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Heirloom Restaurant at the Athenaeum Hotel, Chautauqua, NY

Heirloom Restaurant at the Athenaeum Hotel

3.9
3.9
322 avis
De 31 $ à 50 $
Américaine
  • Parfait pour profiter d'une vue panoramique
  • Parfait pour manger en plein air
  • Charmant
Heirloom is a full-service restaurant that is located in the historic Athenaeum Hotel on the grounds of Chautauqua Institution. From June 22nd - August 24th we offer breakfast, lunch and dinner daily. On Sundays we have a wonderful brunch buffet and offer a buffet dinner only.

Starting May 1st a lounge menu is available 11am - 9pm daily. Reservations are not required for prior to June 22nd.

Effectuer une réservation

2 personnes

19:00


Réservé 40 fois aujourd'hui

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Américaine contemporaine, De la ferme à la table
  • Heures d'ouverture
    Petit-déjeuner lun.–sam. 08:00–10:00 Brunch dim. 10:00–14:00 Bar Tous les jours 11:00–00:00 Déjeuner lun.–sam. 11:00–14:00 Dîner lun.–sam. 16:00–21:00 dim. 17:00–20:00
  • Numéro de téléphone
    (716) 357-5005
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Code vestimentaire
    Tenue de VIlle
  • Chef de cuisine
    Carrie Gifford
  • Quartier
    Mayville
  • Infos de stationnement
    Guests are encouraged to use the valet (beginning April 29, 2021) or they must park in the Main Lot located on Rt. 394 and across from the Main Gate Welcome Center (Shuttles are available during the summer season), our the South Lot parking area.
  • Métro ou Station
    Guests are encouraged to use the valet (beginning in late June) or they must park in the Main Lot located on Rt. 394 and across from the Main Gate Welcome Center (Shuttles are available during the summer season), or the South Lot parking area.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Non-fumeur, Terrasse, Terrasse, Vin

Avis de 322 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.9
3,9 d'après les évaluations récentes
  • 3,9Plats
  • 4,2Service
  • 4,4Atmosphère
  • 3,7Rapport qualité-prix

BruitModéré

Apprécié pour

  • Upstate New York

    Parfait pour profiter d'une vue panoramique

  • Ouest de New York

    Parfait pour manger en plein air

  • Ouest de New York

    Les plus réservés

322 avis
  1. John

    Baltimore

    2 avis

    1.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    Absolutely deplorable dining experience; an hour to get our food, cold when arrived, no refreshing of beverages. A waste of our time and money. No effort was made to correct or rectify this abhorrent experience.

    Cet avis est-il utile ?

  2. Dennis

    Fort Lauderdale

    3 avis

    VIP
    1.0

    3 avis

    Y est allé·e le il y a 2 jours

    1. Global 1
    2. Plats 4
    3. Service 3
    4. Atmosphère 1
    Too many dogs allowed at this restaurant. Not good!

    Cet avis est-il utile ?

  3. MShapo

    New York

    5 avis

    2.0

    5 avis

    Y est allé·e le il y a 3 jours

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 2
    Menu items too limited. Only 1 soup, Lobster Bisque, need daily variety. Overall menu boring. Selection not usually 'cooked to order' Often some item on plate cold, i.e. not warm. Prices a step above value. Most patrons are trapped as guests of hotel. The food, ambiance, is not sufficient to make special drive to this venue.

    Cet avis est-il utile ?

  4. MarkV

    Pittsburgh

    22 avis

    VIP
    5.0

    22 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The atmosphere and feel of the hotel was well worth the visit. Parking was free with valet and admission through the south lot was a bonus. Getting to the hotel was a little bit of a challenge. Food was excellent off the menu. We didn’t do the buffet. Highly recommended.

    Cet avis est-il utile ?

  5. melhpine

    Washington

    5 avis

    3.0

    5 avis

    Y est allé·e le il y a 5 jours

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 4
    The food was good, not great. I ordered salmon that was supposed to have crispy skin. It was a nice piece of salmon baked just right, with the normal soggy skin.

    Cet avis est-il utile ?

  6. Utilisateur d'OpenTable

    Upstate NY

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great good, wonderful wait staff, gorgeous view and setting.

    Cet avis est-il utile ?

  7. Utilisateur d'OpenTable

    Upstate NY

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We were delighted with the Heirloom Restaurant. We sat on a lovely porch and enjoyed excellent food and very fine service. Both the chef and the manager visited our table. We look forward to our next visit.

    Cet avis est-il utile ?

  8. Utilisateur d'OpenTable

    New York

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Dined there Friday, July 19th. Amazing view, incredible food, solid service. The lobster ravioli was especially good.

    Cet avis est-il utile ?

  9. DonaldW

    Phoenix

    3 avis

    5.0

    3 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had excellent service. We were there for the Frankie Valli concert, and our waitress suggested the buffet, which was $55 each. It was a little pricey, but when you're eating at a five-star hotel, that's to be expected. It was a prime-rib buffet with lots of other options, including vegan and gluten-free. The dessert option was also vegan, gluten-free, and dairy-free.

    Cet avis est-il utile ?

  10. Footloose

    Pittsburgh

    6 avis

    3.0

    6 avis

    Y est allé·e le il y a 7 jours

    1. Global 3
    2. Plats 4
    3. Service 2
    4. Atmosphère 4
    Our dining experience was mixed. The food was mostly good, but the service was lacking. We waited 15 minutes to make a drink order. Drinks didn’t arrive until after our first course was served, a good 35-40 minutes after we sat down. Our salad came without dressing, though it was good. One of our drinks (a white Negroni) was dilute and quite tasteless. And the wait staff failed to return to ask if we wanted any other drinks (such as a glass of wine with the meal) until we were essentially finished eating. The restaurant was not that full, but there clearly was inadequate staffing-/ not enough wait staff but several hosts.

    Cet avis est-il utile ?

FAQ

Le restaurant Heirloom Restaurant at the Athenaeum Hotel est noté 3.9 étoiles par 322 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19:00


Réservé 40 fois aujourd'hui
Google Map pour Heirloom Restaurant at the Athenaeum Hotel

3 S Lake Dr, 14722-2547 Chautauqua, NY

Informations supplémentaires

  • Quartier
    Mayville
  • Heures d'ouverture
    Petit-déjeuner lun.–sam. 08:00–10:00 Brunch dim. 10:00–14:00 Bar Tous les jours 11:00–00:00 Déjeuner lun.–sam. 11:00–14:00 Dîner lun.–sam. 16:00–21:00 dim. 17:00–20:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Américaine, Américaine contemporaine, De la ferme à la table
  • Atmosphère
    Décontracté
  • Code vestimentaire
    Tenue de VIlle
  • Infos de stationnement
    Guests are encouraged to use the valet (beginning April 29, 2021) or they must park in the Main Lot located on Rt. 394 and across from the Main Gate Welcome Center (Shuttles are available during the summer season), our the South Lot parking area.
  • Métro ou Station
    Guests are encouraged to use the valet (beginning in late June) or they must park in the Main Lot located on Rt. 394 and across from the Main Gate Welcome Center (Shuttles are available during the summer season), or the South Lot parking area.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Carrie Gifford
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Non-fumeur, Terrasse, Terrasse, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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