Thalassa

Appetizers

• Tartare of Lavraki or Salmon

  Caviar mousse, scallions, dill, drizzled with truffle oil

• Shrimp Kataifi

  Applewood smoked, wrapped in shredded fillo, cauliflower purée

• Whipped Ricotta

  Grilled pita, fresh herbs, olive oil, sea salt

• Mediterranean Fish Tacos

  Bronzino, fennel, microgreens, caper aioli

• Crab Cake

  Maryland crab, lightly pan fried, aioli sauce

• Shrimp Santorini

  Mussels, tiger shrimp, slowly baked in a fresh tomato, organic feta, and wine sauce

• Scallops Kataifi

  Wrapped in shredded fillo, white wine butter sauce, balsamic glaze

• Calamari

  Simply grilled or lightly fried

• Octapodi

  Grilled Portuguese jumbo octopus, capers, parsley, red wine vinegar, olive oil

Salads

• Heirloom Tomatoes

  Authentic Greek salad, organic tomatoes, cucumbers, onions, peppers, organic feta

• Romaine

  Hearts of romaine, fresh dill, feta cheese dressing

• Spinach

  Baby spinach, graviera cheese, beets, walnuts, honey-oregano dressing

• Beets

  Manouri cheese, almonds, micro arugula, balsamic

Classic Greek Mezze

• Greek Spreads

  Selection of three: Tarama, Tzatziki, Htipiti, Melintzanosalata. Served with pita bread

• Vegetarian Moussaka

  Layers of zucchini, eggplant, potato, lentils cheesy bechamel

• Cheese Saganaki

  Crispy kefalograviera

• Grilled Loukaniko

  Greek citrus sausage

• Zucchini & Eggplant Chips

  Crispy zucchini & eggplant chips

• Spanakopita

  Spinach and feta fillo pies

• Artisanal Cheeses

  Selection of three: Halloumi, Kefalograviera, Kasseri, Manouri, Organic Feta

From The Land

• Rib Eye Steak

  simply grilled, oregano, lemon, olive oil, lemon potatoes, baby spinach

• Lamb Chops

  Grilled New Zealand lamb chops, lemon potatoes, broccoli rabe

From the Sea

• Bronzino

  Stuffed with shrimp, tomato, dill, lentils, beets

• Lobster Pasta

  Oven baked lobster, metaxa, linguini, tomatoes, fresh herbs

• Seafood Thalassina

  Gulf shrimp, mussels, scallops, steamed in white wine, orzo pasta

• Pan Seared Scallops

  Feta mushroom risotto, truffle oil, fresh chives

Fresh Fish Market

Fresh caught, whole fish, grilled on charcoal. Our chefs de-bone your fish unless otherwise instructed

• Lavraki

  Loup de Mer- Lean, mild, sweet and flaky white fish from Greece; whole fish for 1 person

• Royal Dorado

  Mediterranean fish "Tsipoura" with mild flavor and firm flakes; whole fish for 1 person

• Wild King Shrimp

  Grilled, giant head-on prawns from northern Africa; per piece

• Dover Sole

  Firm textured flake, with fine delicate nutty taste; whole fish for 1 person

Side Dishes

• Baby Steamed Zucchini

• Sauteed Baby Spinach

• Broccoli Rabe with Feta Cheese

• Mushroom Risotto

• Thalassa Lemon Potatoes