The Cinnamon Club

4.6

4,6

7350 avis

41 £ et plus

Indienne

Effectuer une réservation

2 personnes

16 déc. 2024

19:00

Réservé 30 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Charmant

Le Cinnamon Club, souvent primé, à St James ne ressemble à aucun autre restaurant indien que vous ayez visité. Situé dans l'ancienne Bibliothèque Old Westminster - un bâtiment classé historique avec des livres qui tapissent les murs - sa grandeur et son caractère complètent parfaitement sa nourriture exceptionnelle. L'équipe de 18 chefs, dirigée par Vivek Singh, ont une approche créative et un talent distinctif de la superposition de saveurs avec une présentation étonnante. Les menus créatifs du déjeuner et du dîner changent selon les saisons. Les menus avant ou après le théâtre sont également disponibles.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
41 £ et plus
Cuisine(s)
Indienne, Britannique, Fruits de mer
Heures d'ouverture
Déjeuner lun.–sam. 12:00–14:30 Dîner lun.–sam. 17:30–22:00
Numéro de téléphone
020 7222 2555
Site internet
http://www.cinnamonclub.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Vivek Singh
Service traiteur
We look forward to catering for your party and we can offer a fantastic selection of canapés or dining experience if you have a full-fledged kitchen.
Installations pour l'événement privé
The Cinnamon Club is the ideal venue for private dining in Westminster. Perfectly placed on Great Smith Street, we can accommodate groups for sit down meals or standing canapé receptions in one of our elegant and timeless private dining areas or bars.
Contact pour l'événement privé
Events team: 020 7222 2555

Endroit
The Old Westminster Library, 30-32 Great Smith Street, SW1P 3BU London, London
Quartier
St. James
Parking details
On street outside is free after 6:30pm on the single yellow line. There is also an NCP Car Park located 5 minutes away on Abingdon Street.
Public transit
Westminster and St. James's Park tube stations are both within walking distance.
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Cocktails, Non-fumeur, Salle privée, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

Early Dinner
38,00 £GB par personne
Plusieurs dates disponibles
Enjoy your evening at The Cinnamon Club. We have a special menu available Monday to Saturday from 5:30pm to 6:10pm or from 9:00pm and onwards. Tuck into dishes such as Tandoori Portobello and king oyster mushrooms with stir-fry of morels with peas and mushroom pilau or Koorgi style double cooked pork belly with masala mash, raw mango and chilli sambal. The 3-course menu is priced at £38 per person. T&C's: only for groups of up to 12 guests.
Festive Season Menu
75,00 £GB par personne
18 nov. 2024 - 23 déc. 2024
Cooking with the seasons has been an ongoing quest of ours at Cinnamon Club, ever since we opened our doors in 2001. Each festive season we look for new ingredients to create something new for our guests, and every now and again we look back at our favourites from the past years. This year, we are delighted to bring you a menu that celebrate the year we have had as well as the festive season.
Legendary Tasting Menu
95,00 £GB par personne
Plusieurs dates disponibles
Enjoy the complete experience of The Old Westminster Library for lunch and dinner and indulge yourself with dishes such as Spiced lamb mille-feuille or Grilled Spencer Gulf king prawns with Alleppey curry sauce. And if you are a wine lover, you can add a flight of premium wines, our head sommelier Giovanni Deluca has found a wine pairing for each course to take your dining experience to another level.

Okra Filled with Peanut and Jaggery, Curried Yoghurt and Chilli Coconut Chutney**10,00 £GB
Tandoori Chalk Stream Trout Fillet with Carom Seed, Samphire and Pickled Radish14,50 £GB
Clove Smoked Anjou Squab Pigeon, Pumpkin and Peanut* **21,00 £GB
Camphor and Sandalwood Flavoured Free Range Chicken Breast, Coriander Chutney12,50 £GB
Lamb Mille-Feuille – Hyderabadi Black Spiced Lamb Escalope, Awadhi Lamb Galouti* **14,50 £GB
Crab Risotto with Truffle Cappuccino, Pan Fried King Prawn16,50 £GB
For those challenged on the spice font, The Cinnamon Club is pleased to showcase dishes by our friend, the critically acclaimed chef Eric Chavot
As a Main Course31,00 £GB
For those challenged on the spice font, The Cinnamon Club is pleased to showcase dishes by our friend, the critically acclaimed chef Eric Chavot

Mains

Tandoori Portobello and King Oyster Mushrooms, Stir-Fry of Morels with Peas, Spinach Garlic Sauce, Mushroom Pilau22,00 £GB
Grilled New Caledonian Obsiblue King Prawns, Alleppey Curry Sauce, Rice Vermicelli38,00 £GB
Green Spiced Free Range Chicken Breast, Yoghurt Fenugreek Sauce, Pilau Rice22,50 £GB
Raan Roomali – Slow Braised Lamb Leg Rolled In Handkerchief Bread, Nutmeg and Peppercorn Sauce*29,00 £GB
Char-Grilled Balmoral Estate Venison, Black Stone Flowerreduction, Masala Mashed Potatoes38,00 £GB
Seared Rump Steak of 28 Day Dry-Aged Hereford Beef, Fondant Potatoes, Red Wine Sauce (Eric's Main)36,00 £GB

Sides

Black Lentils7,50 £GB
Cucumber and Cumin Raita4,50 £GB
Stir Fried Seasonal Greens with Garlic and Chilli7,00 £GB
Rajasthani Sangri Beans with Fenugreek and Raisin8,00 £GB
Selection of Tandoori Breads*9,00 £GB
Potato Paratha, Garlic & Coriander Naan, Tandoori Whole Wheat Roti*4,00 £GB
Selection of Homemade Chutneys5,00 £GB
Pilau, Steamed or Lemon Rice4,00 £GB

Desserts

Trio of Chocolate Desserts – Warm Dark Chocolate Fondant, Milk Chocolate Mousse, White Chocolate and Chilli Ice Cream*12,00 £GB
Pair with Taylors Tawny 20 years, Portugal. Gls 100ml / £14
Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*9,50 £GB
Pair with 2018 Côteaux du Layon Domaine de Barres, Loire, France. Gls 100ml / £8.20
Royal Malai Kulfi, Caramelized Quinoa and Raspberry Crisp9,50 £GB
Pair with 2016 Saussignac Vendange d'Autrefois, Gascony, France. Gls 100ml / £10
Mango Meringue Tart, Spiced Puffed Rice, Smoked Berry Sorbet*9,50 £GB
Pair with NV Muscat de Frontignan Château de Peysonnie. Gls 100ml / £8
Spiced Date Pancake, Banana and Miso Caramel Sorbet*9,50 £GB
Pair with Tokaj 5 Putts Aszu, Hetszolo, Hungary. Gls 100ml / £20
Ice Cream or Sorbet Selection of the Day7,50 £GB
Pair with Prucia, Plum Liqueur de France. Gls 50ml / £8.50

Tasting Menu

£90 per person, £180 with premium wines. To maximise your dining experience, this menu must be ordered by each diner at your table

Canapé

Pithog Saag - Chickpea and Yoghurt Gnocchi, Spinach Crumble, Tamarind and Coriander Chutney

Appetiser

Carpaccio of Home Cured Shetland Salmon, Mustard Caviar, Curry Leaf Snow
Wine pairing: 2020 Muscatedda Marabino, Val Di Noto, Sicily, Italy

First Starter

Clove Smoked Anjou Pigeon, Pumpkin, Peanuts* **
Wine pairing: 2010 Shiraz Possums, Vineyard Reserve, McLaren Vale, Australia

Second Starter

Raan - Slow Braised Lamb Leg, Nutmeg and Peppercorn Sauce, Sheermal Bread*
Wine pairing: 2015 Château du Retout Cru bourgeois, Haut Médoc, Bordeaux, France

Rest Course

Dahi Bhalla Sorbet

First Main Course

Char-Grilled Obsiblue King Prawns, Alleppey Curry Sauce
Wine pairing: 2019 Pinot Gris Cuvee Albert, Albert Mann, Alsace, France

Second Main Course

Tandoorispiced Balmoral Estate Venison, Black Stone Flower Reduction
Wine pairing: 2016 Amarone della Valpolicella Classico Podere Cairano, Le Bertarole, Veneto, Italy (Vegetarian)

Dessert

Royal Malai Kulfi, Caramelised Quinoa and Raspberry Crisp
Wine pairing: 2010 Chateau Filhot, Sauternes, France, France

Set Lunch Menu

2 courses £30, 3 courses £35

Starters

Stir-Fry of Baby Corn with Mint and Molasses, Tandoori Corn Hummus
Kolkata Style Crab and Cod Cake with Beetroot, Kasundi Mustard*
Chicken Seekh Tawa Masala, Coriander Chutney, Sheermal Bread*

Mains

Kale, Quinoa and Sweet Potato Kofta, Tomato Lemon Sauce, Saffron Rice
Baked Plaice Fillet with Red Pepper Relish, Yoghurt Rice, Sour Mango and Coconut Chutney
Laal Maas – Fiery Rajasthani Lamb Curry with Pilau Rice

Desserts

Royal Malai Kulfi, Caramelised Quinoa Crumble
Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*
Sorbet or Ice Cream Selection of the Day

Suggested Alcohol Free Drinks

Bellini #28,00 £GB
Apricot puree, spiced rose, LA Brewery Tropical Ginger
1st Flush Muscatel Sikkim5,50 £GB
Grown high in the secret gardens of Sikkim this tea, the first pick after the snow melt, is bright and delicate
RAF Black Tea3,50 £GB
Indian assamica grown in Malawi, blended with Indian Darjeeling tea. It has soft florals balanced by smooth, malty notes
Fresh Mint Tea4,00 £GB

Avis de 7 350 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6

4,6 d'après les évaluations récentes

4,7Plats
4,5Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

West End (Londres)
Indienne

7 350 avis

A
Alexander
Londres
1 avis
4.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Excellent food and venue, service was also good.
Cet avis est-il utile ?
P
Paul
Londres
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing service and food. The wine pairing was good. Our sommelier who came from Puglia Italië was amazing! The reason we visited was a birthday and the surprised us with a ….. thanks for the amazing evening!
Cet avis est-il utile ?
Z
Zola
Londres
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The food was absolutely tasty. Great portion sizes as well. Their mocktails are outstanding
Cet avis est-il utile ?
L
Luca
Hertfordshire
7 avis
5.0
7 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Cinnamon Club is a true gem in London’s dining scene, offering an exceptional culinary experience that blends Indian flavors with fine dining finesse. Our recent visit was nothing short of outstanding, and it has solidified its place as a regular family favorite. The setting is elegant yet welcoming, with its unique location in a former library adding an extra touch of charm. The menu is thoughtfully curated, showcasing a range of innovative dishes that stay true to their Indian roots while incorporating modern techniques. A special mention goes to Shakel, our waiter for the evening, who truly elevated our experience. His attentive service, warm demeanor, and in-depth knowledge of the menu made us feel genuinely cared for throughout the meal. He went above and beyond to ensure every detail was perfect, from recommending dishes to accommodating our preferences seamlessly. The food itself was nothing short of spectacular. Every dish was a delightful explosion of flavors, beautifully presented and perfectly balanced. The combination of impeccable service and exceptional cuisine makes The Cinnamon Club a must-visit destination. Thank you, Shakel, and the entire team, for creating a dining experience we look forward to sharing again and again. Highly recommended!
Cet avis est-il utile ?
R
Ray
New York
6 avis
5.0
6 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Jazz lunch at the Cinnamon Club is a brilliant way to spend a Saturday lunch, excellent modern Indian food, excellent service, great jazz combo, good value for money. We have been there many times and will continue to do so. If you like jazz and Indian food and have never been to the Cinnamon Club then treat yourself.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Londres
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 3
4. Atmosphère 5
Fabulous food. Great ambiance. Great check-in team. Thank you.
Cet avis est-il utile ?
A
Andrew
Londres
6 avis
5.0
6 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always the cinnamon club didn’t disappoint. The festive tasting menu coupled with the selection of wines was a real treat. Although they were very busy the staff were attentive and extremely efficient. The food was a steady stream throughout the night but didn’t feel rushed. Will definitely be back for more. P.S. you have to try the Christmas Pudding !
Cet avis est-il utile ?
D
David
Londres
6 avis
5.0
6 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Second time we’ve eaten here. As good as we remember. Some very tasty vegan/veggie options. Friendly attentive service
Cet avis est-il utile ?
S
SUE
Yorkshire
10 avis
5.0
10 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
An amazing location, fantastic food and great service. Indian food at its finest
Cet avis est-il utile ?
M
Mark
Norfolk/Suffolk
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our second visit and it didn’t disappoint our expectations from our first visit, Food was excellent and the service we received from Saif was attentive and effortless and he explained everything down to the last detail. We are planning our next visit already
Cet avis est-il utile ?

FAQ

The Cinnamon Club assure un service de livraison en partenariat avec Deliveroo et Uber Eats. The Cinnamon Club propose également des plats à emporter que vous pouvez commander en appelant le restaurant au 020 7222 2555.

Le restaurant The Cinnamon Club est noté 4,6 étoiles par 7350 clients OpenTable.