the Albert

4.3

4,3

872 avis

De 31 $ à 50 $

Italienne

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 26 fois aujourd'hui

Des expériences sont disponibles.

Charmant
Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs

The art of simplicity – creating Italian inspired dishes with focus on fresh ingredients, creative recipes and presentations that tease the senses. Twirled onto a fork, an array of homemade pastas inspired by traditional recipes.

the Albert is a playground for the senses, where guests revel in the season’s finest offerings and peak flavors in a room filled with self-discovery—from science novels and vintage copper pots to Surrealist murals along the walls. the Albert showcases an ultra-seasonal menu—selecting high quality, locally sourced ingredients, from both nearby farms and the urban, rooftop garden program that sits atop the building. This garden captures Chef Chiappetti's culinary vision, where he takes farm-to-table to a whole other level—integrating nature and seasonality and bringing freshness to the dishes he creates.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Américaine, Restauration Bar
Heures d'ouverture
Déjeuner lun–sam 07:00–11:00 Brunch dim 07:00–13:30 Bar lun, dim 16:00–21:00 mar–sam 16:00–22:00 Souper lun–jeu 17:00–21:00 ven, sam 17:00–22:00 dim 16:00–21:00
Numéro de téléphone
(312) 471-3883
Site internet
http://www.thealbertchicago.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Steve Chiappetti
Installations pour l'événement privé
the Albert at Hotel EMC2 offers two artfully designed private rooms (up to 64 guests seated) as well as a semi-private dining option (up to 20 guests seated). From a reception on our terrace to a beautifully curated private dinner by our seasoned executive chef, the possibilities are endless.

Endroit
228 E Ontario St, 60611 Chicago, IL
Quartier
Gold Coast / Streeterville
Rue transversale
St. Clair
Parking details
Valet parking is available for $14.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasserie en plein air, Brunch le week-end, Café, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Expériences

New Year's Eve Celebration at the Albert!
110,00 $US par personne
Seulement 31 déc. 2024
Tuesday December 31, 2024 $110 per person ~ Time to celebrate the new year with a over the top Italian inspired menu and wines to match. 1st course Lobster bisque 2nd Choice of Smoked salmon, celery root, Oestra caviar Braised duck tart, Luxardo cherry sauce 3rd Choice of Roasted rack of lamb stuffed with pesto Or Dover Sole Soufflé Or Gold Risotto 4 th Chocolate decadence
Rock'n Italian Style Early New Year's Eve Bash
55,00 $US par personne
Prépayé
Seulement 31 déc. 2024
16:00
December 31, 2024 $55 per person Loft at the Albert Limited Availability Come celebrate as it hits Midnight in Italy! (4-7pm Chicago Time) Featuring Bar: Rose Prosecco, Espresso Martini's Sicilian Style Pizzas: Potato (rosemary, goat cheese), Duck Prosciutto (pinenuts, mushroom, provolone), Soprasata (sweet peppers, pesto), 4 Cheese (white truffle cream sauce) Homemade Pasta: Casareccia (shrimp, spinach, lobster cream sauce), Risotto (mushroom, veal reduction) Sweets: Tiramisu
Rock'n Italian Style Early New Year's Eve Bash!
55,00 $US par personne
Prépayé
Seulement 31 déc. 2024
December 31, 2024 $55 per person Loft at the Albert Limited Availability Come celebrate as it hits Midnight in Italy! (4-7pm Chicago Time) Featuring Bar: Rose Prosecco, Espresso Martini's Sicilian Style Pizzas: Potato (rosemary, goat cheese), Duck Prosciutto (pinenuts, mushroom, provolone), Soprasata (sweet peppers, pesto), 4 Cheese (white truffle cream sauce) Homemade Pasta: Casareccia (shrimp, spinach, lobster cream sauce), Risotto (mushroom, veal reduction) Sweets: Tiramisu

Plats populaires

Salumi19,00 $US
MKT selected Italian meats and cheeses, fig jam, cerignola olives
Crostini17,00 $US
assorted mushrooms, garlic chips, chili flake, rosemary, ricotta honey smear
Mussels15,00 $US
PEI, braised in spicy 'Nduja broth
Vendura17,00 $US
curried cauliflower, hazelnut green beans, roasted peppers
Polenta Board19,00 $US
corn meal, butter, parmesan, two chef sauces of the day

Anti Pasta

Crudo17,00 $US
seared ahi tuna, Calabrian chili aioli
Fennel12,00 $US
cerinola olives, orange, toasted almonds, white balsamic dressing
Artichoke13,00 $US
fried, lemon gremolata, hot house arugula
Arugula12,00 $US
mushrooms, focaccia crumbs, truffle honey dressing, goat cheese
Scallop21,00 $US
tart apple, corn, truffle honey, micro greens

Pasta

Risotto22,00 $US
blend of maitake, portabella, enoki mushrooms, EVO, butter, asiago
Spaghetti26,00 $US
spicy shrimp, peppers, garlic, basil, pinot grigio butter, parmesan
Tagliatelle24,00 $US
pasta, braised veal, beef, pancetta, chianti reduction, parmigiana
Garginelle21,00 $US
fresh tomato, garlic, pesto
Ravioli24,00 $US
3 cheese, white truffle cream sauce, marsala glaze

Primi

Whitefish33,00 $US
scallop, shrimp, mussels, fennel saffron broth
Chicken34,00 $US
garlic chips, grapes, new potatoes, rosemary
Albert's44,00 $US
featured cut, balsamic rosemary cipollini onions
Pork Chop32,00 $US
parmesan crust, caper berries, blistered rainbow tomatoes, balsamic glaze
Lamb Chops34,00 $US
stuffed with pesto, lentils, chianti reduction

Sides

Layered Caramelized Onion Bacon Potato Torte7,00 $US
Prosciutto Asparagus Spears, Aged Balsamic Glaze8,00 $US
Broccolini with Toasted Garlic and Chili Oil7,00 $US
Mushrooms, Chili, Herb Crumbs7,00 $US
Crispy Brussel Sprouts, Parmesan Cheese7,00 $US

Dolce

Emmy's11,00 $US
torched marshmallow, layered gelato, olive oil cake
Chocolate10,00 $US
72% chocolate nut bomb, flourless cake, candied hazelnuts
Lemon11,00 $US
tart, Sea salted caramel
Brulee10,00 $US
vanilla bean, almond cookie crumble
Sorbetti11,00 $US
daily house made fruit ice

Classic Cocktails

Old Fashioned15,00 $US
Elijah Craig, Demerara Syrup, Orange Bitter, Angostura Bitters, Orange Peel
Martini15,00 $US
Grey Goose or Bombay Dry, Vya Dry Vermouth, Pimento or Bleu Cheese Olives
Manhattan15,00 $US
High West Rye, Vya Sweet Vermouth, Orange Bitters, Angostura Bitters, Brandied Cherries
French 7515,00 $US
Sipsmith Gin, Simple Syrup, Lemon, Prosecco
Margarita15,00 $US
Tapitio Blanco, Lime Juice, Agave

Dessert Cocktails

Espresso Martini15,00 $US
Grey Goose Vodka, Cynar, Simple Syrup, Espresso
Banana Foster15,00 $US
Disaronno Liqueur, Matusalem Rum, Cream, Tempus Fugit Crème De Banane, Lemon Juice, Egg White

Wine by the Glass

Sparkling

Ruggeri | Prosecco | Veneto, Italy12,00 $US

White Wine

Veiga Naum | Albarino10,00 $US
Olianas | Vermentino di Sardegna11,00 $US
Moreau & Fils | Chardonnay16,00 $US
Gilgal | Sauvignon Blanc12,00 $US
Kokomo Valley | Chardonnay14,00 $US

Red Wine

Nicolas Potel | Bourgogne Pinot Noir14,00 $US
Montaribaldi | Nebbiolo, Langhe DOC12,00 $US
Dom Corne Loup | Cotes du Rhone11,00 $US
Capezzana | Barco Reale di Carmignano11,00 $US
Altocedro | Cabernet Sauvignon14,00 $US

Wine by the Bottle

Sparkling Wine

Hermann J. Wiemer Cuvee | Traditional Blend | Brut | New Mexico, United States | NV108,00 $US
Chateau d'Esclans Whispering Angel | Rose | Vins de Pays d'Oc | Cotes de Provence, France | NV83,00 $US

Crisp Whites

Ca dei Frati Lugana Bianco | Trebbiano Blend | Lombardy, Italy | 201765,00 $US
Vietti | Arneis | Roero, Piedmont, Italy | 201864,00 $US
Gilgal | Sauvignon Blanc | Israel | 201860,00 $US

Silky Whites

Chappellet | Chenin Blanc | Napa Valley, California | 2013118,00 $US
Domaine Gramenon | Viognier | Cotes du Rhone, France | 201474,00 $US
J Moreau & Fils | Chablis | Burgundy, France | 202081,00 $US

Full Whites

Jean - Marc Brocard | Chardonnay | Chablis, Burgundy, France | 201868,00 $US
Inama | Garganega | Soave Classico, Veneto, Italy | 2016105,00 $US
Mayacamus | Chardonnay | Napa Valley, California | 2014156,00 $US

Light Reds

Domaine Chofflet - Valdenaire | Gamay | Cote du Py les Grands Mises, Morgon, France | 201795,00 $US
Au Bon Climat | Pinot Noir | Santa Maria Valley, California | 2015105,00 $US
Shea Estate | Pinot Noir | Willamette Valley, Oregon | 2015148,00 $US

Medium Reds

Raymond Reserve | Merlot | Napa Valley, California | 2017108,00 $US
Chateau Armandiere | Malbec | Cahors, Occitanie, France | 201668,00 $US
Marchese Antinori Chianti Classico Riserva | Sangiovese | Chianti Classico, Italy | 2015149,00 $US

Bold Reds

Chateau Lescalle | Bordeaux Blend | Bordeaux, France | 201272,00 $US
NV 15 Cain Cuvee | Cabernet Sauvignon | Napa Valley, California | 2014128,00 $US
Colome Altura Maxima | Malbec | Salta, Argentina | 2015320,00 $US

Avis de 872 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,3Service
4,4Atmosphère
4Rapport qualité-prix

Bruit • Modéré

872 avis

MP
MarkP
Chicago
8 avis
5.0
8 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The Lamb shank was awesome. The garlic bread and the ravioli also excellent!!
Cet avis est-il utile ?
E
Edward
Grand Boston
1 avis
3.0
1 avis
Y est allé·e aujourd'hui
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Nice setting / decor creates a lovely ambiance that’s not too loud. Service was lovely but the food was average - excellent ingredients (aka pricier) but not executed well. The night we ate at the Albert, they were having issues with their ventilation system in the kitchen leading to a lot of smoke in the dining area. Even the smoke alarm went off and the fire department arrived while we were eating. A little annoying and entertaining at the same time, but obviously a one time problem
Cet avis est-il utile ?
J
Jen
Dallas
3 avis
5.0
3 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Enjoyed our experience! The cocktails, food and Stephen our server were excellent!
Cet avis est-il utile ?
J
James E
VIP
Denver
10 avis
4.0
10 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 3
3. Service 2
4. Atmosphère 4
Well not sure. Food was pretty tasty. Service was off. Took a long time for food to come out. Drink too awhile. Drink orders were incorrect. Ambiance was fairly nice. The chicken dish was tasty.
Cet avis est-il utile ?
M
Mary
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful food great band not too loud can still hold conversation easily
Cet avis est-il utile ?
L
Lynda
Las Vegas
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I made reservations for two very dear friends to celebrate their 35th wedding anniversary. The staff of the restaurant went way beyond my expectations to make my dear friends, special day, eventful, and an everlasting memory for them. The employees of the restaurant signed an anniversary card for them with personalized sentiments. The little things they did made a lasting impression. I highly recommend the Albert not only for the food and the ambience but for the employees that will care for you during your meal; making it more than a meal.
Cet avis est-il utile ?
D
Dan
New York
4 avis
1.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 1
Service was awful. Food was decent. I will never go back.
Cet avis est-il utile ?
A
Angel
Metro d'Atlanta
12 avis
5.0
12 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our entire dining experience was amazing from start to finish. Our server Stephen made our experience extra special. What he didn’t know is that our friend was visiting the United States for the first time. She is Hungarian from Romania and we met in Germany. She had been working for years to get her visa to travel here. That night was extra special because it was her 35th birthday and she was leaving to go back to Germany in a few days. The polenta presentation and experience was unforgettable. The card that was signed by everyone was the the lead up to the anticipation of the surprise birthday cake that came. From start to finish everything was amazing. But the experience would’ve been nothing without Stephen! Because he paid attention and overheard that we were celebrating a birthday, he made it extra special. Thank you so much to everyone 10 out of 10 WILL RECOMMEND !!!
Cet avis est-il utile ?
P
Paul
Chicago
2 avis
5.0
2 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We really enjoyed the food but even better was the thoughtful speed of service, we were able to enjoy each course without feeling rushed.
Cet avis est-il utile ?
G
Gary
Montréal
29 avis
3.0
29 avis
Y est allé·e le 13 décembre 2024
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 4
Our bartender was excellent and considerate without being asked Numerous items we wished on the menu were not available. Apparently you had big groups not typically planned for that date which consumed much of the inventory The bartender made the difference. The other surprising thing was in a 65% full room last night, we had to wait for our table 10 mins - not enough staff That is why we chose the bar, which was a good call. I sense under normal circumstances it’s a fun spot. Cool place inside
Cet avis est-il utile ?

FAQ

the Albert propose des plats à emporter que vous pouvez commander en appelant le restaurant au (312) 471-3883.

Le restaurant the Albert est noté 4,3 étoiles par 872 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 26 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

228 E Ontario St, 60611 Chicago, IL

Salles

Informations supplémentaires

Rue transversale
St. Clair
Quartier
Gold Coast / Streeterville
Heures d'ouverture
Déjeuner lun–sam 07:00–11:00 Brunch dim 07:00–13:30 Bar lun, dim 16:00–21:00 mar–sam 16:00–22:00 Souper lun–jeu 17:00–21:00 ven, sam 17:00–22:00 dim 16:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Américaine, Restauration Bar
Atmosphère
Décontracté
Dress code
Tenue de VIlle
Parking details
Valet parking is available for $14.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Steve Chiappetti
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasserie en plein air, Brunch le week-end, Café, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Site internet
http://www.thealbertchicago.com/
Numéro de téléphone
(312) 471-3883
Installations pour l'événement privé
the Albert at Hotel EMC2 offers two artfully designed private rooms (up to 64 guests seated) as well as a semi-private dining option (up to 20 guests seated). From a reception on our terrace to a beautifully curated private dinner by our seasoned executive chef, the possibilities are endless.

the Albert

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

New Year's Eve Celebration at the Albert!

Rock'n Italian Style Early New Year's Eve Bash

Rock'n Italian Style Early New Year's Eve Bash!

Artichoke

Olive Oil Cake

Spaghetti

Shared Items

Salumi19,00 $US

Crostini17,00 $US

Mussels15,00 $US

Vendura17,00 $US

Polenta Board19,00 $US

Anti Pasta

Crudo17,00 $US

Fennel12,00 $US

Artichoke13,00 $US

Arugula12,00 $US

Scallop21,00 $US

Pasta

Risotto22,00 $US

Spaghetti26,00 $US

Tagliatelle24,00 $US

Garginelle21,00 $US

Ravioli24,00 $US

Primi

Whitefish33,00 $US

Chicken34,00 $US

Albert's44,00 $US

Pork Chop32,00 $US

Lamb Chops34,00 $US

Sides

Layered Caramelized Onion Bacon Potato Torte7,00 $US

Prosciutto Asparagus Spears, Aged Balsamic Glaze8,00 $US

Broccolini with Toasted Garlic and Chili Oil7,00 $US

Mushrooms, Chili, Herb Crumbs7,00 $US

Crispy Brussel Sprouts, Parmesan Cheese7,00 $US

Dolce

Emmy's11,00 $US

Chocolate10,00 $US

Lemon11,00 $US

Brulee10,00 $US

Sorbetti11,00 $US

Classic Cocktails

Old Fashioned15,00 $US

Martini15,00 $US

Manhattan15,00 $US

French 7515,00 $US

Margarita15,00 $US

Dessert Cocktails

Espresso Martini15,00 $US

Banana Foster15,00 $US

Wine by the Glass

Sparkling

Ruggeri | Prosecco | Veneto, Italy12,00 $US

White Wine

Veiga Naum | Albarino10,00 $US

Olianas | Vermentino di Sardegna11,00 $US

Moreau & Fils | Chardonnay16,00 $US

Gilgal | Sauvignon Blanc12,00 $US

Kokomo Valley | Chardonnay14,00 $US

Red Wine

Nicolas Potel | Bourgogne Pinot Noir14,00 $US

Montaribaldi | Nebbiolo, Langhe DOC12,00 $US

Dom Corne Loup | Cotes du Rhone11,00 $US

Capezzana | Barco Reale di Carmignano11,00 $US

Altocedro | Cabernet Sauvignon14,00 $US

Wine by the Bottle

Sparkling Wine

Hermann J. Wiemer Cuvee | Traditional Blend | Brut | New Mexico, United States | NV108,00 $US

Chateau d'Esclans Whispering Angel | Rose | Vins de Pays d'Oc | Cotes de Provence, France | NV83,00 $US

Crisp Whites

Ca dei Frati Lugana Bianco | Trebbiano Blend | Lombardy, Italy | 201765,00 $US

Vietti | Arneis | Roero, Piedmont, Italy | 201864,00 $US

Gilgal | Sauvignon Blanc | Israel | 201860,00 $US

Silky Whites