Table ONE

Avis sur le restaurant Table ONE de personnes qui y ont mangé. Basés sur les notes récentes.

1. C

   Chad

   Minneapolis2 avis

   5.0

   Y est allé·e le 15 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Everything was delicious. Will definitely be going back.
   

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2. K

   Katie

   Wisconsin4 avis

   3.0

   Y est allé·e le 15 février 2025

   1. Global 3
   2. Plats 2
   3. Service 4
   4. Atmosphère 4

   My fiance ordered a steak medium rare and it was almost well done. I got the short rib risotto and it was delicious but was not very visually attractive. The chili carrots tasted like nothing. The espresso martini was very strong and bitter, needed some cream.
   

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3. M

   Mike

   Chicago12 avis

   3.0

   Y est allé·e le 1 janvier 2025

   1. Global 3
   2. Plats 2
   3. Service 2
   4. Atmosphère 1

   It’s unfortunate that this beautifully restored historic hotel that houses Table One is located in a blue collar city that has at least 2 of every kind of fast food restaurants & approximately 25 different pizza choices. We heard many good comments about Table One & wanted to try it for NYE. One of the comments came from a friend & former chef & another from the couple we were with as they had enjoyed Table One numerous times previously. We made our choices & ordered, all decided against salad, only one had the cream of potato soup, which he said was “ good”. There was no fresh bread or fresh rolls on the table or offered. I ordered the short ribs over risotto, my husband (a steak guy) ordered the NY strip… rare with garlic mashed potatoes. Our friends both ordered Walleye & another cocktail which took a good 20 minutes to get, even with the bar 15 feet from our table. It took a while for the food to be served which was surprising considering there only only 5 other tables occupied. All of our entrees were hot, however… sadly, my short ribs were just mediocre, I’ve since thought my expectations were probably too high, as I’ve had much better( Woodfire Grille, Dubuque, worth the 5 hour drive) my husband’s NY strip was , in my opinion a strip steak that had been cut in half lengthwise & in no way rare and again,” ok” which he was very disappointed with. Our friends described their Walleye as good, not delicious, just good. Other than the delicious lemon drop martini I had before dinner, the whole meal was a disappointment. This venue has been renovated numerous times & the most recent one is a beautiful art deco design, unfortunately Fond du Lac is a bedroom community & fast food is king and like every other city big or small anywhere in the United States, it suffers from “lack of help”, which is probably what the problem was on New Years Eve, but that only addresses the service, don’t know what happened to the food.
   

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4. M

   Mary

   New York4 avis

   4.0

   Y est allé·e le 22 décembre 2024

   1. Global 4
   2. Plats 4
   3. Service 5
   4. Atmosphère 3

   It was very cold in the restaurant. They did have a fireplace, though, which they seated me right next to. Brighton, the bartender, made me a hot toddy, which he calls the "Baby It's Cold Outside". VERY good. He's a terrific bartender, polished and professional. Dovie, the server, was very attentive and really nice. Too bad there was no piano player sitting at the baby grand. Unfortunately the cheese curds were not that great (they did only have one cook though). The salmon and polenta were fabulous.
   

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5. S

   Suzanne

   Indiana22 avis

   5.0

   Y est allé·e le 16 décembre 2024

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We enjoyed a delicious cocktail, shared an arancini appetizer and had the walleye. Our dishes arrived at a good pace, were beautifully served and cooked to perfection. The server was knowledgeable, kind and efficient. After dinner we went to the bar for a bespoke peppermint cocktail, prepared for us by the creative bartender. A delightful evening.
   

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6. S

   Suzanne

   Indiana22 avis

   5.0

   Y est allé·e le 23 novembre 2024

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Table One was a real treat. It is a beautiful place with great service and a fine menu. I enjoyed the walleye very much. For dessert drink, a Turtle Sundae Martini, was delicious.
   

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7. D

   David

   Wisconsin1 avis

   3.0

   Y est allé·e le 19 août 2024

   1. Global 3
   2. Plats 2
   3. Service 5
   4. Atmosphère 5

   My husband and I chose Table One to celebrate our 25th anniversary. We looked over the menu in the days leading up to the big date and my husband decided on the pork chop, while I decided on steak. We enjoyed cocktails expertly made for us by Brighton who is an exemplary bartender. Our waitress, Dovie, was friendly and prompt. However, the restaurant was out of pork chops and steaks. Huh? How could they allow this to happen? Arent these two memu items considered staples? Being disappointed like this was a disheartening situation in an otherwise festive evening and perhaps indicative of mis-management.
   

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8. BW

   BillW

   Chicago6 avis

   5.0

   Y est allé·e le 23 juin 2024

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Since this is a hotel restaurant, we were extremely pleased to find the menu, service, prices, and ambiance were excellent. I highly recommend Table One.
   

   Table ONEA répondu le 5 juillet 2024

   Bill, thank you for your wonderful feedback! We appreciate you taking the time to share about your experience and are eager to have you return in the future.
   

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9. OT

   Utilisateur d'OpenTable

   Wisconsin1 avis

   3.0

   Y est allé·e le 14 juin 2024

   1. Global 3
   2. Plats 2
   3. Service 4
   4. Atmosphère 4

   My ribeye was overly seasoned as were the fries. The carrots were very good. My wife’s seafood as ok, but not exceptional.
   

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10. OT

    Utilisateur d'OpenTable

    Wisconsin1 avis

    5.0

    Y est allé·e le 12 mai 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Excellent food and great service! I would highly recommend Table One to everyone.
    

    Table ONEA répondu le 21 mai 2024

    Thank you for taking the time to provide feedback on your experience. We're thrilled you enjoyed our food and the service provided by our team! It is our pleasure to provide positive experiences to all who visit, and we hope to have you return soon.
    

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