Steak and Ale - Burnsville

3.6

3,6

151 avis

30 $ ou moins

Grillade

Effectuer une réservation

2 personnes

30 déc. 2024

19:00

Réservé 25 fois aujourd'hui

Adapté aux occasions spéciales
Idéal pour les groupes
La perle du quartier

The Original, Steak & Ale
Created in 1966 by Norman Brinker, and revered for its succulent Prime Rib and bountiful salad bars, Steak and Ale is poised for epic comeback. Redefined as 21st Century polished-casual concept, while retaining the signature elements that made it an American classic, the new Steak and Ale restaurants will once again set the standard for affordable steakhouses. Guided and supported by the expert operations and management team at Legendary Restaurant Brands, qualified franchisees have the opportunity to generate immediate consumer loyalty by bringing back a beloved restaurant bless with decades of goodwill and brand equity.

* Outdoor Patio
* Salad Bar
* Breakfast / Lunch /Dinner Menus

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Grillade, Déjeuner
Heures d'ouverture
lun. 07:00–10:00 Petit-déjeuner mar.–ven. 07:00–10:45 sam., dim. 07:00–11:00 Déjeuner mar.–dim. 11:00–16:00 Dîner mar.–jeu. 16:00–21:00 ven., sam. 16:00–21:45 dim. 16:00–20:00
Numéro de téléphone
(952) 435-1855
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue d'affaires décontractée

Endroit
14201 Nicollet Ave, 55337 Burnsville, MN
Quartier
Burnsville
Rue transversale
Attached to the Wyndam Hotel
Parking details
Stationnement de l'hôtel
Renseignements supplémentaires :
Bar complet, Bar/salon, Bière, Cocktails, Terrasse, Vin

Avis de 151 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

3.6

3,6 d'après les évaluations récentes

3,4Plats
4,1Service
3,8Atmosphère
3,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Villes jumelles / banlieue Sud
Idéal pour les groupes
Villes jumelles / banlieue Sud
Sain
Villes jumelles / banlieue Sud
La perle du quartier
Villes jumelles / banlieue Sud
Parfait pour manger en plein air
Villes jumelles / banlieue Sud
Adapté aux occasions spéciales
Villes jumelles / banlieue Sud
Les plus réservés

151 avis

B
Brian
Minneapolis
4 avis
3.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
Made a reservation 2 weeks in advance & they said the could seat us in a corner or quiet area which they did not. We arrived & had a choice of 2 tables by the hostess stand. One was a Hightop which I specifically indicated a lowtop or booth in a quiet corner which they confirmed "yes we can". The steak & prime rib we ordered medium both came well done & somewhat dry. Lobster tail was lukewarm to cold very quickly. Hawaain chicken again overcooked & a bit dry. We had some cake for dessert which again was on the dry side. A positive was the salad bar was included & it was very good. All in all great service but the food didn't impress our group of 4. There were more intimate & quiet seating areas in back which would of been more accommodating to my reservation request.
Cet avis est-il utile ?
H
Holly
Minneapolis
1 avis
2.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 4
Gone down hill from the one that used to be here in the 80s and 90s. Menu the same but food subpar. All 3 steaks had little taste and were hard to chew. Soup order did not com before dinner entree. Will not return.
Cet avis est-il utile ?
F
Frankie
Minneapolis
14 avis
3.0
14 avis
Y est allé·e le 22 décembre 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 3
Overall, our service, especially our server, was outstanding. She really did a wonderful job taking care of our dinner. Food, on the other hand was average at best. One meal, our prime rib, ordered medium, came out rare, and the cut was very tough and chewy. It had to be sent back. Management did the right thing by taking this off our check. I wanted to have a side salad and not visit the salad bar but only a wedge/blue cheese was offered. I don't like blue cheese so I was out of luck. I'd recommend the restaurant be more open minded with salads for those of us who don't want to visit the salad bar. Will we try it again? Probably not. We tend to stay away from restaurants that can't delivery.
Cet avis est-il utile ?
S
Susan
Minneapolis
3 avis
4.0
3 avis
Y est allé·e le 22 décembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Friendly service, large portions, salad bar! Loaf of pumpernickel bread served on wooden board with butter with dinner. Salad bar included with dinner entrees. Cozy atmosphere, not noisy. One disappointment: lobster bisque had no lobster in it. Other than that, everything else was great. Definitely recommend and will be back.
Cet avis est-il utile ?
T
Terry
Minneapolis
1 avis
5.0
1 avis
Y est allé·e le 21 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
From the steak to the salad bar it was just like I remembered about 15 years ago. Perfect. Happy to recommend for any occassion.
Cet avis est-il utile ?
P
Patti
Minneapolis
2 avis
2.0
2 avis
Y est allé·e le 17 décembre 2024
1. Global 2
2. Plats 1
3. Service 3
4. Atmosphère 3
Salad bar was good, but not a lot of variety on it. The meals we ordered were mediocre at best. Hawaiian chicken was dry, salmon had a strange glaze on it. Asparagus was tough. Atmosphere was ok, fireplace on and a nice bar area. Probably won't return though, based on the higher prices with low quality food.
Cet avis est-il utile ?
D
Dean
Minneapolis
4 avis
5.0
4 avis
Y est allé·e le 15 décembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Wonderful server. Great food. The bread and monte christo brought back many memories. Really enjoyed our meal and friendly service.
Cet avis est-il utile ?
T
Troy
VIP
Minneapolis
34 avis
4.0
34 avis
Y est allé·e le 14 décembre 2024
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 4
An unexpected large party came in prior to our reservation which slowed service down. The plus side is our waiter kept checking in and updating us. Food was good, including specialties.
Cet avis est-il utile ?
J
Jean
Minneapolis
40 avis
4.0
40 avis
Y est allé·e le 8 décembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Good food and our waitress was excellent. Made sure we had everything we needed. Wait time for food was a bit long, all else was good.
Cet avis est-il utile ?
J
John
Minneapolis
7 avis
3.0
7 avis
Y est allé·e le 4 décembre 2024
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 3
Fish & Chips too breaded. Overall service seemed slow . Salad bar was good. Great choices and fresh.
Cet avis est-il utile ?

FAQ

Le restaurant Steak and Ale - Burnsville est noté 3,6 étoiles par 151 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

30 déc. 2024

19:00

Réservé 25 fois aujourd'hui

Google Map pour Steak and Ale - Burnsville

14201 Nicollet Ave, 55337 Burnsville, MN

Informations supplémentaires

Rue transversale
Attached to the Wyndam Hotel
Quartier
Burnsville
Heures d'ouverture
lun. 07:00–10:00 Petit-déjeuner mar.–ven. 07:00–10:45 sam., dim. 07:00–11:00 Déjeuner mar.–dim. 11:00–16:00 Dîner mar.–jeu. 16:00–21:00 ven., sam. 16:00–21:45 dim. 16:00–20:00
Prix
30 $ ou moins
Cuisine(s)
Grillade, Déjeuner
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement de l'hôtel
Moyens de paiement
American Express, Mastercard, Visa
Renseignements supplémentaires :
Bar complet, Bar/salon, Bière, Cocktails, Terrasse, Vin

Numéro de téléphone
(952) 435-1855

Steak and Ale - Burnsville

Effectuer une réservation

Informations supplémentaires

Menu

Avis de 151 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Steak and Ale - Burnsville ?

Steak and Ale - Burnsville accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires