Y est allé·e le il y a 2 jours
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we were excited to come back and experience the soule to soule and it was so bad. We were one of two parties seated. There were about five people working yet. Only one gentleman took our order, brought us our food and apparently made the food. I was seated directly across from the kitchen where they kept the door open so I could see inside. The gentleman who took our order had on a pair of black gloves, and I did not see him change them, despite touching the order device cooking food and making our drinks. This is a BYOB restaurant with no liquor service. We only ordered an Arnold Palmer and a house punch. It took almost 20 minutes to get those drinks because the same gentleman who took our order Had to make the drinks from scratch , as they ran out, but didn’t tell us. I also watched him batter chicken and or fish which alarmed me, however I wanted to give him the benefit of the doubt that he changed his gloves at some point when I wasn’t looking. My husband ordered the fried chicken which was delicious and it’s typically what we ordered. However, I ordered the salmon and shrimp with garlic mashed potatoes and I did not eat the salmon or the garlic mashed potatoes. The salmon was disgusting, tasted like old fish on top of a bed of mashed potatoes which then tasted like old salmon fish. For a meal that is $26 you would hope that it was edible, but it was not. The only thing I ate was the shrimp and some of the mashed potatoes that were not touched by the salmon. The waiter came to check on us as he was the only one taking orders again there were three or four other people in the back that I saw doing absolutely nothing. He expressed absolutely no concern about the state of my plate which was almost full portion of salmon and mashed potatoes.I love supporting local black businesses but honestly, the only thing worth it here is fried and I highly recommend you get it to go.