Appetizers
Fresh Oysters on the Half shell (6)
Jumbo Lump Crab Cocktail
Lobster and Crab Cakes
Serves 2
Shrimp Cocktail (5)
Nueske's Cherrywood Smoked Bacon with Korean BBQ
Serves 2
Prosciutto-Wrapped Mozzarella with Vine Ripe Tomatoes
Serves 2
Pan-Fried Calamari with Hot Cherry Peppers
Serves 2
Tuna Tartare with Avocado, Mango and Sriracha
Serves 2
Cold Shellfish Platter
Grand Plateau
Jumbo Lump Crab, North Atlantic Lobster, Shrimp Cocktail, Oysters on the Half Shell
Soups and Salads
New England Clam Chowder cup
Caramelized French Onion Soup crock
Roasted Beet and Goat Cheese Salad with Crushed Pistachios and Citrus Vinaigrette
Field Greens, Butter Leaf Lettuce, Heirloom Tomatoes with Parmesan Vinaigrette
Caesar Salad with Grana Padano Croutons
Wedge with Bleu Cheese and Smoked Bacon
Burrata with Heirloom Tomatoes
Classic Cuts
Dry aged NY/KC Strip 14 oz
Dry Aged Bone-In NY/KC Strip 18 oz
Filet Mignon 10oz
Bone-In Ribeye 22oz
Chef Recommends
Sliced Filet Mignon with Cipollini Onions, Wild Mushrooms and Fig Essence
Porcini-Rubbed Bone-In Ribeye with 15-Year Aged Balsamic
Dry Aged NY/KC Strip au Poivre with Courvoisier Cream
Bone-In Kona Crusted Dry Aged NY/KC Strip with Shallot Butter
Gorgonzola-Crusted Dry Aged Bone-In NY/KC Strip with Cabernet Reduction
Seared Tenderloin with Butter Poached Lobster Tails
Chops & Beyond
Tomahawk Veal Chop with Sage Butter, Marsala Jus and Crispy Prosciutto
Double Cut Lamb Rib Chops (4) with Mint Gremolata
Roasted Chicken Breast with Mushrooms and Parmesan Risotto
Seafood
Seared Citrus Glazed Salmon with Marcona Almonds and Brown Butter
Sushi-Grade Sesame Seared Tuna with Gingered Rice,White Soy and Sambal Vinaigrette
Pan-Seared Sea Bass with Shiitake Mushrooms, Asparagus and Miso Butter
Seared Sea Scallops with Maine Lobster and Asparagus Risotto
For The Table
Lobster Mac 'N' Cheese
Parmesan Truffle Fries
Au Gratin Potatoes
Roasted Wild Mushrooms
Sautéed Spinach with Garlic Confit
Sam's Mashed Potatoes
Grilled Asparagus with Lemon Mosto
Creamed Spinach
Soy Glazed Brussels Sprouts with Bacon