Steak 48 - Beverly Hills

4.8

1545 avis

50 $ et plus

Grillade

Étiquettes principales :

Adapté aux occasions spéciales
Chic
Parfait pour déguster de bons vins

At Steak 48, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. Our diverse menu will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood, and shellfish along with inventive and classically inspired side dishes and appetizers. Also enjoy classic cocktails and an extensive award-winning wine list.

At Steak 48, we encourage all of our guests to get dressed up for a great experience. In order to maintain an enjoyable environment for all guests, athletic wear, excessively revealing clothing, exposed undergarments will not be permitted. We prefer no printed t-shirts, hats or visors and always appreciate collared shirts or sports coats. Please dress as your elegant selves. You are going to have a great time!

If you need any special accommodations or flowers reach out to us at the host desk!

We look forward to seeing you soon!

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

2 juil. 2024

19:00

Réservé 133 fois aujourd'hui

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Grillade, Steak, Fruits de mer
Heures d'ouverture
Bar lun.–jeu., dim. 16:00–21:15 ven., sam. 16:00–21:45 Dîner lun.–jeu. 17:00–21:15 ven. 16:45–21:45 sam. 16:00–21:45 dim. 16:00–21:15
Numéro de téléphone
(310) 388-0048
Site internet
http://www.steak48.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Heriberto Gomez

Endroit
9680 Wilshire Blvd, 90212-2326 Beverly Hills, CA
Quartier
Beverly Hills
Rue transversale
Southeast corner of Wilshire Blvd & Roxbury
Infos de stationnement
Voiturier/Valet
Métro ou Station
Wilshire/Roxbury
Renseignements supplémentaires :
Banquet, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Toilettes neutres, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Plats populaires

Prime Steakhouse Meatballs14,00 $US
prime beef + pork - family recipe
Blistered Shishito Peppers14,00 $US
smoked lemon essence - roasted garlic - sea salt
Yellowtail Hamachi*34,00 $US
crispy shallot-yuzu ponzu - chive + truffle oil - heart of palm
Crispy Shrimp28,00 $US
sweet thai chili - garlic aioli
Fresh Burrata27,00 $US
tomato jam - smoked sea salt - pickled onion
New England Lobster Rolls38,00 $US
maine lobster - butter poached - grilled new england roll
Braised Pork Belly21,00 $US
local honey - sweet thai chili - sautéed spinach
Wagyu Beef Tartare*38,00 $US
deviled egg mousse - grilled soft bread
Heirloom Tomato & King Crab**46,00 $US
fresh avocado - basil purée
Rhode Island Calamari & Shrimp24,00 $US
cherry peppers - buttermilk - seasoned flour
Maine Lobster Escargot34,00 $US
chick lobster - truffle mornay sauce - caviar
Crispy Shrimp Deviled Eggs21,00 $US
deviled eggs - parmesan - crispy shrimp
Chicken Fried Lobster Tails48,00 $US
crispy - chesapeake bay seasoning - green chili aioli

Salads

Roasted Beet**15,00 $US
ruby + golden beets - goat cheese - pistachios
Chopped Napa**16,00 $US
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Steak Knife BLT Wedge**18,00 $US
baby iceberg head - shaft's blue cheese (CA) - crispy bacon - heirloom cherry tomato
48 Caesar with Warm Poached Egg*18,00 $US
romaine - poached farm fresh egg - warm croutons
Superfood**17,00 $US
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Heirloom Tomato**17,00 $US
champagne vinaigrette - feta crumbles - micro arugula - sea salt

Raw Bar - Fresh Seafood Tower

your choice of fresh shellfish items from our raw bar including:

Iced Alaskan King Crab Legs**0,00 $US
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MP0,00 $US
Colossal Shrimp Cocktail**11,00 $US
house-made cocktail sauce - atomic horseradish
Maine Lobster Cocktail**0,00 $US
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MP0,00 $US
Chef's Daily Selection of Fresh Oysters* **0,00 $US
east coast + west coast - champagne mignonette
- MP0,00 $US

Caviar - Pure Osetra Sturgeon

our caviar is sustainably and ethically raised in poland & italy

Sasanian Siberian Osetra150,00 $US
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal Osetra250,00 $US
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial Osetra350,00 $US
large golden pearl - buttery salty - hazelnut - fresh blinis - traditional accompaniments

Steak 48® - Featuring Prime Steaks & Chops

responsibly farmed and wet aged 28 days - hand cut in house by our master butcher

NY Strip* **59,00 $US
- Small (12oz)59,00 $US
- Regular (16oz)73,00 $US
Grass Fed NY Strip* **59,00 $US
- Small (12oz)59,00 $US
Petite Filet Mignon* **62,00 $US
- Small (8oz)62,00 $US
Bone-In Filet Mignon* **76,00 $US
- Small (12oz)76,00 $US
- Regular (18oz)89,00 $US
Steak Farina*77,00 $US
our bone-in filet with an egg
- Small (12oz)77,00 $US
Australian Tajima Wagyu* **0,00 $US
Limited availability. Available in 8oz, 12oz
- MP0,00 $US
Miyazaki A5 Wagyu120,00 $US
available in 3oz portions
- Small (3oz)120,00 $US
Filet Mignon* **76,00 $US
- Regular (12oz)76,00 $US
Bone-In KC Strip* **77,00 $US
- Regular (18oz)77,00 $US
Bone-In Ribeye* **79,00 $US
- Regular (22oz)79,00 $US
45 Day Dry Aged Bone-in Ribeye* **99,00 $US
- Regular (22oz)99,00 $US
Kosher Bone-In Ribeye* **105,00 $US
Rabbi's daughter. Limited availability
- Regular (22oz)105,00 $US

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**8,00 $US
Black Truffle Green Peppercorn4,00 $US
Truffle Butter**9,00 $US
Crab Cake "Oscar"23,00 $US
Chef Style Burrata**10,00 $US
Crispy Shrimp12,00 $US
Black Truffle Sautéed Maine Lobster**54,00 $US

Ocean 48 - Our Fresh Seafood

Ocean 48's fresh fish is responsibly sourced from sustainable fisheries when available

Shetland Island Salmon*46,00 $US
braised** or spiedini - scottish coast
New Bedford Sea Scallops* **57,00 $US
lemon butter - sea salt - chardonnay
Maryland Style Lump Crab Cakes*56,00 $US
jumbo lump crab - old bay seasoning - buttered bread crumbs
Chilean Sea Bass* **62,00 $US
braised** or spiedini - chardonnay - sea salt - cracked pepper
Whole Jumbo Alaskan King Crab Legs**0,00 $US
drawn butter - shell split
- MP0,00 $US
North Atlantic Twin Lobster Tails**0,00 $US
broiled - drawn butter - paprika
- MP0,00 $US

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomatoes + EVOO**6,00 $US
Chardonnay Butter with Shallots + Fresh Mint**6,00 $US
Black Truffle Sautéed Maine Lobster**54,00 $US
Crab Cake "Oscar"23,00 $US

More than Steak

Bone-In Iberico Pork Chops* **57,00 $US
double cut - heritage breed southern spain
Bone-In Veal Chop* **76,00 $US
broiled - northern midwest farms
Australian Heritage Whole Rack of Lamb* **0,00 $US
all natural - ranch raised
- MP0,00 $US

Sides Matter

Buttermilk Whipped Potatoes**14,00 $US
idaho potatoes - crème fraîche - chives
Loaded Baked Potato**15,00 $US
wisconsin cheddar - bacon - chives - sour cream
Chef Eddie's au Gratin Potatoes**21,00 $US
caramelized onion - gouda - mozzarella
Crispy Hasselback Potato17,00 $US
smoked sea salt - truffle butter - chive cream cheese sauce
Truffled & Salted Crispy Fries15,00 $US
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
Alaskan King Crab & Rock Shrimp Mac & Cheese48,00 $US
provel - romano - parmesan - "a touch of Velveeta" - herb butter
Whipped Praline Sweet Potato16,00 $US
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Corn Crème Brûlée18,00 $US
sweet corn - cream - turbinado sugar
Roasted Brussels Sprouts**17,00 $US
Sea salt - hardwood smoked bacon - get these!
Broccoli, Spinach or Asparagus**16,00 $US
sautéed - sea salt - shaved parmesan
Creamy Mac & Cheese17,00 $US
provel - romano - parmesan - mozzarella - "a touch of Velveeta"
Sautéed Sweet Corn**14,00 $US
cilantro - chopped parsley
Creamed Spinach16,00 $US
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Blistered Shishito Peppers14,00 $US
smoked lemon essence - roasted garlic - sea salt
Sautéed Wild Mushrooms**17,00 $US
seasonal variety - garlic - parsley - thyme

Avis de 1 545 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Los Angeles
Grillade
West Hollywood / Beverly Hills / Mid-Wilshire
Meilleure atmosphère
West Hollywood / Beverly Hills / Mid-Wilshire
Grillade
West Hollywood / Beverly Hills / Mid-Wilshire
Les plus réservés

1 545 avis

OT
OpenTable Diner
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was amazing from the food to the customer service
Cet avis est-il utile ?
OT
OpenTable Diner
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a great time! Food amazing.. order Steak .. simply the best !! Cocktails sides everything was 5⭐️star Chris was our waiter he was 5 ✨⭐️
Cet avis est-il utile ?
MG
MichaelG
New York
1 avis
VIP
1.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
We ordered a steak medium well and it came out raw. We had specified we didn’t want it raw. They took it back and I asked them to not try to reheat an already cut steak but they clearly did. You had one job.
Cet avis est-il utile ?
OT
OpenTable Diner
Los Angeles
1 avis
VIP
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We received the kitchen suite as requested. All servers we interacted with were both polite and prompt to fulfill any requests. We were a table of 4 and so we picked a variety of sides and cuts of meat so we could try a bit of everything. From the appetizers, to the sides, steaks, and desserts it was all amazing. The only thing better than the food, was the service. Hands down one of the best steakhouses I’ve had the pleasure of dining at.
Cet avis est-il utile ?
OT
OpenTable Diner
Côte centrale
1 avis
VIP
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great place, good was outstanding and people were so kind to us
Cet avis est-il utile ?
AA
AlbertA
Los Angeles
20 avis
VIP
5.0
20 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Christina was amazing. So as the staff. Great food and ambience. Had a good time.
Cet avis est-il utile ?
OT
OpenTable Diner
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Pleasurable as always, staff was great. Food was delicious my go to favorite steakhouse.
Cet avis est-il utile ?
ED
EastsideDiner
Seattle
10 avis
5.0
10 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Stellar! You will eat like a king and you’ll be treated like one too. We’ve eaten here twice now and it is perfection. They just get it right every time.
Cet avis est-il utile ?
O
Omid
Baie de San Fra
12 avis
4.0
12 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 4
Great service, food was not worth the price, it was good but not mind blowing good to match the price. Great cocktails Great dessert
Cet avis est-il utile ?
DB
DavidB
Los Angeles
4 avis
5.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Helen and Alejandro were amazing. Very attentive. Engaging. Made the whole experience wonderful. We were celebrating my niece going to school and they gave us the fantastic vanilla cake. Highly recommend
Cet avis est-il utile ?

FAQ

Le restaurant Steak 48 - Beverly Hills est noté 4.8 étoiles par 1545 clients OpenTable.

Steak 48 - Beverly Hills propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

2 juil. 2024

19:00

Réservé 133 fois aujourd'hui

Google Map pour Steak 48 - Beverly Hills

9680 Wilshire Blvd, 90212-2326 Beverly Hills, CA

Salles

Informations supplémentaires

Rue transversale
Southeast corner of Wilshire Blvd & Roxbury
Quartier
Beverly Hills
Heures d'ouverture
Bar lun.–jeu., dim. 16:00–21:15 ven., sam. 16:00–21:45 Dîner lun.–jeu. 17:00–21:15 ven. 16:45–21:45 sam. 16:00–21:45 dim. 16:00–21:15
Prix
50 $ et plus
Cuisine(s)
Grillade, Steak, Fruits de mer
Atmosphère
Raffiné
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Voiturier/Valet
Métro ou Station
Wilshire/Roxbury
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Heriberto Gomez
Renseignements supplémentaires :
Banquet, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Toilettes neutres, Vin

Site internet
http://www.steak48.com/
Numéro de téléphone
(310) 388-0048

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Steak 48 - Beverly Hills

Effectuer une réservation

Privatisation de salle

Salles

Informations supplémentaires

Carte-cadeau

Bone-In Filet Mignon

Petite Filet Mignon

NY Strip

Appetizers

Prime Steakhouse Meatballs14,00 $US

Blistered Shishito Peppers14,00 $US

Yellowtail Hamachi*34,00 $US

Crispy Shrimp28,00 $US

Fresh Burrata27,00 $US

New England Lobster Rolls38,00 $US

Braised Pork Belly21,00 $US

Wagyu Beef Tartare*38,00 $US

Heirloom Tomato & King Crab**46,00 $US

Rhode Island Calamari & Shrimp24,00 $US

Maine Lobster Escargot34,00 $US

Crispy Shrimp Deviled Eggs21,00 $US

Chicken Fried Lobster Tails48,00 $US

Salads

Roasted Beet**15,00 $US

Chopped Napa**16,00 $US

Steak Knife BLT Wedge**18,00 $US

48 Caesar with Warm Poached Egg*18,00 $US

Superfood**17,00 $US

Heirloom Tomato**17,00 $US

Raw Bar - Fresh Seafood Tower

Iced Alaskan King Crab Legs**0,00 $US

Colossal Shrimp Cocktail**11,00 $US

Maine Lobster Cocktail**0,00 $US

Chef's Daily Selection of Fresh Oysters* **0,00 $US

Caviar - Pure Osetra Sturgeon

Sasanian Siberian Osetra150,00 $US

Sasanian Royal Osetra250,00 $US

Sasanian Imperial Osetra350,00 $US

Steak 48® - Featuring Prime Steaks & Chops

NY Strip* **59,00 $US

Grass Fed NY Strip* **59,00 $US

Petite Filet Mignon* **62,00 $US

Bone-In Filet Mignon* **76,00 $US

Steak Farina*77,00 $US

Australian Tajima Wagyu* **0,00 $US

Miyazaki A5 Wagyu120,00 $US

Filet Mignon* **76,00 $US

Bone-In KC Strip* **77,00 $US

Bone-In Ribeye* **79,00 $US

45 Day Dry Aged Bone-in Ribeye* **99,00 $US

Kosher Bone-In Ribeye* **105,00 $US

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**8,00 $US

Black Truffle Green Peppercorn4,00 $US

Truffle Butter**9,00 $US

Crab Cake "Oscar"23,00 $US

Chef Style Burrata**10,00 $US

Crispy Shrimp12,00 $US

Black Truffle Sautéed Maine Lobster**54,00 $US

Ocean 48 - Our Fresh Seafood

Shetland Island Salmon*46,00 $US

New Bedford Sea Scallops* **57,00 $US

Maryland Style Lump Crab Cakes*56,00 $US

Chilean Sea Bass* **62,00 $US

Whole Jumbo Alaskan King Crab Legs**0,00 $US

North Atlantic Twin Lobster Tails**0,00 $US

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomatoes + EVOO**6,00 $US

Chardonnay Butter with Shallots + Fresh Mint**6,00 $US

Black Truffle Sautéed Maine Lobster**54,00 $US

Crab Cake "Oscar"23,00 $US

More than Steak

Bone-In Iberico Pork Chops* **57,00 $US

Bone-In Veal Chop* **76,00 $US

Australian Heritage Whole Rack of Lamb* **0,00 $US

Sides Matter

Buttermilk Whipped Potatoes**14,00 $US

Loaded Baked Potato**15,00 $US

Chef Eddie's au Gratin Potatoes**21,00 $US