Dinner Menu, Tuesday through Saturday from 5-10pm
Soups, Salads and Starters
BLACK BEAN SOUP6,00 $US
Creamy black bean soup topped with sour cream, jalapeno, cilantro, and scallion
CALDO VERDE SOUP6,00 $US
Portuguese-style soup with sausage, kale, potatoes, onions, and chicken broth
NACHO ZITO15,00 $US
Corn chips served with black beans, shredded cheese, pico de gaillo, sour cream, cilantro & fresh jalapeno
MORROCAN SAMPLER17,00 $US
Lemon garlic hummus, olives, tabouli, carrots, cucumbers, pita, pickled onion, crispy chickpeas, olive oil
CLASSIC CAESAR SALAD12,00 $US
Crisp romaine, house croutons, parmesan cheese, caesar dressing
WINTER SALAD15,00 $US
Spring mix, bleu cheese, candied pecan, dry cranberries, red wine poached pears
KALE SALAD
Preserved lemon, toasted walnuts, cherry tomatoes, parmesan, balsamic vinegar & extra virgin olive oil
Sandwiches
HENRETTY'S CRAB CAKE SANDWICH23,00 $US
Old Bay aioli, toasted brioche bun, green leaf lettuce, sliced tomato served with choice of chips, house salad or soup
GRILLED CHEESE15,00 $US
Brie, provolone, truffle oil, sourdough bread, served with choice of chips, house salad or soup
VENERABLE VEGGIE BURGER17,00 $US
Vegan beyond burger, avocado, vegan spread, leaf lettuce, tomato, brioche bun served with choice of chips, house salad or soupegan beyond burger, avocado, vegan spread, leaf lettuce, tomato, brioche bun served with choice of chips, house salad or soup
BIG PIG16,00 $US
Carolina style pulled pork sandwich, slaw, spicy greens, bread & butter pickles on a brioche bun served with choice of chips, house salad or soup
Entrees
CHICKEN BANGER24,00 $US
Crispy boneless chicken thighs, cilantro, mint, lime, shaved jalapeno, curry chickpeas, baby arugula
BERBERRE ROASTED FILET OF EGGPLANT 23,00 $US
Chili oil, roasted garlic emulsion, warm lentil salad
LEMON GARLIC SHRIMP27,00 $US
Jumbo shrimp, crushed red pepper, lemon caper butter, creamy herb grits
PAN SEARED SALMON25,00 $US
Cucumber, apple, arugula salad, tomato fondue
SIRLOIN STEAK29,00 $US
Chimichurri, fingerling potatoes, “Highland Orchards” wilted greens, balsamic syrup
BELLEFONTE BUDDHA BOWL20,00 $US
Black beans, quinoa, green onion, kale, romaine, arugula, chickpeas, cucumber, avocado, tomato drizzled with hummus dressing
