The Aperture

4.5

4,5

138 avis

50 $ et plus

Méditerranée

Effectuer une réservation

2 personnes

18 déc. 2024

19:00

Réservé 15 fois aujourd'hui

Des expériences sont disponibles.

Innovant
Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs

The Aperture, the first full-scale restaurant project from Chef Jordan Anthony-Brown. The menu reflects the concept of Mediterranean mezze style dining, consisting of many small plates, rustic in nature and reflective of seasonality and creates a natural progression and flow for the dining experience. The Aperture’s menu reflects three fundamental tenets: intention, balance, and focus. The menu - and its individual dishes - are approached with the objective of putting critical thought into every component, eliminating the extraneous, and ensuring a natural flow across the menu. The culinary program is heavily influenced by the cuisine of the broader Mediterranean region and the simple, seasonal cooking of Southern France, Italy, Greece, and the Levant.

Our menu changes often and with the seasons. You can always find our current menu on our website www.theaperturecinci.com.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Méditerranée
Heures d'ouverture
mer., jeu. 17:00–21:00 ven., sam. 17:00–22:00
Numéro de téléphone
(513) 872-1970
Site internet
http://www.theaperturecinci.com/
Dress code
Tenue d'affaires décontractée
Chef de cuisine
JORDAN ANTHONY BROWN

Endroit
900 E McMillan St, 45206-2008 Cincinnati, OH
Quartier
Cincinnati
Rue transversale
Gilbert & McMillan
Parking details
Stationnement public
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Cocktails, Toilettes neutres, Vin

Expériences

New Years Eve
150,00 $US par personne
Prépayé
Plusieurs dates disponibles
We invite you to join us for a very special night at The Aperture, as we celebrate our one-year anniversary by ringing in the New Year. We’ll be featuring a seven-course, family style pre-fix menu, along with specialty wines, cocktails and, of course, plenty of champagne! This special menu will feature dishes including Wagyu beef, caviar, and truffles, to name a few - while including a few Aperture classics that have been part and parcel of our menu since day one. Tickets to join our celebration dinner are $150, before including tax, and gratuity. Beverages are a la carte but note you may preorder a bottle of champagne to be waiting for you table side by selecting it as an add on to your ticket reservation!
The Aperture x WineCraft
125,00 $US par personne
Prépayé
Seulement 14 janv. 2025
Join us on January 15th, escape the winter chill, and enjoy a five course menu made by Chef Jordan Anthony Brown in with the intention of compliment the timeless wines of WineCraft. Friend of The Aperture and WineCraft representative, Peter Wilke, has selected five wines he feels embody the energy of The Aperture. Peter will join The Aperture crew the night of the dinner to pour wines table side and delve into the nuances of each glass. There will be four savory courses and one sweet, paired with a different 2.5 oz glass of wine for each course.

Avis de 138 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,6Plats
4,6Service
4,3Atmosphère
4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Cincinnati / Dayton
Innovant
Cincinnati
Innovant

138 avis

S
Sara
VIP
Colombus
12 avis
3.0
12 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 3
The servers were kind and professional but disorganized- we were asked 3 times in the first ten minutes about water, dietary preferences, and if we had been here before. Additionally, the food came out very slow- the staff apologized multiple times for the long wait between courses. We had quite a bit of the menu and while some of the dishes weren’t worth the price, everything tasted very good. The restaurant itself is cute but very loud.
Cet avis est-il utile ?
L
Lesha
Cincinnati
13 avis
4.0
13 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 4
3. Service 2
4. Atmosphère 3
We were given a table close the the entrance of the room. It was a very cold night and every time someone came in or left a chill ran through our table. We asked to be moved, however were told there was no other table available. The service was fair but not outstanding. The food was excellent. But considering how long we had to wait for a reservation which required a deposit this was not the experience we had looked forward to.
Cet avis est-il utile ?
B
Bruno
Colombus
5 avis
5.0
5 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We had a very nice anniversary dinner at Aperture. This was our first visit. The dining room is very open and “modern”. It is fortunately not a noisy environment. We were seated right next to the open kitchen which was fun. Now to the food: we like a restaurant with a limited menu. Better a few great dishes than many mediocre dishes. Aperture has a fairly small menu and it turned out they did them all well. The hummus sampler was outstanding with sone great grilled pita to accompany the hummus. The second section of the menu may be the best. Both carrots (not to be missed) and Hamachi Collar were exceptional. My wife really liked having a vegetable forward dish like the carrots a star on the menu. Our shared pasta was ok but not exceptional. A bit salty for my wife. We didn’t try the more “protein forward” dishes. Desert was limited but really good. We had saved space for the desert which was smart as both offerings were quite filling. A place to return to for sure
Cet avis est-il utile ?
J
Julie
VIP
Chicago
18 avis
5.0
18 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Delicious. Plates are larger than tapas but not full dinner portions, and our server suggested 2 per guest. This worked well for us. The charred carrots were a pleasant surprise with a spice rub. We also enjoyed the tempura cod, kale pesto spaghetti and the fennel sausage pasta. We started with an olive hummus with warm just-made pitas. We were full, but decided to try dessert and we loved it despite it being very different. It was a rye bread roll with mousse and cherry sauce and crunchy nuts (pistachio?). A wonderful experience.
Cet avis est-il utile ?
T
Ted
VIP
Cincinnati
102 avis
5.0
102 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food is always amazing here. Every bite is an explosion of flavor. Service is spot on. One of the 2 best new restaurants in Cincinnati. This one has the edge. Great and thanks
Cet avis est-il utile ?
C
Christine
VIP
Cincinnati
1 avis
5.0
1 avis
Y est allé·e le 7 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Aperture never disappoints. Chef Jordan is always elevating his game. Beautiful and delicious seasonal foods that can’t be beat. His hummus is an elevated perfection.
Cet avis est-il utile ?
N
Nabeel
Cincinnati
148 avis
5.0
148 avis
Y est allé·e le 7 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Off the charts flavors, presentation, and service
Cet avis est-il utile ?
C
Cynthia
Cincinnati
3 avis
5.0
3 avis
Y est allé·e le 5 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We celebrated my birthday there last night. James, our server gave us excellent recommendations and excellent service. The food was delicious and very creative. I will absolutely go there again and bring people I love with me.
Cet avis est-il utile ?
B
Brian
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 1 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
We kept our meal vegetarian except for one pasta dish. Everything was fantastic. The consensus favorite among our group was the eggplant hummus with the wood grilled pita.
1 personne a trouvé cet avis utile
A
Amanda
VIP
Detroit
5 avis
4.0
5 avis
Y est allé·e le 30 novembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The food was very good, but nothing that was so wonderful that it would be worth a second trip, especially given the overall cost of the meal. The special potato was not on the menu but there was definitely a flat patty type thing I saw being served so maybe you can ask for it. The dishes we liked best were the squash with hollandaise and the lumanche pasta.
Cet avis est-il utile ?

FAQ

Le restaurant The Aperture est noté 4,5 étoiles par 138 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

18 déc. 2024

19:00

Réservé 15 fois aujourd'hui

Des expériences sont disponibles.

900 E McMillan St, 45206-2008 Cincinnati, OH

Informations supplémentaires

Rue transversale
Gilbert & McMillan
Quartier
Cincinnati
Heures d'ouverture
mer., jeu. 17:00–21:00 ven., sam. 17:00–22:00
Prix
50 $ et plus
Cuisine(s)
Méditerranée
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement public
Chef de cuisine
JORDAN ANTHONY BROWN
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Cocktails, Toilettes neutres, Vin

Site internet
http://www.theaperturecinci.com/
Numéro de téléphone
(513) 872-1970

The Aperture

Effectuer une réservation

Informations supplémentaires

Expériences

New Years Eve

The Aperture x WineCraft

Menu

Avis de 138 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant The Aperture ?

The Aperture accepte-t-il actuellement les réservations ?

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Informations supplémentaires