Behind a discreet doorway, poised elegantly above Park Lane and yet a million miles from the world below, Sushi Kanesaka’s exclusive Michelin-starred dining event transports guests to another realm, where an adventure through refinement awaits to fascinate the senses. With a stable of internationally-renowned chefs, Michelin stars and a treasure trove of beautiful locations, Dorchester Collection knows the recipe for dining perfection. And now, to celebrate the Japanese culinary tradition of omakase within a sublime setting of sophistication and privacy, 45 Park Lane presents the singular mastery of Sushi Kanesaka; a world-class destination born to elevate the authenticity and ritual splendour of sushi in a true embodiment of Japanese fine dining. Where simplicity becomes an art form, Chef Shinji Kanesaka creates a menu of balance and harmony. Bringing his talents to Mayfair from Tokyo’s exclusive Ginza district, Shinji Kanesaka serves sushi in the Edomae style.
First Seating
mar.–sam. 18:00–20:00
Second Seating
mar.–sam. 20:30–22:30
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Hirotaka Wada
Menu
Translated as ‘I’ll leave it up to you’, choosing omakase dining means knowing the very finest delicacies, the most exquisite tastes of the moment, are to be chosen by a master in the art.
Sushi
Approx. 10 courses that changes daily.
Tuna nigiri
White fish nigiri
Side dishes
Approx. 5 courses that changes daily.
Miso soup
Dessert
Japanese fruits (example)
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Évaluation globale (notes et avis)
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5.0
5 d'après les évaluations récentes
5Plats
4,9Service
4,9Atmosphère
4,6Rapport qualité-prix
Bruit • Modéré
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FAQ
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