The Chef's Table -Houston

4.8

4,8

1114 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

25 nov. 2024

19:00

Réservé 14 fois aujourd'hui

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Chic

Paul Friedman is a Master Chef with over 40 years of experience in the restaurant industry,having owned and operated over 50 successful restaurant concepts in South Africa, Germany, and the U.S. Paul began his career as a manager and worked his way up to franchise owner, then Director of Operations.
He opened Paul's Pizza Shops - a nationally recognized pizza concept in Northwest Houston, Texas in 1994.
Paul later developed a new concept, becoming the Executive Chef, CEO and partner at Peli Peli - a nationally recognized South African Fusion Restaurant which opened in 2009 in Houston, Texas. Having retired from Pelipeli in 2018 he has returned to his original location at Vintage Park with his latest concept The Chefs Table.
Chef Friedman says this is by far my best creation yet and I hope to leave a legacy here for my children and grandchildren to be proud of.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Mondiale/Internationale, Afrique méridionale
Heures d'ouverture
lun–jeu 11:00–21:00 ven, sam 11:00–22:00 dim 11:00–20:30
Numéro de téléphone
(832) 559-7489
Site internet
http://chefstablehouston.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Paul Friedman

Endroit
110 Vintage Park Blvd P, 77070 Houston, TX
Quartier
Vintage Park
Rue transversale
Highway 249 at Louetta
Parking details
Stationnement public
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Salon de thé, Table de Chef, Terrasse, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Plats populaires

Vlees Pastei14,00 $US
Curried Beef - Carrot Bredie - Pastry Crust - Mango Chutney
Ceviche22,00 $US
Kingklip & Shrimp - Citrus - Peppers - Avocado - Tomato - Spices
Charred Octopus22,00 $US
Lemon Butter Basted - Roasted Potatoes - Chimichurri
Sauteed Calamari16,00 $US
Peppadews - Onions - Mixed Peppers - Spicy Garlic Scampi Sauce
Maple Leaf Duck Drumettes28,00 $US
Breaded - Fried - Duck Sauce
Moules on the Half Shell16,00 $US
New Zealand Mussels - Garlic - Parmesan - Chakalaka Sauce
Tofu Tacos12,00 $US
(2) Vegan Tacos - Peppadew Hummus - Lettuce - Sliced Peppadews
Sea Point Promenade26,00 $US
Crab - Lobster - Kingklip - Crispy Leeks - Lemon Beurre Blanc
Onion Bahji12,00 $US
Curried Onion Fritter - Mango Chutney
Chicken Livers14,00 $US
Sautéed - Saffron Rice Pilaf
Vegetarian Vleis Pastei14,00 $US
Curried Tofu - Carrot Bredie - Pastry Crust - Mango Chutney
Steak Tartare28,00 $US
When Available - Tenderloin - Capers - Parsley - Shallots - Worchershire
Garlic Naan12,00 $US
Garlic Butter - Parmesan Cheese - Italian Herbs - Chakalaka Sauce
Riblets16,00 $US
St. Louis Style Ribs - Seared - Sous Vide - Basted - Guava BBQ
Peri Peri Calamari16,00 $US
Fried - Peppadew Tartar - Chakalaka Sauce - Lemon Zest
Peppadew Hummus14,00 $US
House-made Hummus - Cucumbers - Celery - Carrots
Stuffed Mushrooms12,00 $US
Roasted Vegetables - Parmesan Breading - Scampi Sauce
A Spin on Your Dip18,00 $US
Peppadew & Spinach Goat Cheese Spread - Toast Points
Stuffed Peppadews12,00 $US
8 Peppadews - Cream Cheese - Chef Paul's Seasoning
"TCT" Wings16,00 $US
Spicy Orange Glaze - Italian Herb Mix - Bleu Cheese Sauce

Fusion Starters

Veggie Friendly

Calamari Two Ways18,00 $US
Fried & Sautéed
Bacon Wrapped28,00 $US
Scallops - 3 Shrimp stuffed w/ Peppadew & Cream Cheese - Topped w/ Scampi Sauce
On the Bone24,00 $US
3 TCT Wings & 3 Duck Drummetts
Vegetarian's Delight12,00 $US
Stuffed Mushrooms w/ Scampi Sauce & Stuffed Peppadews w/ Chef Paul's Seasoning

Veggie Friendly

Acorn Chili24,00 $US
Stuffed Veggie Spiced Stew, Peppadew Relish
Tofu Tacos18,00 $US
3 Vegan Tacos - Peppadew Hummus - Lettuce - Sliced Peppadews
Butternut Squash Ravioli26,00 $US
Butternut Squash Stuffed - Lemon Sauce - Parmesan Cheese
Farmers Veggie Patch26,00 $US
Grilled Portobello - Curried Spiral Zucchini - Tempura Eggplant - Onion Bahji - Mango Chutney - Yellow Curry Sauce
Train To Sicily20,00 $US
Grilled Flatbread Pizza - Red Sauce - Fresh Mozzarella - Spinach - Onions - Peppers - Garlic - Parmesan Cheese - Italian Herbs
Hearty Vegan Stew28,00 $US
Tofu - Mushrooms - Potatoes - Carrots - Celery - Zucchini & Spices

Chicken

Chicken Pendurada38,00 $US
Curry - Sweet Chili - Guava Sauce - Garlic Butter
Durban Chicken28,00 $US
Mild Yellow Curry - Saffron Rice Pilaf - Sambol of Toasted Coconut - Onions - Tomatoes - Mango Chutney
Chicken Florentine42,00 $US
Chef's Gold Dust - Crab & Lobster - Goat Cheese - Spinach - Lemon Beurre Blanc

Seafood

8oz Sea Bass54,00 $US
Citrus Marinade - Lemon Buerre Blanc - Sautéed Baby Spinach
Prawns48,00 $US
Butterflied - Broiled - Lemon Butter and Herbs - Spicy Scampi Sauce - Saffron Rice Pilaf
Shrimp Scampi38,00 $US
Sauteed Shrimp - Spicy Scampi Sauce - Rice Pilaf
12oz Kingklip46,00 $US
Wild Caught - Topped with Crab & Lobster - Sautéed Spinach - Lemon Buerre Blanc Sauce
Jerk Snapper68,00 $US
Lightly Dusted - Chickpea & Rice Flour Spices - Deep Fried - Tropical Salsa
Cape Point Crossing58,00 $US
Mix of Shrimp - Scallops - Calamari - Mussels - Prawns -Rice Pilaf - Garlic Scampi Sauce
Bros Salm38,00 $US
Crispy Skin on Salmon - Sautéed - Tropical Fruit Glaze - Pineapple Mango Salsa - Bed of Couscous
Lobster Ravioli34,00 $US
Lobster & Ricotta Filling - Lobster & Beurre Blanc Sauce - Parmesan Cheese

Steaks

Portuguese Beef Pendurada45,00 $US
Filet Medallions - Garlic Butter
8oz Oscar Filet68,00 $US
Lobster & Crab Beurre Blanc Sauce
8oz Filet Mignon58,00 $US
Modern Cure - Coriander & Spices
One Pound Ribeye64,00 $US
Kudu Style or Basted In Chef's Steak Sauce
The Diane Sisters46,00 $US
Filet Medallions - Deep Fried Brioche - Diane Sauce
8oz Hugenot Filet58,00 $US
Bleu Cheese - Raspberry - Bacon
8oz Madagascar Peppercorn Filet58,00 $US
Green Madagascar Peppercorns - Butter & Cream Sauce
One Pound Bone In New York Strip64,00 $US
Kudu Style or Basted In Chef's Steak Sauce

More Than Steaks

Take a Culinary Journey95,00 $US
When Available - Enjoy a Customized 8-Course Meal - Please ask Your Server for Details ~ Available from 11:00am to 7:45pm - Dietary Restrictions Not Available
Short Stack48,00 $US
Bone-in Short Rib - Seared - Sous Vide - Grilled - Basted - Chimichurri
14oz Pork Ribeye42,00 $US
Sous Vide - Grilled - Green Madagascar Peppercorn Sauce
Lollipop Chops48,00 $US
New Zealand Lamb Chops - Citrus Herb Marinade - Mint Sauce
Backyard Braai46,00 $US
Mix Grill of - Lamb Chop - Boerewors Sausage - Chicken and Beef Skewer - Served with Mielie Pap and Chakalaka
Riblets38,00 $US
St. Louis Style Ribs - Whole Rack Cut into Riblets - Seared - Sous Vide - Basted - Guava BBQ

Soups & Salads

Add: Chicken Breast $8 - Filet Medallion $9 - Sauéed Shrimp $10

Gumbo12,00 $US
Bacon & Flour Roux - Chicken & Sausage - Vegetables - Mielie Pap
Carrot Ginger10,00 $US
Carrots & Ginger Pureed - Creme Fraiche - Chef Paul's Seasoning
Greek12,00 $US
Fresh Romaine - Peppers - Onions - Kalamata Olives - Capers - Feta Cheese - Greek Dressing
Crown Wedge12,00 $US
Baby Iceberg Lettuce - Onions - Tomatoes - Bacon - Bleu Cheese Crumbles - Bleu Cheese Dressing
Prawn Bisque16,00 $US
Tiger Prawn Stock - Grilled Tiger Prawn - Chef Paul's Seasoning
Chef's Matzo Balll Soup12,00 $US
Chef's Homemade Matzo Ball - Chicken - Celery - Carrots - Onions - Parsley
Caesar10,00 $US
Romaine Lettuce - Peppadews - Parmesan Cheese - Croutons - Caesar Dressing
Rainbow Kale Salad18,00 $US
Feta - Cranberries - Peppadews - Tomatoes - Candied Walnuts - Brussels Sprout Leaves - Pumpkin Seeds - Balsamic Fig Dressing

Sides

Lobster Mac & Cheese12,00 $US
"TCT" Fries7,00 $US
Saffron Rice Pilaf5,00 $US
Roasted Medley Potatoes6,00 $US
CousCous5,00 $US
Sautéed Baby Spinach6,00 $US
"TCT" Slaw5,00 $US
Carrot Bredie5,00 $US
Sweet Potato Fries8,00 $US
French Green Beans6,00 $US
Mielie Pap and Chakalaka5,00 $US
Brussel Sprouts7,00 $US
Garlic Herb Mushrooms6,00 $US

Desserts

Vegan Chocolate Mousse10,00 $US
Tofu - Cocoa - Avocado - Maple - Marshmallows & Wafers
Passion Fruit Creme Brule10,00 $US
Passion Fruit Infused - Guava - Toasted Sugar
Peppermint Cheesecake12,00 $US
Home-made - Oreo Cookie Crust - Peppermint Crisp
Key Lime Pie12,00 $US
Graham Cracker Crust - Whipped Cream - Lime Zest
Chocolate Molten Cake10,00 $US
Warm Chocolate Cake - Vanilla Ice Cream
Sticky Toffee Pudding12,00 $US
Warm Toffee Cake - Toffee Syrup - Ice Cream - Honeycomb
Sticky Toffee Cheesecake12,00 $US
Home-made - Warm Date Cake Bites - Cheesecake - Toffee Sauce

Avis de 1 114 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Houston
Grillade
Houston
Grillade

1 114 avis

H
Henry
Houston
5 avis
VIP
5.0
5 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
always love to go to lunch or dinner here. Chef Paul & staff do a great job making this our only 5 star experience in the area.
Cet avis est-il utile ?
N
Noel
Houston
24 avis
VIP
5.0
24 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A little bit different but a whole lot of excellent food!
Cet avis est-il utile ?
B
Beth
Houston
12 avis
5.0
12 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We opted for the tasting menu with wine pairing and were thrilled. The food was unique, and the service was great. Our only complaint was that it was a bit loud for a romantic dinner.
Cet avis est-il utile ?
D
Dan
Denver
11 avis
5.0
11 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We got in quickly, got our food quickly, it was hot and delicious. I had a half Caesar salad, and the impala steak. Both were excellent. My wife had the carrot ginger soup which was excellent, and the butternut squash ravioli which was also excellent. I wish we lived in the area so we could go back regularly.
Cet avis est-il utile ?
B
Bill
Houston
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The dining experience was fantastic. Our server was very helpful and responsive. The food was delicious and well prepared. The atmosphere was perfect for our conversations. Everyone at our table will be repeat guest.
Cet avis est-il utile ?
T
Tezlynn
Tulsa
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This restaurant was PHENOMENAL! From the service to the incredible food, my boyfriend and I LOVED our experience! We had the Ostrich and Iberico and the Sticky Toffee Pudding. Every flavor profile was unique and left a tasty impression on us. We will be eating here again! The Chef’s Table has definitely become a tradition for us!
Cet avis est-il utile ?
H
Holly
Asheville
3 avis
VIP
5.0
3 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, great service, atmosphere is classy and romantic- permits good conversation.
Cet avis est-il utile ?
D
Dr Dennis
Houston
27 avis
VIP
5.0
27 avis
Y est allé·e le 17 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful experience. The food and service were superb
Cet avis est-il utile ?
M
Mike
Houston
4 avis
5.0
4 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
TCT was AMAZING!! It all started when we were greeted at the door by the hostess Katie. She was so nice and made us feel welcome. We would not have had such a great first impression if not for her. THANK YOU KATIE
Cet avis est-il utile ?
A
Adrian
Baie de San Fra
5 avis
5.0
5 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Food is PHENOMENAL! No exaggeration....it's really that good
Cet avis est-il utile ?

FAQ

The Chef's Table -Houston propose des plats à emporter que vous pouvez commander en appelant le restaurant au (832) 559-7489.

Le restaurant The Chef's Table -Houston est noté 4,8 étoiles par 1114 clients OpenTable.

The Chef's Table -Houston propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

25 nov. 2024

19:00

Réservé 14 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour The Chef's Table -Houston

110 Vintage Park Blvd P, 77070 Houston, TX

Salles

Informations supplémentaires

Rue transversale
Highway 249 at Louetta
Quartier
Vintage Park
Heures d'ouverture
lun–jeu 11:00–21:00 ven, sam 11:00–22:00 dim 11:00–20:30
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Mondiale/Internationale, Afrique méridionale
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement public
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Paul Friedman
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Happy Hour, Non-fumeur, Salon de thé, Table de Chef, Terrasse, Terrasse, Vin

Site internet
http://chefstablehouston.com/
Numéro de téléphone
(832) 559-7489

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

The Chef's Table -Houston

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Carte-cadeau

Chicken Florentine

Sticky Toffee Pudding

Charred Octopus

Starters

Vlees Pastei14,00 $US

Ceviche22,00 $US

Charred Octopus22,00 $US

Sauteed Calamari16,00 $US

Maple Leaf Duck Drumettes28,00 $US

Moules on the Half Shell16,00 $US

Tofu Tacos12,00 $US

Sea Point Promenade26,00 $US

Onion Bahji12,00 $US

Chicken Livers14,00 $US

Vegetarian Vleis Pastei14,00 $US

Steak Tartare28,00 $US

Garlic Naan12,00 $US

Riblets16,00 $US

Peri Peri Calamari16,00 $US

Peppadew Hummus14,00 $US

Stuffed Mushrooms12,00 $US

A Spin on Your Dip18,00 $US

Stuffed Peppadews12,00 $US

"TCT" Wings16,00 $US

Fusion Starters

Veggie Friendly

Calamari Two Ways18,00 $US

Bacon Wrapped28,00 $US

On the Bone24,00 $US

Vegetarian's Delight12,00 $US

Veggie Friendly

Acorn Chili24,00 $US

Tofu Tacos18,00 $US

Butternut Squash Ravioli26,00 $US

Farmers Veggie Patch26,00 $US

Train To Sicily20,00 $US

Hearty Vegan Stew28,00 $US

Chicken

Chicken Pendurada38,00 $US

Durban Chicken28,00 $US

Chicken Florentine42,00 $US

Seafood

8oz Sea Bass54,00 $US

Prawns48,00 $US

Shrimp Scampi38,00 $US

12oz Kingklip46,00 $US

Jerk Snapper68,00 $US

Cape Point Crossing58,00 $US

Bros Salm38,00 $US

Lobster Ravioli34,00 $US

Steaks

Portuguese Beef Pendurada45,00 $US

8oz Oscar Filet68,00 $US

8oz Filet Mignon58,00 $US

One Pound Ribeye64,00 $US

The Diane Sisters46,00 $US

8oz Hugenot Filet58,00 $US

8oz Madagascar Peppercorn Filet58,00 $US

One Pound Bone In New York Strip64,00 $US

More Than Steaks

Take a Culinary Journey95,00 $US

Short Stack48,00 $US

14oz Pork Ribeye42,00 $US

Lollipop Chops48,00 $US

Backyard Braai46,00 $US

Riblets38,00 $US

Soups & Salads

Gumbo12,00 $US

Carrot Ginger10,00 $US

Greek12,00 $US

Crown Wedge12,00 $US

Prawn Bisque16,00 $US

Chef's Matzo Balll Soup12,00 $US

Caesar10,00 $US