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Terra - Eataly Silicon Valley, Santa Clara, CA

Terra - Eataly Silicon Valley

4.1
4,1
2115 avis
De 31 $ à 50 $
Italienne

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2 personnes
19:00
Réservé 131 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Parfait pour manger en plein air
  • Animé
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant located on the third floor of Eataly Silicon Valley. Named for “earth’ in Italian, Terra's menu features the season’s best ingredients cooked simply over open flames. Its food meant to be paired with an inventive botanical cocktail and enjoyed outside on our expansive shaded patio.

We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.
Parties of 7-10 people are required to make a deposit of $150.00 and parties of 11 or more, email esv-privatedining@eataly.com to secure the date.
There will be a $20 per person charge for no shows or cancellations without 48-hour notice.
Privatisation de salle

Privatisation de salle

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Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Italienne
  • Heures d'ouverture
    ven. 11:00–22:30 sam. 10:00–22:30 dim. 10:00–21:30 Brunch sam., dim. 10:00–15:00 Déjeuner lun.–jeu. 11:00–17:00 Dîner lun.–jeu. 17:00–21:30
  • Numéro de téléphone
    (650) 456-9201
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Installations pour l'événement privé
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Contact pour l'événement privé
    Private Dining Manager & Group Sales: (650) 456-9200 ext. 859

Expériences

  • Après Ski Nights

    31 janv. 2025 - 21 mars 2025
    Get ready for Après Ski Night! Every Friday from 6-9pm, join us in ALPINA for exclusive group dining offers, live DJ, beverage deals like a shot ski for you and your friends, and more. Ski-themed attire highly encouraged!
    Après Ski Nights photo
  • Alpina Lounge Seating

    27 janv. 2025 - 31 mars 2025
    Come join us at our ski lodge lounge area at Alpina Rooftop! Reserve your spot to get the full alpine experience.
    Alpina Lounge Seating photo
  • ALPINA - A TERRA WINTER EXPERIENCE

    27 janv. 2025 - 31 mars 2025
    Join us for an unforgettable experience at our Alpina pop-up Restaurant, where the warmth of the Alps meets the vibrant heart of the city! Step into an immersive winter experience featuring a stunning new look, crafted to transport you straight to a cozy mountain retreat. Delight your senses with a menu showcasing new, inspired dishes and seasonal drinks, each thoughtfully curated to complement the core flavors that define our restaurant. Whether you’re looking for a unique night out or a festive gathering, this Alpina promises an inviting atmosphere, delicious surprises, and moments to savor. Don’t miss this exciting seasonal escape—reserve your table now!
    ALPINA - A TERRA WINTER EXPERIENCE photo

Avis de 2 115 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.1
4,1 d'après les évaluations récentes
  • 4,1Plats
  • 4,2Service
  • 4,3Atmosphère
  • 3,7Rapport qualité-prix

BruitModéré

2 115 avis
  1. Jenae

    Baie de San Fra

    2 avis

    5.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The food is incredible. The broccolini was the star, but everything was so delicious. The tiramisu was out of this world. Service was how it should always be, top notch.

    Cet avis est-il utile ?

  2. Katherine

    Unspecified

    1 avis

    3.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 2
    3. Service 1
    4. Atmosphère 1
    This was my first and last time eating at this establishment, our waitress was a joy. Even though we expected the place to be slammed due to valentines day, we did not expect the place to be the way it was. First we booked our reservation for 10:30 or so we were sat down at a small table we couldn’t sit comfortably down without having to pull our legs seemingly close . Secondly we paid 10 dollars for a rose that was not in water, due to the small table , the petals were dry. So that ruined that aspect of the valentines dinner experience for me. Soon after the waitress came to our table gave us the menus and offered us water, the bottle was half full when she brought it over. Like I said prior it was our first time here we typically have Italian at Maggianos nearby but because I had read it was going to be a valentines experience I really wanted to try this out. Valeria was our waitress, although the establishment was busy she answered all our questions of the menu to the best of her ability, we truly appreciated her. The table next to us was truly next to us like a foot away. And I wanted indoors to stay warm, I sat beneath a heater but the doors to the patio were being kept open, so instead of me trying to eat peacefully I was trying to stay warm. My partner ordered a chicken skewer 33 dollars , he got the skewer and a overly salted salad, we were not sure if it was the dressing or the cooks added salt to try to make us eat quicker? . I ordered the valentines dinner experience, which was three meals it was an entree, a main dish and a dessert, quite expensive it was 92 dollars. The entree a burrata house made with pistachio sauce and red beats, it was yummy but no bread, so we asked for side bread she came to our table and gave us our bread. For entree a seafood pasta of sorts I forgot the name. It took like 30 minutes for that to arrive. And dessert a puff pastry that was burnt. So like I said first and last time we go to this establishment. An expensive place.

    Cet avis est-il utile ?

  3. Triah

    Baie de San Fra

    1 avis

    1.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 5
    Took an hour for our main courses to come out and waiter did not check on us. He found out in the end that they were sold out. We felt so stupid paying $70 for bread, a drink, and terrible squid. We waited so long for our main courses and all they could offer was free gelato. We ended up just getting the bill to get food somewhere else. We didn't express anger because I know they were busy and made a mistake but at the end of the day, a special night was ruined and we went home hungry.

    1 personne a trouvé cet avis utile

  4. Pari

    Baie de San Fra

    1 avis

    1.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 1
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    First of all food is expensive and does not have the taste it deserves as Italian food. Also takes forever to get reservations

    Cet avis est-il utile ?

  5. Emely

    Ottawa

    7 avis

    3.0

    7 avis

    Y est allé·e il y a 1 jour

    1. Global 3
    2. Plats 2
    3. Service 5
    4. Atmosphère 4
    This was our first visit to Terra, we decided to try it for Valentine’s Day. Right away, it was very confusing to newcomers to see that Terra was actually Alpina. “A Terra winter experience” having never been before, this was a little frustrating when looking for the spot. Service was great. Daniella, was friendly, informative and took great care of us. She was cheery and didn’t rush us on a busy busy night. Ambiance was really good too. It’s a pretty restaurant. Doing an elegant winter theme. I liked the plaid touches and the candles. It really makes an impression. We reserved for outdoor seatings and even though it was a fairly chilly night, with the heaters and candles it made it quite comfortable. On to the food. We shared both the Tuna Tartare and the Butata Di Manzo (beef tartare). They were incredibly bland. None of the flavors depicted on the menu. I’d even go as far as to say that the line chefs didn’t bother with them. Our beef was barely seasoned, no capers, no mustard, no pickles. We had to ask for salt and pepper because we were really dissatisfied. Tartare is often one of our faves. This was a mess. The tuna was no different. The most flavorful part of that dish was the oil on the plate. Even the avocado that accompanied had zero flavor and no seasoning. As our mains we had the gnocchi and the cavatelli, both were pretty good. Flavors were nice. I do wish they’d offer fresh grated parm instead of the prepared. My husbands was cold when it got to the table, but our server took care of it promptly. These things happen on a busy night. I wish I could say we’d go again. But with so many great Italian places in the area. We won’t make the same mistake twice.

    Cet avis est-il utile ?

  6. Bianca

    Portland

    1 avis

    2.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 2
    3. Service 5
    4. Atmosphère 4
    Our service was great but our food was cold. It took a long time to come out after our appetizers and it was room temperature

    Cet avis est-il utile ?

  7. Chris

    VIP

    Baie de San Fra

    4 avis

    5.0

    4 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We were a large party dining of 20. Our event planner and our server handled our event really great. We enjoyed the food especially desserts and most of our requests were granted. However, the servings of pasta and grilled pollo were not enough. Our other guests ended up looking for more. We were promised that the servings would be more than enough but they’re not.

    Cet avis est-il utile ?

  8. Marc

    VIP

    Baie de San Fra

    12 avis

    5.0

    12 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful Italian experience! Excellent pastas, skewers, breads...my party of 4 loved all the dishes. Lovely atmosphere, prompt cheerful service

    Cet avis est-il utile ?

  9. ron

    VIP

    Baie de San Fra

    45 avis

    3.0

    45 avis

    Y est allé·e le il y a 3 jours

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 2
    Focacia was very good. Goulash was ok. Nothing special. Burrata was ordinary. Tagliatelle was ordinary. Tiramisu was very good. Chicken skewer was good. Overpriced for the quality. Very noisy. Tacky interior. Must have hired the same designer that decorated Bucca di Beppo. Will not return. Sorry

    Cet avis est-il utile ?

  10. Daunielle

    VIP

    Baie de San Fra

    2 avis

    5.0

    2 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great winter ski decor with live music really made for a nice atmosphere. Delicious food. Would highly recommend the Branzino fish. Lots of shareable plates.

    Cet avis est-il utile ?

FAQ

Le restaurant Terra - Eataly Silicon Valley est noté 4,1 étoiles par 2115 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 131 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Terra - Eataly Silicon Valley

2855 Stevens Creek Blvd, 95050 Santa Clara, CA

Informations supplémentaires

  • Quartier
    Santa Clara
  • Heures d'ouverture
    ven. 11:00–22:30 sam. 10:00–22:30 dim. 10:00–21:30 Brunch sam., dim. 10:00–15:00 Déjeuner lun.–jeu. 11:00–17:00 Dîner lun.–jeu. 17:00–21:30
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Italienne
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires :
    Bar complet, Bière, Cocktails, Droit de bouchon, Options sans gluten, Restaurants AVV, Vin
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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