Steak 48 - Houston

4.9

4,9

10245 avis

30 $ ou moins

Grillade

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 193 fois aujourd'hui

Adapté aux occasions spéciales
Chic
Adapté aux repas d'affaires

Steak 48 n'est pas un vulgaire steakhouse, c'est un restaurant contemporain et chaleureux. On y sert des steaks, des tartares et une vaste sélection de fruits de mer frais, des entrées uniques, y compris le « poke » de thon ahi et la burrata aux fruits grillés ainsi que plusieurs plats d'accompagnement, y compris la pomme de terre aux truffes cuite deux fois, des frites d'asperges et une crème brûlée au maïs, des cocktails classiques et une longue carte des vins primée.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
30 $ ou moins
Cuisine(s)
Grillade, Fruits de mer
Heures d'ouverture
lun., mer., jeu., dim. 16:00–22:00 mar. 12:00–21:45 ven., sam. 16:00–23:00
Numéro de téléphone
(713) 322-7448
Site internet
https://www.steak48.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Omar Hernandez
Installations pour l'événement privé
Steak 48 - Houston has a collection of intimate spaces with many dining rooms, offering a host of options tailored to your specific needs. At Steak 48 - Houston our menu features the best of prime steaks, fresh seafood and shellfish.
Contact pour l'événement privé
Ursula Sloan: (713) 322-7448

Endroit
4444 Westheimer Road, 77027 Houston, TX
Quartier
River Oaks
Rue transversale
River Oaks District - Westheimer Rd at Westcreek Ln
Parking details
Paid street parking or paid self-parking in the IPic garage.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Cheminée intérieure, Fin de soirée, Livraison, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin

Recommandé dans

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Plats populaires

Prime Steakhouse Meatballs15,00 $US
prime beef + pork - family recipe
Chef's Cut Hanging Bacon29,00 $US
truffle honey - togarashi - minnesota farms
Crispy Shrimp29,00 $US
sweet thai chili - garlic aioli
Braised Pork Belly23,00 $US
local honey - sweet thai chili - sautéed spinach
Fresh Burrata28,00 $US
tomato jam - smoked sea salt - pickled onion
Blistered Shishito Peppers15,00 $US
smoked lemon essence - roasted garlic - sea salt
Wagyu Beef Tartare*41,00 $US
deviled egg mousse - grilled soft bread
Crispy Shrimp Deviled Eggs22,00 $US
deviled eggs - parmesan - crispy shrimp
Rhode Island Calamari & Shrimp25,00 $US
cherry peppers - buttermilk - seasoned flour
King Crab + Avocado Stack41,00 $US
yuzu emulsion - crispy shallots - wonton - heirloom cherry tomato
Sautéed Shrimp Vince45,00 $US
chardonnay - garlic butter - parmesan herb toast
Chicken Fried Lobster Tails52,00 $US
crispy - chesapeake bay seasoning - green chili aioli

Salads

Roasted Beet**15,00 $US
ruby + golden beets - goat cheese - pistachios
Chopped Napa**17,00 $US
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Steak Knife BLT Wedge**18,00 $US
baby iceberg head - shaft's blue cheese CA - bacon lardon - heirloom cherry tomato
48 Caesar with Warm Poached Egg*19,00 $US
romaine - poached farm fresh egg - warm croutons
Superfood**18,00 $US
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Heirloom Tomato**18,00 $US
champagne vinaigrette - feta crumbles - micro arugula - sea salt

Raw Bar - Fresh Seafood Tower

your choice of our chef's selection of fresh shellfish items from our raw bar including:

Maine Lobster Cocktail**0,00 $US
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MP0,00 $US
Colossal Shrimp Cocktail**12,00 $US
house-made cocktail sauce - atomic horseradish
Chef's Daily Selection of Fresh Oysters* **0,00 $US
east coast - champagne mignonette
- MP0,00 $US
Iced Alaskan King Crab Legs**0,00 $US
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MP0,00 $US

Caviar - Pure Osetra Sturgeon

our caviar is sustainably and ethically raised in poland & italy

Caviar Cones75,00 $US
siberian osetra - horseradish crème fraiche - gold leaf
- 2 Pcs75,00 $US
- 4 Pcs150,00 $US
Sasanian Siberian Osetra150,00 $US
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal Osetra250,00 $US
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial Osetra350,00 $US
large golden pearls - buttery, salty - hazelnut - fresh blinis - traditional accompaniments

Steak 48® - Featuring Prime Steaks & Chops

responsibly farmed and wet aged 28 days - hand cut in house by our master butcher

NY Strip* **62,00 $US
- Small (12oz)62,00 $US
- Regular (16oz)75,00 $US
Grass Fed NY Strip* **62,00 $US
- Small (12oz)62,00 $US
Petite Filet Mignon* **64,00 $US
- Small (8oz)64,00 $US
Bone-In Filet Mignon* **78,00 $US
- Small (12oz)78,00 $US
- Regular (18oz)92,00 $US
Steak Farina*79,00 $US
our bone-in filet with an egg
- Small (12oz)79,00 $US
Westholme Australian Wagyu Filet* **0,00 $US
limited availability; available in small (8oz) and regular (12oz)
- MP0,00 $US
A5 Kobe Wine Fed* **120,00 $US
hikami farm
- Small (3oz)120,00 $US
Filet Mignon* **78,00 $US
- Regular (12oz)78,00 $US
Bone-In KC Strip* **79,00 $US
- Regular (18oz)79,00 $US
Bone-In Ribeye* **81,00 $US
- Regular (22oz)81,00 $US
45 Day Dry Aged Bone-In Ribeye* **99,00 $US
- Regular (22oz)99,00 $US
Bone-In Wagyu Tomahawk* **285,00 $US
snake river farms
- Regular (460z)285,00 $US

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**8,00 $US
Black Truffle Green Peppercorn4,00 $US
Truffle Butter**9,00 $US
Crab Cake "Oscar"24,00 $US
Chef Style Burrata**10,00 $US
Crispy Shrimp12,00 $US
Black Truffle Sautéed Maine Lobster**56,00 $US

Ocean 48 - Our Fresh Seafood

Ocean 48's fresh fish is responsibly sourced from sustainable fisheries when available

Shetland Island Salmon*48,00 $US
braised** or spiedini - scottish coast
New Bedford Sea Scallops* **59,00 $US
lemon butter - sea salt - chardonnay
Maryland Style Lump Crab Cakes*58,00 $US
jumbo lump crab - old bay seasoning - buttered breadcrumbs
Ahi Fillet*59,00 $US
chili aioli - togarashi - signature spice rub
Roasted Branzino Fillet59,00 $US
charred lemon - chardonnay reduction
Chilean Sea Bass*64,00 $US
braised** or spiedini - chardonnay - sea salt - cracked pepper
Whole Jumbo Alaskan King Crab Legs**0,00 $US
split - drawn butter
- MP0,00 $US
Twin Lobster Tails**0,00 $US
broiled - drawn butter - paprika
- MP0,00 $US

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomatoes + EVOO**6,00 $US
Chardonnay Butter with Shallots + Fresh Mint**6,00 $US
Black Truffle Sautéed Maine Lobster**56,00 $US
Crab Cake "Oscar"24,00 $US

More Than Steak

Prime Steakhouse Meatloaf49,00 $US
ribeye - filet mignon - pork - black truffle green peppercorn
Bone-In Iberico Pork Chops* **59,00 $US
double cut - heritage breed southern spain
Bone-In Veal Chop* **79,00 $US
broiled - northern midwest farms
Australian Heritage Whole Rack of Lamb* **0,00 $US
all natural - ranch raised
- MP0,00 $US

Sides Matter

Boursin Cheese Whipped Potatoes**15,00 $US
yukon + russets - classic fine herb garlic boursin - sweet cream
Loaded Baked Potato**15,00 $US
wisconsin cheddar - bacon lardon - chives - sour cream
Crispy Hasselback Potato18,00 $US
smoked sea salt - truffle butter - chive cream cheese sauce
King Crab + Shrimp + Shells + Cheese49,00 $US
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Shells + Cheese17,00 $US
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Whipped Praline Sweet Potato17,00 $US
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Chef Omar's au Gratin Potatoes**23,00 $US
caramelized onion - gouda - mozzarella
Asparagus Fries18,00 $US
vanilla tempura - sea salt - cracked black pepper - tomato hollandaise
Corn Crème Brûlée19,00 $US
sweet corn - cream - turbinado sugar
Sautéed Sweet Corn**15,00 $US
cilantro - chopped parsley
Fire Roasted Cauliflower**19,00 $US
caramelized - smoked basil aioli - aged pecorino
Truffled & Salted Crispy Fries16,00 $US
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
Blistered Shishito Peppers15,00 $US
smoked lemon essence - roasted garlic - sea salt
Creamed Spinach17,00 $US
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Sautéed Wild Mushrooms**18,00 $US
seasonal variety - garlic - parsley - thyme
Roasted Brussels Sprouts**18,00 $US
Sea salt - bacon lardon - get these!
Broccoli, Spinach or Asparagus**17,00 $US
sautéed - sea salt - shaved parmesan

Avis de 10 245 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,9Plats
4,9Service
4,8Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Houston
Grillade
Houston
Les plus réservés
Houston
Grillade
Houston
Les plus réservés

10 245 avis

T
Troy
VIP
Houston
35 avis
5.0
35 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Totally awesome evening celebrating our anniversary! Thank you Steak 48!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Houston
6 avis
4.0
6 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything is great as usual, food & drinks excellent! Our server was great! No complaints there, but.. the bathrooms??? Not only there is a long wait which okay, don’t mind waiting but the quality of the bathrooms is just kind of gross now. The restrooms have not been the most clean there, but there was woman underwear on the floor in one.. dirt everywhere & just giving gas station restroom just with better lighting & mirrors I’m not sure who needs to be spoken with to pay more attention to the facility needs but I wasn’t able to finish my meal after seeing the woman’s underwear on the floor. Not sure why I paid full price for a meal where I was too disgusted to even finish.
Cet avis est-il utile ?
E
Erick
Houston
4 avis
5.0
4 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time at Steak 48 was a pleasure. Our server Jacob was informative and attentive the entire evening. My wife loved the food was served hot giving her the feel of a home cooked meal ❤️. We definitely will be back!
Cet avis est-il utile ?
M
Mikki
Houston
10 avis
5.0
10 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
John was exceptional! Great Christmas Eve experience!
Cet avis est-il utile ?
A
Alba
VIP
México
4 avis
5.0
4 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience. Loved everything we ordered. A bit too many options for us but still great. The rib eye was amazing and the walnut old fashioned were one of the best we’ve had. Visited on Christmas Eve and it was great.
Cet avis est-il utile ?
L
Leslie
Houston
2 avis
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Atmosphere was great Upscale so menu is expensive overall Will allow diners to share sides, entree if you need . Valet parking is $10 Service was excellent Staff explained menu in detail Verified reservation with a phone call and explain dress code policy , grace period , answer any questions for first time diners to Steak 48. Honestly food was great but Taste of Texas is as good at lower overall cost 👍
Cet avis est-il utile ?
R
Rich
VIP
Londres
67 avis
5.0
67 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Another 5 stsr experience Andre and Henry were great
Cet avis est-il utile ?
T
Tena
Houston
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was my husband and I first time at Steak 48, and our experience was superb 👌🏾 Our waiter was above fantastic 😊
Cet avis est-il utile ?
F
Frank
Houston
2 avis
5.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very nice place, friendly and tasty. Will take the family back again!
Cet avis est-il utile ?
A
Andria
Houston
3 avis
5.0
3 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Truly next level. We enjoyed our visit and will dine there again!
Cet avis est-il utile ?

FAQ

Steak 48 - Houston assure un service de livraison en partenariat avec Uber Eats. Steak 48 - Houston propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (713) 322-7448.

Le restaurant Steak 48 - Houston est noté 4,9 étoiles par 10245 clients OpenTable.

Steak 48 - Houston propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Réservé 193 fois aujourd'hui

Commande en livraison ou à emporter

4444 Westheimer Road, 77027 Houston, TX

Salles

Informations supplémentaires

Rue transversale
River Oaks District - Westheimer Rd at Westcreek Ln
Quartier
River Oaks
Heures d'ouverture
lun., mer., jeu., dim. 16:00–22:00 mar. 12:00–21:45 ven., sam. 16:00–23:00
Prix
30 $ ou moins
Cuisine(s)
Grillade, Fruits de mer
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Paid street parking or paid self-parking in the IPic garage.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Omar Hernandez
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Cheminée intérieure, Fin de soirée, Livraison, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin

Site internet
https://www.steak48.com/
Numéro de téléphone
(713) 322-7448
Installations pour l'événement privé
Steak 48 - Houston has a collection of intimate spaces with many dining rooms, offering a host of options tailored to your specific needs. At Steak 48 - Houston our menu features the best of prime steaks, fresh seafood and shellfish.
Contact pour l'événement privé
Ursula Sloan: (713) 322-7448

Recommandé dans

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Steak 48 - Houston

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

100 Houston Restaurants to Love This Valentine's Day

50 Houston Restaurants to Connect In For Mother's Day

Carte-cadeau

NY Strip

Bone-In Ribeye

Bone-In Filet Mignon

Appetizers

Prime Steakhouse Meatballs15,00 $US

Chef's Cut Hanging Bacon29,00 $US

Crispy Shrimp29,00 $US

Braised Pork Belly23,00 $US

Fresh Burrata28,00 $US

Blistered Shishito Peppers15,00 $US

Wagyu Beef Tartare*41,00 $US

Crispy Shrimp Deviled Eggs22,00 $US

Rhode Island Calamari & Shrimp25,00 $US

King Crab + Avocado Stack41,00 $US

Sautéed Shrimp Vince45,00 $US

Chicken Fried Lobster Tails52,00 $US

Salads

Roasted Beet**15,00 $US

Chopped Napa**17,00 $US

Steak Knife BLT Wedge**18,00 $US

48 Caesar with Warm Poached Egg*19,00 $US

Superfood**18,00 $US

Heirloom Tomato**18,00 $US

Raw Bar - Fresh Seafood Tower

Maine Lobster Cocktail**0,00 $US

Colossal Shrimp Cocktail**12,00 $US

Chef's Daily Selection of Fresh Oysters* **0,00 $US

Iced Alaskan King Crab Legs**0,00 $US

Caviar - Pure Osetra Sturgeon

Caviar Cones75,00 $US

Sasanian Siberian Osetra150,00 $US

Sasanian Royal Osetra250,00 $US

Sasanian Imperial Osetra350,00 $US

Steak 48® - Featuring Prime Steaks & Chops

NY Strip* **62,00 $US

Grass Fed NY Strip* **62,00 $US

Petite Filet Mignon* **64,00 $US

Bone-In Filet Mignon* **78,00 $US

Steak Farina*79,00 $US

Westholme Australian Wagyu Filet* **0,00 $US

A5 Kobe Wine Fed* **120,00 $US

Filet Mignon* **78,00 $US

Bone-In KC Strip* **79,00 $US

Bone-In Ribeye* **81,00 $US

45 Day Dry Aged Bone-In Ribeye* **99,00 $US

Bone-In Wagyu Tomahawk* **285,00 $US

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**8,00 $US

Black Truffle Green Peppercorn4,00 $US

Truffle Butter**9,00 $US

Crab Cake "Oscar"24,00 $US

Chef Style Burrata**10,00 $US

Crispy Shrimp12,00 $US

Black Truffle Sautéed Maine Lobster**56,00 $US

Ocean 48 - Our Fresh Seafood

Shetland Island Salmon*48,00 $US

New Bedford Sea Scallops* **59,00 $US

Maryland Style Lump Crab Cakes*58,00 $US

Ahi Fillet*59,00 $US

Roasted Branzino Fillet59,00 $US

Chilean Sea Bass*64,00 $US

Whole Jumbo Alaskan King Crab Legs**0,00 $US

Twin Lobster Tails**0,00 $US

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomatoes + EVOO**6,00 $US

Chardonnay Butter with Shallots + Fresh Mint**6,00 $US

Black Truffle Sautéed Maine Lobster**56,00 $US

Crab Cake "Oscar"24,00 $US

More Than Steak

Prime Steakhouse Meatloaf49,00 $US

Bone-In Iberico Pork Chops* **59,00 $US