Specials
Hawiian Ribeye40,00 $US
Marinated Ribeye topped with grilled pineapple and served with garlic mashed potatoes.
Pan Seared Scallops34,00 $US
5 U-15 scallops with garlic butter, served with parmesan, garlic mashed potatoes, and steamed spinach
Stuffed Shrimp15,00 $US
Four shrimp stuffed with a crab meat dressing served with a pepper jelly glaze
Appetizers
Fried Okra8,00 $US
Deep fried okra served with horseradish sauce
Broiled Shrimp13,00 $US
Six large shrimp in butter, garlic, white wine sauce
BBQ Shrimp App13,00 $US
Six Gulf Shrimp in a classic New Orleans sauce
Fried Mushrooms8,00 $US
Deep fried button mushrooms served with horseradish sauce
Fried Oysters17,00 $US
Deep fried oysters
Crab Cakes22,00 $US
Two Crab Cakes served on top spring mix topped with a spicy house dressing
Shrimp & Grits16,00 $US
Two fried bacon & cheddar grit cakes topped with shrimp, in a spicy cream sauce
Fried Green Tomatoes & Shrimp15,00 $US
Fried green tomatoes topped with grilled shrimp and a remoulade sauce
Chicken Tenders9,00 $US
with bbq or ranch
Soup & Salads
House Salad6,00 $US
Spring mix & spinach with tomatoes, and cucumbers Choice of Ranch, Bleu cheese, or Vinaigrette
Caesar Salad9,00 $US
Romaine lettuce tossed with croutons and parmesan cheese
Wedge Salad11,00 $US
Wedge of iceberg lettuce topped with bleu cheese crumbles, bacon bits, red onion, and hard boiled egg
Seafood Gumbo8,00 $US
Shrimp, Chicken, Sausage and Crab
Nola Sample19,00 $US
Choose 3 Etouffee, Red Beans and Rice, Gumbo, or Jambalya
Sandwiches
served with lettuce, tomato, onion & pickles and choice of one side
Steak Burger16,00 $US
Cheddar Burger15,00 $US
Mushroom Burger15,00 $US
Beyond Beef Burger (vegetarian)14,00 $US
Fried Chicken13,00 $US
Grilled Chicken13,00 $US
Fried Shrimp15,00 $US
Fried Fish14,00 $US
Fried Oyster18,00 $US
Soft Shell Crab Po-Boy26,00 $US
Two soft shell crabs on french with choice of side
A La Carte
Fully Loaded Baked Potato6,50 $US
stuffed with butter, cheese, sour cream, bacon, and chives
Steamed Broccoli5,00 $US
with butter & house seasoning
Red Beans & Rice6,00 $US
a New Orleans classic
Chicken & Sausage Jambalaya6,00 $US
a traditional Creole rice dish
Entree
Red Beans & Rice8,50 $US
BBQ Shrimp28,00 $US
Spicy shrimp in shells sauteed in butter, garlic, rosemary & cayenne choice of side
Etouffe19,00 $US
Classic Creole stew with seafood of the day, served over rice
Fish Marigny28,00 $US
Broiled, Blackened or Fried filet topped with a shrimp and Creole Cream Sauce with choice of side
Broiled Shrimp28,00 $US
Large gulf shrimp in garlic and white wine sauce choice of side
Salmon25,00 $US
Grilled or Blackened filet served with choice of side
White Beans15,00 $US
White beans with sausage served with a fried pork chop.
Grilled Pork Chop29,00 $US
Two grilled marinated pork chops with a honey butter served with sweet potato mash and collard greens.
Platters
Seafood Platter38,00 $US
Fried Oyster,Fried Fish, Fried Shrimp with your choice of one side
Half & Half29,00 $US
Choice of any 2 (Fried Oyster,Fried Fish, Fried Shrimp) with your choice of one side
Fish Platter25,00 $US
Your choice of Broiled Blackened, or Fried, served with choice of side
Fried Shrimp Platter26,00 $US
Large Gulf shrimp lightly battered, served with choice of one side
Fried Oyster Platter35,00 $US
Fresh Oysters lightly battered and deep fried served with choice of one side
Fried or Grilled Chicken18,00 $US
Two boneless breasts battered and fried or Grilled served with choice of side
Pasta
Steaks
Ribeye Steak38,00 $US
The juiciest steak selection, well marbled and moist, served with choice of side
Filet Mignon42,00 $US
The tenderest of steaks, served with choice of side
Desserts
Brownie ala mode10,00 $US
Triple chocolate brownie with walnuts topped with vanilla ice cream
Peach Cobbler9,00 $US
served warm and topped with whipped cream
Crème Brulee9,00 $US
smooth, thick custard topped with carmalized sugar
Bread Pudding10,00 $US
Deep fried bread pudding bites topped with powdered sugar and cinnamon served with a rum dipping sauce
Sorbet7,00 $US
A delicious palate cleansing frozen, fruit, puree
A La Mode2,50 $US
Add on a scoop of vanilla ice cream to your dessert
Cocktails
Windjammer12,00 $US
house made red fruit punch, 151, light rum
Bali Hai12,00 $US
house made yellow fruit punch, 151, light rum, melon liqueur, and brandy
Red Turtle12,00 $US
tequila, creme de noya, sweet & sour, splash of club soda
Goombay Punch12,00 $US
House made red fruit punch light rum and coconut rum
Snug Harbor12,00 $US
Housemade Yellow Fruit Punch, Light Rum, 151 Rum
Parisian Summer12,00 $US
champagne, st. germaine, soda water, lemon
Sazerac12,00 $US
Rye whiskey, bitters, simple syrup
Old Elijah12,00 $US
Elijah Craig old fashioned with Muddled orange,cherry,simple syrup,dash of bitters
Sparkling
Segura Viudas
Light floral notes. Full of flavor, with good acidity and notes of citrus
Nicholas Feuillatte NV,FR
A delicate Champagne with fresh white fruit notes of apple, pear, and peach intermingled with toasty soft bubbles
Collet Art Deco NV,FR
A Champagne with notes of green apple, grapefruit, and pear. Brioche, toast, and citrus with bright minerality
White Wines
Santa Cristina Pinot Grigio, IT
Delicate aromas and flavors of crisp ripe apples, and white flower blossoms
- Bottle32,00 $US
Erath Rose
Delicate flavors of kiwi, peach, raspberries, and sweet grapefruit.
- Bottle36,00 $US
Unshackled Sauvignon Blanc, CA
Displays notes of melon, peach, fresh citrus, lime, and tropical fruit. Bright with beautiful mouthfeel
- Bottle36,00 $US
A to Z Chardonnay
Fresh lively nose, fresh cut apples, distinct tropical notes, and floral undertones.
- Bottle38,00 $US
Chateau St. Michelle Riesling
Harvested at peak ripeness, tart crisp apples and peach notes.
- Bottle32,00 $US
Red Wines
Erath Resplendent Pinot Noir, OR
A silky cool, wine with notes of black plum, cherry, and earth. Richly textured with juicy, balanced acidity. Toasted spice, vanilla, and oak on the finish
- Bottle36,00 $US
Uppercut Cabernet Sauvignon, CA
A California cabernet boasts aromas of dark fruit, espresso, violet, and spice. Smooth blackberry, black cherry and cocoa flavors with caramel and toffee
- Bottle32,00 $US
Nieto Senetiner Malbec, ARG
A full nose of ripe blackberry plum, and sweet spices with silky, warming black fruit such as plums, cherries, clove, pepper, and cinnamon spice
- Bottle36,00 $US
French Blue Bordeaux
Blend of Merlot and Cabernet, deep ruby red in color, with intense aromatics.
- Bottle36,00 $US
Saldo Zinfandel, CA
An old vine wine with aromas of ripe red cherry, black cherry. Palate notes show blackberry baking spices, black pepper, and a hint of chocolate. A rich, full wine that is smooth throughout
- Bottle42,00 $US
Villa Antinori Tuscan Red Blend, IT
A full-bodied velvety Italian Tuscan red blend captivating and defined by fruity notes of black cherries and black currants with hints of cocoa and coffee
Prisoner Red Blend, CA
Aromas of ripe raspberry, vanilla, and coconut melt together with dried blackberry and pomegranate with vanilla on the finish
Beer
Abita Amber6,00 $US
Jockamo Juicy IPA6,00 $US
Stella6,00 $US
Dos Equis6,00 $US
Envie IPA6,00 $US
Austin's Cider6,00 $US
Michelob Ultra6,00 $US
SeaQuench Ale6,00 $US
Sam Adams N/A6,00 $US
Show Room
Small Cheese Plate26,00 $US
Large Meat-Cheese Plate32,00 $US
Deviled Eggs12,00 $US
Four Deviled Eggs with a remoulade yoke served with spicy shrimp.
