Tahona Bar

4.5

4,5

624 avis

30 $ ou moins

Mexicaine

Effectuer une réservation

2 personnes

23 déc. 2024

19:00

Réservé 11 fois aujourd'hui

Des expériences sont disponibles.

Parfait pour siroter des cocktails créatifs
Charmant
Innovant

We are welcoming OpenTable online reservations for up to 6 guest for indoor and outdoor dining!
Parties of 7 or more, please email our large party coordinator at zach@tahonabar.com

Welcome to Tahona! We are the first mezcal bar and tasting room in San Diego. In our restaurant, we invite you to taste our incredible craft cocktails and our amazing contemporary Mexican cuisine featuring Oaxacan bites. In our tasting room, we welcome you to indulge on a mezcal tasting experience!

We are located next one of the most iconic historical landmark: the Campo Santo Cemetery in Old Town. Inside Tahona, you will be transported to a modern Mexican hacienda designed with hand painted tiles, handmade rope seats, traditionally crafted fabric brought from Oaxaca, hand clayed walls and more.

We also have a cozy covered outdoor patio dining experience so you will have the choice to dine inside our hacienda or on the streets of Old Town!

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Mexicaine, Réservation de tables avec bouteilles, Latino-américaine
Heures d'ouverture
mar.–jeu. 17:00–21:45 ven. 17:00–22:45 sam. 16:00–22:45 dim. 16:00–21:45
Numéro de téléphone
(619) 255-2090
Site internet
http://tahonabar.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Adrian Villarreal Mora
Service traiteur
Choose from several venues at Tahona Bar for your next event!
Installations pour l'événement privé
Book Your Next Event at Tahona Bar. Choose between our several venues at our restaurant for your next social or corporate event. We can accommodate groups from 8- 100 People in our Main Dining Room, Mezcal Tasting Room, Bar Area, Oculto 477 Speakeasy, and Patio. Please contact amar@tahonabar.com.
Contact pour l'événement privé
Tahona Bar Sales Manager : (619) 255-2090

Endroit
2414 San Diego Ave, 92110 San Diego, CA
Quartier
Vieille ville
Rue transversale
Conde Street
Parking details
There is plenty of street parking in Old Town and some paid parking lots available within a couple blocks of the restaurant. In addition we have valet available for our dinner service Friday-Sunday.
Public transit
MTS (Trolly) has an Old Town station and then it is about a 10 minute walk south to our restaurant.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Vin

Expériences

New Years Eve Special Dinner
80,81 $US par personne
Seulement 31 déc. 2024
Come ring in the New Year with some delicious food and agave focused beverages! As you enter, there will be a special, celebration welcome cocktail for you! From there, let Executive Chef Adrian Villarreal take your taste buds on a tour of Oaxaca and Baja with a special 4 Course meal. Mezcal pairing will be available. We will also be toasting in the New Years (East and West Coast) with a champagne toast at 9:00 and 12:00. We look forward to celebrating with you! NYE DINNER 1st course Smoked Tuna chile relleno 2nd course Lobster MEMELA “gobernador style” 3rd Beef cheek in Mole Chichilo w/ creamy sweet potato. (Non-meat & vegetarian options available) Dessert Churro buñuelos “puffs” With mascarpone and passion fruit
Sunday $95 Dinner for Two
95,00 $US par groupe
Plusieurs dates disponibles
A wonderful date night compliments of our Chef Adrian Villarreal. This is a 3 course meal for $95 for 2 people, with an array of appetizers to start your dinner, followed by your choice of 2 entrees, and finished with a wonderful dessert. This dinner also will include 2 of our made from scratch cocktails, beer, or wine! While dining at Tahona, you will have wonderful live music to set that atmosphere for a perfect date night!

Offres

3 Course Chef's Special
Plusieurs dates disponibles
dim. - 16:00 - 21:00,lun. - jeu. - 17:00 - 21:00,ven. - 17:00 - 21:30,sam. - 16:00 - 21:30
Come and enjoy a 3 Course special handcrafted by Executive Chef Adrian Villarreal. This special will be rotating daily and will feature the freshest ingredients and items hand selected by Chef Adrian. The 3 Course meal will consist of an Appetizer, an Entree, and a Dessert for $45. Pair this dinner with a specialized mezcal flight to create an unforgettable dining experience!

Chips & Salsa4,00 $US
Made in-house from scratch
Mole Flight14,00 $US
Mole Negro, Mole Colaradito, Mole Pipian, flauta de papa, hoja santa, Oaxacan Cheese
Shishito Peppers8,00 $US
Sautéed shishito peppers with queso fresco and corn nuts
Signature Guacamole10,00 $US
Chicharrón, valentína, tomato, red onion and chapulines. (Vegetarian option available)
Corn Croquetas8,00 $US
Corn, Oaxacan cheese, bechamel and flaked crust topped with morita aioli
Sopesitos de Pato12,00 $US
Duck confit, mushroom puree, dill crema, pickled red onion, cotija cheese
Empanadas11,00 $US
Morita smoked tuna, Oaxacan cheese, fried in corn masa topped with chile aioli, fresh herbs
Ahi Tostada14,00 $US
Fresh ahi tuna, citrus and chile ponzu, avocado, morita aioli, leeks, herbs

Ensaladas

Frisee Salad14,00 $US
Frisee lettuce, dried apricots, stone fruits, queso fresco, pepitas, mint and tahini dressing
Black Caesar Salad13,00 $US
Little gem lettuce, sourdough croutons, parmesan, cherry tomatoes, squid ink Caesar dressing

Del Mar

Served with Tortillas

Ceviche Veracruzana15,00 $US
Fresh catch of the day, cherry tomatoes, red onion, green olives, capers, olive oil, cilantro
Octopus Aguachile15,00 $US
Octopus, cherry tomatoes, red onions, charred citrus habanero salsa, organic English cucumbers

Chef's Tasting Menu

Chef's Tasting Menu
All guests at the table must participate in the tasting. Discover Tahona through a 6 course culinary journey crafted by Executive Chef Adrian Villarreal. One signature cocktail & dessert drink included. Mezcal tasting pairing available
- pp70,00 $US

Tacos

Three for $19

Quesabirria8,00 $US
Beef barbacoa, Oaxacan cheese, cilantro, onion, tomatillo salsa
Carnitas7,00 $US
Slow braised pork carnitas, red cabbage, pico de gallo
Camarones a la Diabla8,00 $US
Shrimp in a spicy diabla sauce served with Oaxacan cheese, pickled red onion, cilantro crema
Pollo Pastor7,00 $US
Grilled chicken, pineapple, cilantro, onions, tomatillo salsa
Maitake and Cauliflower7,00 $US
Maitake mushroom and cauliflower, mole negro, almond, pickled red onion, sesame seeds
Squash Blossom Taco7,00 $US
Masa tempura, fried lentils, pickled onions, rajas sauce, cream

Fuertes

Served with tortillas

Vegetales del Huerto15,00 $US
Daily grilled vegetables, guajillo, hummus, crudites, chimichurri de hoja santa
Beef Barbacoa23,00 $US
Slow braised beef barbacoa with Mexican style rice, frijoles de olla, seasonal greens
Pulpo Pipian23,00 $US
Grilled octopus, mole pipian, braised lentils. Vegetarian option available
Tuna Leaf Wellington22,00 $US
Hoja Santa leaf, mole coloradito, caramelized cherries, polenta and chimichurri

Brunch Specials

Food

Chilaquiles12,00 $US
Choice between rojos (red) or verdes (green). Fried corn tortilla chips, fied egg, avocado sour cream, cotija, red onion, cilantro
Breakfast Burrito11,00 $US
Eggs, carnitas, roasted potatoes, guacamole, beans.
French Toast10,00 $US
Brioche bread, whipped cream, powdered sugar, berries, piloncillo syrup
Seasonal Fruit Plate9,00 $US

Brunch - Cocktails

Oj Mimosa8,00 $US
Fresh Squeezed Orange Juice, Cava.
Prickly Pear Mimosa8,00 $US
The Garibaldi10,00 $US
Fluffy OJ and Campari
Michelada8,00 $US
Michelada Mix and Choice of Mexican Lager
Bloody Maria10,00 $US
Tequila or Mezcal, Bloody Mary Mix, Serrano Bitters, Fresh Lime

Happy Hour

5:00PM - 6:30PM Wed-Friday. All Day Tuesday

Food

Signature Guacamole7,00 $US
Corn & Chile Poblano Croquetas5,00 $US
Ahi Tuna Tostada8,00 $US
Empanas de Pescado8,00 $US
Shishito Peppers5,00 $US
Quesabirria Taco4,00 $US
Pollo Pastor Taco4,00 $US
Maitake and Cauliflower Taco4,00 $US

Happy Hour - Drinks

$2 off Bottled Mexican Lager
$2 off Glasses of Wine
$2 off Margarita, Paloma & Frozen Cocktails

Refreshing & Creative

Margarita11,00 $US
RDV Tequila, Homemade Triple Sec, Fresh Lime
Paloma de la Casa11,00 $US
RDV Tequila, Pamplemousse, Fresh Grapefruit, Organic Agave, Fresh Lime, Salt, Soda
Oaxacan Firing Squad12,00 $US
El Silencio Mezcal, Homemade Mole Grenadine, Fresh Lime, Mole Bitters
San Elote12,00 $US
Abasolo Mexican Whiskey, D'Aristi Liqueur, Hoja Santa, Oaxacan Honey, Fresh Lemon
Highland Cooler12,00 $US
Verde Mezcal, Tomatillo Shrub, Strega Liqueur, Fresh Lemon
Head Ancho12,00 $US
Metiche Salmiana, Ancho Reyes Verde, Lemongrass, Vanilla, Pineapple, Serrano Bitters, Fresh Lemon
Wicked Swizzle12,00 $US
Strega, Montenegro, Tepatche, Ginger, Fresh Lemon, Angostura Bitters
Oaxacan Lady12,00 $US
Paranubes Oaxacan Rum, Chinola Passion Fruit, Lo fi Amaro, Fresh Lemon, Egg White
El Morindo12,00 $US
RDV Tequila, Tamarindo, Spiced Pear Liqueur, Fresh Lemon
Bien Picado12,00 $US
El Silencio Mezcal, Watermelon Juice, Ginger, Mole Grenadine, Rock Steady Spirit Tepache, Serrano Bitters & Fresh Lime
The Spaniard12,00 $US
Oloroso Sherry, El Silencio Mezcal, Charred Pineapple, Guava, Fresh Lemon

Stirred & Boozy

Old Town Fashioned13,00 $US
Verde Mezcal, Lapsang Infused Demerara, Scotch Rinse, Angostura and Grapefruit Bitters
Plaza Maguey13,00 $US
Cacao Butter Fat Washed Mezcal, Marigold Infused Vermouth, Cynar, Banana Liqueur
Stirred Not Shaken13,00 $US
La Luna Cupreata, Dolin Blanc, Aloe Vera Liqueur, Saline

Draft & Frozen

Frozen Naked & Famous11,00 $US
Mezcal, Aperol, Strega Lime
Frozen Sangria11,00 $US
Red Wine, Homemade Triple Sec, Orange Juice, Fresh Lime
Carajillo #2 on Nitro11,00 $US
RDV Tequila, Licor 43, Espresso

Beer

Draft

Duet Alpine8,00 $US
394 Pale Ale8,00 $US
Thorn Mexican Lager8,00 $US

16 oz Can

Pizza Port Chornic Amber Ale7,00 $US
Mikkeler New English IPA7,00 $US
Mikkeler Passion Pool Gose7,00 $US
Modern Times Black House Coffee Stout7,00 $US
Tepache Hiball7,00 $US

Bottle

Dos Equis Lager6,00 $US
Modelo Lager6,00 $US
Negra Modelo6,00 $US
Corona Lager6,00 $US
Julian Hard Cider7,00 $US

Wine

Poema Cava, Catalonia, Espana7,00 $US
Three Pears Pinto Grigio, California9,00 $US
Michael David Chardonnay, California9,00 $US
Maison Saleya Rose, France9,00 $US
Cloud Fall Pinot Noir, California9,00 $US
Raimat Tempranillo, Spain9,00 $US
Mendel Cabernet Sauvignon, Argentin9,00 $US

Spirit Free Cocktails

Spicy Piña8,00 $US
Lemon Grass, Vanilla, Pineapple Juice, Serrano, Fresh Lemon
Grapefruit Zing8,00 $US
Fresh Grapefruit Juice, Ginger, Fresh Lemon
Virgin Colada8,00 $US
Coco Lopez, Pineapple Juice, Fresh Lime

Non Alcoholic Drinks

Fresh Squeezed Juice5,00 $US
Ask Server for Availability
7-Up4,00 $US
Squirt4,00 $US
Coca-Cola4,00 $US
Topo Chico
- Small4,00 $US
- Large6,00 $US

Tasting Flights

Ask your server for one of our table-side Mezcal flights

Mexican States Flight30,00 $US
Explore three of the nine producing states of mezcal and their regional agave varietals. Amarás Cupreata, Guerrero; Derrumbes Salmiana, San Luis Potosí; Don Amado Rústico, Oaxaca
Destilados de Tequilana40,00 $US
For the tequila lovers, enjoy the versatility of the Blue Weber agave in tequila and mezcal. Bañuelos, Zacatecas; Derrumbes, Zacatecas; La Luna, Michoacán
Mezcalier's Selection65,00 $US
For the mezcal drinkers who want to taste rare agaves and special production methods, these are some of our favorites. Tosba Warash; Pal'alma Salmiana; Lalocura San Martinero

Mezcal of the Month

The Dixeebe Mezcal project is rooted in gratitude, as the word Dixeebe itself means "to give thanks" in Zapotec. Maestro Mezcalero Don Valentín Cortés is a 5th generation maestro, and with sustainability and spirituality at the forefront of production, this mezcal is really something special. With nine different expressions, this family shows us the diversity of agave in Santiago Matatlán, as well as how generations of tradition can bring us such stunning craftsmanship

Dixeebe Flight40,00 $US
Maestro Mezcalero Don Valentín Cortés Santiago Matatlán, Oaxaca; Coyote (Americana Var. Oaxacensis) 48% | Special Edition | 2020; Tepeztate 48.5% | Special Edition | 2017. Aged 4 years in glass; Maestro Sotolero Pedro Vásquez El Palmar Miahuatlán, Oaxaca; Cucharillo (Dasylirion SP.) 48.7% | Special Edition | 2020

Try Our Dessert Pairing

Dixeebe Coyote Mezcal + Maya Moon Collective Sun Cacao15,00 $US
Single origin cacao from a fifth-generation family farm in Ecuador blended to a fine, silky smooth texture with local wildflower honey. These botanical-infused cacao truffles feature calendula, ginger and turmeric to ignite your inner fire and activate your taste buds

Avis de 624 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,6Plats
4,3Service
4,5Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

624 avis

N
Nicole
Las Vegas
1 avis
5.0
1 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a fantastic time! Food and service were wonderful and the Mezcal tasting was a great experience.
Cet avis est-il utile ?
D
David
San Diego
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great customer service. The waiter and host made us feel like home. I had an excellent impression with my date. Thank you!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
San Diego
1 avis
3.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 3
Been here twice now and won’t be returning. The food is underwhelming and the service was terrible recently. M was our server. He didn’t write our order down, came back to clarify, and kept messing up. He brought out the wrong appetizer, forgot to put in drinks twice (took 40+ mins for one drink), and forgot to put in an entree. Pros: the appetizers and drinks were really good. Cons: Entrees were just ok. Service was terrible, and prices don’t match the quality.
Cet avis est-il utile ?
M
Melanie
San Diego
3 avis
5.0
3 avis
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Came here because a gift card and with every course we were blown away - the food was absolutely amazing! Each plate is carefully thought out with complex flavors and lovely presentation. And the service and ambiance equally great. We definitely will be back!
Cet avis est-il utile ?
R
Randy
VIP
San Diego
39 avis
5.0
39 avis
Y est allé·e le 12 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food at Tahona was some of the best I’ve had. Very carefully prepared, creative without being pretentious. Lots of authentic flavors, definitely not your typical Mexican food. They explain about the sourcing of the ingredients, and it was just an awesome experience. (The Pozole was the “hidden gem”, very different from anything I’ve ever had, and it was fantastic.)
Cet avis est-il utile ?
D
Daniel
Chicago
6 avis
5.0
6 avis
Y est allé·e le 7 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great exploration of Oaxaca’s cuisine and Mezcal, lovely meal and experience
Cet avis est-il utile ?
c
cara
New York
3 avis
5.0
3 avis
Y est allé·e le 1 décembre 2024
1. Global 5
2. Plats 4
3. Service 4
4. Atmosphère 4
4 tiny bites of scallops for $26, the other food was nice just a little pricey
Cet avis est-il utile ?
C
Carina
San Diego
9 avis
3.0
9 avis
Y est allé·e le 1 décembre 2024
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 3
Made a last minute reservation here because we were in the area for an event and we were interested by the menu. We had tacos: mushroom/cauliflower (outstanding!) carnitas (very good) birria (amazing) fish (very good) chips/salsa/house guac (very small portion) the guac itself was just ok but a very small portion as are the tacos-very tiny. Mole was stand out good as well as the salsa verde. We had a mezcal cocktail that was very tasty/unique as well. My youngest son had a quesadilla -not on menu and we appreciated the add for us-although in true kid fashion he didn’t like it. Ha! This is a good place for drinks and bites with friends or a date. Definitely wouldn’t recommend coming here very hungry as portions are small and pricey. For me I’m ok with paying more for great food so we were happy with the find here in old town where most of the places are toursity vs. authentic.
Cet avis est-il utile ?
K
Kaitlin
San Diego
1 avis
5.0
1 avis
Y est allé·e le 23 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food and beautiful space! Go with a group of friends so you can try a lot of dishes. Great for sharing!
Cet avis est-il utile ?
D
David
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le 21 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Charming restaurant and bar in old town. Sat at the friendly bar, and enjoyed a cocktail, and a flight of great mezcal along with Tacos, and house special guacamole and chips/salsas. All food was presented nicely and was fresh and delicious. Very fun place.
Cet avis est-il utile ?

FAQ

Le restaurant Tahona Bar est noté 4,5 étoiles par 624 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

23 déc. 2024

19:00

Réservé 11 fois aujourd'hui

Des expériences sont disponibles.

2414 San Diego Ave, 92110 San Diego, CA

Informations supplémentaires

Rue transversale
Conde Street
Quartier
Vieille ville
Heures d'ouverture
mar.–jeu. 17:00–21:45 ven. 17:00–22:45 sam. 16:00–22:45 dim. 16:00–21:45
Prix
30 $ ou moins
Cuisine(s)
Mexicaine, Réservation de tables avec bouteilles, Latino-américaine
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
There is plenty of street parking in Old Town and some paid parking lots available within a couple blocks of the restaurant. In addition we have valet available for our dinner service Friday-Sunday.
Public transit
MTS (Trolly) has an Old Town station and then it is about a 10 minute walk south to our restaurant.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Adrian Villarreal Mora
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Vin

Site internet
http://tahonabar.com/
Numéro de téléphone
(619) 255-2090
Service traiteur
Choose from several venues at Tahona Bar for your next event!
Installations pour l'événement privé
Book Your Next Event at Tahona Bar. Choose between our several venues at our restaurant for your next social or corporate event. We can accommodate groups from 8- 100 People in our Main Dining Room, Mezcal Tasting Room, Bar Area, Oculto 477 Speakeasy, and Patio. Please contact amar@tahonabar.com.
Contact pour l'événement privé
Tahona Bar Sales Manager : (619) 255-2090

Tahona Bar

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

New Years Eve Special Dinner

Sunday $95 Dinner for Two

3 Course Chef's Special

Food

Los Antojitos

Chips & Salsa4,00 $US

Mole Flight14,00 $US

Shishito Peppers8,00 $US

Signature Guacamole10,00 $US

Corn Croquetas8,00 $US

Sopesitos de Pato12,00 $US

Empanadas11,00 $US

Ahi Tostada14,00 $US

Ensaladas

Frisee Salad14,00 $US

Black Caesar Salad13,00 $US

Del Mar

Ceviche Veracruzana15,00 $US

Octopus Aguachile15,00 $US

Chef's Tasting Menu

Chef's Tasting Menu

Tacos

Quesabirria8,00 $US

Carnitas7,00 $US

Camarones a la Diabla8,00 $US

Pollo Pastor7,00 $US

Maitake and Cauliflower7,00 $US

Squash Blossom Taco7,00 $US

Fuertes

Vegetales del Huerto15,00 $US

Beef Barbacoa23,00 $US

Pulpo Pipian23,00 $US

Tuna Leaf Wellington22,00 $US

Brunch Specials

Food

Chilaquiles12,00 $US

Breakfast Burrito11,00 $US

French Toast10,00 $US

Seasonal Fruit Plate9,00 $US

Brunch - Cocktails

Oj Mimosa8,00 $US

Prickly Pear Mimosa8,00 $US

The Garibaldi10,00 $US

Michelada8,00 $US

Bloody Maria10,00 $US

Happy Hour

Food

Signature Guacamole7,00 $US

Corn & Chile Poblano Croquetas5,00 $US

Ahi Tuna Tostada8,00 $US

Empanas de Pescado8,00 $US

Shishito Peppers5,00 $US

Quesabirria Taco4,00 $US

Pollo Pastor Taco4,00 $US

Maitake and Cauliflower Taco4,00 $US

Happy Hour - Drinks

$2 off Bottled Mexican Lager

$2 off Glasses of Wine

$2 off Margarita, Paloma & Frozen Cocktails

Refreshing & Creative

Margarita11,00 $US

Paloma de la Casa11,00 $US

Oaxacan Firing Squad12,00 $US

San Elote12,00 $US

Highland Cooler12,00 $US

Head Ancho12,00 $US

Wicked Swizzle12,00 $US

Oaxacan Lady12,00 $US

El Morindo12,00 $US

Bien Picado12,00 $US

The Spaniard12,00 $US

Stirred & Boozy

Old Town Fashioned13,00 $US

Plaza Maguey13,00 $US

Stirred Not Shaken13,00 $US

Draft & Frozen