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Surf & Sirloin, Des Peres, MO

Surf & Sirloin

4.5
4,5
645 avis
De 31 $ à 50 $
Grillade
  • Adapté aux occasions spéciales
  • Romantique
  • La perle du quartier
When Surf & Sirloin opened its doors in 1994, owner Larry Karagiannis wanted to serve high quality steaks and fresh seafood at a reasonable price.
As for the seafood, Surf & Sirloin has always acquired its fish whole so the product can be inspected on site to ensure quality and integrity. Many favorites include Jumbo Shrimp Tempura (made with REAL beer batter), seared Maine Sea Scallops, Scottish Salmon & oyster’s Rockefeller.
For the steak eaters of the world, Surf & Sirloin offers a variety of different cuts. The tender Filet Mignon with classic Béarnaise is our most popular item but for those looking for more flavor; a hand- cut 14oz New York Strip or the 16oz Rib Eye is the way to go. For a mix of the two, go for the 24 ounce Porterhouse (The cut reserved for Kings).
I

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Salles

Informations supplémentaires

  • Atmosphère
    Cuisine élégante
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Fruits de mer
  • Heures d'ouverture
    ven. 17:00–21:00 sam. 17:00–21:30 Déjeuner mar.–ven. 11:00–14:00 Dîner mar.–jeu. 17:00–21:00 dim. 16:30–20:30
  • Numéro de téléphone
    (314) 822-3637
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Renald Karras
  • Service traiteur
    With one of the Largest Smokers in St Louis, we can accommodate catering parties of up to 1,000 People. Please call for details.
  • Installations pour l'événement privé
    We offer private dining packages for groups as small as 15 people, and as large as 155. We have three separate private party rooms, the smallest room can accommodate up to 30 people, the second room holds up to 45, and the largest room seats up to 80. From Wedding Rehearsals, Birthday & Anniversary Celebrations, Family Reunions, or Pharmaceutical Events, We would be happy to serve your needs.
  • Quartier
    Des Peres
  • Rue transversale
    Manchester and Westmark
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Terrasse, Vin, Zone de fumage extérieur

Avis de 645 client·e·s

Évaluation globale (notes et avis)

4.5
4,5 d'après toutes les évaluations
  • 4,6Plats
  • 4,5Service
  • 4,3Atmosphère
  • 4,1Rapport qualité-prix

BruitModéré

645 avis
  1. Erin

    Chicago

    4 avis

    5.0

    4 avis

    Y est allé·e le 7 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We were very satisfied with all aspects of our. Is it

    Cet avis est-il utile ?

  2. Brian

    Phoenix

    61 avis

    5.0

    61 avis

    Y est allé·e le 6 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a great meal as usual yesterday evening. We were pleased to find out it was also the 30th anniversary of Surf & Sirloin. Congratulations to Larry, Stavro, Hamm and the rest of the Karafiannis Family and Suffer & Sirloin staff.

    Cet avis est-il utile ?

  3. Michael

    Saint-Louis

    12 avis

    3.0

    12 avis

    Y est allé·e le 4 septembre 2024

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 3
    The food was just okay. Had the filet and it was good the Lobster was tough and chewy over cooked I think. The clam chowder was excellent as was the vegetable soup. The rest of the food was average at best.

    Cet avis est-il utile ?

  4. Richard

    Baie de San Fra

    9 avis

    5.0

    9 avis

    Y est allé·e le 3 septembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent value and quality. The snapper was awesome!

    Cet avis est-il utile ?

  5. BRIAN

    Tampa

    8 avis

    4.0

    8 avis

    Y est allé·e le 3 septembre 2024

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 3
    Excellent food and service but a little pricey. The cost of the cocktail’s was also pricey

    Cet avis est-il utile ?

  6. Utilisateur d'OpenTable

    Saint-Louis

    2 avis

    5.0

    2 avis

    Y est allé·e le 25 août 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We arrived a little early for our 7pm reservation but were seated immediately. Our server was Cori, who was both friendly and attentive. Our cocktails were heavenly. Our appetizers, the Saganaki and the Maryland Crab Cake were tasty. Our entrees, the NY Strip and the Filet/Lobster Tail, were prepared perfectly, and the crème brûlée dessert didn’t disappoint. Our evening was relaxed, we weren’t rushed because of overbooked reservations, and overall, our experience was outstanding. 🤌🏼. 👍🏼👍🏼 Highly recommended.

    Cet avis est-il utile ?

  7. Utilisateur d'OpenTable

    Saint-Louis

    2 avis

    5.0

    2 avis

    Y est allé·e le 24 août 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    My wife had salmon dijon and it was prepared exactly as she requested and her first comment was that it was so creamy. She also had the mixed vegetables which were very nicely prepared, well seasoned and delicious. I had a tough choice between the 16 oz ribeye (one of my favorites) and the rack of lamb. Since I almost never see rack of lamb as a menu option, it won out. And was it delicious. Seared with nice grill marks, perfectly pink inside, tender, delicious and the seasoning was superb. We finished up with delicious Baklava and coffee which was a perfect finale for a great dinner. A little bit pricey for a regular Saturday night date night, but a great venue for any special occasion.

    Cet avis est-il utile ?

  8. John

    Alabama

    30 avis

    5.0

    30 avis

    Y est allé·e le 10 août 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    We have enjoyed many visits to this restaurant in past years. It is one of our favorites for special occasions. The staff is very warm and recognize us as regular customers. They are leaving OpenTable for some reason. 

    Cet avis est-il utile ?

  9. Glen

    VIP

    Saint-Louis

    1 avis

    5.0

    1 avis

    Y est allé·e le 10 août 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely outstanding service and excellent menu items!!

    Cet avis est-il utile ?

  10. Arlene

    Saint-Louis

    1 avis

    3.0

    1 avis

    Y est allé·e le 3 août 2024

    1. Global 3
    2. Plats 3
    3. Service 4
    4. Atmosphère 3
    Service was on the slower side, but our server was nice. I ordered a rib eye medium rare and it was served to me medium.
    Surf & SirloinA répondu le 5 août 2024
    Sorry to hear that about your ribeye. If you decide to visit us again please let us know if there an issue with your food and we will gladly replace it for you. Thank you, Stavro

    Cet avis est-il utile ?

FAQ

Surf & Sirloin propose des plats à emporter que vous pouvez commander en appelant le restaurant au (314) 822-3637.

Le restaurant Surf & Sirloin est noté 4,5 étoiles par 645 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez le contacter directement.

Est-ce que c'est votre restaurant?
Confirmer inscription

Commande en livraison ou à emporter

Google Map pour Surf & Sirloin

13090 Manchester Rd, 63131 Des Peres, MO

Salles

Informations supplémentaires

  • Rue transversale
    Manchester and Westmark
  • Quartier
    Des Peres
  • Heures d'ouverture
    ven. 17:00–21:00 sam. 17:00–21:30 Déjeuner mar.–ven. 11:00–14:00 Dîner mar.–jeu. 17:00–21:00 dim. 16:30–20:30
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Grillade, Fruits de mer
  • Atmosphère
    Cuisine élégante
  • Dress code
    Tenue de VIlle
  • Parking details
    Stationnement privé
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Renald Karras
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Options sans gluten, Salle privée, Terrasse, Vin, Zone de fumage extérieur
  • Numéro de téléphone
    (314) 822-3637
  • Service traiteur
    With one of the Largest Smokers in St Louis, we can accommodate catering parties of up to 1,000 People. Please call for details.
  • Installations pour l'événement privé
    We offer private dining packages for groups as small as 15 people, and as large as 155. We have three separate private party rooms, the smallest room can accommodate up to 30 people, the second room holds up to 45, and the largest room seats up to 80. From Wedding Rehearsals, Birthday & Anniversary Celebrations, Family Reunions, or Pharmaceutical Events, We would be happy to serve your needs.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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