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The Anchovy Bar, San Francisco, CA

The Anchovy Bar

4.8
4,8
879 avis
50 $ et plus
Fruits de mer

Effectuer une réservation

2 personnes
19:00
Réservé 27 fois aujourd'hui
Des expériences sont disponibles.

À propos de ce restaurant

  • La perle du quartier
  • Innovant
  • Charmant
From the team that brought you State Bird Provisions and The Progress, The Anchovy Bar is a wine and seafood bar that specializes in West Coast oysters, small fish and sustainably raised shellfish. We work with small producers that favor traditional and antique processes with origin stories that matter and inspire.

Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Fruits de mer, Bar à Vin, Bar à Huîtres
  • Heures d'ouverture
    lun., jeu.–dim. 17:00–21:00
  • Numéro de téléphone
    (415) 796-2710
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Stuart Brioza
  • Service traiteur
    Please reach out to info@theanchovybar.com to inquire about catering your event!
  • Installations pour l'événement privé
    Please reach out to info@theanchovybar.com to inquire about private events!
  • Quartier
    Western Addition
  • Rue transversale
    Fillmore Street
  • Parking details
    Street parking is available throughout the day. The closest garage is the JapanTown Fillmore Street Annex Garage at 1670 Fillmore Street.
  • Public transit
    We are two blocks from the 38 and right around the corner from the 22.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bière, Droit de bouchon, Terrasse, Terrasse, Toilettes neutres, Vin
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Expériences

  • Group Dining at The Anchovy Bar!

    20,00 $US par personne

    Prépayé

    Plusieurs dates disponibles
    Reserve our indoor seating for 7-8 guests and heated outdoor seating for 7-14 guests! We have two seating times and allot 2 hours and 30 minutes for your reservation. The set menu features 10 dishes served family style for $90 per person (a la carte is not available). Beverages are charged upon consumption and we do not allow for corkage. There is a $600 food & beverage minimum for 7-10 guests -or- $1,000 food & beverage minimum for 11-14 guests, which is exclusive of taxes and gratuity. Any changes or cancellations must be made 5 days in advance. We charge the food and beverage minimum should the reservation be canceled within those five days. The $20.00 per person deposit is non-refundable and will be applied to your final bill.
    Group Dining at The Anchovy Bar! photo
  • Hadeem at The Anchovy Bar

    25 mars 2025 - 26 mars 2025
    The Anchovy Bar is excited to host Hadeem on March 25th & 26th! After spending time in the kitchen at The Progress, we're thrilled to welcome back Chef Spencer Horovitz to the restaurants. Through Hadeem, Spencer explores California-Jewish cuisine, taking inspiration from the culinary diversity of the Jewish diaspora and fond childhood memories in multicultural Los Angeles. He was most recently nominated for Emerging Chef by the James Beard Foundation and we can't wait to see what he brings to The Anchovy Bar. Hadeem will be taking over our a la carte menu for the night! *Please note The Anchovy Bar menu will be unavailable for this evening.*
    Hadeem at The Anchovy Bar photo

Avis de 879 client·e·s

Avis sur le restaurant The Anchovy Bar de personnes qui y ont mangé. Basés sur les notes récentes.

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8
4,8 d'après les évaluations récentes
  • 4,8Plats
  • 4,8Service
  • 4,7Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

Apprécié pour

  • Région de la baie de San Francisco

    Fruits de mer

  • San Francisco

    Innovant

  • San Francisco

    Fruits de mer

879 avis
  1. Linda VIP

    Baie de San Fra6 avis

    4.0

    Y est allé·e aujourd'hui

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 3
    Fresh, clean, amazing, we loved everything: local pickled anchovy-edamame toast, marinated spiny lobster tomato-makrut lime vinaigrette, sewed salad, Mendocino red zin. Busy, industrial setting, beware hours are limited and pricey but anything worthwhile in SF is. Highly recommend.

    Cet avis est-il utile ?

  2. DavidB

    Baie de San Fra2 avis

    1.0

    Y est allé·e le il y a 4 jours

    1. Global 1
    2. Plats 1
    3. Service 4
    4. Atmosphère 2
    Chip and Fish Dips was mostly favorless. Anchovy on toast with edamame paste, was not very good. Toast was too thick and hard, paste had no taste. Salmon for the salmon dish had little taste and the mango sauce did not have much taste as well. The place is trendy and that is it. Buy the hype and not the food.

    Cet avis est-il utile ?

  3. Cynthia

    Baie de San Fra14 avis

    5.0

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    I’ve been wanting to go to Anchovy Bar for a while and have to say it did not disappoint. Each dish was thoughtfully prepared, flavors balanced and creative. The anchovy edamame toast was divine! Overall a fun place, great service and exceptional food!

    Cet avis est-il utile ?

  4. logan VIP

    Baie de San Fra3 avis

    5.0

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Food was amazing - service was beautiful. Best way to celebrate my birthday

    Cet avis est-il utile ?

  5. Lareina

    New York1 avis

    5.0

    Y est allé·e le 28 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Delicious food stunning plating great ambiance and good service! 10/10

    Cet avis est-il utile ?

  6. Ron

    Baie de San Fra13 avis

    5.0

    Y est allé·e le 27 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    What a great evening... love a good beer pairing!

    Cet avis est-il utile ?

  7. Coreen

    Baie de San Fra6 avis

    5.0

    Y est allé·e le 27 février 2025

    1. Global 5
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    My recent visit to Anchovy Bar exceeded all expectations, making for a truly memorable date night. From the moment we walked in, the service was friendly and attentive, setting the tone for a relaxed yet high-quality dining experience. The food was the true star of the evening. The anchovy-edamame toast was a surprising treat, with the flavors melding together perfectly. The broiled oysters with bacon were rich, savory, and absolutely irresistible. And let’s not forget the crab tomato casarecce—it was nothing short of amazing, offering a delightful balance of flavors that left us both talking about it long after we finished. To complement the dishes, we were treated to Sante Adarius beer, which was being poured for the evening (SF beer week). It paired beautifully with the meal and really elevated the whole experience. Overall, it was a fun, satisfying night, and the food definitely exceeded our expectations. I highly recommend Anchovy Bar for anyone looking for a delicious, well-curated meal in a relaxed yet refined setting.

    Cet avis est-il utile ?

  8. KristinM

    New York6 avis

    5.0

    Y est allé·e le 26 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My friends and I went to The Anchovy Bar during my recent trip to SF. The food, service and atmosphere were phenomenal, 10/10. This is my destination restaurant for SF trips. I can’t wait to come back!

    Cet avis est-il utile ?

  9. Daniel

    Baie de San Fra5 avis

    4.0

    Y est allé·e le 25 février 2025

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    Food was very good. Service was solid: frequent but unintrusive. The staff recommendations were spot-on. The mignonette sauce was very weak, but the oysters were some of the best I have had. Just a lovely evening with my family.

    Cet avis est-il utile ?

  10. Michael VIP

    Baie de San Fra46 avis

    5.0

    Y est allé·e le 24 février 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great casual spot from the same restaurant group behind State Bird and Progress. The Anchovy Bar should be on your list if you love seafood. Also a great wine list with an awesome selection of wines by the glass.

    Cet avis est-il utile ?

FAQ

Le restaurant The Anchovy Bar est noté 4,8 étoiles par 879 clients OpenTable.

The Anchovy Bar propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 27 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour The Anchovy Bar

1740 O'Farrell Street, 94115-3522 San Francisco, CA

Salles

Informations supplémentaires

  • Rue transversale
    Fillmore Street
  • Quartier
    Western Addition
  • Heures d'ouverture
    lun., jeu.–dim. 17:00–21:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Fruits de mer, Bar à Vin, Bar à Huîtres
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Street parking is available throughout the day. The closest garage is the JapanTown Fillmore Street Annex Garage at 1670 Fillmore Street.
  • Public transit
    We are two blocks from the 38 and right around the corner from the 22.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Stuart Brioza
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Au comptoir, Bière, Droit de bouchon, Terrasse, Terrasse, Toilettes neutres, Vin
  • Numéro de téléphone
    (415) 796-2710
  • Service traiteur
    Please reach out to info@theanchovybar.com to inquire about catering your event!
  • Installations pour l'événement privé
    Please reach out to info@theanchovybar.com to inquire about private events!
Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau
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