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Can’t wait to come back!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Kayla","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"K","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/76165472.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T16:46:11Z","dinedDateTime":"2025-03-29T20:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-173869-2110116585-170018227637","text":"We have overall a great experience Food was amazing with special mention to the excellent point of the filet mignon and the fish we ordered Service was very kind and professional with excellent attention to detail. It is not cheap but the quality of the food and the vibrant environment makes it a very nice restaurant to have a special dinner. Thanks a lot","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"jesus","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"j","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T21:30:11Z","dinedDateTime":"2025-03-29T20:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-173869-2110115163-140135315654","text":"I took my husband here for his 39th birthday. He had gone there previously and I specifically chose Swift and Sons because he loved the king crab legs. However once we viewed the menu we saw that they had taken the king crab off the menu. He didn’t mind too much because he still has the cherry sorbet to look forward to, except they had also taken that off the menu as well. So, while the food was prepared exceptionally well, he just had his heart set elsewhere. Our server was the best though! We laughed aplenty and he was very attentive.","rating":{"food":3,"service":5,"ambience":3,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Shontia","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T05:58:05Z","dinedDateTime":"2025-03-29T19:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-173869-2110113623-180064675288","text":"One of the best steaks in the city! Between the ribeye and strip, the cook and quality was perfect. We have the crudo to start and brussel sprouts and roasted mushrooms on the side. Everything was cooked well and we were checked on constantly to ensure our satisfaction. Our server, Jerry, walked us through the wine and dessert menu and we shared their feature dessert and wine, a can’t miss for sure. Definitely worth visiting and we’ll be coming back!","rating":{"food":5,"service":5,"ambience":4,"value":4,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":4,"nickname":"Christine","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T12:48:21Z","dinedDateTime":"2025-03-29T18:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-173869-2110115266-180095776508","text":"We had an amazing time at Swift & Sons. One of the floor managers welcomed us after we were seated. The serving staff were all on point. We were seated in one of the back rooms so it was a little quieter than if we had been in the main area, which was perfect. We were able to enjoy both the delicious food and each other's company.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Brianne","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-30T11:21:20Z","dinedDateTime":"2025-03-29T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-173869-2110116649-370083472807","text":"Food was good overall. \nThe baked potato and the sauces that come with the meat were not as good as the rest","rating":{"food":3,"service":5,"ambience":5,"value":4,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Bérénice","metro":{"metroId":3311,"displayName":"France","__typename":"Metro"},"initials":"B","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-29T17:37:26Z","dinedDateTime":"2025-03-28T20:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-173869-2110116706-140219633074","text":"We had the BEST birthday experience ever! So attentive to detail, informative, and kind. Top tier treatment, full of unreasonable hospitality. Best dining experience to date!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Jess","metro":{"metroId":3,"displayName":"Chicago","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-29T02:03:06Z","dinedDateTime":"2025-03-28T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-173869-2110116099-130057790693","text":"Our server was amazing. 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Le Swift & Sons est un steakhouse américain appartenant au Boka Restaurant Group. Ce superbe espace multi-pièces a été conçu par la firme de design de renommée mondiale AvroKO et est situé au cœur du quartier du Fulton Market - la ville natale du Chicago Meatpacking. Le menu du chef exécutif Chris Pandel est basé sur une cuisine traditionnelle, revisitée avec une approche moderne contribuant à faire du Swift & Sons un steakhouse unique à Chicago. Un menu végétarien plus de style «taverne» est également disponible.
Informations supplémentaires
Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Grillade, Américaine, Fruits de mer
Heures d'ouverture
lun–jeu 16:30–22:00
ven, sam 16:30–23:00
dim 16:30–21:00
The 16,000 square foot space includes two private dining rooms for 36 guests each or semi-private space for up to 100 guests. The private dining rooms feature lofty ceilings with expansive windows that overlook Fulton Market Street. The rooms share a private bar and sitting area.
Valet parking available on both Fulton and Morgan on the weekends and parking in the 1k Fulton building available as well.
Public transit
Located 1 block north of CTA Pink and Green lines.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Toilettes neutres, Vin
Carte-cadeau
Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.
Head to Swift & Sons for Easter Brunch on Sunday, April 20th. Chef Chris Pandel's brunch menu will be served from 10 a.m. to 2 p.m. The meal will start with a basket of freshly baked goods. Followed by brunch served Family Style includes choices of Corn Flake French Toast, Lobster Pierogi, Swift Steak & Eggs, Smoked Whitefish Dip, Croissant Benedict and Avocado Toast. Every table will also receive bacon, paprika fried potatoes, homemade biscuits, and a parfait of fresh berries and yogurt.
The Easter Brunch served Family Style is $95 for adults (includes a choice of Bloody Mary or Mimosa for those over 21 years of age), and coffee, tea and soda. Additional beverages menu available at table. $20 for kids 4-12, children 4 and under eat free. Pricing does not include tax or gratuity.
Mother's Day Brunch 2025
Seulement 11 mai 2025
Head to Swift & Sons for Mother's Day Brunch on Sunday, May 11th. Chef Chris Pandel's brunch menu will be served from 10 a.m. to 2 p.m. The meal will start with a basket of freshly baked goods. Followed by brunch served Family Style includes choices of Corn Flake French Toast, Lobster Pierogi, Swift Steak & Eggs, Smoked Whitefish Dip, Croissant Benedict and Avocado Toast. Every table will also receive bacon, paprika fried potatoes, homemade biscuits, and a parfait of fresh berries and yogurt.
The Mother's Day Brunch served Family Style is $95 for adults (includes a choice of Bloody Mary or Mimosa for those over 21 years of age), and coffee, tea and soda. Additional beverages menu available at table. $20 for kids 4-12, children 4 and under eat free. Pricing does not include tax or gratuity.
Martin Woods Wine Dinner
165,00 $US par personne
Prépayé
Seulement 23 avr. 2025
We will be hosting Martin Woods Winery on the evening of Wednesday, April 23rd at 6:30 p.m. in our Wellington Room.
Martin Woods is hidden in the oak-forested Coast Range foothills near the town of McMinnville, a neighborhood advantageously influenced by cool Pacific ocean air. The winery is also the home of owner/winemaker, Evan Martin. Martin Woods wine promotes the notions of graceful power and elegant complexity — a beautifully balanced tension of opposites that can only result from the combination of great terroir, observant farming, and meticulous, patient winemaking. Evan continues to push the boundaries of what Willamette Valley Chardonnay and Pinot Noir can and should be, while simultaneously exploring limited productions of Syrah, Riesling and other varietals, each project inspired and informed by the truly benchmark wines of the Old World.
Chef Partner, Chris Pandel has prepared a special five course dinner menu which has been delightfully paired with the Martin Woods collection. Join us to learn more about Martin Woods from Evan, while we indulge in the culinary journey at this dinner.
**We have carefully curated this set wine dinner menu to provide a balanced and harmonious pairing experience. In order to preserve the integrity of the menu and ensure the best possible experience for all guests, we kindly request that no modifications be made to the dishes or wine pairings. We appreciate your understanding and look forward to serving you a memorable dining experience**
Privatisation de salle
Plats populaires
Menu
Le menu de Swift & Sons a été mis à jour pour la dernière fois le 2025-03-29.
Appetizers
Steak Tartare18,00 $US
Pastrami Spice, Rye Toast, Sauerkraut Cream*
A5 Wagyu Tartare29,00 $US
Yuzu, Calabruan Chile, Miso Aioli*
Pea Agnolotti16,00 $US
Vidalia Onion Fondue, Comte Cheese, Mint, Fenugreek Oil
Pappardelle16,00 $US
Short Rib Sugo, Sarvecchio, Fine Herbs
Potato & Ricotta Pierogi14,00 $US
Smoked Beef Bacon, Cabbage, Kohlrabi Crema
Hiramasa Crudo20,00 $US
2oz Of Cured Hiramasa, Pickled Ginger, Grapefruit Ponzu, Coriander*
Shellfish
Swift & Son's Cold Platter75,00 $US
Poached Shrimp, Chilled Maine Lobster, Oysters, scallops Crudo*
Swift & Sons Reserve Wagyu Ribeye Cap Limited Availability**98,00 $US
5oz Japanese A5 Wagyu Strip Loin**108,00 $US
Wagyu Flight**250,00 $US
A5 Wagyu Cap, A5 Wagyu Strip, Australian 8/9 Ribeye
Swift & Sons Surf & Turf**79,00 $US
6oz Senku Wagyu Flank Steak, 1/2 Lobster Gratin**
Beef Wellington**119,00 $US
(Serves Two) Mushroom, Foie Gras, Spinach**
Steak Additions
Bordelaise...$7 Au Poivre...$7 Anchovy-Garlic Butter...$4 Caramelized Onion...$6 Blue Cheese Crust...$6
Add Surf or Turf
Bone Marrow...$11 Seared Foie Gras...$19 1/2 Maine Lobster...$32 Oxtail Marmalade...$12 Seared Scallops*...$24 1/2 Maine Lobster Gratin...$34
Boka Give
***For the Month of April we will be donating $1 for every 8oz filet ordered to March of Dimes. March of Dimes believes in a world where every mom and baby is healthy regardless of wealth, race, gender, or geography. ***
Tableside Magic Show70,00 $US
A unique, sleight-of-hand experience to enhance your evening.
Large Format Steak
32oz.Tomahawk Ribeye**189,00 $US
48oz. Porterhouse**168,00 $US
Sides
French Fries9,00 $US
Sauce Bearnaise*
Mashed Potatoes11,00 $US
European Butter, Chive
Double Baked Potato14,00 $US
Broccoli Cheddar Mornay and Garlic Butter
Roasted Mushrooms15,00 $US
Garlic Butter, Porcini Aioli*
Green Beans12,00 $US
Thai Green Curry, Cashew, Aleppo
Macaroni & Cheese12,00 $US
Cheddar, Gouda, Beef Bacon
Creamed Spinach12,00 $US
Vin Blanc
Roasted Brussels Sprouts*14,00 $US
Charred Lemon Aioli, Honey Roasted Peanuts
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Avis de 4 736 client·e·s
Avis sur le restaurant Swift & Sons de personnes qui y ont mangé. Basés sur les notes récentes.
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
4.7
4,7 d'après les évaluations récentes
4,7Plats
4,7Service
4,8Atmosphère
4,3Rapport qualité-prix
Bruit • Modéré
4 736 avis
K
Kayla
Chicago2 avis
5.0
Y est allé·e il y a 1 jour
Global 5
Plats 5
Service 5
Atmosphère 5
I was blown away by the intense care in the service we received. Checked on by multiple employees, all so friendly. The food was perfect & served timely.
One of the best visits to a restaurant in a long time. Can’t wait to come back!
Cet avis est-il utile ?
j
jesus
Chicago4 avis
5.0
Y est allé·e il y a 1 jour
Global 5
Plats 5
Service 5
Atmosphère 5
We have overall a great experience Food was amazing with special mention to the excellent point of the filet mignon and the fish we ordered Service was very kind and professional with excellent attention to detail. It is not cheap but the quality of the food and the vibrant environment makes it a very nice restaurant to have a special dinner. Thanks a lot
Cet avis est-il utile ?
S
Shontia
Chicago3 avis
5.0
Y est allé·e il y a 1 jour
Global 5
Plats 3
Service 5
Atmosphère 3
I took my husband here for his 39th birthday. He had gone there previously and I specifically chose Swift and Sons because he loved the king crab legs. However once we viewed the menu we saw that they had taken the king crab off the menu. He didn’t mind too much because he still has the cherry sorbet to look forward to, except they had also taken that off the menu as well. So, while the food was prepared exceptionally well, he just had his heart set elsewhere. Our server was the best though! We laughed aplenty and he was very attentive.
Cet avis est-il utile ?
C
Christine
Chicago4 avis
5.0
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 5
Atmosphère 4
One of the best steaks in the city! Between the ribeye and strip, the cook and quality was perfect. We have the crudo to start and brussel sprouts and roasted mushrooms on the side. Everything was cooked well and we were checked on constantly to ensure our satisfaction. Our server, Jerry, walked us through the wine and dessert menu and we shared their feature dessert and wine, a can’t miss for sure. Definitely worth visiting and we’ll be coming back!
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B
Brianne
Chicago2 avis
5.0
Y est allé·e le il y a 2 jours
Global 5
Plats 5
Service 5
Atmosphère 5
We had an amazing time at Swift & Sons. One of the floor managers welcomed us after we were seated. The serving staff were all on point. We were seated in one of the back rooms so it was a little quieter than if we had been in the main area, which was perfect. We were able to enjoy both the delicious food and each other's company.
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B
Bérénice
France1 avis
4.0
Y est allé·e le il y a 2 jours
Global 4
Plats 3
Service 5
Atmosphère 5
Food was good overall.
The baked potato and the sauces that come with the meat were not as good as the rest
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J
Jess
Chicago2 avis
5.0
Y est allé·e le il y a 3 jours
Global 5
Plats 5
Service 5
Atmosphère 5
We had the BEST birthday experience ever! So attentive to detail, informative, and kind. Top tier treatment, full of unreasonable hospitality. Best dining experience to date!
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A
Aerian
Chicago3 avis
5.0
Y est allé·e le il y a 4 jours
Global 5
Plats 5
Service 5
Atmosphère 5
Our server was amazing. We had such a great time.
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B
Bonita VIP
Chicago11 avis
5.0
Y est allé·e le il y a 6 jours
Global 5
Plats 5
Service 5
Atmosphère 5
Wesley and Evon were the best. They were both very knowledgeable and made great recommendations
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R
Ronald VIP
West Palm Beach8 avis
5.0
Y est allé·e le il y a 7 jours
Global 5
Plats 5
Service 5
Atmosphère 5
The Beef Wellington for two was exceptional! Split table side and perfectly presented.
Swift & SonsA répondu il y a 7 jours
Hey Ronald,
We're thrilled to hear that you enjoyed the Beef Wellington at Swift & Sons! It's always a pleasure to provide our guests with exceptional food and service. We're glad that you enjoyed our presentation split table side. Your feedback is greatly appreciated, and we look forward to serving you again soon.
Best,
The Management Team
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FAQ
Swift & Sons propose des plats à emporter que vous pouvez commander en appelant le restaurant au (312) 733-9420.
Le restaurant Swift & Sons est noté 4,7 étoiles par 4736 clients OpenTable.
Swift & Sons propose des cartes-cadeaux que vous pouvez acheter ici.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
lun–jeu 16:30–22:00
ven, sam 16:30–23:00
dim 16:30–21:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Américaine, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Valet parking available on both Fulton and Morgan on the weekends and parking in the 1k Fulton building available as well.
Public transit
Located 1 block north of CTA Pink and Green lines.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chris Pandel
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Salle privée, Toilettes neutres, Vin
The 16,000 square foot space includes two private dining rooms for 36 guests each or semi-private space for up to 100 guests. The private dining rooms feature lofty ceilings with expansive windows that overlook Fulton Market Street. The rooms share a private bar and sitting area.
Contact pour l'événement privé
our Event Sales Manager: (312) 733-9420 ext. 104
Carte-cadeau
Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.