The Cake Bake Shop at Disney's BoardWalk

4.3

4,3

29 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

5 nov. 2024

19:00

Réservé 791 fois aujourd'hui

Charmant
Adapté aux occasions spéciales
Parfait pour le brunch

Discover this new restaurant and bakery with a whimsical atmosphere that complements the idyllic charm of Disney’s BoardWalk. Discover an array of sensational dishes and desserts—along with afternoon tea—in this beautiful dining room and bar. Upon entering the bakery, you’ll find counters lined with handmade cakes that are one-of-a-kind in beauty and taste, attractively displayed on French porcelain platters topped with glass domes.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Déjeuner, Dessert
Heures d'ouverture
Tous les jours 07:00–23:00
Numéro de téléphone
(407) 574-3040
Site internet
https://thecakebakeshop.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Gwendolyn Rogers
Installations pour l'événement privé
We are the perfect place for all celebrations. We have multiple private dining rooms available and a full concierge team to cater to all your needs.

Endroit
2100 Epcot Resorts Blvd, 32830 Bay Lake, FL
Quartier
Bay Lake
Rue transversale
Located on Disney's BoardWalk Resort next to entrance at Epcot.
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Salon de thé, Terrasse, Toilettes neutres, Vin

TRUFFLE POMMES FRITES17,99 $US
Pommes frites, truffle oil, smoked sea salt, thyme, and Parmesan cheese. Served with our homemade garlic aioli.
GUMBO POUTINE26,99 $US
Gwendolyn's gumbo is made with an all-butter roux, bell peppers, celery, creole seasoning, thyme, garlic, roasted chicken and andouille sausage ladled on our pommes frites with cheese curds.
PESTO BURRATA28,99 $US
Fresh Italian Burrata cheese, homemade pesto with walnuts, Campari tomatoes, olive oil, and smoked sea salt. Served with sliced toasted French baguette.
SHRIMP RÉMOULADE26,99 $US
Twelve fried shrimp tossed in our homemade rémoulade sauce with Cajun spices.
CRAB CAKE WITH RÉMOULADE26,99 $US
Our homemade blue lump and jumbo lump crab cake is mixed with panko bread crumbs and sautéed in olive oil and clarified butter. Accompanied by our homemade rémoulade sauce. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.

SOUPES

SOUPE OF THE DAY12,99 $US
Served with a freshly toasted half French baguette and salted European butter. Please ask your server for today's selection.
CHICKEN VELVET SOUPE10,99 $US
An L.S. Ayres classic made with homemade chicken stock, poached chicken, and cream. Served with a freshly toasted half French baguette and salted European butter.
FRENCH ONION SOUPE10,99 $US
Onions sautéed with butter, olive oil, cognac, sherry, and thyme, then cooked in our homemade beef stock. Topped with French bread and Gruyère cheese and baked until golden brown. Served with a freshly toasted half French baguette and salted European butter.
CHICKEN & ANDOUILLE GUMBO13,99 $US
Gwendolyn's recipe is made with an all-butter roux, bell peppers, celery, creole seasoning, thyme, and garlic with roasted chicken and andouille sausage. Topped with long-grain white rice, chopped parsley, a side of New Orleans Crystal hot sauce, and freshly toasted French bread.

QUICHES

BROCCOLI QUICHE23,99 $US
Our famous custard quiche is made with fresh broccoli, shallots, Parmesan cheese, and baked in our European all-butter pastry dough crust. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.
HAM, ROSEMARY & GOAT CHEESE QUICHE24,99 $US
Our famous custard quiche is made with thinly sliced ham, rosemary, goat cheese, and baked in our European all-butter pastry dough crust. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.

SALADES

LEMON CAESAR SALADE24,99 $US
Fresh cut romaine lettuce tossed in our homemade creamy Caesar dressing made with anchovies, olive oil, Parmesan cheese, and lemon. Topped with Parmesan cheese and homemade croutons.
BLACKBERRY ALMOND SALADE25,99 $US
Baby spinach, blackberries, avocado, toasted almonds, bleu cheese, and honey balsamic vinaigrette.
GREEN GODDESS COBB SALADE26,99 $US
Bibb, Romaine, and iceberg lettuce tossed in our homemade basil and garlic green goddess dressing, topped with oven-roasted turkey, crisp smoked bacon, eggs, avocado, fresh tomato, green onion, and bleu cheese crumbles.

Uncategorised

CHOOSE TWO26,99 $US
Your choice of two half portions of the following items in any combination

SIGNATURE DISHES

NEW ORLEANS SHRIMP PO' BOY34,99 $US
A classic New Orleans Po' Boy sandwich served on French bread shipped in daily from Gambino's Bakery in New Orleans. The bread is lightly toasted and dressed with a dozen fried shrimp, our homemade rémoulade sauce, mayonnaise, shredded lettuce, chopped tomatoes, and pickles. Served with a side of New Orleans Crystal hot sauce and pommes frites.
CHICKEN & ANDOUILLE GUMBO34,99 $US
Gwendolyn's recipe is made with an all-butter roux, bell peppers, celery, creole seasoning, thyme, and garlic with roasted chicken and Andouille sausage. Topped with long-grain white rice, chopped parsley, a side of New Orleans Crystal hot sauce, and freshly toasted French bread.
THREE CHEESE CAVATAPPI WITH BASIL BREADCRUMBS23,99 $US
Gruyère, Vermont sharp cheddar, and a touch of alpine cheese melted in our homemade cream sauce with applewood smoked bacon folded into cavatappi pasta. Topped with toasted basil breadcrumbs and baked to perfection. Served with a freshly toasted half French baguette and salted European butter.
CLASSIC BURGER WITH POMMES FRITES26,99 $US
Ground beef chuck served on a toasted brioche bun. Topped with shredded lettuce, pickles, beefsteak tomato, chopped white onion, mayonnaise, and melted Tillamook cheddar cheese.
PLANT-BASED BURGER WITH POMMES FRITES28,99 $US
Beyond burger served on a toasted brioche bun. Topped with shredded lettuce, pickles, beefsteak tomato, and chopped white onion. Served with pommes frites.
ROASTED SALMON FILLET39,99 $US
Fresh wild salmon filet finished with a lemon dill crème fraîche served with smashed fingerling potatoes and roasted asparagus.
CRAB CAKES49,99 $US
Two large homemade blue lump and jumbo lump crab cakes, mixed with panko bread crumbs, and sautéed in olive oil and clarified butter. Accompanied by our homemade rémoulade sauce with freshly squeezed lemon juice. Served on a bed of arugula dressed with our homemade lemon vinaigrette.

SIDES

BROCCOLI7,99 $US
Sautéed broccoli with olive oil, sea salt, garlic, and Parmesan cheese.
SMASHED FINGERLING POTATOES8,99 $US
Golden brown roasted fingerlings, tossed with olive oil, garlic, salt, and pepper.
POMMES FRITES14,99 $US
Served with our homemade garlic aioli.
SIDE SALADE9,99 $US
An arugula salade dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.
FRESH FRUIT
A dish of mixed berries.
ALL-BUTTER CROISSANT5,99 $US
Freshly baked all-butter croissant served with salted European butter and our homemade Pixie Jam™.
WARM BAGUETTE8,99 $US
Warm French baguette served with salted European butter.

SANDWICHES

TURKEY & GRUYÈRE SANDWICH29,99 $US
Toasted French baguette topped with slices of turkey and Gruyère cheese with a Maille Dijon mustard and mayonnaise sauce. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.
FRENCH HAM & BRIE SANDWICH24,99 $US
Thinly sliced French ham and Brie cheese served warm on a toasted French baguette with a Maille Dijon mustard and mayonnaise sauce. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.
CHICKEN SALAD CROISSANT26,99 $US
Our homemade chicken salad is made with gently poached chicken breast, sliced red grapes, celery, and fresh tarragon. Served on a freshly baked croissant with butter lettuce. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.
GRILLED SALMON SANDWICH34,99 $US
Grilled wild salmon served warm on a soft brioche bun, fresh basil, and our homemade basil aioli. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.
CROQUE-MONSIEUR26,99 $US
Country bread with French ham, Gruyère cheese, and Maille Dijon mustard topped with our creamy béchamel sauce. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.
CROQUE-MADAME28,99 $US
Country bread with French ham, Gruyère cheese, Maille Dijon mustard topped with our creamy béchamel sauce, and a farm fresh sunny side up egg. Served with an arugula salad dressed with our homemade lemon vinaigrette and topped with Parmesan cheese.

CHILDREN'S MENU

PEANUT BUTTER & RASPBERRY JAM SANDWICH12,99 $US
Country white bread with peanut butter and our Raspberry Pome Jam™ with the crust removed. Served with fresh fruit.
BUTTERED NOODLES13,99 $US
Cavatappi pasta tossed in butter and cream. Topped with Parmesan cheese and served with a freshly toasted half French baguette and salted European butter. Served with fresh fruit.
GRILLED CHEESE13,99 $US
Country white bread lightly buttered and grilled with Tillamook cheddar cheese. Served with fresh fruit.
HAM SANDWICH14,99 $US
Country white bread with thinly sliced French ham and Gruyère cheese with the crust removed. Served with fresh fruit.
TURKEY SANDWICH14,99 $US
Country white bread with thinly sliced turkey and Gruyère cheese with the crust removed. Served with fresh fruit.
HAMBURGER SLIDERS16,99 $US
Two mini ground beef chuck burgers served on mini brioche buns. Served with fresh fruit.
- Tillamook cheddar cheese2,99 $US
SALMON SLIDERS18,99 $US
Two grilled wild salmon filets served warm on mini brioche buns, fresh basil, and our homemade basil aioli sauce. Served with fresh fruit.

Tea, Lemonade & Soda

Petunia Punch8,99 $US
Lemonade and lemon-lime soda flavored with guava. Served in a souvenir porcelain swan cup.
Sparkling Lavender Lemonade8,99 $US
Sparkling lemonade with lavender essence. Served in a souvenir porcelain swan cup.
Pink Princess8,99 $US
Lemon-lime soda and grenadine. Served in a souvenir porcelain swan cup.
Iced Tea8,99 $US
Refills included.
Lemonade8,99 $US
Refills included.
Iced Tea Cooler8,99 $US
Iced tea and lemonade served over crushed ice.
Freshly Squeezed Orange Juice10,99 $US
S.Pellegrino Sparkling Natural Mineral Water, 1 Liter10,99 $US
Acqua Panna Natural Spring Water, 1 Liter10,99 $US
Coca-Cola6,99 $US
Refills included.
Coca-Cola Zero Sugar6,99 $US
Refills included.
Diet Coke6,99 $US
Refills included.
Sprite6,99 $US
Refills included.
Barq's Root Beer6,99 $US
Refills included.
Pibb Xtra6,99 $US
Refills included.
Pot of Tea9,99 $US
Breakfast Blend, Anichaî, Earl Grey, L'Öriental, Carcadet Nuit D'Été, Menthe Poivrée

Milk & Hot Chocolate

Hot Chocolate9,99 $US
Our hot chocolate is steamed whole milk with Ghirardelli chocolate. Topped with freshly whipped cream and shaved chocolate.
Unicorn Hot Chocolate10,99 $US
Steamed whole milk with Ghirardelli white chocolate, almond, and strawberry syrup. Topped with freshly whipped cream, mini marshmallows, and Pixie Fetti™ confetti.
Whole Milk4,99 $US
Chocolate Milk5,99 $US
Whole milk mixed with Ghirardelli chocolate.
Almond Milk5,99 $US
Coconut Milk5,99 $US
Oat Milk5,99 $US

Coffee & Espresso

Caffè Illy4,99 $US
Cup of freshly brewed Illy coffee.
Caffè Espresso4,99 $US
Shot of Illy espresso.
Americano4,99 $US
Illy espresso with hot water.
Caffè Au Lait7,99 $US
Freshly brewed Illy coffee with steamed whole milk.
Caffè Latte7,99 $US
Illy espresso with steamed whole milk.
Caffè Mocha8,99 $US
Two shots of Illy espresso with steamed whole milk and Ghirardelli chocolate.
Cappuccino7,99 $US
Illy espresso with steamed whole milk and foam.
Chai Tea Latte8,99 $US
Chai spices with steamed whole milk.
London Fog Latte8,99 $US
Earl Grey tea with rose essence and honey, with steamed whole milk.
Matcha Latte7,99 $US
Matcha powder blended with steamed whole milk.
Coconut Latte7,99 $US
Illy espresso with coconut syrup, steamed coconut milk, and a rim of shaved coconut.
Pumpkin Spice Latte7,99 $US
Two shots of Illy espresso with pumpkin pie syrup and steamed milk sprinkled with pumpkin spice.
Rose Cappuccino7,99 $US
Illy espresso with steamed whole milk flavored with rose syrup.

CHAMPAGNE COCKTAILS

MIMOSA18,99 $US
St. Hilaire Brut sparkling wine, Grand Marnier, and freshly squeezed orangejuice.
BELLINI18,99 $US
St. Hilaire Brut sparkling wine, Giffard Creme de Péche de vigne, and peach puree.
APEROL SPRITZ19,99 $US
St. Hilaire Brut sparkling wine, Aperol, and club soda. Served in a souvenir rose gold goblet for 35.99 or a souvenir porcelain swan cup for 77.99

SIGNATURE COCKTAILS

GWENDOLYN’S FAMOUS COSMOPOLITAN20,99 $US
Gwendolyn's personal recipe: Ketel One vodka, Cointreau, fresh lime, cranbeny, orange Oil, and garnished with an orange peel.
CAKE BAKE SHOP SHAKE UP18,99 $US
Tito‘s vodka, freshly squeezed lemon juice, lemons, and lemon bitters, topped with fresh mint. Served in a souvenir porcelain swan cup.
BLACK SWAN19,99 $US
Espresso, Ketel One vodka, coffee liqueur, lrish cream liqueur, and homemade vanilla simple syrup. Garnished with a Coke Bake Shop custom chocolate.
PINK LADY MARGARITA18,99 $US
Milagro Silver tequila, Giffard Creme de Péche de vigne, guava syrup, agave nectar, freshly squeezed lime juice, with a Pixie Glitter” sugar rim. Served in a souvenir porcelain swan cup.
AUTUMN SAN GRIA19,99 $US
Apple cider, Moscato, spiced apples, pears, oranges, cinnamon. Served in a souvenir porcelain swan cup.
ROSE RICKEY19,99 $US
Glendalough Rose Gin, St. Germain, freshly squeezed grapefruit juice, gomme syrup, and club soda. Served in a souvenir porcelain swan cup.
THROUGH THE LOOKING GLASS19,99 $US
Empress Gin, St. Germain, Apple Rose Water, homemade ginger chardonnay simple syrup, and freshly squeezed lemon juice.
FROSE ROSE24,99 $US
Frozen Fortant Grenache Rose, Tito's vodka, and our homemade simple syrup. Served in a souvenir rose gold goblet.

CLASSIC COCKTAILS & NEW ORLEANS INSPIRED

SAZERAC19,99 $US
New Orleans' Oldest cocktail from the 1840s. Martel VS Cognac, simple syrup, creole bitters, St. George absinthe verte, topped with a lemon twist.
TOM COLLINS18,99 $US
Broker's gin, freshly squeezed lemon juice, simple syrup, club soda, topped with a Amarena cherry and lemon twist. Served in a souvenir porcelain swan cup.
OLD FASHIONED18,99 $US
Maker's Mark bourbon, Four Roses Small Batch bourbon, or Woodford Reserve rye whiskey, Angostura aromatic bitters, and orange bitters.
MANHATTAN19,99 $US
Maker's Mark bourbon, Four Roses bourbon, or Woodford Reserve rye whiskey, Carpano Classica sweet vermouth, Angostura aromatic bitters, orange bitters, with a Amarena cherry.
BLOODY MARY19,99 $US
Ketel One vodka, tomato juice, Worcestershire sauce, Crystal hOt sauce, horseradish, salt, and pepper. Garnished with spicy pickled asparagus, celery, Olives, and a wedge Of lemon. Served in a souvenir porcelain swan cup.

BEER

SUNLIGHT CREAM ALE11,99 $US
WEE MAC SCOTTISH-STYLE ALE11,99 $US
OSIRIS PALE ALE11,99 $US
INDIANAPOLIS BREWING COMPANY LAGER11,99 $US
GE] INDIA PALE ALE11,99 $US
NON-ALCOHOLIC SUNLIGHT CREAM ALE11,99 $US

SPARKLING WINES

THE CAKE BAKE SHOP® ROSE BUBBLES®22,00 $US
Gwendolyn partnered with Jean-Charles Boisset to create the perfect Rose Bubbles. Grown, bottled, and labeled in France.
SAINT-HILAIRE BRUT17,00 $US
JCB FRENCH KISS21,00 $US
Sparkling Gamay
JCB HAUTE COUTURE BLANC20,00 $US
JCB HAUTE COUTURE ROSE20,00 $US
JCB NO 21 BRUT21,00 $US

CHAMPAGNE S

DOM PERIGNON120,00 $US
LAURENT PERRIER SIECLE 110,00 $US
LAURENT PERRIER BLANC DE BLANC39,00 $US
JCB GALA52,00 $US

ROSE CHAMPAGNES

LAURENT PERRIER CUVEE ROSE38,00 $US
LANSON BRUT ROSE38,00 $US

WHITE WINES

BRICCO RIELLA MOSCATO D’ASTI15,00 $US
J. MOREAU ET FILS VOUVRAY16,00 $US
MAISON WILLM PINOT GRIS16,00 $US
BISCAYE BAIE SAUVIGNON BLANC15,00 $US
DOMAINE CHERRIER ET FILS SANCERRE22,00 $US
BOUCHARD AINE ET FILS CHARDONNAY15,00 $US
FORTANT CHARDONNAY15,00 $US
JOB CHARDONNAY22,00 $US
BOUCHARD AINE ET FILS POUILLY-FUISSE22,00 $US

ROSE WINES

FORTANT GRENACHE ROSE15,00 $US

RED WINES

LOUIS LATOUR BEAUJOLAIS-VILLAGES15,00 $US
BOUCHARD AINE ET FILS PINOT NOIR15,00 $US
JCB PINOT NOIR21,00 $US
BOUCHARD AINE ET FILS FIXIN LA MAZIERE28,00 $US
LOUIS BERNARD COTES DU RHONE15,00 $US
LOUIS BERNARD CHATEAUNEUF DE PAPE28,00 $US
FORTANT CABERNET SAUVIGNON15,00 $US

DESSERT WINES

CHATEAU ROUMIEU-LACOSTE SAUTERNES21,00 $US
TAYLOR FLADGATE) FINE RUBY PORT14,00 $US

Avis de 29 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,5Service
4,8Atmosphère
3,5Rapport qualité-prix

Bruit • Modéré

29 avis

O
OpenTable
Orlando
52 avis
VIP
2.0
52 avis
Y est allé·e aujourd'hui
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 3
Our visit was highly disappointing. We were seated in an area that felt more like a "patio" than a dining space, with bulky, uncomfortable wicker chairs and none of the charm or elegance of the main dining room with pretty chandeliers & tablecloths. Had we known this beforehand, we would have requested to be moved. The drinks took longer than expected to arrive. We started with two soups, but they were out of French onion. Disappointing. For our mains, we ordered the burger and the broccoli quiche. The quiche was soggy and undercooked, though the manager insisted that was how it should be. It was a bit strange, but I didn’t want to debate. The crust was overly hard and lacked the buttery, flaky texture you’d expect from a good quiche. Burger was just ok. Not a fan of the skinny fries. The chocolate chip cookie was also a letdown—not fresh and nothing remarkable. To make matters worse, our bill was incorrect. We were charged $22 each for two glasses of wine that were listed at $15. After bringing it to the server’s attention, the manager agreed and adjusted the charge. I’m glad I caught the mistake. Overall, the experience fell far short of expectations.
1 personne a trouvé cet avis utile
OT
Utilisateur d'OpenTable
Orlando
1 avis
5.0
1 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was simply amazing!! My pasta and cake I had was flawless, super friendly staff, and the cake I shared with my friend was huge! Dont listen to the negativity, please try it yourself!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Las Vegas
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our server Stephen was amazing and the food was delicious!
Cet avis est-il utile ?
D
Dale
Floride
2 avis
2.0
2 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 4
The check-in experience was odd … just checked-in and the person said “ok”, no “it’ll be a few minutes” or anything. I asked “how long will it be?” And the response was “when was your reservation?”; aren’t you looking at that on your screen? Anyways … They were out of croissants, bacon, iced tea, Splenda, croque sandwiches, milk … The restaurant was very empty, no manager was as visible or stopped by to check in, considering the newness of the place, the challenges the serving team was confronted with and the prices that are charged, that’s a pretty standard expectation. There are better choices in the EPCOT resort area for breakfast (Ale & Compass for example) … don’t have any plans to return …
1 personne a trouvé cet avis utile
C
Charles
New York
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The excellent: Dylan and Brandon the servers The good: The Bar drinks The bad: Price and out of stock items The menu is far over priced even for Disney, the restaurant was out of the most desirable items such as Crab Cake Benedict and Bacon, which hindered our menu experience, but overall would return for special occasions worth splurging on such a birthdays or anniversaries. The bar drinks were the best part of the experience and as a 10 year mixologist myself, I was floored at the quality. In Short: Overpriced over priced over priced over priced BUT excellent service. Go if you’re looking for a great EXPERIENCE that you’re willing to pay for!
1 personne a trouvé cet avis utile
A
Alyse
New York
3 avis
3.0
3 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
Unfortunately we very disappointed. Although our waiter was very kind and explained the lack of availability of many menu items we wished this information would have been made available prior to sitting down. A breakfast restaurant out of milk, bacon, croissants, and 2 main menu dishes was incredibly disappointing. If we knew these items were unavailable we would have rescheduled our reservation for a different day of vacation. Overall a disappointing experience.
Cet avis est-il utile ?
F
Frank
Orlando
105 avis
VIP
5.0
105 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We loved it, it was not overly expensive considering the service, quality, and the whole dining experience! The cake and coffee latte were also excellent!
Cet avis est-il utile ?
K
Kidallergies
Nashville
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Outstanding cakes. Pasta was phenomenal. Soup was served a little cold, but was still very tasty.
Cet avis est-il utile ?
R
Ronnie
Orlando
359 avis
VIP
4.0
359 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Our waiter Julian was fabulous! Very informative and terrific service and conversation. Food and dessert was very good. Wonderful evening!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Dinner and dessert were absolute perfection! Will definitely be back SOON.
Cet avis est-il utile ?

FAQ

The Cake Bake Shop at Disney's BoardWalk propose des plats à emporter que vous pouvez commander en appelant le restaurant au (407) 574-3040.

Le restaurant The Cake Bake Shop at Disney's BoardWalk est noté 4,3 étoiles par 29 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

5 nov. 2024

19:00

Réservé 791 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour The Cake Bake Shop at Disney's BoardWalk

2100 Epcot Resorts Blvd, 32830 Bay Lake, FL

Informations supplémentaires

Rue transversale
Located on Disney's BoardWalk Resort next to entrance at Epcot.
Quartier
Bay Lake
Heures d'ouverture
Tous les jours 07:00–23:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Déjeuner, Dessert
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Gwendolyn Rogers
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Salon de thé, Terrasse, Toilettes neutres, Vin

Site internet
https://thecakebakeshop.com/
Numéro de téléphone
(407) 574-3040
Installations pour l'événement privé
We are the perfect place for all celebrations. We have multiple private dining rooms available and a full concierge team to cater to all your needs.

The Cake Bake Shop at Disney's BoardWalk

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

HORS D'OEUVRES

TRUFFLE POMMES FRITES17,99 $US

GUMBO POUTINE26,99 $US

PESTO BURRATA28,99 $US

SHRIMP RÉMOULADE26,99 $US

CRAB CAKE WITH RÉMOULADE26,99 $US

SOUPES

SOUPE OF THE DAY12,99 $US

CHICKEN VELVET SOUPE10,99 $US

FRENCH ONION SOUPE10,99 $US

CHICKEN & ANDOUILLE GUMBO13,99 $US

QUICHES

BROCCOLI QUICHE23,99 $US

HAM, ROSEMARY & GOAT CHEESE QUICHE24,99 $US

SALADES

LEMON CAESAR SALADE24,99 $US

BLACKBERRY ALMOND SALADE25,99 $US

GREEN GODDESS COBB SALADE26,99 $US

Uncategorised

CHOOSE TWO26,99 $US

SIGNATURE DISHES

NEW ORLEANS SHRIMP PO' BOY34,99 $US

CHICKEN & ANDOUILLE GUMBO34,99 $US

THREE CHEESE CAVATAPPI WITH BASIL BREADCRUMBS23,99 $US

CLASSIC BURGER WITH POMMES FRITES26,99 $US

PLANT-BASED BURGER WITH POMMES FRITES28,99 $US

ROASTED SALMON FILLET39,99 $US

CRAB CAKES49,99 $US

SIDES

BROCCOLI7,99 $US

SMASHED FINGERLING POTATOES8,99 $US

POMMES FRITES14,99 $US

SIDE SALADE9,99 $US

FRESH FRUIT

ALL-BUTTER CROISSANT5,99 $US

WARM BAGUETTE8,99 $US

SANDWICHES

TURKEY & GRUYÈRE SANDWICH29,99 $US

FRENCH HAM & BRIE SANDWICH24,99 $US

CHICKEN SALAD CROISSANT26,99 $US

GRILLED SALMON SANDWICH34,99 $US

CROQUE-MONSIEUR26,99 $US

CROQUE-MADAME28,99 $US

CHILDREN'S MENU

PEANUT BUTTER & RASPBERRY JAM SANDWICH12,99 $US

BUTTERED NOODLES13,99 $US

GRILLED CHEESE13,99 $US

HAM SANDWICH14,99 $US

TURKEY SANDWICH14,99 $US

HAMBURGER SLIDERS16,99 $US

SALMON SLIDERS18,99 $US

Tea, Lemonade & Soda

Petunia Punch8,99 $US

Sparkling Lavender Lemonade8,99 $US

Pink Princess8,99 $US

Iced Tea8,99 $US

Lemonade8,99 $US

Iced Tea Cooler8,99 $US

Freshly Squeezed Orange Juice10,99 $US

S.Pellegrino Sparkling Natural Mineral Water, 1 Liter10,99 $US

Acqua Panna Natural Spring Water, 1 Liter10,99 $US

Coca-Cola6,99 $US

Coca-Cola Zero Sugar6,99 $US

Diet Coke6,99 $US

Sprite6,99 $US

Barq's Root Beer6,99 $US

Pibb Xtra6,99 $US

Pot of Tea9,99 $US

Milk & Hot Chocolate

Hot Chocolate9,99 $US

Unicorn Hot Chocolate10,99 $US

Whole Milk4,99 $US

Chocolate Milk5,99 $US

Almond Milk5,99 $US

Coconut Milk5,99 $US

Oat Milk5,99 $US