The Bungalow Kitchen by Michael Mina Tiburon

4.5

4,5

219 avis

De 31 $ à 50 $

Californienne

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 18 fois aujourd'hui

Tendance
Parfait pour manger en plein air
Parfait pour profiter d'une vue panoramique

The Bungalow Kitchen by Michael Mina presents a dynamic new social dining experience and vibrant community clubhouse in the heart of Tiburon – Marin County’s charming waterfront neighborhood along the San Francisco Bay. Award-winning chef Michael Mina and hospitality veteran Brent Bolthouse joined forces with renowned interior designer Martin Brudnizki to create a lively bohemian atmosphere with bold cuisine, five-star service, and thoughtful touchpoints that pay homage to Tiburon’s storied past. The menu presents elevated California cuisine options for dinner, late-night and weekend brunch, as well as a robust wine list and inventive craft cocktails.

Spanning nearly 12,000 square feet across two floors with 5,000 square feet of outdoor waterfront space on its expansive patios, The Bungalow Kitchen by Michael Mina boasts spectacular views of the San Francisco Bay, San Francisco skyline, Tiburon Marina, Angel Island and beyond.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Californienne, Américaine
Heures d'ouverture
Brunch sam., dim. 11:00–15:00 Dîner mar.–sam. 16:00–21:00 dim. 16:00–20:00
Numéro de téléphone
(415) 366-4088
Site internet
https://bungalowkitchen.com/tiburon
Dress code
Tenue décontractée
Chef de cuisine
Michael Mina
Installations pour l'événement privé
Let’s get together! Book your event at The Bungalow Kitchen for celebrations, corporate gatherings, and more. We offer gorgeous spaces of all sizes that can be customized to fit your needs, including buy out. For events info, contact us at tiburon.events@bungalowkitchen.com.
Contact pour l'événement privé
Rochelle Ikeda: (415) 366-4088

Endroit
5 Main St, 94920-2507 Tiburon, CA
Quartier
Tiburon
Parking details
Aucun

Avis de 219 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,5Service
4,5Atmosphère
3,8Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
Tables valant 1 000 points les plus réservées
Marin
Innovant
Marin
Tendance
Marin
Parfait pour manger en plein air
Marin
Parfait pour profiter d'une vue panoramique

219 avis

s
steven
VIP
Baie de San Fra
12 avis
5.0
12 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always fun but be prepared to spend $$$ Food is great, they do not have champagne glasses and their top shelf glass of champagne is $90 a glass, served in a wine glass.
Cet avis est-il utile ?
S
Suzie
VIP
Baie de San Fra
52 avis
5.0
52 avis
Y est allé·e le 29 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were treated very well while celebrating our 1st wedding anniversary. The staff took excellent care of us, the food was divine, the wine = perfect and we were grateful
Cet avis est-il utile ?
S
Stephanie
VIP
Hawaii
2 avis
3.0
2 avis
Y est allé·e le 26 janvier 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 5
Overpriced. I don’t want to have to buy an appetizer and a main dish for brunch it’s too much food. Also your overuse of Texas toast screams cheap and unoriginal.
Cet avis est-il utile ?
L
Lou
VIP
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 26 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything we ordered was delicious and our dining experience was amazing!
Cet avis est-il utile ?
D
David
VIP
Baie de San Fra
18 avis
5.0
18 avis
Y est allé·e le 18 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We are local, but haven’t been in for a while other than for drinks. The food was really good. We had the tuna tartare and a beautiful pear and endive salad for apps, then split a cheeseburger w truffle fries, the phyllo encrusted petrale sole, and the carrots with yogurt and honey between three people. It was all good, and the carrots were awesome! Service was top notch (as always). And kudos to the management for continuing to work ontve menu to make it approachable.
Cet avis est-il utile ?
A
Ariana
VIP
Baie de San Fra
9 avis
5.0
9 avis
Y est allé·e le 4 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Peter was amazing. Great customer service all around
Cet avis est-il utile ?
G
Gilberto
Baie de San Fra
6 avis
3.0
6 avis
Y est allé·e le 1 janvier 2025
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
This time wasn’t the best experience , disappointing this time for 195.00 pre fix menu.
Cet avis est-il utile ?
S
Stacy
VIP
Baie de San Fra
3 avis
1.0
3 avis
Y est allé·e le 25 décembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
We normally feel the food is decent here and come for special evenings or occasions. We decided to do the xmas eve dinner this year since we were cooking for xmas. We had an 8pm reservation for 8 people. It was a set menu with a couple of choices for $100 plus per person. We arrived at 7:45pm. We were not seated until 8:45pm after being told twice that the people at the table had paid and they were getting the table cleaned up and then finally being told that the people were still at the table taking photos. No offer or attempt to put us at a different table. We ordered drinks right away. We had one drink order forgotten and another drink that was supposed to be an Arnold Palmer and they brought watered down lemonade. We then ordered appetizers. They came back to tell us that they were out of two of the appetizers we had ordered and then forgot one of the appetizers when they brought them to us. The tuna tartar, which we order often, was very dry and had no flavor. The sushi roll had so much wasabi that no one could eat it. We also ordered parker rolls for everyone. We were a party of 8, they brought us 6 rolls. It took over an hour for dinner to be served. We did not get dinner until 10pm (the restaurant was basically empty by then) and when dinner arrived they had forgotten one of the meals. By then we were so annoyed that we asked them to box up dessert and we left. Super disappointed by a pre-set dinner that was over $100 per person not including drinks.
1 personne a trouvé cet avis utile
P
Peter
Washington
1 avis
4.0
1 avis
Y est allé·e le 25 décembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
For Christmas dinner, we showed up on time and waited 45 mins for a table for the prix fixe djnner. Dinner was good. Enjoyed the pasta with crab sauce. All good but not special.
Cet avis est-il utile ?
j
jeff
Baie de San Fra
2 avis
3.0
2 avis
Y est allé·e le 23 décembre 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 5
Food was not as good as I remembered from a few years ago. Some of the dishes were not hot when they came out and service was not on spot.. I would expect better.
Cet avis est-il utile ?

FAQ

Le restaurant The Bungalow Kitchen by Michael Mina Tiburon est noté 4,5 étoiles par 219 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 18 fois aujourd'hui

Google Map pour The Bungalow Kitchen by Michael Mina Tiburon

5 Main St, 94920-2507 Tiburon, CA

Informations supplémentaires

Quartier
Tiburon
Heures d'ouverture
Brunch sam., dim. 11:00–15:00 Dîner mar.–sam. 16:00–21:00 dim. 16:00–20:00
Prix
De 31 $ à 50 $
Cuisine(s)
Californienne, Américaine
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Aucun
Chef de cuisine
Michael Mina

Site internet
https://bungalowkitchen.com/tiburon
Numéro de téléphone
(415) 366-4088
Installations pour l'événement privé
Let’s get together! Book your event at The Bungalow Kitchen for celebrations, corporate gatherings, and more. We offer gorgeous spaces of all sizes that can be customized to fit your needs, including buy out. For events info, contact us at tiburon.events@bungalowkitchen.com.
Contact pour l'événement privé
Rochelle Ikeda: (415) 366-4088

The Bungalow Kitchen by Michael Mina Tiburon

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

Menu

Avis de 219 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

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