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TARTARE, Pinehurst, NC

TARTARE

4.6
4,6
107 avis
De 31 $ à 50 $
Française contemporaine

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2 personnes
19:00
Réservé 8 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Charmant
  • La perle du quartier
We are known for our unique dining experience serving various kinds of Tartare: Classic French, Argentinian, Parisa, Tuna, Salmon, Scallops & Avocado. We have in addition a nice selection of Wellingtons: Beef, Salmon, Ratatouille & Cordon Blue. Both our Chefs are from diverse culinary backgrounds (French/Thai) bringing to each plate an array of flavors with a carefully balance to delight your palate. We serve steaks and various pasta dishes including our Ratatouille Pasta, friendly to our vegetarian and vegan dinners. We serve a variety of wines and costumers are welcome to bring their own wine to accompany their evening for $28 corkage fee. Unique to dining experience is our occasional live music played by our Chef. A variety of musical styles performed live for dinners to accompany their evening. Our goal is for you to enjoy a timeless moment, encouraging everyone to leave their everyday life as you enter our doors. Table reservations are for the entire evening. Merci!

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Française contemporaine, Thaï Française, Fusion/Éclectique
  • Heures d'ouverture
    Souper mar–sam 17:00–21:00
  • Numéro de téléphone
    (910) 420-2531
  • Dress code
    Tenue d'affaires décontractée

Avis de 107 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,7Plats
  • 4,8Service
  • 4Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

107 avis
  1. Richard

    Pinehurst

    1 avis

    5.0

    1 avis

    Y est allé·e le 22 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Nice ambience, great service. Had a four course meal and the dishes served were wonderful. Highly recommend.

    Cet avis est-il utile ?

  2. Utilisateur d'OpenTable

    Pinehurst

    1 avis

    5.0

    1 avis

    Y est allé·e le 15 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Fantastic little restaurant to eat at! The whole staff was super friendly and the chef came out to ask us how the meal was. Everything was cooked perfectly. We were super impressed!! Definitely check it out if you haven’t already!

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  3. Julie

    New York

    4 avis

    VIP
    5.0

    4 avis

    Y est allé·e le 5 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    It's our go to place. Food is delicious and it's just a consistent experience.

    Cet avis est-il utile ?

  4. Jen

    Pinehurst

    1 avis

    4.0

    1 avis

    Y est allé·e le 2 octobre 2024

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 2
    We celebrated a recent anniversary. The food was excellent! Unfortunately the ambiance and overall dining experience was sub par for the level of culinary cuisine. This will not stop us for going back. But will lower our expectations for the overall experience.

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  5. HokiePokie

    Raleigh

    13 avis

    3.0

    13 avis

    Y est allé·e le 1 octobre 2024

    1. Global 3
    2. Plats 5
    3. Service 4
    4. Atmosphère 3
    I must confess that when I first walked into the restaurant that I was second guessing my decision to reserve a table for my husband and I and another couple. The decor is not really what I expected in an upscale (based on prices) French restaurant. The restaurant could greatly benefit from having some help from a talented designer. With that said...the food was OUTSTANDING! For the first course we ordered tuna tartare, steak tartare, and escargot which were all well seasoned and delicious. The escargot was presented on crustini with sauteed mushrooms and micro greens, which was very different but very good. Each of our entrees (filet mignon, beef Wellington, Coq au vin, and Cordon Bleu Wellington) were all worthy of a high-end French restaurant. The desserts (creme brulee, chocolate gateau ganache, and bananas fosters) were equally impressive. I didn't take but a couple of photos but the pictures of the menu items on the restaurant's website are almost identical to what our food looked like. They have a decent wine and liquor selection. Our waiter, Chris, did a very good job and was very attentive.

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  6. Lisa

    Raleigh

    3 avis

    5.0

    3 avis

    Y est allé·e le 27 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wonderful time! Food was amazing! Service was great! The violin at the end - wonderful!!! Highly recommend!!

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  7. Janae

    Pinehurst

    1 avis

    5.0

    1 avis

    Y est allé·e le 26 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We thoroughly enjoyed our dining experience. The intimate atmosphere along with the spectacularly prepared food was amazing. We were able to meet Chef George and thank him for preparing such a fantastic dinner.

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  8. Elizabeth J

    Washington

    1 avis

    5.0

    1 avis

    Y est allé·e le 7 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing service and wonderful food. Ordered the escargot, lamb, and escargot. All were beautifully plated and delicious.

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  9. Jeff

    Philadelphie

    19 avis

    VIP
    5.0

    19 avis

    Y est allé·e le 29 août 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Delicious meal, great service! Chef played the violin which added wonderfully to the ambience. Definitely worth a visit.

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  10. Donna

    Raleigh

    8 avis

    VIP
    5.0

    8 avis

    Y est allé·e le 29 août 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    When we arrived Chef was playing his violin. Set the tone for a wonderful evening. Food and service was excellent. I had a special offered that night - a chicken provencal dish that was really good. My husband had the pork chop with brie special that he said was one of the best dishes he's ever had there.

    Cet avis est-il utile ?

FAQ

Le restaurant TARTARE est noté 4,6 étoiles par 107 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 8 fois aujourd'hui
Google Map pour TARTARE

111 Central Park Ave, 28374 Pinehurst, NC

Informations supplémentaires

  • Quartier
    Pinehurst
  • Heures d'ouverture
    Souper mar–sam 17:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Française contemporaine, Thaï Française, Fusion/Éclectique
  • Atmosphère
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Aucun
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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