Monday - Saturday
Appetizers
Nana's Matzah Ball Soup15,00 $US
Rich Chicken Broth, Carrots, Celery, Dill
Chicken Liver Pate14,00 $US
Fig Jam, Baguette, House Pickles
Smashed Cucumbers16,00 $US
Yogurt, Chile Oil, Toasted Sesame, Fresh Herbs
Manti22,00 $US
Mushroom Dumpling, Tomato Sauce, Yogurt, Harissa
Twice Cooked Eggplant15,00 $US
Tomato, Garlic, Harissa
Charred Cauliflower17,00 $US
Olives, Almonds, Manchego
Mussels Escabeche17,00 $US
Steamed and Marinated Mussels, Fried Green Plantains
KWP Shrimp 'Coctel'22,00 $US
Pureed Heirloom Tomato, Shallot, Serrano, Yuca Chips
Bologna Sandwich18,00 $US
Mortadella, Burrata, Pistachio Pesto
Lolo's Caesar16,00 $US
Endives, Breadcrumbs, Parm, Black Pepper
Entrees
Yuca Gnocchi23,00 $US
Serrano Chile Brown Butter, Parm
Lemon Anchovy Spaghetti21,00 $US
Parm, Breadcrumbs, Black Pepper
Roast Chicken Breast Salad24,00 $US
Romaine, Cucumber, Apple, Carrots, Manchego, Vinaigrette
Pan Roasted Cobia31,00 $US
Asparagus, Potatoes, Heirloom Tomatoes, Six-Minute Egg, Vinaigrette
Turkey Ricotta Meatballs26,00 $US
Coarse Grits, Red Sauce, Basil Oil, Parmigiano-Reggiano
Saucy Roast Chicken26,00 $US
Citrus-Spice Rub, Mashed Potatoes, Rich Jus
Dessert
Semifreddo12,00 $US
Nut Brittle, Dark Chocolate
Dark Chocolate Pot de Creme12,00 $US
Creme Chantilly
Fried Gnocchi12,00 $US
Powdered Sugar