Street Social

Avis sur le restaurant Street Social de personnes qui y ont mangé. Basés sur les notes récentes.

1. OT

   Utilisateur d'OpenTable

   Baie de San Fra1 avis

   5.0

   Y est allé·e le il y a 2 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   A little hidden jewel of a restaurant in Petaluma. Excellent food and a very positive experience.
   

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2. j

   jennifer

   Baie de San Fra20 avis

   3.0

   Y est allé·e le il y a 5 jours

   1. Global 3
   2. Plats 4
   3. Service 3
   4. Atmosphère 4

   Really nice setting and creative food. However that also means a small menu so it was disappointing to find several dishes sold out when we arrived for a 7:30 dinner on a Fri night.
   

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3. JH

   JennyH

   Baie de San Fra2 avis

   5.0

   Y est allé·e le 1 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Street Social is the kind of place that you want to rush out and tell everyone you know how awesome it is, but at the same time kind of want to keep to yourself because it’s so small and special and amazing. The food is spectacular - you don’t really recognize anything on the menu but it doesn’t matter because it’s all imaginative, creative, unusual and delicious. Order anything, you can’t go wrong! Friendly service and the tiny space makes it feel like you are eating in someone’s dining room. And then go tell your friends! Or on second thoughts, keep it to yourself. A hidden gem.
   

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4. J

   Julia

   Puerto Vallarta1 avis

   5.0

   Y est allé·e le 16 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Incredible dining experience. Cozy intimate atmosphere, wonderful service, and the food is like nothing I’ve had before - exciting combinations of new flavors and classic favorites. The shrimp bisque and duck confit really stood out this time. I can’t recommend Street Social enough!
   

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5. N

   Nicholas

   Baie de San Fra2 avis

   5.0

   Y est allé·e le 15 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   This is one of the best restaurants in Sonoma County. Period. End of story. You must go.
   

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6. P

   Patti

   Baie de San Fra3 avis

   5.0

   Y est allé·e le 14 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Really good experience. The food is prepared with such care and expertise, and the vibe is easy and calm and friendly. Good for quiet conversations and it was fun to eat the chef's delicious inventions.
   

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7. M

   Meara

   Baie de San Fra2 avis

   5.0

   Y est allé·e le 9 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We love Street Social and it has become our special date night go-to. We love that the restaurant is so small and intimate; it feels like a secret hideaway, tucked away down the alley. The service is warm, knowledgeable, and thoughtful, and the wine list is small and well curated. Their dishes are very elevated comfort food, with complex flavors and usually an unexpected, playful element. Two particular standouts on this last visit: the potato churros--crispy outside, with the creamiest of insides, and mussels with chorizo, with a gorgeous creamy broth kicked up a notch by the rich, spicy bit of chorizo. Oh, and the warm cardamom cake with black sesame was a perfect ending; I'm a fan of desserts that aren't extremely sweet and bring in interesting flavors, like the sesame. Just another terrific experience!
   

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8. L

   Lishka

   Baie de San Fra9 avis

   5.0

   Y est allé·e le 1 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Food is consistently delicious and made with soul. The atmosphere and staff are lovely. This is a go to date night spot.
   

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9. C

   Carol

   Baie de San Fra26 avis

   5.0

   Y est allé·e le 19 janvier 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   This is a hidden gem, definitely worth reserving an indoor table way ahead of time, which we will do next time. Chef Jevon is a creative genius with down to earth yet elevated, fresh offerings. We can't wait to return in another season for whatever he invents. The outdoor seating is in a passageway, and we were sent an email to wear warm layers. Still, I wrapped one of the offered blankets around me like a skirt. We noticed at the end of our meal that the tiny heater at our feet wasn't working. Compared to the cozy indoor space, we could have felt like orphan cousins, but for the kind attentive service and the amazing food. We started with a Morrocan rosé and a tempranillo, stuffed Peppadews with pimento goat cheese, a sweet creamy bite with a spicy kick. A tasty gem lettuce salad with miso dressing and watermelon daikon. (They'd 86'd the roasted carrots.) An abundance of crisp, golden fried quail with a sambal honey sauce that had some added fruit, maybe tamarind. Steamed mussels with chorizo and a grilled country bread to soak up the delicious saffron broth. We finished with Meyer lemon curd with crumble and whip. Every bite was excellent. The menu is small, focused. Definitely a destination dinner.
   

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10. OT

    Utilisateur d'OpenTable VIP

    Baie de San Fra5 avis

    5.0

    Y est allé·e le 15 janvier 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    Great food and Margie was a wonderful host. The filet mignon was Magnifique
    

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