Terra at The Steward Hotel

3.7

3,7

41 avis

De 31 $ à 50 $

De la ferme à la table

Effectuer une réservation

2 personnes

19 mars 2025

19:00

Charmant
Parfait pour siroter des cocktails créatifs
La perle du quartier

Indulge in food that nourishes and delights at Terra, located inside The Steward Hotel in Santa Barbara. Experience organic and local California cuisine for breakfast and dinner. Local legend celebrates The Steward’s location as the originator of avocado toast. Lunch items are available at our marketplace, perfect for enjoying a picnic in a lush garden setting.

Executive Chef Augusto Caudillo brings a wealth of culinary expertise and local knowledge to the heart of Santa Barbara. Graduating from Le Cordon Bleu College of Culinary Arts, he honed his skills in various kitchens, including Fess Parker Wine Country Inn and Lucky’s Steakhouse. Caudillo's passion for food began at a young age, growing amid a large family where meals were a cornerstone of connection and memory-making. Drawing inspiration from both Californian and Mediterranean traditions, Caudillo's dishes offer a tantalizing blend of aesthetics and nutrition — a testament to his love of crafting memorable experiences.

Salles

Informations supplémentaires

Endroit
5490 Hollister Ave, 93111 Santa Barbara, CA
Numéro de téléphone
(805) 683-6722
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Californienne, Méditerranée
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Bar Tous les jours 15:00–00:00 Dîner Tous les jours 17:00–22:00
Dress code
Tenue décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Augusto Caudillo

Offres

Daily Happy Hour for Nosh + Nibbles
Plusieurs dates disponibles
dim. - sam. - 17:00 - 21:45
Join us for happy hour at Terra lobby bar for a taste of handcrafted, specialty cocktails. Enjoy discounted draft beer and wines by the glass and $4 off craft cocktails. Sip and savor indoor or outdoor by the fire pit. Offered from 5 - 6pm every Sunday through Thursday and from 3 - 6pm every Friday and Saturday.
Easter Brunch Celebration
10 mars 2025 - 21 avr. 2025
dim. - 07:00 - 10:00, 17:00 - 21:45,lun. - sam. - 17:00 - 21:45
Embrace the Spring season and celebrate Easter with family and friends at The Steward. Enjoy a festive, garden-inspired buffet featuring a California Benedict, Spring Vegetable Frittata, Mini Pastries, Mimosa Bar and more. For kids, they will have fun on an egg hunt adventure through our gardens. Brunch will be served on April 20 from 7am - 1pm. $65 per person and $30 per child (12 and under). Includes one complimentary mimosa per adult (21+ years or older)

Avis de 41 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.7

3,7 d'après toutes les évaluations

3,7Plats
3,7Service
3,9Atmosphère
3,5Rapport qualité-prix

Bruit • Modéré

41 avis

D
Diane VIP
Côte centrale3 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food, great service and loved the menu choices. Great snacky food options
Cet avis est-il utile ?
N
Nancy
Côte centrale1 avis
4.0
Y est allé·e le 21 février 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
The bartender was awesome. The ambiance was lovely. The food was just so-so.
Cet avis est-il utile ?
D
David
Los Angeles7 avis
4.0
Y est allé·e le 15 février 2025
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 3
Very small restaurant, almost felt like we were in an extension of the lobby. Food was very good from a limited menu. Servers were excellent. Noise level high. This was our first time there. Because of the food & service, we’d come back.
Cet avis est-il utile ?
D
Deb
Los Angeles87 avis
5.0
Y est allé·e le 9 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We started our meal with excellent cocktails. Well-made and delicious. I had the kale salad as an entree. The dressing was so good. My husband had the salmon. Very moist and the accompaniments were interesting and tasty. Josiah was our very accommodating waiter. Nothing we asked was too much. He even had an adffogato concocted for our dessert. The restaurant is bright and airy with a fun ambiance.
Cet avis est-il utile ?
K
Kristi VIP
Côte centrale4 avis
5.0
Y est allé·e le 17 octobre 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Very quaint and comfortable. Very convenient to guests at the hotel. We just had appetizers and wine but the dinners being served looked very good.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Comté d’Orange5 avis
4.0
Y est allé·e le 6 octobre 2024
1. Global 4
2. Plats 4
3. Service 2
4. Atmosphère 5
It was so cute, loved the vibes. Food was good, service was a little rough.
Cet avis est-il utile ?
M
Mary
San Diego28 avis
4.0
Y est allé·e le 22 septembre 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
Menu online was not up to date. We were surprised by the limited offerings. Food was good. Service a little slow.
Cet avis est-il utile ?
R
Raymond VIP
Los Angeles2 avis
1.0
Y est allé·e le 2 septembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Food took 60 mins to arrive to table after ordering.
Cet avis est-il utile ?
C
CARRIE
Comté d’Orange1 avis
2.0
Y est allé·e le 11 août 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 4
This is a newer restaurant at a new hotel so they seem to be working on things. But, they were out of 2 of the 5 deserts, the artichoke lacked flavor, the burger tasted microwaved and they brought us to go cups when we ordered coffee with our desert. We had to ask for porcelain cups and pour our coffee. For this type of restaurant, I expect more.
Cet avis est-il utile ?
M
Magnolia952
Los Angeles12 avis
2.0
Y est allé·e le 20 juillet 2024
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 3
Food was mostly delicious but service was just atrocious. Wait staff were serviceable but completely overwhelmed. Our family of four had a reservation for 6:30 pm on a Friday night and it took two full hours for us to get through dinner with no appetizer service (the appetizers we ordered inexplicably came with the dinner when it finally came). When we arrived at the restaurant most of the tables were empty, but they wouldn’t let us sit at any of the tables we wanted to sit at because they said they were reserved. We said we had a reservation, but that didn’t matter. However as other patrons arrived without reservations, they were allowed to sit wherever. The wait staff were just overwhelmed - I think there were three guys for the dining room, bar and pool area. Who is managing this place? At one point we waited 30 minutes to order a drink. We tried to go up to the bar and order one but never were able to get the bartender’s attention. Every step of the way it was hard to find our server or really anyone to help us. When we could finally flag someone down, it would then take awhile for any request to be fulfilled. The food (when it finally came) was almost all great. Kids meals (burgers and PB&J) were devoured and adult meals (cavatelli and steak) were delicious. Only bummer were the mashed potatoes were cold and flaky, almost like they were from a grocery store. One final note: they were out of a ton of stuff on the wine list. Not a big deal, but annoying when you’re trying to order.
Cet avis est-il utile ?

FAQ

Terra at The Steward Hotel propose des plats à emporter que vous pouvez commander en appelant le restaurant au (805) 683-6722.

Le restaurant Terra at The Steward Hotel est noté 3,7 étoiles par 41 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19 mars 2025

19:00

Google Map pour Terra at The Steward Hotel

5490 Hollister Ave, 93111 Santa Barbara, CA

Salles

Informations supplémentaires

Numéro de téléphone
(805) 683-6722
Prix
De 31 $ à 50 $
Cuisine(s)
De la ferme à la table, Californienne, Méditerranée
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Bar Tous les jours 15:00–00:00 Dîner Tous les jours 17:00–22:00
Dress code
Tenue décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Augusto Caudillo

Terra at The Steward Hotel

Effectuer une réservation

Salles

Informations supplémentaires

Offres

Daily Happy Hour for Nosh + Nibbles

Easter Brunch Celebration

Menu

Avis de 41 client·e·s

Évaluation globale (notes et avis)

FAQ

Terra at The Steward Hotel propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Terra at The Steward Hotel ?

Terra at The Steward Hotel accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires