Appetizers
Yellowfin Tuna Tartare18,00 $US
avocado, ginger, scallions, yuzu, black sesame seeds, extra virgin olive oil, malanga chips
Steak Tartare16,00 $US
classic accoutrements, charred shishito pepper aioli, crostini
Pan-Seared Crab Cakes16,00 $US
sweet corn, avocado, cilantro, remoulade sauce
Roasted Beets Salad14,00 $US
roasted baby beets, goat cheese, baby greens, candied walnuts, balsamic, extra virgin olive oil
Romaine Hearts Salad15,00 $US
white anchovies, homemade brioche croutons, kalamata olives, parmesan cheese, crispy onions, extra virgin olive oil
Goat Cheese Tart14,00 $US
caramelized onions, goat cheese, baby greens, balsamic reduction
Grilled Spanish Baby Octopus19,00 $US
caramelized onion, avocado, charred cauliflower, micro arugula, sauce gribriche
Pan-Seared Manchester Quail19,00 $US
red quinoa, chanterelle mushrooms, green onions, veal stock reduction
Pan-Seared Hudson Valley Foie Gras25,00 $US
black mission fig brulee, peach coulis, toasted brioche
Main Courses
Beef Tenderloin58,00 $US
winter black truffle soufflé, charred broccolini, cabernet reduction
Grilled New Zealand Rack of Lamb48,00 $US
yukon gold whipped potatoes, haricot vert, lamb au jus
Oven-Roasted Branzino Filet45,00 $US
sunchokes, brussels sprout petals, white asparagus lemon butter parsley sauce
Pan-Seared Maple Leaf Duck Breast46,00 $US
caramelized shallot puree, balsamic-glazed young carrots, wild ramps, pinot noir reduction
Red Wine-Braised Boneless Short Ribs48,00 $US
black truffle parmesan cheese-stuffed mini potatoes, charred broccoli, beef au jus
Pan-Seared Monkfish45,00 $US
patagonian shrimp, fresh english peas, brussels sprout petals, saffron lobster sauce
Carnaroli Rice Risotto39,00 $US
organic carnaroli rice, fresh wild mushrooms, baby spinach, manchego cheese
Dessert
Warm Flourless Chocolate Cake12,00 $US
vanilla ice cream, grand marnier chocolate sauce
Butterscotch and Honeycrisp Apple Bread Pudding12,00 $US
sabayon marsala gelato, marsala creme anglaise sauce
Goat Cheesecake12,00 $US
wild berry sorbet, buckwheat tuille, wild berry sauce
Madagascar Creme Brulee12,00 $US
fresh berries
Lemon Berry Tart12,00 $US
pink guava coulis
Fresh Berry Tart12,00 $US
passionfruit caramel
Turtle Sundae13,00 $US
vanilla ice cream, toasted pecans, crumbled brownie, chocolate shavings, whipped cream
Sorbets11,00 $US
a three-flavor selection of fresh sorbets