Sophon

4.7

4,7

128 avis

De 31 $ à 50 $

Cambodgienne

Effectuer une réservation

2 personnes

1 nov. 2024

19:00

Réservé 12 fois aujourd'hui

Parfait pour siroter des cocktails créatifs
Innovant
Adapté aux occasions spéciales

From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia.

Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last Seating

NEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Cambodgienne, Plats réconfortants, Sud-est asiatique
Heures d'ouverture
mar.–sam. 17:00–21:00
Numéro de téléphone
(206) 644-7316
Site internet
https://www.sophonseattle.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Karuna Long

Endroit
7314 Greenwood Ave N, 98103-5042 Seattle, WA
Quartier
Phinney Ridge
Rue transversale
Between Greenwood ave N & N. 74th St & N. 73rd St , N of the Fire S
Parking details
Stationnement municipal
Public transit
Nearest Bus Stops are on Greenwood ave N & N. 74th St, Greenwood ave N & N. 72nd St
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Toilettes neutres, Végane, Vin

kroeung chicken khmeraage
kroeung chicken thighs, potato-cornstarch dredge blend, served with kroeung aioli, thai chili “crack-sauce”, lemon (gf - *contains eggs)
kroeung mushroom khmeraage
kroeung oyster mushrooms, potato-cornstarch dredge blend, served with kroeung aioli, thai chili “crack sauce”, lemon (gf -*contains eggs)
khatna phas (cauliflower steak)
seared cauliflower, kroeung-chili oil, fresh herbs, thai basil aioli, lime zest, lemon (gf -*contains egg)
pleauh trei crudo
wild pnw albacore tuna, charred pineapple, cilantro-cucumber crudo sauce, makrut-lime salt rub, micro cilantro (gf)

salad

salat s’viy k’chey (young mango salad)
green mangos, heirloom cherry tomatoes, shallots, green beans, papaya, lime juice, mung bean sprouts, matchstick carrots, torn mint, thai basil oil, “tuk trey”, thai chili, peanuts (gf - *contains fish sauce - vegan option available)
nhoam salad
citrus cured prawns, vermicelli rice noodles, english cucumbers, red bell peppers, thai basil, carrots, mint, shallots, dried shrimp, toasted peanuts, shaven toasted coconut, spicy “tuk trey” pa’ime (*contains fish sauce & dried shrimp - vegan option available)

large plates

sach ko ang
pure country 8oz bavette steak, funky “tuk prahok” tapenade (*tuk prahok contains fermented fish in the tapenade) (gf)
kha sach chrouk
pure country pork belly slowly braised in soy-coconut milk, palm sugar, sweet onions, pickled daikon, marinated egg, micro mix
kram rmeas santesieng
grilled chinese eggplants, sauteed cauliflower, shallots, soy curls, pickled fresno, crispy shallots, micro mix (vegan, gf option)
nom pachok
pan-fried wild mackerel, served over cold vermicelli rice noodles, traditional yellow kreoung ‘nom pachok” curry, fried taro, spicy green curry, fresh herbs (gf)

sides

cha banh-lie
stir fried seasonal market greens, sato rice wine, fermented soybeans, fried shallots (vegan, gf option)
p’set ang
foraged grilled trumpet mushrooms, house kroeung-chili oil, spicy tomato relish, shaven toasted coconuts, micro mix (vegan, gf)
bai phka malis (white jasmine rice)
craving some heat? ask for a side of “crack sauce” (vegan, gf)

pa-aiym (sweets)

banh janeuk (mochi balls)
glutinous rice balls, sea salt coconut cream, flash fried ginger, palm sugar, lemongrass-ginger syrup (vegan, gf)

Avis de 128 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,8Service
4,6Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

128 avis

K
Kevin
Seattle
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent evening. Our server Vayla was friendly, prompt & knowledgeable. Our party was 4 and we ordered a variety of sides, starters and 1 entree. Would definitely suggest sharing.
Cet avis est-il utile ?
P
Paul
Seattle
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful food, relaxed, fun, vibrant table conversations. Will love to be back again.
Cet avis est-il utile ?
L
Liz
Seattle
3 avis
5.0
3 avis
Y est allé·e le 24 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The service was top notch and the food and cocktails were absolutely delicious!
Cet avis est-il utile ?
b
brandon
Seattle
1 avis
5.0
1 avis
Y est allé·e le 20 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic meal with great service and great ambience.
Cet avis est-il utile ?
J
Jordan
Seattle
4 avis
1.0
4 avis
Y est allé·e le 19 octobre 2024
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 3
What a disappointing experience. To start we sat at a two top and the tables were so small, food was being put up on the ledge. Our server was inattentive, after taking our order we did not see her again until it came time for the check. We were not offered dessert. The fried chicken and crack sauce were great. Otherwise the food was bland, cold, and/or undercooked. We live a few blocks down the road and were so disappointed as it’s in a great location for us.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
6 avis
VIP
5.0
6 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent! We loved everything about it! Highly recommend
Cet avis est-il utile ?
R
Rachel
Portland
5 avis
5.0
5 avis
Y est allé·e le 18 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The best! And also a value as the portions are very generous. Friendly staff. Will be back!
Cet avis est-il utile ?
M
Mary
Raleigh
4 avis
5.0
4 avis
Y est allé·e le 17 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The service was amazing, helpful, friendly, and attentive. We shared plates in order to try a wide variety of different dishes. My favorite was a mushroom appetizer and my ginger mocktail and we all enjoyed the fresh creations!
Cet avis est-il utile ?
I
ISKRA
Seattle
1 avis
4.0
1 avis
Y est allé·e le 16 octobre 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
Limited menu which we liked overall, but wish there was just a veg green curry. Market price on the steak made us hesitate ordering this option. Rice should probably just come with considering the main dish $. Authentic great taste overall, the mung bean glutinous rice was the star, an explosion of coconut/ lemongrass/ sweet ginger. Great ambience, would def be back.
Cet avis est-il utile ?
G
Grace
Seattle
2 avis
4.0
2 avis
Y est allé·e le 16 octobre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Tasty dishes. Crunchy chicken and the crack sauce on the side to start. Mains were the pork belly and steak.
Cet avis est-il utile ?

FAQ

Sophon propose des plats à emporter que vous pouvez commander en appelant le restaurant au (206) 644-7316.

Le restaurant Sophon est noté 4,7 étoiles par 128 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

1 nov. 2024

19:00

Réservé 12 fois aujourd'hui

Commande en livraison ou à emporter

7314 Greenwood Ave N, 98103-5042 Seattle, WA

Informations supplémentaires

Rue transversale
Between Greenwood ave N & N. 74th St & N. 73rd St , N of the Fire S
Quartier
Phinney Ridge
Heures d'ouverture
mar.–sam. 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Cambodgienne, Plats réconfortants, Sud-est asiatique
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Stationnement municipal
Public transit
Nearest Bus Stops are on Greenwood ave N & N. 74th St, Greenwood ave N & N. 72nd St
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Karuna Long
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Terrasse, Toilettes neutres, Végane, Vin

Site internet
https://www.sophonseattle.com/
Numéro de téléphone
(206) 644-7316

Sophon

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Menu

starters

kroeung chicken khmeraage

kroeung mushroom khmeraage

khatna phas (cauliflower steak)

pleauh trei crudo

salad

salat s’viy k’chey (young mango salad)

nhoam salad

large plates

sach ko ang

kha sach chrouk

kram rmeas santesieng

nom pachok

sides

cha banh-lie

p’set ang

bai phka malis (white jasmine rice)

craving some heat? ask for a side of “crack sauce” (vegan, gf)

pa-aiym (sweets)

banh janeuk (mochi balls)

Avis de 128 client·e·s

Évaluation globale (notes et avis)

FAQ

Sophon propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Sophon ?

Sophon accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires