The Barn

4.7

4,7

771 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

7 oct. 2024

19:30

Réservé 10 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Romantique

The Barn is one of Block Island's best kept secrets. This unique dining venue features an open kitchen and a wood fired grill, which creates wonderful flavors that cannot be duplicated at home. As soon as you step into the Barn, you immediately feel welcomed. A combination of our culinary staff cooking right in front of you and the intimate ambiance creates a perfect evening. ** Reservations are highly recommended and credit cards may be taken to hold your time. A $100 charge will be incurred if a reservation is not canceled within 8 hours of your scheduled arrival time. This setting is designed for a quiet dining experience for adults and children above the age of 12 only.
Respectful dress required. **

Please be aware of booking counter top seating. Please know if you do make a "counter top" reservation, this will be at our Chef's Bar, which will be at bar stool height.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine
Heures d'ouverture
Dîner mer.–dim. 17:00–22:00
Numéro de téléphone
(401) 466-5844 ext. 106
Site internet
https://springhouseblockisland.com/restaurant-item/the-barn/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Brian Hebert

Endroit
52 Spring St, 02807-7794 Block Island, RI
Quartier
Block Island
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Bar/salon, Non-fumeur, Toilettes neutres

Plats populaires

Brussel Sprouts18,00 $US
Toasted hazelnuts, bacon lardons, pecorino romano, zesty garlic aioli
Duck Cassoulet26,00 $US
Confit duck leg served atop a cassoulet of white beans, duck sausage, mushrooms, and root vegetables
Wood Grilled Sea Scallops24,00 $US
Butternut squash puree, port wine reduction, caper raisin emulsion
Salmon Tartare22,00 $US
Roasted beets, avocado, cucumber, pickled jalapeno, cilantro, herb oil, crostini
Lobster Bisque18,00 $US
Fresh lobster stock, sherry wine, touch of cream, and lobster

SALADS

Barn House Salad17,00 $US
Mixed greens, heirloom tomato, pickled red onion, carrot, cucumber, endive, herb buttermilk vinaigrette
Burrata Panzanella24,00 $US
Heirloom tomatoes, mixed greens, cucumber, red onions, focaccia croutons, charred corn, burrata cheese, basil, balsamic vinaigrette
Delicata squash & arugula22,00 $US
Honey roasted squash, baby arugula, quinoa, dried cranberries, shaved red onion, pepitas, almonds, apple cider vinaigrette
*Add Chicken Breast13,00 $US
*Add Seared Scallops21,00 $US
*Add Grilled Salmon20,00 $US
*Add Filet Mignon40,00 $US

Entrees

Atlantic Halibut44,00 $US
Mediterranean ratatouille, roasted new potatoes, blistered cherry tomatoes, basil oil
Faroe Island Salmon42,00 $US
Roasted new potatoes, broccolini, corn and tomato salsa, chipotle cream, fresh cilantro
Pork Osso Bucco 46,00 $US
Rosemary polenta, broccolini, pine nut and green apple gremolata, sage pan gravy
B.I. Bouillabaisse52,00 $US
Half lobster, shrimp, scallops, calamari, clams, and fresh fish simmered in a light saffron plum tomato vegetable broth. Served with garlic toast, roasted new potatoes, and vegetable
Squash Risotto32,00 $US
Savory butternut squash risotto topped with honey roasted delicata squash, diced apple, dried cranberries, walnuts, and drizzled with port wine reduction
Wood-Grilled Filet Mignon58,00 $US
Potato puree, asparagus wrapped with prosciutto, onion marmalade, balsamic demi glace
Wood-Grilled 32oz Tomahawk Ribeye Steak152,00 $US
Roasted potatoes, vegetable, rosemary olive oil, and flake sea salt

Avis de 771 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,7Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Rhode Island
Américaine
Washington
Meilleure cuisine
Washington
Meilleur service
Washington
Innovant
Washington
Parfait pour déguster de bons vins
Washington
Romantique
Washington
Américaine
Washington
Les plus réservés

771 avis

b
brendan
Baie de San Fra
8 avis
5.0
8 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Always a home run! Looking forward to our next visit
Cet avis est-il utile ?
L
Linda
New York
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
OUTSTANDING as always, except this time we sat at Chefs counter. What an incredible meal, it was so much fun watching the fellas cool, it was like being in Kitchen Stadium; watching a symphony, those fellas really know what they're doing, they are professional, never got flustered, engaged in friendly kitchen chit-chat banter while they prepared all the meals. Service was great, and cocktails were on point. We absolutely LOVE The Barn, highly recommend, 2 very enthusiastic thumbs up!
Cet avis est-il utile ?
M
Michael
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and service. Sit at the chef’s counter. They were outstanding!
Cet avis est-il utile ?
D
Doug
Asheville
1 avis
4.0
1 avis
Y est allé·e le 28 septembre 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
the food was fabulous. the space and the ambiance was comfortable and pleasant. a misstep by the waiter put a slight damper on the service. overall the experience was terrific and memorable.
Cet avis est-il utile ?
d
david
New York
9 avis
4.0
9 avis
Y est allé·e le 28 septembre 2024
1. Global 4
2. Plats 5
3. Service 2
4. Atmosphère 4
Great food, pricey, but great atmosphere as well.
Cet avis est-il utile ?
T
Tracey
Grand Boston
8 avis
2.0
8 avis
Y est allé·e le 27 septembre 2024
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 3
We have been dining on Block Island for years and our last two visits to The Barn have been underwhelming. We had reservations but the back room was very, very warm so we asked to sit at the bar. We seated ourselves there and the bartenders did not greet us, took a bit to acknowledge us and never asked if we wanted a second drink! My husbands boullabaisse was very good but my salad with added scallops was not. The salad itself had perhaps 4 cherry tomatoes cut in half, some tiny bits of cucumber, pickled red onion and cubed bread. It had been completely overdressed with strong balsamic and the 4 scallops I received for the additional $18 were lackluster. for over $40 one would assume that salad and scallops would have been far better than they were. For the price, I would absolutely not recommend this restaurant.
Cet avis est-il utile ?
M
Mary Elizabeth
New York
5 avis
VIP
4.0
5 avis
Y est allé·e le 27 septembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
The ambiance was frenetic! The noise level in the room on the side was over the top! The salmon was very good and the carrot cake was a treat!
Cet avis est-il utile ?
D
Doug
Virginie
25 avis
VIP
5.0
25 avis
Y est allé·e le 26 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent dinner, and Davian, our server, was perfect. We recommend the Lobster Bisque, Brussel Sprouts, Sea Scallops, Squash Risotto, and Duck Cassoulet.
Cet avis est-il utile ?
K
Kenneth
Orlando
3 avis
VIP
5.0
3 avis
Y est allé·e le 25 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We have dined at The Barn many times over many years. The quality of the dining experience has never been a disappointment. Everyone in our party agreed that the food was delicious. The price is comparable with other fine dining restaurants on Block Island.
Cet avis est-il utile ?
K
Kim
New York
1 avis
5.0
1 avis
Y est allé·e le 21 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Maitre d was fantastic! We arrived early and he made sure we were able to order a drink (bar was crowded) and even delivered them to us. Server was excellent and chef prepared perfect meals - Osso Buco and Filet mignon delish ! Will return !
Cet avis est-il utile ?

FAQ

Le restaurant The Barn est noté 4,7 étoiles par 771 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

7 oct. 2024

19:30

Réservé 10 fois aujourd'hui

52 Spring St, 02807-7794 Block Island, RI

Salles

Informations supplémentaires

Quartier
Block Island
Heures d'ouverture
Dîner mer.–dim. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Brian Hebert
Renseignements supplémentaires :
Bar/salon, Non-fumeur, Toilettes neutres

Site internet
https://springhouseblockisland.com/restaurant-item/the-barn/
Numéro de téléphone
(401) 466-5844 ext. 106

The Barn

Effectuer une réservation

Salles

Informations supplémentaires

Plats populaires

APPLE BRINED PORK CHOP

Add Seared Scallops

Atlantic Halibut

Menu

APPETIZERS

Brussel Sprouts18,00 $US

Duck Cassoulet26,00 $US

Wood Grilled Sea Scallops24,00 $US

Salmon Tartare22,00 $US

Lobster Bisque18,00 $US

SALADS

Barn House Salad17,00 $US

Burrata Panzanella24,00 $US

Delicata squash & arugula22,00 $US

*Add Chicken Breast13,00 $US

*Add Seared Scallops21,00 $US

*Add Grilled Salmon20,00 $US

*Add Filet Mignon40,00 $US

Entrees

Atlantic Halibut44,00 $US

Faroe Island Salmon42,00 $US

Pork Osso Bucco 46,00 $US

B.I. Bouillabaisse52,00 $US

Squash Risotto32,00 $US

Wood-Grilled Filet Mignon58,00 $US

Wood-Grilled 32oz Tomahawk Ribeye Steak152,00 $US

Avis de 771 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Barn ?

The Barn accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires