Song Bird

4.4

4,4

228 avis

101 $A et plus

Chinoise

Effectuer une réservation

2 personnes

22 janv. 2025

19:00

Réservé 45 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Tendance
Idéal pour les groupes

Song Bird is open 7 nights. Lunch Friday to Sunday.

Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.

Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities.

Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
101 $A et plus
Cuisine(s)
Chinoise, Asiatique, Cantonais
Heures d'ouverture
Déjeuner ven.–dim. 12:00–18:00 Dîner Tous les jours 18:00–22:00
Numéro de téléphone
(02) 9871 9888
Site internet
https://themargaretfamily.com/venue/songbird/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Neil Perry
Installations pour l'événement privé
Song Bird is delighted to present The Birdcage, an exclusive level for seated events for up to 100 guests. The Birdcage offers a private and sophisticated experience with entry via a discreet lift. Guests can enjoy Neil Perry's exceptional menu, complemented by an expertly curated wine list, all within the opulence of our top-floor dining room.

Endroit
24 Bay St, 2028 Double Bay, AU-NSW
Quartier
Double Bay
Rue transversale
Located on the ground level of Gaden House, corner of Bay & Cooper St.
Parking details
Stationnement municipal
Public transit
We are a 10 minute walk from Edgecliff train station
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Expériences

Chinese New Year 8-course banquet
148,00 $AU par personne
27 janv. 2025 - 10 févr. 2025
Celebrate the Year of the Snake with a spectacular 8-course banquet menu that combines traditional ingredients symbolising luck and prosperity with the exceptional quality and innovative flavours Song Bird is known for. Available from Monday 27 January to Sunday 9 February.
Group Dining – 12-18 guests
129,00 $AU par personne
Plusieurs dates disponibles
Our group dining space in Song Bird is nestled in the tree tops overlooking Double Bay and can accommodate up to 18 guests. Guests are asked to dine on our share-style Expressions of Song Bird Menu at $129 per person, allowing guests to celebrate with a glorious feast of Chef Neil Perry’s signature dishes. To enjoy the full Song Bird experience, diners have the option of enhancing their menu by adding chef’s Menu Supplements. Please contact our reservations team at 02 9871 9888 or info@songbirddoublebay.com for the Expressions of Song Bird Menu, our selection of Menu Supplements and our Wine List. For exclusive use of the group dining space, there is a minimum spend requirement of $3,500.00 plus a 10% service charge.
Expressions of Song Bird - $135pp
129,00 $AU par personne
Plusieurs dates disponibles
For groups of 10 or more, guests are required to dine from one of our set menus. We offer our share-style Expressions of Song Bird Menu at $129 per person, allowing guests to celebrate with a glorious feast of Chef Neil Perry’s signature dishes. To enjoy the full Song Bird experience, diners have the option of enhancing their menu by adding chef’s Menu Supplements. For groups of 10 or above, please contact our reservations team to finalise menu supplements, dietary requirements and wine pre-selection.

Avis de 228 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4

4,4 d'après les évaluations récentes

4,4Plats
4,5Service
4,4Atmosphère
4Rapport qualité-prix

Bruit • Dynamique

Apprécié pour

Banlieue Est
Adapté aux repas d'affaires
Banlieue Est
Tendance
Banlieue Est
Les plus réservés

228 avis

R
RICHARD
Queensland
2 avis
2.0
2 avis
Y est allé·e aujourd'hui
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
Perry might do better than this. Really ordinary fare. Eggplant devoid of flavour Evan allowing for Cantonese approach. Great lobster spring rolls. Fatty Peking duck - Mr Perry go to siji minfu please. Crisp sun farm chicken was NOT Somerlad Mediocrity meets double bay. Ha ha.
Cet avis est-il utile ?
J
Jaeger
Sunshine Coast
4 avis
3.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 2
3. Service 3
4. Atmosphère 4
Very underwhelming. Recommendation: come here for the duck and that’s it. Very obviously an Australian attempt at Cantonese cuisine, and not in a good way. Peking duck was exceptional but everything else was lacklustre to say the least. Missing the “wok hei” that makes Cantonese fried dishes so delicious. The blends of spices were just imbalanced and wrong; reminded us of the old Spice Temple, which was essentially just copious amounts of chilli oil and not much else. Even the tea was pathetically Australian: under brewed, expensive, and pretty average flavour. Just an insult to easily accessible, economical, flavourful Chinese teas. The price was also simply unacceptable for the serving size and quality. All ingredients were as fresh as it gets but to charge these prices for dishes that pale in comparison to those at a nice yum cha (which are substantially cheaper) is quite ridiculous. Unfortunately, had very high hopes for this restaurant and was let down by everything except the duck. Won’t be back.
Song BirdA répondu il y a 1 jour
Dear Jaeger, Thank you for providing your feedback regarding your dinner with us last night. We spend a lot of time training our team to provide food and service from the heart so it is disheartening to learn that you did not enjoy your time with us. We would love an opportunity to speak with you about your experience. Please advise if you are open to a phone call. Kindest regards, Vanessa CEO
Cet avis est-il utile ?
L
Leonie
Nouvelle-Galles
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The whole experience was outstanding but the prices are ridiculously expensive
Cet avis est-il utile ?
I
Irene
Hawaii
5 avis
5.0
5 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food ,the service and the ambience here was exceptional. It was quite sophisticated. I could not fault it and either could the people i was there with. I will definitely go back.
Cet avis est-il utile ?
K
Kristy
Nouvelle-Galles
6 avis
5.0
6 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Attentive, personalised service and amazing Asian fusion cuisine. Another excellent addition to the Neil Perry family of exceptional dining.
Cet avis est-il utile ?
B
Barry
Victoria
1 avis
4.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 3
The food was good but coming from Melb and having gone to Spice Temple a number of times we expected more. The ambience down stairs wasn’t great, suggest you try and get an upstairs seating. Service was excellent
Cet avis est-il utile ?
J
Joe
Nouvelle-Galles
3 avis
5.0
3 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Menu is high quality with great options, food was outstanding, service was on point as were the drinks options. We had the mixed dumplings and prawn toast to start - amazing... into the half duck pancakes... so good... and then the trout and wagyu.... incredible. Finished off with Lychee Granita and the Vanilla Ice Cream...both perfect. Highly recommend Song Bird, our first time there and won't be our last.
Cet avis est-il utile ?
M
Melisa
Hawaii
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The Ambience, decor, service and food was amazing.
Cet avis est-il utile ?
V
Virginia
Sydney
4 avis
4.0
4 avis
Y est allé·e le 13 janvier 2025
1. Global 4
2. Plats 2
3. Service 5
4. Atmosphère 5
The service was excellent as was the ambience. The food was disappointing and a far cry from Chinese food that I have in China and elsewhere in Sydney. The flavours were fine if you are not looking for those rich aramatic flavours of tried and true Chinese recipes. I have never before been given sugar to put on the skin of the Peking duck to "balance the flavours" This says to me they can't cook the duck properly in the first instance. Why do chefs try and reinvent the perfectly round wheel?
Cet avis est-il utile ?
C
Chris
Sydney
1 avis
5.0
1 avis
Y est allé·e le 12 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had such an amazing date night are still raving about the flavours and also the high standard of service. Can’t wait to come back.
Cet avis est-il utile ?

FAQ

Le restaurant Song Bird est noté 4,4 étoiles par 228 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 janv. 2025

19:00

Réservé 45 fois aujourd'hui

Des expériences sont disponibles.

24 Bay St, 2028 Double Bay, AU-NSW

Salles

Informations supplémentaires

Rue transversale
Located on the ground level of Gaden House, corner of Bay & Cooper St.
Quartier
Double Bay
Heures d'ouverture
Déjeuner ven.–dim. 12:00–18:00 Dîner Tous les jours 18:00–22:00
Prix
101 $A et plus
Cuisine(s)
Chinoise, Asiatique, Cantonais
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement municipal
Public transit
We are a 10 minute walk from Edgecliff train station
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Neil Perry
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Salle privée, Végane, Vin

Site internet
https://themargaretfamily.com/venue/songbird/
Numéro de téléphone
(02) 9871 9888
Installations pour l'événement privé
Song Bird is delighted to present The Birdcage, an exclusive level for seated events for up to 100 guests. The Birdcage offers a private and sophisticated experience with entry via a discreet lift. Guests can enjoy Neil Perry's exceptional menu, complemented by an expertly curated wine list, all within the opulence of our top-floor dining room.

Song Bird

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Chinese New Year 8-course banquet

Group Dining – 12-18 guests

Expressions of Song Bird - $135pp

Menu

Avis de 228 client·e·s

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Song Bird ?

Song Bird accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires