The Bower

4.5

4,5

763 avis

30 $ ou moins

Américaine contemporaine

Effectuer une réservation

2 personnes

23 déc. 2024

19:00

Réservé 34 fois aujourd'hui

Des expériences sont disponibles.

Idéal pour les groupes
Parfait pour siroter des cocktails créatifs
Parfait pour manger en plein air

The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine contemporaine, De la ferme à la table, Fruits de mer
Heures d'ouverture
Dîner Tous les jours 15:00–21:00 Happy hour lun.–jeu. 16:00–18:00 dim. 15:00–17:00
Numéro de téléphone
(504) 582-9738
Site internet
http://www.thebowernola.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Marcus Woodham

Endroit
1320 Magazine St, 70130 New Orleans, LA
Quartier
Lower Garden District
Rue transversale
Thalia Street
Parking details
Premium Parking has a public lot available directly across the street.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Toilettes neutres, Vin

Expériences

Bah Humbug Holiday Bar
29 nov. 2024 - 30 déc. 2024
Celebrate the holidays with our Bah Humbug bar takeover! Bower bar and a section of our patio will be adorned with Christmas-themed decor where revelers can enjoy specially curated holiday-themed cocktails in the spirit of the season. Our full food menu will also be available to all guests!

Plats populaires

Whipped Feta 14,00 $US
house pickles, grilled baguette
Truffled Parmesan Bread15,00 $US
local honey, truffled cream, garlic, crushed red pepper
Bower Potatoes11,00 $US
parsley, lemon, garlic, avocado buttermilk crema
Spicy Scallop Arancini 15,00 $US
red vinegar cucumbers, lemon crème fraÎche
Crispy Octopus 17,00 $US
new potatoes, smokey aioli, sweet summer onions
Lamb Meatballs17,00 $US
local yogurt, ferments, calabrian chili, lemon
Gala Apple & Brussels Sprout Salad16,00 $US
dry cherries, spiced pine nuts, gorgonzola, hot honey vinaigrette
Ora King Salmon Crudo18,00 $US
avocado, pickled sweet onions, coriander, english cucumbers, roe
Smoked Carrots16,00 $US
green chili, pecans, cilantro, lemon, labneh, grissini

Charcuterie & Cheese

Chef's Selection
a daily rotating selection of 3 cheeses & 3 meats accompanied by house pickles, condiments, and sliced baguette (ask your server about today's selections - no substitutions)

Large Plates

Gulf Fish35,00 $US
green beans, cherry tomato confit, green olive tapenade, piccata sauce
Green Chili Rubbed Gulf Shrimp29,00 $US
summer squash caponata, corn, leek & goat cheese vinaigrette
Stuffed Pork Chop33,00 $US
basil & fontina stuffed, smoked green tomato sauce, candied bacon and chili jam

Housemade Pastas

Pappardelle Bolognese28,00 $US
pork, beef, parmigiano, aged balsamic, truffle cultured cream
Basil Spaghetti23,00 $US
green pesto sauce, burrata, preserved lemon, oven-dried cherry tomatoes, sunflower seeds
Radiatore27,00 $US
lion’s mane and chestnut mushroom ragout, egg yolk, sweet peas, truffle cream, pecorino
Cacio e Pepe20,00 $US
spaghetti, pink and green peppercorns, parmesan
Chicken Parmesan29,00 $US
calabrian chili tomato sauce, mozzarella, basil vinaigrette, buttered spaghetti

Chef's Tasting

full table participation required

4 Courses65,00 $US
Optional Wine Pairing 45,00 $US

Avis de 763 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,4Plats
4,6Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nouvelle-Orléans / Louisiane
Idéal pour les groupes
Nouvelle-Orléans / Louisiane
Parfait pour manger en plein air
La Nouvelle-Orléans
Idéal pour les groupes
La Nouvelle-Orléans
Parfait pour manger en plein air

763 avis

M
Margaret
VIP
Alabama
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
When I made my reservation there was no indication at possibly being placed at a table outside. It was 40 degrees and we were put outside without anyone calling us ahead of time. That is poor management and poor customer service. There were heaters but my friends were shivering the entire time. Food, atmosphere and service were good.
Cet avis est-il utile ?
K
Kris
Louisiane
6 avis
5.0
6 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A great Reveillon dinner. Our family had a great Christmas celebration.
Cet avis est-il utile ?
D
Donna
Louisiane
2 avis
2.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 3
Waiter-ok Ordered Reveillion and after 1st course I was told they had no Duck... Basil Spaghetti is NOT equivalent to Duck Confit! A more organized restaurant would have a suitable substitute. I was stuck paying $65 for spaghetti. And it wasn't good. The tuna tartar was excellent, but the only anyone at the table actually enjoyed. A manager should at least visit the table once the customer complains the way I did. The popup Christmas bar had good drink offerings that most everyone in our party of 10 enjoyed, but the food quality and service was to be desired.
Cet avis est-il utile ?
J
Jessica
VIP
Mississippi
19 avis
5.0
19 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fun place for dinner and drinks. We sat in the bar and liked the vibe.
Cet avis est-il utile ?
K
Kelly
VIP
Louisiane
1 avis
2.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 4
I made a reservation for a standard table for their holiday experience and they tried sitting us at two different bars instead. They only let us sit at a table in the non-holiday room if we promised to be out by a certain time. When we asked what the best way to make a reservation for a table that we want they could not give us an answer.
Cet avis est-il utile ?
L
Libby
VIP
Denver
17 avis
5.0
17 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
My basil spaghetti was delicious as was the duck confit eaten by another diner. Another diner had speckled trout which he was unimpressed with. Parts of the fish were undercooked and some parts were overcooked.
The BowerA répondu il y a 4 jours
Thanks for visiting us, Libby. We're thrilled to hear that you enjoyed our duck confit and basil spaghetti! We're sorry to hear that the trout didn't meet your expectations. Your feedback is invaluable to us as we continually strive to improve our menu offerings. We hope to have the chance to serve you again soon. Best, The Bower
Cet avis est-il utile ?
S
Steven
Detroit
11 avis
4.0
11 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Cocktails were good, but their version of an Old Fashioned(can't remember what they called it) was served in a heavy ceramic coffee mug...ugh! Bread- Cheese small plate was nice. Kinda haloumi- like. Chicken Parm was very good, accompanied by perfectly cooked pasta. The papardelle was a bit too acidic/tomatoey for my taste. Server was very good. Overall experience a solid B. We would go back.
The BowerA répondu il y a 4 jours
Hello Steven, Thanks for taking the time to leave a review. I'm sorry your cocktail was served in a heavy mug - definitly an overflow from our holiday popup at the Bower Bar. I'm glad to hear you enjoyed your other dishes though! Happy holidays & best regards, The Bower Management Team
Cet avis est-il utile ?
J
Joseph
Houston
3 avis
5.0
3 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The bower is an amazing bar, we were there to enjoy the Christmas conversion and it was awesome. We enjoyed several cocktails, my favorite was the Frozen Eggnog daquari! Great place awesome Christmas vibes. Service was A+
The BowerA répondu il y a 4 jours
Thank you for taking the time to leave a review and support a local business! We're so gald to hear you had a 5-star experience dining with us & we look forward to your. next visit. Best, The Bower Team
Cet avis est-il utile ?
M
Matt
Louisiane
1 avis
5.0
1 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Outstanding food. Great, personable staff. Prompt service. Will be back.
The BowerA répondu il y a 4 jours
Matt, Thank you for taking the time to leave a review and support a local business! We're so gald to hear you had a 5-star experience dining with us & we look forward to your. next visit. Best, The Bower Team
Cet avis est-il utile ?
I
Iris
Miami
4 avis
5.0
4 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Food was awesome and the restaurant was beautiful
The BowerA répondu il y a 4 jours
Iris, Thank you for taking the time to leave a review and support a local business! We're so gald to hear you had a 5-star experience dining with us & we look forward to your. next visit. Best, The Bower Team
Cet avis est-il utile ?

FAQ

Le restaurant The Bower est noté 4,5 étoiles par 763 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

23 déc. 2024

19:00

Réservé 34 fois aujourd'hui

Des expériences sont disponibles.

1320 Magazine St, 70130 New Orleans, LA

Informations supplémentaires

Rue transversale
Thalia Street
Quartier
Lower Garden District
Heures d'ouverture
Dîner Tous les jours 15:00–21:00 Happy hour lun.–jeu. 16:00–18:00 dim. 15:00–17:00
Prix
30 $ ou moins
Cuisine(s)
Américaine contemporaine, De la ferme à la table, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Premium Parking has a public lot available directly across the street.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Marcus Woodham
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Toilettes neutres, Vin

Site internet
http://www.thebowernola.com/
Numéro de téléphone
(504) 582-9738

The Bower

Effectuer une réservation

Informations supplémentaires

Bah Humbug Holiday Bar

Basil Spaghetti

Pappardelle Bolognese

Gulf Fish

Small Plates

Whipped Feta 14,00 $US

Truffled Parmesan Bread15,00 $US

Bower Potatoes11,00 $US

Spicy Scallop Arancini 15,00 $US

Crispy Octopus 17,00 $US

Lamb Meatballs17,00 $US

Gala Apple & Brussels Sprout Salad16,00 $US

Ora King Salmon Crudo18,00 $US

Smoked Carrots16,00 $US

Charcuterie & Cheese

Chef's Selection

Large Plates

Gulf Fish35,00 $US

Green Chili Rubbed Gulf Shrimp29,00 $US

Stuffed Pork Chop33,00 $US

Housemade Pastas

Pappardelle Bolognese28,00 $US

Basil Spaghetti23,00 $US

Radiatore27,00 $US

Cacio e Pepe20,00 $US

Chicken Parmesan29,00 $US

Chef's Tasting

4 Courses65,00 $US

Optional Wine Pairing 45,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Bower ?

The Bower accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires