club

4.6

4,6

7383 avis

41 £ et plus

Indienne

Effectuer une réservation

2 personnes

3 janv. 2025

19:00

Réservé 39 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
Adapté aux repas d'affaires

Le Cinnamon Club, souvent primé, à St James ne ressemble à aucun autre restaurant indien que vous ayez visité. Situé dans l'ancienne Bibliothèque Old Westminster - un bâtiment classé historique avec des livres qui tapissent les murs - sa grandeur et son caractère complètent parfaitement sa nourriture exceptionnelle. L'équipe de 18 chefs, dirigée par Vivek Singh, ont une approche créative et un talent distinctif de la superposition de saveurs avec une présentation étonnante. Les menus créatifs du déjeuner et du dîner changent selon les saisons. Les menus avant ou après le théâtre sont également disponibles.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
41 £ et plus
Cuisine(s)
Indienne, Britannique, Fruits de mer
Heures d'ouverture
Déjeuner lun.–sam. 12:00–14:30 Dîner lun.–sam. 17:30–22:00
Numéro de téléphone
020 7222 2555
Site internet
http://www.cinnamonclub.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Vivek Singh
Service traiteur
We look forward to catering for your party and we can offer a fantastic selection of canapés or dining experience if you have a full-fledged kitchen.
Installations pour l'événement privé
The Cinnamon Club is the ideal venue for private dining in Westminster. Perfectly placed on Great Smith Street, we can accommodate groups for sit down meals or standing canapé receptions in one of our elegant and timeless private dining areas or bars.
Contact pour l'événement privé
Events team: 020 7222 2555

Endroit
The Old Westminster Library, 30-32 Great Smith Street, SW1P 3BU London, London
Quartier
St. James
Parking details
On street outside is free after 6:30pm on the single yellow line. There is also an NCP Car Park located 5 minutes away on Abingdon Street.
Public transit
Westminster and St. James's Park tube stations are both within walking distance.
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Cocktails, Non-fumeur, Salle privée, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

Bring Your Own Wine Fridays!
1 janv. 2025 - 28 févr. 2025
For the months of January and February, come to us for the food and bring your own wine! Simply book your table using this link and bring up to one bottle for every 2 guests! Please note: This offer is not redeemable on Friday the 14th of February, 2025. If you have any questions, please get in touch with the restaurant and we will be delighted to help.
Club Veganuary Menu
45,00 £GB par personne
1 janv. 2025 - 1 févr. 2025
The Indian spice palette lends itself to be used in a variety of ways. But while using it with meats or even with vegetarian dishes is quite the norm, that is not so often done while catering to a vegan diet. This Veganuary, join us as we prove that, that in fact, is not true.
Early Dinner
38,00 £GB par personne
Plusieurs dates disponibles
Enjoy your evening at The Cinnamon Club. We have a special menu available Monday to Saturday from 5:30pm to 6:10pm or from 9:00pm and onwards. Tuck into dishes such as Tandoori Portobello and king oyster mushrooms with stir-fry of morels with peas and mushroom pilau or Koorgi style double cooked pork belly with masala mash, raw mango and chilli sambal. The 3-course menu is priced at £38 per person. T&C's: only for groups of up to 12 guests.

Okra Filled with Peanut and Jaggery, Curried Yoghurt and Chilli Coconut Chutney**10,00 £GB
Tandoori Chalk Stream Trout Fillet with Carom Seed, Samphire and Pickled Radish14,50 £GB
Clove Smoked Anjou Squab Pigeon, Pumpkin and Peanut* **21,00 £GB
Camphor and Sandalwood Flavoured Free Range Chicken Breast, Coriander Chutney12,50 £GB
Lamb Mille-Feuille – Hyderabadi Black Spiced Lamb Escalope, Awadhi Lamb Galouti* **14,50 £GB
Crab Risotto with Truffle Cappuccino, Pan Fried King Prawn16,50 £GB
For those challenged on the spice font, The Cinnamon Club is pleased to showcase dishes by our friend, the critically acclaimed chef Eric Chavot
As a Main Course31,00 £GB
For those challenged on the spice font, The Cinnamon Club is pleased to showcase dishes by our friend, the critically acclaimed chef Eric Chavot

Mains

Tandoori Portobello and King Oyster Mushrooms, Stir-Fry of Morels with Peas, Spinach Garlic Sauce, Mushroom Pilau22,00 £GB
Grilled New Caledonian Obsiblue King Prawns, Alleppey Curry Sauce, Rice Vermicelli38,00 £GB
Green Spiced Free Range Chicken Breast, Yoghurt Fenugreek Sauce, Pilau Rice22,50 £GB
Raan Roomali – Slow Braised Lamb Leg Rolled In Handkerchief Bread, Nutmeg and Peppercorn Sauce*29,00 £GB
Char-Grilled Balmoral Estate Venison, Black Stone Flowerreduction, Masala Mashed Potatoes38,00 £GB
Seared Rump Steak of 28 Day Dry-Aged Hereford Beef, Fondant Potatoes, Red Wine Sauce (Eric's Main)36,00 £GB

Sides

Black Lentils7,50 £GB
Cucumber and Cumin Raita4,50 £GB
Stir Fried Seasonal Greens with Garlic and Chilli7,00 £GB
Rajasthani Sangri Beans with Fenugreek and Raisin8,00 £GB
Selection of Tandoori Breads*9,00 £GB
Potato Paratha, Garlic & Coriander Naan, Tandoori Whole Wheat Roti*4,00 £GB
Selection of Homemade Chutneys5,00 £GB
Pilau, Steamed or Lemon Rice4,00 £GB

Desserts

Trio of Chocolate Desserts – Warm Dark Chocolate Fondant, Milk Chocolate Mousse, White Chocolate and Chilli Ice Cream*12,00 £GB
Pair with Taylors Tawny 20 years, Portugal. Gls 100ml / £14
Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*9,50 £GB
Pair with 2018 Côteaux du Layon Domaine de Barres, Loire, France. Gls 100ml / £8.20
Royal Malai Kulfi, Caramelized Quinoa and Raspberry Crisp9,50 £GB
Pair with 2016 Saussignac Vendange d'Autrefois, Gascony, France. Gls 100ml / £10
Mango Meringue Tart, Spiced Puffed Rice, Smoked Berry Sorbet*9,50 £GB
Pair with NV Muscat de Frontignan Château de Peysonnie. Gls 100ml / £8
Spiced Date Pancake, Banana and Miso Caramel Sorbet*9,50 £GB
Pair with Tokaj 5 Putts Aszu, Hetszolo, Hungary. Gls 100ml / £20
Ice Cream or Sorbet Selection of the Day7,50 £GB
Pair with Prucia, Plum Liqueur de France. Gls 50ml / £8.50

Tasting Menu

£90 per person, £180 with premium wines. To maximise your dining experience, this menu must be ordered by each diner at your table

Canapé

Pithog Saag - Chickpea and Yoghurt Gnocchi, Spinach Crumble, Tamarind and Coriander Chutney

Appetiser

Carpaccio of Home Cured Shetland Salmon, Mustard Caviar, Curry Leaf Snow
Wine pairing: 2020 Muscatedda Marabino, Val Di Noto, Sicily, Italy

First Starter

Clove Smoked Anjou Pigeon, Pumpkin, Peanuts* **
Wine pairing: 2010 Shiraz Possums, Vineyard Reserve, McLaren Vale, Australia

Second Starter

Raan - Slow Braised Lamb Leg, Nutmeg and Peppercorn Sauce, Sheermal Bread*
Wine pairing: 2015 Château du Retout Cru bourgeois, Haut Médoc, Bordeaux, France

Rest Course

Dahi Bhalla Sorbet

First Main Course

Char-Grilled Obsiblue King Prawns, Alleppey Curry Sauce
Wine pairing: 2019 Pinot Gris Cuvee Albert, Albert Mann, Alsace, France

Second Main Course

Tandoorispiced Balmoral Estate Venison, Black Stone Flower Reduction
Wine pairing: 2016 Amarone della Valpolicella Classico Podere Cairano, Le Bertarole, Veneto, Italy (Vegetarian)

Dessert

Royal Malai Kulfi, Caramelised Quinoa and Raspberry Crisp
Wine pairing: 2010 Chateau Filhot, Sauternes, France, France

Set Lunch Menu

2 courses £30, 3 courses £35

Starters

Stir-Fry of Baby Corn with Mint and Molasses, Tandoori Corn Hummus
Kolkata Style Crab and Cod Cake with Beetroot, Kasundi Mustard*
Chicken Seekh Tawa Masala, Coriander Chutney, Sheermal Bread*

Mains

Kale, Quinoa and Sweet Potato Kofta, Tomato Lemon Sauce, Saffron Rice
Baked Plaice Fillet with Red Pepper Relish, Yoghurt Rice, Sour Mango and Coconut Chutney
Laal Maas – Fiery Rajasthani Lamb Curry with Pilau Rice

Desserts

Royal Malai Kulfi, Caramelised Quinoa Crumble
Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*
Sorbet or Ice Cream Selection of the Day

Suggested Alcohol Free Drinks

Bellini #28,00 £GB
Apricot puree, spiced rose, LA Brewery Tropical Ginger
1st Flush Muscatel Sikkim5,50 £GB
Grown high in the secret gardens of Sikkim this tea, the first pick after the snow melt, is bright and delicate
RAF Black Tea3,50 £GB
Indian assamica grown in Malawi, blended with Indian Darjeeling tea. It has soft florals balanced by smooth, malty notes
Fresh Mint Tea4,00 £GB

Avis de 7 383 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,7Plats
4,5Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

West End (Londres)
Indienne

7 383 avis

L
Linda
VIP
Londres
14 avis
5.0
14 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Deliciously food and outstanding service The set menu is amazing Thoroughly recommend
Cet avis est-il utile ?
M
Magnus
Londres
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very nice and friendly staff. The food was amazing and the ambiance was very nice. It was a bit pricy. But nice for special occasions.
Cet avis est-il utile ?
K
Katrin
Hambourg
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Es war ein tolles Erlebnis - sowohl das Essen als auch das Ambiente. Wir hatten das New Year Eve Menue und jeder Gang war ein Traum. Unbedingt weiterzuempfehlen.
Cet avis est-il utile ?
J
Jeanette
VIP
Chicago
11 avis
5.0
11 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This club was recommended to us by two different friends. It did not disappoint! The ambience was beautiful, the staff exceptional and food delicious! We had food allergies and they tended to them exceptionally well Thank you for a wonderful evening
Cet avis est-il utile ?
D
Duane
VIP
New York
8 avis
5.0
8 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything about this restaurant was excellent, including the fact that even though it's so close to so many tourist sites, the restaurant was quiet, sophisticated and thoroughly relaxing. Highly recommend.
Cet avis est-il utile ?
A
Adrian
Londres
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and top service ina welcoming but formal environment
Cet avis est-il utile ?
J
Jehoiakim
Londres
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Food was tasty and quite spicy. Service was a bit slow but overall great !
Cet avis est-il utile ?
J
JEnnifer
VIP
Dallas
5 avis
4.0
5 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
Delicious food. Service was prompt, but our server was hard to understand and did not have clear explanations of the menu and the different dishes, making us feel rushed. We felt relegated to a tourist corner, despite having made reservations some time ago, so I suggest requesting a preferred table location if you have one.
Cet avis est-il utile ?
S
Susan
Londres
7 avis
5.0
7 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Superb food and service in a beautiful room. We have always enjoyed it immensely
Cet avis est-il utile ?
N
Nancy
VIP
Nashville
12 avis
5.0
12 avis
Y est allé·e le 26 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Cinnamon Club came highly recommended and they did not disappoint. We had the Boxing Day preset menu that had a few choices all were hard to pick from , they sounded so good. Our service and meals were outstanding.
Cet avis est-il utile ?

FAQ

The Cinnamon Club assure un service de livraison en partenariat avec Deliveroo et Uber Eats. The Cinnamon Club propose également des plats à emporter que vous pouvez commander en appelant le restaurant au 020 7222 2555.

Le restaurant The Cinnamon Club est noté 4,6 étoiles par 7383 clients OpenTable.