Primé

The Arthur J

4.8

4,8

2884 avis

50 $ et plus

Grillade

Effectuer une réservation

2 personnes

1 nov. 2024

19:00

Réservé 46 fois aujourd'hui

Parfait pour déguster de bons vins
Adapté aux occasions spéciales
La perle du quartier

At The Arthur J, beef is our passion.

When you combine our ability to source the best beef in the world, cooking with an incredible natural wood fire grill, and friendly thoughtful service, an incredible quality steak is born.

This is why we offer the best USDA Prime, True Japanese Wagyu, and Black Angus Beef.

Unlike most pedestrian steak houses, Each one of our Steaks is cooked skillfully by our Grill Master over a stoked live fire with smoking white oak embers.
Our steaks are available both wet-and dry-aged and well as Bone-in, grilled to perfection our magnificent J&R Woodfire Grill.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Cuisine élégante
Prix
50 $ et plus
Cuisine(s)
Grillade, Américaine
Heures d'ouverture
lun–mer 16:00–22:30 jeu–sam 16:00–23:00 dim 16:00–22:00
Numéro de téléphone
(310) 878-9620
Site internet
http://www.thearthurj.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
David LeFevre

Endroit
903 Manhattan Ave, 90266 Manhattan Beach, CA
Primé
1. MICHELIN Plate 2022
Quartier
Manhattan Beach / Hermosa Beach
Rue transversale
Manhattan Beach Blvd.
Parking details
Arrive early for your resy and enjoy shopping at our 60 charming boutiques throughout Downtown Manhattan Beach. Long term parking can be found at https://www.downtownmanhattanbeach.com/parking
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Restaurants AVV, Vin

Recommandé dans

Plats populaires

Steak Tartare*18,00 $US
Heavily Seasoned Beef Sirloin, Quail Egg, Green Peppercorn, Rye Toast
Roasted Bone Marrow Toast16,00 $US
Bone Marrow served with Black Pepper Bacon Onion Jam, Parsley Salad and Red Radish, on Grilled Foccacia
Seared Diver Scallops23,00 $US
Summer Corn Succotash, Red Pepper Coulis, Pickled Fresno, and Basil
Swedish Meatballs15,00 $US
Served with Potato Puree, Cranberry-Kumquat Preserves
Hand Cut Ahi Tuna Tartare*19,00 $US
Avocado, Kumquat Curd, Apricot, Calabrian Chili, Mint, Shrimp Chips
Chilled Jumbo Shrimp Cocktail22,00 $US
Spicy Cocktail Sauce with Fresh Horseradish, Dill, Cucumber
Chilled Oysters Served on the Half Shell*
Selected By Fishing with Dynamite over Cracked Ice with Pear Mignonette and Cocktail Sauce
- each3,95 $US
Sweet Alaskan King Crab Legs
Served Chilled or Steamed
- Half Pound28,00 $US
- Full Pound48,00 $US

In House Breads

Emmental Popovers8,00 $US
Puffed Crisps with Kumquat Butter for Dipping
Parker House Rolls7,00 $US
Golden Buttery Outside, Soft Warm Inside, Served with Deviled Ham

Salads

Classic Caesar Salad15,00 $US
White Anchovy, Parmigiano-Reggiano, Garlic Croutons
Blue Cheese Wedge14,00 $US
Mycella Blue Cheese, Nueske's Double Smoked Bacon, Crumbled Organic Egg, Cherry Tomato
Market Summer Heirloom Tomato Salad14,00 $US
Lemon Cucumber, Ambrosia Melon, Herbs, and Croutons

Soup

Tamai Farms Sweet Summer Corn Chowder9,00 $US
Bacon Jam, Espelette Pepper
Minestrone9,00 $US
Basil Pesto, Bianco Sardo Cheese, Butter Beans

Cuts of Beef

Filet Mignon, R&R Ranch*
This heralded tender cut of Beef is extremely lean, succulent with a buttery texture
- 12 oz49,00 $US
Petite Filet Mignon, R&R Ranch*
A more modest cut of our Filet Mignon
- 8 oz46,00 $US
True Japanese Wagyu Beef*
Grade A5 Strip Loin From Kagoshima Prefecture Kyushu, Japan Intense marbling and a melt-in-yourmouth texture. Arguably one of the world's best meats
- 4 oz95,00 $US

Steaks for Two

Tomahawk Steak, Dry Aged Bone in Prime*
In our humble opinion, the most impressive cut of beef. An eyecatcher with a nutty, umami flavor to match. This is the Rib Eye cut at its Best
- 40 oz150,00 $US
Double Cut T-Bone Steak, Dry Aged Bone in Prime*
A 2 pound steak that combines the best of the New York Strip and the Filet Mignon. The "T" shaped bone provides moisture and flavor to an already nutty and sweet 28 day aged steak
- 36 oz135,00 $US
Rib Eye Steak, Prime*
With its Prime inspection, this extremely rich tender cut is one of our most flavorful and rich meats
- 16 oz59,00 $US
New York Strip Steak, Prime*
Named for its start in the second greatest Manhattan, this short-loin steak is firm textured and full of flavor
- 16 oz57,00 $US
Petite New York Strip Steak, Flannery Beef, Prime*
Hand selected by Bryan Flannery's Holstein Beef. A reserved cut of this short loin steak. Firm Textured, great marbling and full flavored
- 10 oz47,00 $US
Kansas City Strip Steak, R&R Ranch, Dry Aged Bone in Prime*
With a thicker bone in cut of our NY Strip Steak, leaving the bone in adds moisture and flavor. From Prime beef Dry Aged for 28 days for tenderness, this has a concentrated, nutty flavor
- 22 oz90,00 $US
The Arthur J Steak Sampler*
4 oz portions of R&R Ranch Tenderloin, Prime Strip Loin, Snake River American Wagyu Flat Iron. Our Sampler is the best way to compare different cuts, flavors and textures with examples of unique and wonderful selections of our Beef
- 12 oz70,00 $US

Sauces & Butters

Choice of one with your steak

Arthur J Steak Sauce
House BBQ Sauce
Chimichurri
Vietnamese Caramel
Creamy Horseradish
Sauce Bearnaise
Black Truffle Butter
Green Peppercorn

Toppings

Sauteéd Mushrooms6,00 $US
Caramelized Onions4,00 $US
Sunny Side Up Organic Egg4,00 $US
Mycella Danish Blue Cheese4,00 $US
Oscar Style12,00 $US
Buttered Lump Blue Crab10,00 $US
Grilled Shrimp18,00 $US
Lobster 'Surf' Tail45,00 $US

A Beef with Beef

Grilled Bone-In Pork Chop*38,00 $US
Date Mustard, Swiss Chard and Grilled Peach
Whole Roasted Cauliflower22,00 $US
Beluga Lentils, Pine Nuts and Preserved Lemon Chimichurri
Shrimp Spaghetti Arrabbiata28,00 $US
Nicoise Olives, Capers, Basil and Breadcrumbs
Grilled Shetland Islands Salmon*38,00 $US
Grilled over Oak Embers and finished with Shallot Butter
Miso Glazed Chilean Seabass*46,00 $US
Seared Bok Choy, Shitake Mushrooms, Momo Oil
Roasted Jidori Chicken33,00 $US
Root Vegetable Mash, Chimichurri and Charred Lemon

Sides

Creamed Spinach12,00 $US
Crispy Tobacco Onions
Broccolini9,00 $US
Pine Nuts, Currants, Garlic, Chili Flake
Mac & Cheese10,00 $US
Vermont Sharp Cheddar
Creamed Corn11,00 $US
Tamai Farms Sweet Yellow Corn, Crispy Tobacco Onions
Charred Asparagus12,00 $US
Bearnaise and Grilled Lemon
Sauteéd Mushrooms13,00 $US
Local Mushrooms, Olive Oil, Rosemary
Crispy Brussels Sprouts13,00 $US
Chinese Sausage, Soy Glaze, Crushed Peanuts, Green Onions
Butter Laden Mash Potato13,00 $US
Yes, you should
Beef Fat Fries11,00 $US
Malt Vinegar, Whole Grain Mustard Aioli
Baked Potato12,00 $US
Sour Cream, Cheddar, Butter, Bacon & Chives

Nightly Specials

Sunday

Prime Rib French Dip18,00 $US
Au Jus, In-house Chips

Monday

Fried Chicken23,00 $US
Smashed Potatoes, Sausage, Black Pepper Gravy

Tuesday

Braised Shortrib31,00 $US
Roasted Brussel Sprouts, Horseradish Mash, Gremolata

Wednesday

Veal Parmesan32,00 $US
Bone-In Breaded Veal Chop, Homemade Tomato Sauce, Mozzarella Cheese

Thursday

Steak Frites*28,00 $US
10 oz Grilled Skirt Steak, Herb Fries, Bearnaise Sauce

Friday

Whole Grilled Branzino30,00 $US
Peppadew Pepper Relish, Fresh Dill

Saturday

Classic Prime Rib*40,00 $US
Slow Roasted Prime Rib 14 oz served with Au Jus

Avis de 2 884 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,7Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Los Angeles
Grillade
Beach Cities
Parfait pour déguster de bons vins
Beach Cities
Adapté aux occasions spéciales
Beach Cities
Grillade

2 884 avis

D
Daniel
Chicago
8 avis
VIP
3.0
8 avis
Y est allé·e aujourd'hui
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 2
Honestly really only worthy of two stars, but service was good. First experience, and came with high expectations. However, aside from the excellent service, this place was a big let-down - in quality and price. Ambiance was far less than other spots. A loud sports bar on the left, and a loud, cramped, low-lit dining area on the right, with poorly chosen dining music. Drinks and apps were sub-par to par. Their take on an Old Fashioned was almost undrinkable. Wedge salad dressing was watery and tomatoes had stems. French Onion soup was like flavorless warm bath water with a hint of onion. Steaks had great flavor, but one was so chewy it was like steak bubble gum. Fries and eggs were excellent. But all 5 “special” sauces were terrible. The only decent sauces for the steaks and fries were regular old ketchup and mustard. The last part was the most disappointing, as it was sold to us first by the waiter - the incredibly bad Baked Alaska. I’ve only had a few of these in my life, but they always had intact ice cream. After the elaborate flambé presentation (where we were instructed “don’t blow it out!”), the ice cream was entirely melted, and the rest was barely worth eating. To be fair, I mentioned this to our waiter, and he was good enough to take the dessert off our bill without my asking. Which again, speaks to their high-quality service. However, the food and everything else (with only a few exceptions) left so much to be desired. Doubt we will be returning.
Cet avis est-il utile ?
E
Eden
New York
4 avis
5.0
4 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
My ribeye was probably the best I’ve had to date. Our server, Mike was top notch..v friendly and professional. Even though it was our first time, they made it feel like we were beloved regulars. As soon as we set down, I was presented with a sweet birthday card signed by several staff members..a nice, intimate touch..ambiance was lively but not too loud. It was such a fun, delicious night.
Cet avis est-il utile ?
R
Ramanda
Los Angeles
4 avis
2.0
4 avis
Y est allé·e le il y a 3 jours
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 3
First time here. Service was very, very delayed with apologies all around. Drink service was haphazard with one of four drinks arriving well after the other three. Food was delivered at odd intervals. Sides came before entrees . Entrees arrived without sauces. One steak that was to be medium rare was well done. Baked potatoes arrived cold. Presentation of the food was seemingly without care. Utensils were not replaced without multiple requests. We had to send back the cold baked potato and the overcooked steak and were accommodated when the kitchen could. Overall our meals weren’t good and the cadence of service was really off. Mr. Patrick insisted on comping our entire meal much to my protest. He and the waitstaff went above and beyond to make sure we’ll come back again. The attitude and care the staff gave make me think we should give The Arthur J another try. I made sure to leave a large tip for the staff.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
New York
1 avis
3.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 4
Food not bad. But price quite high. Not worth it in my opinion
Cet avis est-il utile ?
D
David
Los Angeles
1 avis
3.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 3
2. Plats 5
3. Service 1
4. Atmosphère 4
The food was excellent, but the service was uncharacteristically bad. We had to wait to be seated over 20 minutes post our reservation time and the wait service was slow.
Cet avis est-il utile ?
A
Aida
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We were there to watch the World Series at the high top seating by the bar! Service was phenomenal and food was delicious
Cet avis est-il utile ?
R
Ryan
Palm Springs
6 avis
5.0
6 avis
Y est allé·e le 23 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was outstanding! Service was top notch, cocktails were excellent and the food was divine! This was a perfect date night. Chef David LeFevre’s concept are superior ❤️‍🔥
Cet avis est-il utile ?
FW
FoodnWine
Los Angeles
71 avis
VIP
4.0
71 avis
Y est allé·e le 23 octobre 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
We eat there a lot and love The Arthur J. The punchline this time 1. Out giant shared porterhouse was beautiful, but just not very flavorful, actually quite dry and not great. 2. 2nd round of margarita’s were awful - don’t know why - we sent them back. Replace with good ones and our first one was good - 2nd both terrible. Bartender Courtney makes great marg - maybe another bartender made 2nd batch and was new or makes them a soda? Again - really mediocre steak. On the good side - we love the place - go all the time - service perfect - side perfect - just a mediocre at best food night tonight. Not sure if they lowered steak quality or seasoning - but theirs steak and marg’s usually outstanding - bummer to have almost a $400 mediocre meal and bad drinks. But - we still love the place - will try again, we’re local.
Cet avis est-il utile ?
S
Steve
Hawaii
4 avis
5.0
4 avis
Y est allé·e le 22 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service and high quality of food. We didn’t order anything we didn’t end up loving. Highly recommend!
Cet avis est-il utile ?
M
Mark
Vancouver
5 avis
VIP
5.0
5 avis
Y est allé·e le 21 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent in every way, Nicole was our server and she was exceptional from beginning to end, first class experience!
Cet avis est-il utile ?

FAQ

The Arthur J assure un service de livraison en partenariat avec Chow Now et Postmates. The Arthur J propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (310) 878-9620.

Le restaurant The Arthur J est noté 4,8 étoiles par 2884 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

1 nov. 2024

19:00

Réservé 46 fois aujourd'hui

Commande en livraison ou à emporter

903 Manhattan Ave, 90266 Manhattan Beach, CA

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Manhattan Beach Blvd.
Quartier
Manhattan Beach / Hermosa Beach
Heures d'ouverture
lun–mer 16:00–22:30 jeu–sam 16:00–23:00 dim 16:00–22:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Américaine
Atmosphère
Cuisine élégante
Dress code
Tenue d'affaires décontractée
Parking details
Arrive early for your resy and enjoy shopping at our 60 charming boutiques throughout Downtown Manhattan Beach. Long term parking can be found at https://www.downtownmanhattanbeach.com/parking
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
David LeFevre
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Restaurants AVV, Vin

Site internet
http://www.thearthurj.com/
Numéro de téléphone
(310) 878-9620

The Arthur J

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

100 Los Angeles Restaurants to Love This Valentine's Day

The Diner Reviews Are In: 100 Best Restaurants in America

Petite Filet Mignon R&R Ranch

Steak Tartare

Tomahawk Steak Dry Aged Bone in Prime

Appetizers

Steak Tartare*18,00 $US

Roasted Bone Marrow Toast16,00 $US

Seared Diver Scallops23,00 $US

Swedish Meatballs15,00 $US

Hand Cut Ahi Tuna Tartare*19,00 $US

Chilled Jumbo Shrimp Cocktail22,00 $US

Chilled Oysters Served on the Half Shell*

Sweet Alaskan King Crab Legs

In House Breads

Emmental Popovers8,00 $US

Parker House Rolls7,00 $US

Salads

Classic Caesar Salad15,00 $US

Blue Cheese Wedge14,00 $US

Market Summer Heirloom Tomato Salad14,00 $US

Soup

Tamai Farms Sweet Summer Corn Chowder9,00 $US

Minestrone9,00 $US

Cuts of Beef

Filet Mignon, R&R Ranch*

Petite Filet Mignon, R&R Ranch*

True Japanese Wagyu Beef*

Steaks for Two

Tomahawk Steak, Dry Aged Bone in Prime*

Double Cut T-Bone Steak, Dry Aged Bone in Prime*

Rib Eye Steak, Prime*

New York Strip Steak, Prime*

Petite New York Strip Steak, Flannery Beef, Prime*

Kansas City Strip Steak, R&R Ranch, Dry Aged Bone in Prime*

The Arthur J Steak Sampler*

Sauces & Butters

Arthur J Steak Sauce

House BBQ Sauce

Chimichurri

Vietnamese Caramel

Creamy Horseradish

Sauce Bearnaise

Black Truffle Butter

Green Peppercorn

Toppings

Sauteéd Mushrooms6,00 $US

Caramelized Onions4,00 $US

Sunny Side Up Organic Egg4,00 $US

Mycella Danish Blue Cheese4,00 $US

Oscar Style12,00 $US

Buttered Lump Blue Crab10,00 $US

Grilled Shrimp18,00 $US

Lobster 'Surf' Tail45,00 $US

A Beef with Beef

Grilled Bone-In Pork Chop*38,00 $US

Whole Roasted Cauliflower22,00 $US

Shrimp Spaghetti Arrabbiata28,00 $US

Grilled Shetland Islands Salmon*38,00 $US

Miso Glazed Chilean Seabass*46,00 $US

Roasted Jidori Chicken33,00 $US

Sides

Creamed Spinach12,00 $US

Broccolini9,00 $US

Mac & Cheese10,00 $US

Creamed Corn11,00 $US

Charred Asparagus12,00 $US

Sauteéd Mushrooms13,00 $US

Crispy Brussels Sprouts13,00 $US

Butter Laden Mash Potato13,00 $US

Beef Fat Fries11,00 $US

Baked Potato12,00 $US

Nightly Specials

Sunday

Prime Rib French Dip18,00 $US

Monday