Terrace Restaurant at Crowne Plaza Solihull

SANDWICHES

Served until 5pm

Traditional sandwiches

Our traditional sandwiches are served on white, malted grain or gluten free bread with Two Farmers® hand-cooked crisps.

• Chicken and avocado8,75 £GB

  with mayonnaise

• Baked ham and mature Cheddar cheese8,50 £GB

  served with a sweet red onion chutney

• Mediterranean tuna8,75 £GB

  together with red peppers, onion and cucumber, finished with fresh herbs and a lemon mayonnaise

• Falafel wrap (ve)8,50 £GB

  smothered in houmous, and finished with baby gem lettuce and coriander

• Chicken Caesar wrap8,75 £GB

  served with baby gem lettuce, shaved Grana Padano and topped with Caesar dressing

Deli sandwiches

All served with your choice of skin-on-fries or side salad

• The Club15,50 £GB

  “Classic” triple decker stack of grilled chicken, bacon, egg, tomato, crispy lettuce and mayonnaise

• Grilled cheese and ham14,00 £GB

  sliced bloomer bread with baked ham and Cheddar, topped with more grilled cheese

• Grilled cheese and mushroom (v)14,00 £GB

  sautéed mushrooms with a garlic and parsley butter, topped with more grilled cheese

• Gourmet fish finger deli roll15,00 £GB

  crispy battered fish, tartar sauce and a pot of mushy peas

SMALL PLATES

• Sticky chicken wings8,00 £GB

  • Buffalo – with Frank’s® RedHot sauce and drizzled with creamy ranch dressing
  • Thai – smothered in a sweet chilli and honey sauce
  • Barbecue - hickory smoked barbecue sauce

• Leek and potato soup (ve)7,00 £GB

  served with warm crusty bread

• Crispy salt and pepper squid8,50 £GB

  with a garlic and herb aioli dip and a wedge of lemon

• Loaded nachos (v)8,00 £GB

  topped with nacho cheese sauce, sour cream, guacamole, salsa, jalapeños and finished with melted cheese

• King prawns and chorizo9,50 £GB

  with a garlic and parsley butter, served with warm crusty bread

• Crushed avocado and roast vine tomato bruschetta (v)7,75 £GB

  drizzled in chilli oil and finished with coriander

• Houmous (ve)8,50 £GB

  served with warm flat bread

• Freshly made, hand coated halloumi fries (v)8,50 £GB

  served with a sweet chilli dipping sauce and sprinkled with coriander

• Garlic mushroom bruschetta (v)7,50 £GB

  in creamy garlic sauce and finished with peppery rocket, served on toasted sour bread

• Parma ham and sliced melon9,50 £GB

  crumbled Dolcelatte and honey mustard dressing

SALADS

• Classic Caesar13,00 £GB

  baby gem lettuce topped with crunchy croutons, Grana Padano shavings and a creamy Caesar dressing

  • Add hot grilled chicken breast4,95 £GB
  • Add grilled halloumi4,00 £GB

• Nourish bowl14,00 £GB

  baby gem lettuce, rocket and kale topped with vine tomatoes, cucumber, avocado, edamame, red onion, quinoa and brown rice, drizzled in balsamic dressing

  • Add hot grilled chicken breast4,95 £GB
  • Add grilled halloumi4,00 £GB

BURGERS

Our burgers are served in a brioche style bun with mayonnaise, lettuce, tomato, red onion and gherkin slice with your choice of skin-on-fries or side salad

• Gourmet beef19,50 £GB

  topped with pulled barbecue beef and mature Cheddar

• Classic beef17,50 £GB

  topped with crispy bacon and mature Cheddar

• Southern fried chicken17,50 £GB

  crispy coated chicken fillet, crispy bacon, mature Cheddar and hickory smoked barbecue sauce

• Spicy bean (v)17,50 £GB

  spicy bean burger, flat mushroom, hash brown, mature cheese and guacamole | VE option available

GRILLS

Our grills are all served with your choice of chunky chips, side salad or buttered baby potatoes

• Steak house ribeye (227g/8oz)**31,00 £GB

  cooked to your liking and served with beer battered onion rings, grilled tomato and grilled mushrooms finished with your choice of either peppercorn sauce or chimichurri sauce

• Steak house sirloin (227g/8oz)**30,00 £GB

  cooked to your liking and served with beer battered onion rings, grilled tomato and grilled mushrooms finished with your choice of either peppercorn sauce or chimichurri sauce

• Ribeye (227g/8oz)*25,00 £GB

  cooked to your liking

  • Add peppercorn sauce3,50 £GB
  • Add chimichurri sauce3,50 £GB

• Sirloin (227g/8oz)*24,00 £GB

  cooked to your liking

  • Add peppercorn sa3,50 £GB
  • Add chimichurri sauce3,50 £GB

LARGE PLATES

• Scampi and fries17,50 £GB

  wholetail scampi served with skin-on-fries, mushy peas, finished with tartar sauce

• Chicken makhani curry17,50 £GB

  served with basmati rice, garlic and coriander naan bread, poppadoms and mango chutney

• Penang vegetable curry17,50 £GB

  coconut milk, chilli, lemon grass and ginger, served with basmati rice, garlic and coriander naan bread, poppadoms and mango chutney

• Slow cooked lamb shank23,00 £GB

  buttered mashed potato, carrots, peas and mint gravy

• Mushroom and Dolcelatte cheese risotto (v)16,00 £GB

  topped with shaved Grana Padano, rocket and truffle oil

  • Add hot grilled chicken br4,95 £GB
  • Add grilled halloumi4,00 £GB

• Seabass fillet*22,00 £GB

  topped with chimichurri dressing, served with baby potatoes and a side salad topped with balsamic dress

• Chicken schnitzel17,00 £GB

  garlic and parsley butter, rocket, shaved Grana Padano and fries

• Spicy tomato farfalle (v)13,50 £GB

  farfalle pasta, tomato passata, chilli flakes, garlic, vine tomatoes and wilted rocket, topped with grated cheese | VE option available

• Smoked haddock, spring onion and mozzarella fishcakes17,50 £GB

  served with fine green beans, peas, garlic and herb aioli and a grilled lemon wedge

• Asparagus, leek and pea gnocchi (v)14,50 £GB

  pea shoots, Grana Padano and basil oil

  • Add hot grilled chicken breast4,95 £GB
  • Add grilled halloumi4,00 £GB

• Spinach and ricotta ravioli (v)15,00 £GB

  pomodoro and melted shredded cheese, served with a side salad topped with balsamic dressing

PIZZAS

Our 12” pizzas are freshly made and topped with tomato passata and grated cheese.

• Caprese (v) 14,50 £GB

  vine and sun blushed tomatoes, ripped mozzarella | VE option available

• Pepperoni16,00 £GB

  spicy pepperoni topped with chilli flakes

• Spicy meat17,00 £GB

  chorizo, pepperoni and pulled barbecue beef, finished with red onion and jalapeños

• Ham and pineapple16,00 £GB

  Parma ham and sweet pineapple

• Garden (v)16,00 £GB

  vine tomatoes, red onion, green peppers and a sweet red onion chutney | VE option available

• Milano17,00 £GB

  Parma ham, roast fig and Dolcelatte

SIDES

• Chunky chips (ve)4,50 £GB

• Skin-on-fries (ve)4,50 £GB

• Sweet potato fries (ve)4,50 £GB

• Tomato, avocado and red onion salad, basil dressing (ve)4,50 £GB

• Beer battered onion rings (v)5,00 £GB

• Garlic bread slices, melted cheese (v)5,00 £GB

• Buttered baby potatoes (v)4,50 £GB

• Mini Caesar salad (v)4,50 £GB

• Steamed carrots, fine beans and peas (ve)4,50 £GB

• House salad, balsamic dressing (ve)4,50 £GB

DESSERTS

• Warm triple chocolate brownie (v)7,75 £GB

  served with vanilla ice cream and drizzled in a chocolate sauce

• Raspberry frangipane tart (ve)7,50 £GB

  served with raspberry coulis

• Vanilla cheesecake (v)7,75 £GB

  served with mango sorbet and coulis

• Sticky toffee pudding (v)7,50 £GB

  toffee sauce and vanilla ice cream

• Indulgent ice creams (3 scoops)6,50 £GB

  vanilla clotted cream (V), salted caramel (VE), rum and raisin (V), mango sorbet (VE), chunky chocolate (V), strawberry (V), pistachio (V), mint chocolate chip (V)

(v) vegetarian | (ve) vegan

Gluten free dishes are available, please speak to your server for more information.

Adults need around 2,000 Kcal a day. All items are subject to availability and all weight is approximate uncooked weights. Please inform your server before ordering if you have a food allergy or intolerance. All of our dishes are prepared in kitchens that handle allergens and it is possible that some of our ingredients may have come into contact with traces of allergens during the preparation process. Customers who are subject to allergic reactions and intolerances must take this into consideration before ordering food. Please ask for the allergen version of this menu and speak to a member of our team if you have any additional enquiries. A 10% service charge will be added to your bill. Any discretionary gratuities will be distributed in full to our team members. All prices are inclusive of VAT at the current rate. *There is an additional supplement charge for dishes marked with an ‘*’ and ‘**’ when guests are dining as part of a dinner inclusive package. ‘Seabass’, ‘Sirloin and fries’ and ‘Ribeye and fries’ carry an additional £5.00, ‘Steak house sirloin’ and ‘Steak house ribeye’ carry an additional £10.00. Your dinner inclusive package includes a starter, main and dessert from our main menu. Side dishes are not included and will therefore be billed separately, along with any dish supplement charges.