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State Of Grace Interior - State of Grace, Houston, TX

State of Grace

4.7
4,7
3372 avis
De 31 $ à 50 $
Régionale Américaine (contemporaine du Sud)

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2 personnes
19:00
Réservé 38 fois aujourd'hui
Des expériences sont disponibles.
  • Adapté aux occasions spéciales
  • Romantique
  • Charmant
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Régionale Américaine (contemporaine du Sud)
  • Heures d'ouverture
    Cinq à sept lun–jeu 17:00–18:00 ven 11:00–18:00 Brunch dim 11:00–15:00 diner ven 11:00–15:00 Souper lun–sam 17:00–22:00 dim 17:00–21:00
  • Numéro de téléphone
    (832) 942-5080
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Bobby Matos
  • Installations pour l'événement privé
    We offer private full restaurant buyout events and private dining up to 26 guests with A/V. We also offer private cocktail events in our Oyster Bar.
  • Quartier
    River Oaks
  • Rue transversale
    River Oaks Blvd.
  • Parking details
    Complimentary valet available
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Livraison, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Vin

Expériences

  • New Year's Eve 2024

    195,00 $US par personne

    Seulement 31 déc. 2024
    Executive Chef John Quinn has curated a four-course Prix Fixe menu to help bring in the New Year! Come celebrate with family and friends and bring in 2025 with an unforgettable experience at State of Grace!
  • Valentine's Day 2025

    195,00 $US par personne

    Seulement 14 févr. 2025
    Join us on Valentine’s Day for a special four-course prix fixe menu prepared by Executive Chef John Quinn. Celebrate with that special someone at State of Grace for an unforgettable night!

Avis de 3 372 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7
4,7 d'après les évaluations récentes
  • 4,6Plats
  • 4,6Service
  • 4,7Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

3 372 avis
  1. Kattina

    Houston

    1 avis

    4.0

    1 avis

    Y est allé·e il y a 1 jour

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 4
    Good experience but not the place to have a conversation with your friends… loud!

    Cet avis est-il utile ?

  2. Joey

    Houston

    2 avis

    3.0

    2 avis

    Y est allé·e le il y a 2 jours

    1. Global 3
    2. Plats 5
    3. Service 3
    4. Atmosphère 5
    Very nice server and experience. However didn’t place order until we had been seated 45 minutes. Missed an appetizer that was ordered and speed of food and delivery were just off. Just seemed like the restaurant was overwhelmed, understaffed, or just out of sync tonight. Quality of food and ambience was excellent.

    Cet avis est-il utile ?

  3. todd

    Houston

    32 avis

    3.0

    32 avis

    Y est allé·e le il y a 4 jours

    1. Global 3
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    This was our first visit since the re-launch. Frankly, it has just become another expensive steak house in a city with a glut of those. In that genre there is nothing that stands out here over any of the other steak houses. This was a fun place with a great oyster bar and interesting menu. That is all gone. Service is exceptional and the decor is great. My blackened redfish was very tasty but served lukewarm at best.

    Cet avis est-il utile ?

  4. Lu

    New York

    20 avis

    5.0

    20 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Essence was our waitress and she was good. And sweet ! Deviled eggs are fantastic !

    Cet avis est-il utile ?

  5. Sonia

    VIP

    Washington

    8 avis

    5.0

    8 avis

    Y est allé·e le 14 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Probably one of the best meals and dining experiences I’ve ever had. Highly recommend!!

    Cet avis est-il utile ?

  6. Craig

    Houston

    16 avis

    5.0

    16 avis

    Y est allé·e le 14 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    After seeing a Tik Tok I really wanted a great place to take my wife on our 33yd anniversary of our first date. This place did not disappoint! Food was outstanding and the service is on point! We could've stopped at the petite appetizer. It was huge! Dry aged rib eye and filet were delicious. Crème brûlée big enough to share. We will be back but will be sharing plates. The portions are huge.

    Cet avis est-il utile ?

  7. Ed

    Houston

    8 avis

    3.0

    8 avis

    Y est allé·e le 13 décembre 2024

    1. Global 3
    2. Plats 3
    3. Service 3
    4. Atmosphère 3
    Noise level was excessive due to large parties with no regard for other patrons.

    Cet avis est-il utile ?

  8. Jacob

    San Antonio

    4 avis

    1.0

    4 avis

    Y est allé·e le 12 décembre 2024

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    We came to celebrate a 60th birthday, and received the absolute worst service in the River Oaks area. We were seated just prior to 6 p.m. by the wonderful host, then the server came to our table with water. We never saw our server again. We waited 20 minutes and did not even get to order wine or food. It was so upsetting that we left the restaurant. The director of operations/manager spoke with us, and gave his card. Unfortunately, we will not be coming back here again. We ended up going to Sorrento’s, which by far, had the best service of the night.
    State of GraceA répondu le 12 décembre 2024
    Hi Jacob, I just left you a voicemail on your phone. I want to apologize about your experience and would love the opportunity to speak to you. If you want me to reach out at a later time and date, I will also do so. My cell is 832-630-9584. Thank you. Jorge Cruz General Manager.

    1 personne a trouvé cet avis utile

  9. Mellissa

    VIP

    Seattle

    20 avis

    4.0

    20 avis

    Y est allé·e le 9 décembre 2024

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    We were surprised at how charming State of Grace was. The staff were helpful and friendly. The decor was super cute. We had the petite seafood platter, steak, drinks, and dessert. Everything we ate felt high quality and delicious. I would recommend State of Grace to anyone.

    Cet avis est-il utile ?

  10. Lisette

    VIP

    Houston

    3 avis

    3.0

    3 avis

    Y est allé·e le 8 décembre 2024

    1. Global 3
    2. Plats 5
    3. Service 1
    4. Atmosphère 4
    My friends and I have a tradition of celebrating our December birthdays at State of Grace. We were excited to go as it had been 5 years since we last went. The menu had changed, so we were looking forward to trying out new items. All of the food was delicious. We had 2 servers, and one of them was horrible, hence why I rate our experience poor on service. When we asked him to give us a tour of the new menu, he only pointed to the most expensive items like King crab legs, veal, cote de bœuf. When we asked about the tortellini, entrecôte and simple fish, he made an ugly face and said those items were not good and did not recommend them. I asked for him to describe them, and he did so unwillingly and gave a very poor description so we would not order them. Good thing my friend had watched a video of the chef's recommendations beforehand who himself recommended the tortellini as one of the items. We ordered them and thought they were very good. I had to ask for bread twice before he brought it out. I also asked for him to bring the appetizers first, and insisted we place the entire order upfront. He saw us chatting and still enjoying our 4 appetizers, and urged us to eat fast because the "kitchen was going to close." The other server, also came by and we asked him to hold our main dishes and he did so with no problem. He also presented us with the deserts and recommended the most popular - not the most expensive like the first server! The first server brought us the bill, and after my friend signed it, he took it without acknowledging the rest of us nor thanking us for dining there. We left the restaurant with a very bad taste from our experience with the first server. We chose a fancy and expensive dinner expecting excellent service. Yet the first server wanted to upsell us and was very stuck up. Next year, I will pick a different restaurant to celebrate my birthday, and certainly not drive from The Woodlands to be talked down like that again!

    Cet avis est-il utile ?

FAQ

State of Grace propose des plats à emporter que vous pouvez commander en appelant le restaurant au (832) 942-5080.

Le restaurant State of Grace est noté 4,7 étoiles par 3372 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 38 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour State of Grace

3258 Westheimer Rd, 77098 Houston, TX

Informations supplémentaires

  • Rue transversale
    River Oaks Blvd.
  • Quartier
    River Oaks
  • Heures d'ouverture
    Cinq à sept lun–jeu 17:00–18:00 ven 11:00–18:00 Brunch dim 11:00–15:00 diner ven 11:00–15:00 Souper lun–sam 17:00–22:00 dim 17:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Régionale Américaine (contemporaine du Sud)
  • Atmosphère
    Élégant mais décontracté
  • Dress code
    Tenue de VIlle
  • Parking details
    Complimentary valet available
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Bobby Matos
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Livraison, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Vin
  • Numéro de téléphone
    (832) 942-5080
  • Installations pour l'événement privé
    We offer private full restaurant buyout events and private dining up to 26 guests with A/V. We also offer private cocktail events in our Oyster Bar.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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