Six Acres Restaurant

4.1

4,1

18 avis

De 41 $A à 100 $A

Grillade

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

Adapté aux occasions spéciales
Charmant
Idéal pour les groupes

A modern Australian steakhouse with a warm country spirit, Six Acres Restaurant aspires to deliver outstanding ‘paddock to plate’ cuisine. A classically simple menu showcasing the finest seasonal ingredients ensures optimum flavour, with a focus on fresh, premium, local produce all masterfully prepared and served.

Six Acres Restaurant is led by our Executive Chef Francesco Trucco, who brings a wealth of knowledge and experience gained from years in the industry.

Our bottomless Sparkling Buffet Breakfast is also available daily from 6.30 – 10.30am, making it the ideal breakfast or brunch meeting spot for friends, family and business.

To enquire or make a reservation, contact our friendly staff.

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 41 $A à 100 $A
Cuisine(s)
Grillade, Australienne, Italienne
Heures d'ouverture
Petit-déjeuner Tous les jours 06:30–10:30 Dîner lun.–sam. 17:30–21:30
Numéro de téléphone
(07) 3188 3000
Site internet
http://www.sixacresrestaurant.com.au/
Moyens de paiement
Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Francesco Trucco

Endroit
601 Gregory Terrace, 4006 Bowen Hills, AU-QLD
Quartier
Fortitude Valley
Parking details
Aucun
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Vin

WARM STONE BAKED SOURDOUGH AND HOUSE FOCACCIA16,00 $AU
CHARCUTERIE BOARD28,00 $AU
Dry aged meats, grilled vegetables, warm marinated olives, semi-dried tomatoes and baked focaccia bread
GRILLED SCALLOPS34,00 $AU
Garlic and herb butter, aromatic bread crumbs and fresh lime
SIX ACRES ‘STEAK TARTARE’38,00 $AU
Quail egg yolk, condiments and house made garlic crostini
OYSTERS6,50 $AU
Natural, Kilpatrick or with Béarnaise sauce

ENTRÉE

PEPPERED EYE FILLET BEEF CARPACCIO32,00 $AU
Truffle mayo, lime, baby salad and pecorino cheese
MOOLOOLABA TIGER PRAWNS32,00 $AU
Garlic butter, lemon gremolata, chipotle mayo and lime
ROASTED BABY BEETROOT RISOTTO26,00 $AU
Toasted hazelnuts, goat cheese and chive oil
SMOKED BRAISED LAMB28,00 $AU
Toasted brioche and peppered crème fraîche
FRIED BABY SQUID28,00 $AU
House tartar sauce, coriander, chilli and fresh lime
CRISPY ZUCCHINI FLOWERS24,00 $AU
Stuffed with cream cheese, saffron and sweet corn purée, slow cooked cherry tomatoes and coriander

MAIN

CHIMICHURRI MARINADE SPATCHCOCK41,00 $AU
Sweet corn and smoked paprika salsa, watercress, edamame and toasted walnut salad
PORK CHOP SCHNITZEL41,00 $AU
Cabbage and soy bean salad, topped with fresh lemon and herb butter
BLACK SQUID LINGUINE48,00 $AU
Blistered cherry tomatoes, garlic Mooloolaba Tiger prawns, clams and tuna sashimi
WARM SALMON OR TIGER PRAWNS SALAD BOWL38,00 $AU
Asian greens, avocado, sweet corn, red cabbage, cashew nuts, quail egg
VEGAN RAVIOLI38,00 $AU
Stuffed with vegan cheese, kale, mushrooms and truffle in a spicy Napoli sauce with fresh basil leaves

FROM THE GRILL

RIB-EYE ON THE BONE 450G69,00 $AU
BEEF EYE FILLET 200G44,00 $AU
SCOTCH FILLET 300G44,00 $AU
T-BONE 400G55,00 $AU
ANGUS BEEF RUMP MB 9+ 300G44,00 $AU
WAGYU IMPERIAL BLOSSOM SCOTCH FILLET MB 9+ 200G89,00 $AU
FISH OF THE DAY41,00 $AU
ADD Two roasted Mooloolaba Tiger prawns24,00 $AU
SAUCE
Shiraz Infused Red Wine Jus | Creamy Forest Mushroom | Pink Peppercorn | Horseradish Crème Fraiche | Aromatic Herb Butter | Whole Grain Mustards
CHEF’S SIGNATURE SAUCE6,00 $AU
Signature house made 'burnt butter' béarnaise
SPECIAL CUT TOMAHAWK BEEF 1.2-1.6KG
Signature crunchy fries and house leaf salad
- Per 100g11,50 $AU

SIDES

BROCCOLINI14,00 $AU
Sweet soy and sesame seeds
CHAR-GRILLED PUMPKIN16,00 $AU
Yoghurt, chive oil and toasted hazelnuts
SIGNATURE CRUNCHY FRIES14,00 $AU
Parmigiano cheese and truffle oil
HOUSE LEAF SALAD12,00 $AU
Blistered cherry tomatoes and mustard dressing
CREAMY POTATO MASH12,00 $AU
Aromatic crumble
SPICY BEER-BATTERED ONION RINGS14,00 $AU
Aioli
MUSHROOMS TRIFOLATI16,00 $AU
Confit garlic
SAGE PUMPKIN AND POTATO GNOCCHI16,00 $AU
Burnt butter and manchego cheese
GRILLED ASPARAGUS16,00 $AU
Lemon ricotta and toasted pine nuts

Dessert

Hazelnut Crème Brulee16,00 $AU
White chocolate cookies
'Six Acres' Basque Cheesecake16,00 $AU
Walnut praline, caramel sauce, strawberry salad
Baked Chocolate Tart16,00 $AU
House made vanilla ice cream and Amarena cherries
Italian Tiramisu18,00 $AU
Espresso reduction, cocoa powder
Signature Cheese Board32,00 $AU
Dried fruit and nuts, lavosh, grissini, fig paste and strawberries

Coffee

Espresso5,00 $AU
Macchiato5,00 $AU
Long Black5,00 $AU
Flat White5,50 $AU
Latte5,50 $AU
Cappuccino5,50 $AU
Mocha5,50 $AU

To Finish

Pimms
Aperol
Frangelico
Baileys
Sailor Jerry Spiced Rum
Appleton Estate 21yo
Oban Single Malt
Glenmorangie 18yo
Ramos Pinto Reserva 8yo
Morris Old Tawny Port
Morris Muscat

Avis de 18 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.1

4,1 d'après les évaluations récentes

4,4Plats
4Service
4,2Atmosphère
4,2Rapport qualité-prix

Bruit • Dynamique

18 avis

L
Lena
Sydney
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Absolutely spectacular meal. We came here for a Christmas buffet lunch and were gobsmacked at how every single element was cooked perfectly. The prawns, salads, baked fish, ham… all so tasty. We concluded that the chefs here must be so experienced, they’ve mastered every dish. The service was also top notch, warm and polite. And just as my 4 year old started to lose patience, out came Santa with personalised gifts for all the children! Her mood changed quickly haha. I would recommend this restaurant to anyone, especially their Christmas lunch.
Cet avis est-il utile ?
M
Michael
Brisbane
17 avis
5.0
17 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
As a Steak house, Six Acres is perfect. Well presented, steaks cooked to perfection with great sauces. The sides were also delicious. We’ll be back.
Cet avis est-il utile ?
P
Phil
Brisbane
2 avis
3.0
2 avis
Y est allé·e le 29 novembre 2024
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 4
The layout of the Restaurant was terrific the food was of a good standard particularly the sides matching the Grill menu.
Cet avis est-il utile ?
K
Karen
Brisbane
1 avis
4.0
1 avis
Y est allé·e le 16 novembre 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 3
As Theatre of Magic ticket holders, we were offered a two course or three course meal deal, which represented good value. Food was good, with service mostly so, dropping off somewhat as the meal progressed, waitstaff taking somewhat longer to remove our first course plates.
Cet avis est-il utile ?
J
Jeremy
Sunshine Coast
1 avis
5.0
1 avis
Y est allé·e le 2 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
From the attentive and downright lovely staff, who knew the food well, to the best meals we have had in a looooong time. They catered for my wife's allergies and made the night amazing. Thankyou team and we will most definitely be back. You make it a great reason to stay at the Rydges when we are back in Brissy.
Cet avis est-il utile ?
D
Deborah
Brisbane
1 avis
4.0
1 avis
Y est allé·e le 26 octobre 2024
1. Global 4
2. Plats 4
3. Service 3
4. Atmosphère 4
Lovely restaurant. Service was slow which was strange for a Saturday night, but attentive. If I could tell everyone to try one thing from this restaurant it would be the 'brown butter bernaise". Oh my stars it is outstanding, absolutely outstanding.
Cet avis est-il utile ?
D
David
Brisbane
1 avis
5.0
1 avis
Y est allé·e le 12 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an absolutely incredible evening once again at Six Acres. My husband & I celebrated his birthday with a quiet dinner by the window. We ordered the Sourdough bread & trio of dips for entre and we ordered the Eye Fillet steaks for mains that were cooked to perfection! We also got the creamy mash ans chefs sauce of the day! We couldn't fault anything. It was stunning. We enjoyed the beer and Espresso Martinis. Standards were met. Just an incredible dining experience. Every interaction was a pleasure and the effort from the staff showed. They really care! They love their job. Thet were more than happy to serve and cater to us. That's how we felt. That's how service should be. It's so appreciated.
Cet avis est-il utile ?
P
Pam
Brisbane
2 avis
1.0
2 avis
Y est allé·e le 21 septembre 2024
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 2
Where our table was, was freezing cold it was warmer outside. The sides came out and were cold by the time everything got to the table. The squid was cold and rubbery, one of our steaks came on a cold plate when all the others were warm and it was over cooked. We had a birthday cake and were given a massive chefs knife to cut the cake ourselves. When we questioned this, we were told it’s a health and safety risk for the kitchen to cut the cake (we thought kitchen staff were trained professionals) The staff weren’t particularly proactive, we had to ask for the kids to get their ice cream and for the cake to get put back in the box we brought it in, although the staff just dumped the box on our table for us to pack. We gave this feedback to the manager when we went to pay and he didn’t seem overly interested in what we had to say. Our family certainly won’t be coming back here or recommending this place to anyone.
Cet avis est-il utile ?
V
Vicki
Sydney
1 avis
4.0
1 avis
Y est allé·e le 14 août 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
Sensational food! We thought the food was superbly cooked and presented. It is a bit overpriced given the location and ambience and the service was a bit slow.
Cet avis est-il utile ?
MS
MichaelS
Brisbane
17 avis
5.0
17 avis
Y est allé·e le 27 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The T-bone special was excellent. So great to have sides included in the offer. The flavours were excellent. We will be back for more
Six Acres RestaurantA répondu le 7 août 2024
Thanks for the Great Review Michael, look forward to welcoming you back in the near future Regards Six Acres Team
Cet avis est-il utile ?

FAQ

Le restaurant Six Acres Restaurant est noté 4,1 étoiles par 18 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

29 déc. 2024

19:00

601 Gregory Terrace, 4006 Bowen Hills, AU-QLD

Informations supplémentaires

Quartier
Fortitude Valley
Heures d'ouverture
Petit-déjeuner Tous les jours 06:30–10:30 Dîner lun.–sam. 17:30–21:30
Prix
De 41 $A à 100 $A
Cuisine(s)
Grillade, Australienne, Italienne
Atmosphère
Décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Moyens de paiement
Mastercard, Visa
Chef de cuisine
Francesco Trucco
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Non-fumeur, Options sans gluten, Vin

Site internet
http://www.sixacresrestaurant.com.au/
Numéro de téléphone
(07) 3188 3000

Six Acres Restaurant

Effectuer une réservation

Informations supplémentaires

FOR THE TABLE

WARM STONE BAKED SOURDOUGH AND HOUSE FOCACCIA16,00 $AU

CHARCUTERIE BOARD28,00 $AU

GRILLED SCALLOPS34,00 $AU

SIX ACRES ‘STEAK TARTARE’38,00 $AU

OYSTERS6,50 $AU

ENTRÉE

PEPPERED EYE FILLET BEEF CARPACCIO32,00 $AU

MOOLOOLABA TIGER PRAWNS32,00 $AU

ROASTED BABY BEETROOT RISOTTO26,00 $AU

SMOKED BRAISED LAMB28,00 $AU

FRIED BABY SQUID28,00 $AU

CRISPY ZUCCHINI FLOWERS24,00 $AU

MAIN

CHIMICHURRI MARINADE SPATCHCOCK41,00 $AU

PORK CHOP SCHNITZEL41,00 $AU

BLACK SQUID LINGUINE48,00 $AU

WARM SALMON OR TIGER PRAWNS SALAD BOWL38,00 $AU

VEGAN RAVIOLI38,00 $AU

FROM THE GRILL

RIB-EYE ON THE BONE 450G69,00 $AU

BEEF EYE FILLET 200G44,00 $AU

SCOTCH FILLET 300G44,00 $AU

T-BONE 400G55,00 $AU

ANGUS BEEF RUMP MB 9+ 300G44,00 $AU

WAGYU IMPERIAL BLOSSOM SCOTCH FILLET MB 9+ 200G89,00 $AU

FISH OF THE DAY41,00 $AU

ADD Two roasted Mooloolaba Tiger prawns24,00 $AU

SAUCE

CHEF’S SIGNATURE SAUCE6,00 $AU

SPECIAL CUT TOMAHAWK BEEF 1.2-1.6KG

SIDES

BROCCOLINI14,00 $AU

CHAR-GRILLED PUMPKIN16,00 $AU

SIGNATURE CRUNCHY FRIES14,00 $AU

HOUSE LEAF SALAD12,00 $AU

CREAMY POTATO MASH12,00 $AU

SPICY BEER-BATTERED ONION RINGS14,00 $AU

MUSHROOMS TRIFOLATI16,00 $AU

SAGE PUMPKIN AND POTATO GNOCCHI16,00 $AU

GRILLED ASPARAGUS16,00 $AU

Dessert

Hazelnut Crème Brulee16,00 $AU

'Six Acres' Basque Cheesecake16,00 $AU

Baked Chocolate Tart16,00 $AU

Italian Tiramisu18,00 $AU

Signature Cheese Board32,00 $AU

Coffee

Espresso5,00 $AU

Macchiato5,00 $AU

Long Black5,00 $AU

Flat White5,50 $AU

Latte5,50 $AU

Cappuccino5,50 $AU

Mocha5,50 $AU

To Finish

Pimms

Aperol

Frangelico

Baileys

Sailor Jerry Spiced Rum

Appleton Estate 21yo

Oban Single Malt

Glenmorangie 18yo

Ramos Pinto Reserva 8yo

Morris Old Tawny Port

Morris Muscat

Évaluation globale (notes et avis)

FAQ

Quelle est la note attribuée au restaurant Six Acres Restaurant ?

Six Acres Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires