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Sunday Vinyl Dining Room - Sunday Vinyl, Denver, CO

Sunday Vinyl

4.7
4,7
43 avis
50 $ et plus
Bar à Vin

Effectuer une réservation

2 personnes
19:00
Réservé 20 fois aujourd'hui
Des expériences sont disponibles.
  • Parfait pour déguster de bons vins
  • Animé
  • Innovant
Nestled in Denver's vibrant Union Station neighborhood, right next to Tavernetta, Sunday Vinyl is where every night feels like a joyous dinner party. We're spinning the greatest vinyl records, pouring exceptional wines, and serving show-stopping food that delights the senses.

Our menu is all about simplicity and excellence: we source the finest ingredients, treat them with the utmost respect, and create crave-worthy dishes designed to pair perfectly with our award-winning wine program. Whether you're dropping in spontaneously or have a reservation, you'll find a warm welcome and a memorable dining experience.

Sunday Vinyl has garnered impressive accolades, including being a James Beard Foundation semi-finalist, included in 5280's Best Restaurants in Denver, and earning recognition from Wine Spectator and Wine Enthusiast. Join us and discover why every night at Sunday Vinyl is a celebration of great food, wine, and music.

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    50 $ et plus
  • Cuisine(s)
    Bar à Vin, Européenne, Restauration Bar
  • Heures d'ouverture
    lun.–sam. 16:30–22:00 dim. 15:30–21:00
  • Numéro de téléphone
    (720) 738-1803
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Cody Cheetham
  • Installations pour l'événement privé
    Sunday Vinyl is a joyful sanctuary of food, wine, and vinyl, where we believe in the power of a great dinner party. Unwind and indulge at your next event with wine and cocktails curated by our expert beverage team and savor a contemporary menu with European flair crafted by James Beard-nominated Chef Cody Cheetham.
  • Quartier
    Centre-ville / LoDo
  • Rue transversale
    16th St. between Wynkoop and Wewatta St. (on the Union Station platform)
  • Parking details
    Stationnement public
  • Public transit
    Take the train or the light rail and stop at Union Station. We are located on the platform of Union Station at just next to the Limelight Hotel.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Toilettes neutres, Vin

Expériences

  • NYE Crystal Ball Countdown

    130,00 $US par personne

    Prépayé

    Seulement 31 déc. 2024
    20:00
    🥂 Ring in the New Year in Style! Join us for an unforgettable night of disco, cocktails and champagne as we welcome the New Year! ✨ What to Expect: Hors d’Oeuvres : Indulge in a specially curated menu featuring small bites and sweets curated by chef Cody Cheetham Live DJ: Get ready to groove to the beats of in house DJ Brendan of the SV Team. Signature Cocktails: Raise your glass with our exclusive NYE cocktails. Each guest will receive 3 drinks included. Champagne Toast: 🥂 Celebrate with a complimentary champagne toast and a spectacular countdown that will make this night one to remember! 🎟️ Limited Availability – Reserve your ticket now, we’ve crafted an unforgettable experience to ring in 2025 in style. Don’t Miss Out 🌟
    NYE Crystal Ball Countdown photo

Avis de 43 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,6Plats
  • 4,7Service
  • 4,8Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Denver

    Innovant

  • Denver

    Parfait pour déguster de bons vins

43 avis
  1. Kate

    Denver

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Divine food, unbeatable wine, and the service was outstanding. It was busy for their Wednesday wine pairing (a flight of wine, paired with a vinyl - tonight happened to be Billie Eilish) so the noise level was high– a buzz of energy. Just when you thought the music and wine were epic enough to set an amazing mood, the Iberico Pork Secreto and Wagyu Flank Steak absolutely took everything to the next level. Just an outstanding little gem in the middle of Union Station. We cannot wait to come back and bring more friends.

    Cet avis est-il utile ?

  2. Craig

    Denver

    8 avis

    5.0

    8 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great food, service and music! Whitney did a great job curating the menu for us, great selections and perfect portions!

    Cet avis est-il utile ?

  3. Ann

    Denver

    5 avis

    VIP
    5.0

    5 avis

    Y est allé·e le 11 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Excellent wine selection, including some hard to find red blends. Food was outstanding and very interesting. Service excellent. And a fun, intimate vibe. Loved the music selection.

    Cet avis est-il utile ?

  4. Seth

    Denver

    11 avis

    VIP
    5.0

    11 avis

    Y est allé·e le 9 novembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    A lovely meal! Rarely an off-note at one of my favorite restaurants.

    Cet avis est-il utile ?

  5. Jim

    Baie de San Fra

    8 avis

    VIP
    4.0

    8 avis

    Y est allé·e le 5 novembre 2024

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We have always had a great experience at Sunday Vinyl.

    Cet avis est-il utile ?

  6. Gabi

    New York

    13 avis

    VIP
    5.0

    13 avis

    Y est allé·e le 25 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Wow what a lovely spot. The staff took such good care of us and made it such a personal experience. Can’t recommend it enough!

    Cet avis est-il utile ?

  7. Trevor

    Phoenix

    1 avis

    5.0

    1 avis

    Y est allé·e le 24 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Amazing staff, food, and music! Absolutely going back for date nights.

    Cet avis est-il utile ?

  8. Larissa

    Denver

    14 avis

    VIP
    2.0

    14 avis

    Y est allé·e le 18 octobre 2024

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 4
    I don't usually respond to requests for a review, but our experience was so disappointing i just had to say something. Based on reading prior reviews we had reasonably high expectations, especially given their connection to other wonderful eateries like Tavernetta. We sat at the bar, which is nice and the restaurant is well appointed and classy. We ordered a salad, mussels, wagu flank steak, chicken cordon bleu and the pomme frites deluxe. There were 2 bartenders. The male bartender's attitude was off-putting, Never cracked a smile and ignored me when i tried to order a glass of wine. Maybe he could not hear me, or was having a bad day. The female was very nice and responsive. The appetizers ( salad and mussels) were good. The wagu steak was tough and boring and I didn't eat half of it ( very unusual for me!). When you pay a premium for steak you expect it to melt in your mouth. This was hard to cut and chew. Have bought more tender flank steaks at King Soopers. My husband had to spit out some of the cordon bleu it was so undercooked in certain places. Left half of it on the plate as well. We generally don't complain to servers/management when food is not good. We just don't come back. With tip we paid over $300 for 2 people ( included 2 $30 glasses of wine and 2 bourbons). It was totally not worth it. We would not recommend this restaurant to others and certainly won't be returning.

    Cet avis est-il utile ?

  9. Jon

    Denver

    16 avis

    VIP
    5.0

    16 avis

    Y est allé·e le 18 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Great evening. Pork was fabulous. aaaaaaaaaaaaaaaaaaaaaaaaaaaaaa

    Cet avis est-il utile ?

  10. Jeffrey

    New York

    20 avis

    5.0

    20 avis

    Y est allé·e le 15 octobre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Absolutely amazing wine list, great food from a fairly minimal menu. Super high quality. I will be back.

    Cet avis est-il utile ?

FAQ

Le restaurant Sunday Vinyl est noté 4,7 étoiles par 43 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 20 fois aujourd'hui
Des expériences sont disponibles.
Google Map pour Sunday Vinyl

1803 16th St Mall, 80202-1673 Denver, CO

Informations supplémentaires

  • Rue transversale
    16th St. between Wynkoop and Wewatta St. (on the Union Station platform)
  • Quartier
    Centre-ville / LoDo
  • Heures d'ouverture
    lun.–sam. 16:30–22:00 dim. 15:30–21:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Bar à Vin, Européenne, Restauration Bar
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement public
  • Public transit
    Take the train or the light rail and stop at Union Station. We are located on the platform of Union Station at just next to the Limelight Hotel.
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Cody Cheetham
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Avec vue, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Non-fumeur, Options sans gluten, Toilettes neutres, Vin
  • Numéro de téléphone
    (720) 738-1803
  • Installations pour l'événement privé
    Sunday Vinyl is a joyful sanctuary of food, wine, and vinyl, where we believe in the power of a great dinner party. Unwind and indulge at your next event with wine and cocktails curated by our expert beverage team and savor a contemporary menu with European flair crafted by James Beard-nominated Chef Cody Cheetham.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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