The Black Bull

Avis sur le restaurant The Black Bull de personnes qui y ont mangé. Basés sur les notes récentes.

1. J

   Jo

   Worcestershire1 avis

   3.0

   Y est allé·e il y a 1 jour

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 4

   We were in great company so had a very enjoyable evening. The staff were extremely personable and helpful however, serving of the food let this down. It felt like the food had been left under heat lamps. Soggy pork belly bites, cool fries and slightly undercooked but delicious cheese and onion pie.
   

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2. G

   Grahame

   Sydney1 avis

   4.0

   Y est allé·e il y a 1 jour

   1. Global 4
   2. Plats 5
   3. Service 4
   4. Atmosphère 5

   This was our first visit to the Black Bull Inn. We had booked an Open Table for two about 2 months previously for a birthday celebration on a Saturday at 6 pm. We arrived ten minutes early only to find all the car parking spaces at the front and back of the building were occupied, so country roadside parking was necessary. Friends had strongly recommended the Black Bull, but reading recent negative online recommendations just before leaving home, particularly relating to poor/slow service, put a question mark in our minds, added to when we found a full car park indicating a popular and busy pub so early on a Saturday evening. The place was busy and became busier during our stay. We were shown to our table in the Library Room. Our drinks order was taken very quickly and arrived within five minutes. We chose our meals (starters and mains) from the A la Carte menu. Although we didn’t monitor how long it took to bring the starters and main meals, considering how busy the place was, we did not have a long wait. The food was excellent, and for me, the fillet steak was cooked to perfection and the tastiest that I have eaten for very many years. From this experience, it deserves at least a four and a half star rating for hospitality, ambience, quality of service, food and cooking. Although it is a fourteen-mile drive from home, would we go again? Most definitely, yes.
   

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3. N

   Nicola

   Manchester3 avis

   5.0

   Y est allé·e le il y a 4 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   A lovely intimate dining experience enhanced by welcoming staff and tasty food and wine.
   

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4. G

   Georgina

   Yorkshire1 avis

   5.0

   Y est allé·e le il y a 5 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Lovely food in great surroundings very attentive staff keen to please
   

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5. S

   Sally

   Yorkshire4 avis

   4.0

   Y est allé·e le 8 mars 2025

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   Great atmosphere. My chicken breast was a little on the cool side but otherwise food was delicious. Staff absolutely superb.
   

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6. K

   Kate

   Londres3 avis

   5.0

   Y est allé·e le 8 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Varied menu, excellent service and delicious food.
   

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7. K

   Keith

   Glasgow6 avis

   5.0

   Y est allé·e le 7 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great food and great service, probably the best gastropub in the area.
   

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8. J

   John VIP

   New York7 avis

   5.0

   Y est allé·e le 7 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   I am still thrilled to have 'found' the Black Bull almost four years ago... I have recommended to many, including to JJ Watt, and will continue to recommend! Well managed, great service and food quality is amazing!!
   

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9. P

   Pauline

   Lancashire1 avis

   5.0

   Y est allé·e le 3 mars 2025

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   This was a very good experience on every way and we would certainly return.
   

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10. L

    Lisa

    Manchester1 avis

    4.0

    Y est allé·e le 2 mars 2025

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 5

    The 2 course menu at £34 per person is expensive for a soup and Sunday roast, especially when it's luke warm, Yorkshire pudding burnt and the meat tasted very dry. Lovely place and staff but disappointed in the quality and temperature of the food.
    

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