The Buxton Crescent Hotel

3.8

3,8

44 avis

41 £ et plus

Européenne

Effectuer une réservation

2 personnes

8 nov. 2024

19:00

Réservé 2 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Charmant
Chic

Welcome to The Buxton Crescent Hotel.
We look forward to seeing you soon.

Informations supplémentaires

Atmosphère
Raffiné
Prix
41 £ et plus
Cuisine(s)
Européenne, Thé d'après-midi
Heures d'ouverture
Goûter Tous les jours 13:00–17:00 Dîner Tous les jours 18:00–21:00
Numéro de téléphone
01298 808999
Site internet
https://www.ensanahotels.com/buxton
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Mark Walker

Endroit
The Crescent, SK17 6BH Buxton, Derbyshire
Quartier
Buxton
Parking details
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Salon de thé, Vin

Expériences

Early Bird Dinner
35,00 £GB par personne
Plusieurs dates disponibles
Early Bird Dinner offer £35.00 for 2 courses. Available 5pm - 6pm Mon-Sun. Ideal for pre-theatre dining
Sunday Lunch
22,00 £GB par personne
Plusieurs dates disponibles
Come experience Sunday Lunch at the Buxton Crescent Hotel. Available every Sunday 1pm-4pm from the 17th November. For more information, please contact the hotel directly

Avis de 44 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.8

3,8 d'après les évaluations récentes

3,9Plats
3,8Service
3,8Atmosphère
3,2Rapport qualité-prix

Bruit • Modéré

44 avis

P
Paul
Kent
6 avis
3.0
6 avis
Y est allé·e le 16 octobre 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Did the pre theatre menu which was a little limited but well explained. Starter was lovely. Main was salmon and stir fry. Fish was beautiful. All of it tasted good. However the stir fry was over cooked and stodgy. Good wine list. Good service.
Cet avis est-il utile ?
C
Christine
Devon
3 avis
3.0
3 avis
Y est allé·e le 15 octobre 2024
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 2
Booked for afternoon tea, before going on to on the hotel spa. First it was not clear where we were eating, as we went in via the Spa. Once we were taken to the right area, it was another 20minutes until we had our Afternoon Tea. The area was a sort of corridor with no atmosphere at all. We had to wait ages for staff to reappear when we wanted anything else. Food was quite nice though we were too rushed to finish it, given the slow start. The tea was ridiculously strong - even with the supplied hot water as if they had never made tea before. All in all, not a relaxing experience.
Cet avis est-il utile ?
A
Anni
Bath
2 avis
4.0
2 avis
Y est allé·e le 4 octobre 2024
1. Global 4
2. Plats 3
3. Service 2
4. Atmosphère 3
Was looking forward to seeing the changes to the hotel, and I have to say they have done a great job. We attended the pre-theatre dining option. Whilst two courses for £35.00 is not cheap, I was still looking forward to a great start to the evening. The food was ok, but having king prawn linguine, which only had 5 prawns i was not really impressed by this, even though it tasted fine. We were aware that there were 4 other tables being served, but despite being in second to be seated, we were the last to be served.
Cet avis est-il utile ?
L
LORRAINE
Norfolk/Suffolk
1 avis
2.0
1 avis
Y est allé·e le 12 septembre 2024
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 1
Seated in a characterless area next to a thoroughfare through the hotel on our own. Member of staff assigned to us pleasant but only available when passing by on her rounds. Had to request for our coats to be taken. Food nice but absolutely no atmosphere, no one else was seated in our area. Definitely not a five star experience. Would not recommend.
Cet avis est-il utile ?
J
Judith
Oxford
2 avis
5.0
2 avis
Y est allé·e le 5 août 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Excellent choice of dishes. Relaxing ambience. Didn't feel hurried at all. Presentation of dishes was exceptional. We had the pre-theatre menu which was just perfect.
Cet avis est-il utile ?
SW
StephenW
Manchester
2 avis
2.0
2 avis
Y est allé·e le 24 juillet 2024
1. Global 2
2. Plats 1
3. Service 2
4. Atmosphère 4
This was the first time my wife and I visited The Crescent Hotel in Buxton. We had booked a meal in the evening in the main restaurant. I ordered Sirloin Steak and my wife ordered Sea-bass. My meal which consisted of chips, a whole tomato and half a mushroom was cold and I returned my meal. The waiter said he would ask the chef to re cook a fresh steak. When he returned it was the same steak and it felt very much like it had been microwaved. My wife ordered Sea-bass and was expecting two halves of Sea-bass , one over the other. instead she had a whole Sea-bass including skin and bones, a portion of sand fire and a few new potatoes. She ask the waiter to ask the chef to remove the bone which he did but left the skin on the fish. The last thing you need is to be operating on a fish to remove skin and bone leaving your plate like a disaster zone. The presentation was nothing like a five star hotel standard and I would suggest the chef is retrained in how to present food as well as cooking it, it lacked total finesse.
1 personne a trouvé cet avis utile
S
Sheila
Yorkshire
11 avis
5.0
11 avis
Y est allé·e le 20 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the pre-theatre menu and it was just right for an early meal. Service moved us on smoothly so we didn’t feel rushed before going on to the theatre.
Cet avis est-il utile ?
KS
KateS
Londres
2 avis
2.0
2 avis
Y est allé·e le 20 juillet 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 1
We booked the pre-theatre menu and service was slow despite the restaurant being more than half empty. The staff were polite and did apologise for the wait however we were seated at 5pm and after an hour had only received one starter. Another table of four seated after us had received their starters and mains within that time. The food was bland. The experience was nothing special, the food was relatively mediocre with more focus on presentation than taste and overall very overpriced.
Cet avis est-il utile ?
WS
WendyS
Derbyshire
3 avis
5.0
3 avis
Y est allé·e le 20 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Love the hotel and restaurant which has a nice atmosphere. Excellent food and staff just perfect.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Derbyshire
1 avis
2.0
1 avis
Y est allé·e le 17 juillet 2024
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 2
For a restaurant in a flash hotel, the Crescent was average. Nothing stands out as dreadful, but nor was it excellent. One good point was the option to have an English sparkling wine at a reasonable price, albeit only by the bottle. They don't sell that much of it, according to the server. (Per glass options were, from memory – they don't post the wine list on line – champagne or the usual ubiquitous Prosecco.) Maybe that's a northern thing. "Darn sarf"smart restaurants and even some pubs over a handful of English options. There is even a Derbyshire winemaker they could have stocked. Reasonable by the glass wine options, but no pairing suggestions. A nice Chateau Musar. Claimed to be coravin, but the server had a hard time getting into the bottle. Interesting menu but hardly adventurous. The chef's idea of venison carpaccio wasn't what you'd expect. More cooked than cured. But tasty, albeit pricey and surprisingly small portion size, more in keeping with a tasting menu than a three course meal. The twice baked cheese souffle was another chef's take on a dish that might surprise anyone who has had the same thing at Cote, for example. Hake with chorizo cassoulet was more like it. Herdwick mutton was off the menu, with no lamb alternative. Ribeye steak was much like a ribeye steak anywhere. I should have insisted on getting it as rare as it can come rather than on the medium side that arrived. Rhubarb terrine was fine, but straight out of the fridge. Frozen custard was a nice twist. Service was in the hands of mostly young locals. Friendly and capable, but "self service" on the wine pouring front. All in all, what you might expect from a mid-rank hotel, but with al la carte prices that matched more accomplished dining rooms. Then again, Buxton is a dining puzzle. Been going there for more than 20 years and have yet to find great food. Mostly northern (large) portions of competent rather than inspiring cooking. The Crescent just fits that pattern.
Cet avis est-il utile ?

FAQ

Le restaurant The Buxton Crescent Hotel est noté 3,8 étoiles par 44 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

8 nov. 2024

19:00

Réservé 2 fois aujourd'hui

Des expériences sont disponibles.

Google Map pour The Buxton Crescent Hotel

The Crescent, SK17 6BH Buxton, Derbyshire

Informations supplémentaires

Quartier
Buxton
Heures d'ouverture
Goûter Tous les jours 13:00–17:00 Dîner Tous les jours 18:00–21:00
Prix
41 £ et plus
Cuisine(s)
Européenne, Thé d'après-midi
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Mark Walker
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Salon de thé, Vin

Site internet
https://www.ensanahotels.com/buxton
Numéro de téléphone
01298 808999

The Buxton Crescent Hotel

Effectuer une réservation

Informations supplémentaires

Expériences

Early Bird Dinner

Sunday Lunch

Menu

Avis de 44 client·e·s

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant The Buxton Crescent Hotel ?

The Buxton Crescent Hotel accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires