Primé

Siamo Napoli

4.7

4,7

1315 avis

30 $ ou moins

Italienne

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 50 fois aujourd'hui

Idéal pour les groupes
La perle du quartier
Animé

Specializing in Napolitano style pizza and pasta. We focus on clean fresh ingredients that thrive in our home land and make simple foods the star. We have a full bar with hand crafted drinks and a range of wines from Napoli and beyond.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Italienne, Pizzeria, Fruits de mer
Heures d'ouverture
Souper lun–jeu, dim 16:00–20:30 ven, sam 16:00–21:30
Numéro de téléphone
(619) 310-6981
Site internet
http://siamonapolisd.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Service traiteur
Yes we do have catering menu' flypirom@gmail.com
Installations pour l'événement privé
Yes Upon request. flypirom@gmail.com

Endroit
3959 30th St, STE 105, 92104-3088 San Diego, CA
Primé
1. MICHELIN Plate 2022
Quartier
North Park
Parking details
Parking is in alley behind restaurant, under La Boheme retail parking. Ask the hostess for parking pass before or after you park.
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Livraison, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Végane, Vin

Plats populaires

Croque Arancini11,00 $US
Yukon potato croquette and neapolitan risotto ball
Calamari Fritti14,00 $US
Lightly fried calamari and castelvetrano olives
Caprese14,00 $US
Organic heirloom tomato and imported buffalo mozzarella
Vongole14,00 $US
Manila clams, cold pressed EVO Oil, smoked garlic crostini
Fiore di Zucca14,00 $US
Squash blossom, ricotta, provola, salame, IPA tempura
Cozze14,00 $US
Steamed Carlsbad mussels, black pepper and local farm lemon
Zuppa di Pasta e Fagioli9,00 $US
Cannellini beans and tubetti pasta
Insalata di Mare15,00 $US
Octopus, calamari, shrimp, fennel and frisee

Insalata

Casa7,00 $US
Garden greens, strawberries and house dressing
Caesar8,00 $US
Because, why not?
Panzanella12,00 $US
Cucumber, tomato, tuna conserva, olives, croûtons provolone, vinaigrette
Arucola9,00 $US
Orange, fennel, goat cheese, dates, citrus dressing
Crescione10,00 $US
Yellow beets, watercress, avocado, Gorgonzola and walnuts and balsamic

Contorni

Peperoncini Verdi8,00 $US
Sautéed shishito peppers and cherry tomatoes
Funghi e Pancetta8,00 $US
Mushroom and pancetta tesa
Carciofi Saltati8,00 $US
Artichoke with EVO oil, garlic and parsley
Patate6,00 $US
Roasted Yukon potato
Polpette7,00 $US
Two traditional Sunday meatball in marinara sauce

Pasta

Ravioli con Melanzana18,00 $US
Handmade ravioli filled with eggplant parmigiana, cherry tomato and parmigiano fondue
Cannelloni18,00 $US
Beef ragù, ricotta, mozzarella, parmigiano
Calamarata23,00 $US
Artisan rings pasta, calamari, clams, mussels, shrimp in light tomato
Pappardelle con IL Ragù d'Agnello21,00 $US
Cabernet infused pasta with slow braised lamb ragout
Gnocchi alla Sorrentina18,00 $US
Potato dumpling, tomato sauce and smoked provola
Scialatelli21,00 $US
Handmade thick cut pasta, yellow cherry tomato, manila clams and tiger shrimp
Risotto alla Pescatore21,00 $US
Carnaroli rice, braised calamari, mussels, clams, shrimp and cherry tomatoes
Capunti20,00 $US
Artisan pasta shell, house made fennel sausage, rapini and chili pepper

Secondi Piatti

Pollo Capri21,00 $US
Breaded double breasted chicken, eggplant, pomodoro sauce and mozzarella and side of penne pasta
Mare di Positano28,00 $US
Fish fillet, scallop, shrimp, mussels, clams, calamari in guazzetto with black garlic crostini
Bistecca25,00 $US
10oz Rib-Eye steak, mushroom sauce, roasted potato and broccoli rabe
Merluzzo dello Chef26,00 $US
Alaskan cod, Sicilian olives, lemon Meyer preserve, fingerling potato and artichoke
Carne alla Genovese27,00 $US
Braised bone-in short rib with red onions and cabernet reduction, served with ziti pasta

Pizze Napoletane

Margherita11,00 $US
Pomodoro sauce, mozzarella, and basil, EVO Oil
Piccante15,00 $US
Pomodoro sauce, mozzarella, sopressata, calabrian peppers
Salciccia e Friarielli15,00 $US
Mozzarella, house-made fennel sausage, rapini
Burrata e Carciofi15,00 $US
Burrata, mozzarella, artichokes, cherry tomato and basil
Vegetariana13,00 $US
Pomodoro sauce, mozzarella grilled zucchini, artichoke, roasted pepper
Gamberi e Asparagi16,00 $US
Mozzarella, shrimp, asparagus, Gorgonzola
Contadina14,00 $US
Pomodoro sauce, mozzarella house fennel sausage with mixed mushrooms
Sofia15,00 $US
Cherry tomato, pancetta, provola affumicata, arugula, parmigiano
Vegana14,00 $US
Pomodoro sauce, vegan mozzarella, basil, EVO Oil
Calzone Napoletano15,00 $US
Ricotta, mozzarella, salame and parmigiano

Prosciutto e Mozzarella Bar

Mix and Match, 3 of each for $20

Cuts

Prosciutto di Parma
Capicollo
Soppressata Spicy
Truffle Salame
Salame Napoletano
Mortadella

Cheese

Aged Parmigiano
Burrata
Provolone del Monaco
Pecorino di Moliterno
Sottocenere
Gorgonzola Dolce

Drinks

Cider

Shacksbury, Dry, Made in Vermont9,00 $US

Bollicine

Prosecco, Bosa, Veneto9,00 $US
Lambrusco di Sorbara, Cantina Paltrinieri 'Pira', Emilia Romagna10,00 $US

Bianchi

Rose of Nerello, Barone di Villagrande, Sicilia11,00 $US
Passerina, Le Caniette, Marche10,00 $US
Pinot Grigio, Rotating Feature, Veneto9,00 $US
Chardonnay, Brea Vineyards, Santa Lucia Highlands11,00 $US
Falanghina, Feudo di San Gregorio, Campania12,00 $US
Greco di Tufo, Villa Matilde, Campania13,00 $US

Rosso

Pinot Noir, John Ryan, Willamette Valley13,00 $US
Vermentino, Nero (Light Red) Terenzuola, Tuscany11,00 $US
Cabernet Savignon, Enos, Sonoma13,00 $US
Chianti, Rotating Feature, Tuscany9,00 $US
Barbera / Aglianico, Tendu, California12,00 $US
Vino Nobile di Montepulciano, Tor Calvano, Tuscany13,00 $US
Aglianico del Vulture, Macarico 'macari' Campania10,00 $US

Birre

Menabrea, Italian Lager7,00 $US
Fall Plenty for All, Pilsner8,00 $US
Stone Delicious IPA8,00 $US
Gluten Reduced
Modern Times Space Ways IPA9,00 $US
Societe Debutante, Amber Ale9,00 $US
Juneshine Blood Orange Mint, Hard Kombucha8,00 $US

Cocktail

Classic

Negroni11,00 $US
Beefeater Gin, Campari, Sweet Vermouth
Spritz10,00 $US
Aperol, Soda, Prosecco
Black Manhattan12,00 $US
Rye, Averna, absinthe, black walnut bitters
Americano10,00 $US
Primo Sweet Vermouth, Campari, Soda Water
Gin and Tonic11,00 $US
Gin Mare, Mediterranean tonic, herbs

Modern

Collins12,00 $US
Blanco Tequila, cocchi americano, lime, grapefruit rosemary oleo saccharum, Soda
Old Fashioned12,00 $US
Rittenhouse rye, Montenegro, roasted peach syrup, Aromatic Bitters
Sour11,00 $US
Vodka, aperol, italicus, lemon, Coconut, egg white
Tiki13,00 $US
Mezcal, cynar, orange, lime, vanilla agave, saltr
Swizzle12,00 $US
Beefeater gin, genepy de alps, pine nut orgeat, lime, mint

Avis de 1 315 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,6Service
4,5Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Idéal pour les groupes

1 315 avis

A
Arvind
San Diego
6 avis
5.0
6 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It is one of the best Italian restaurants in San Diego. I have been dining there for years and it has always kept its high standards. It is a family run business and the owners offer a personal touch by speaking with their patrons and offering suggestions, making one feel special. Lovely place and good selection of food for several dietary needs.
Cet avis est-il utile ?
S
Steven
VIP
Londres
7 avis
5.0
7 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous, well run restaurant, beautiful atmosphere, and super efficient, engaged, and friendly service. A great shout out to owner managers, Flavio and Giovanni.
Cet avis est-il utile ?
P
Paula
Côte centrale
14 avis
5.0
14 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It’s always amazing here! Friendly vibes. Great food. Everyone is happy. The food is also delicious. Ask for the specials. They always have this yummy squid ink pasta. It has been on the saltier side for me the last two times I’ve been here but not sure if it’s just me. Didn’t stop me from coming back and will come back again!
Cet avis est-il utile ?
E
Erica
VIP
Los Angeles
39 avis
5.0
39 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
First, service was as good as it could be, given that they were short-handed and the owners were therefore waiting tables (I ordered a salad, which I eagerly anticipated, but it never arrived; however, it also didn't appear on the bill). We were seated immediately, even though the restaurant was VERY busy. At our server's recommendation, we ordered the special appetizer, a whole artichoke, roasted in the pizza oven, and served with THE most divine garlic-herb oil. The artichoke was already cut into four pieces, so each of us grabbed one. Although it could scarcely be heard over our "oohs," "aahs," and sounds of sopping up oil with the excellent homemade bread, two of us remarked that this appetizer was so delicious, we just might order it instead of salad, and another instead of an entree. Suffice to say, if available, do NOT miss it. We had a bottle of luscious Montepulciano for the table; our friends shared a Burrata pizza, my husband had the Sofia pizza, and I, after consulting with our server, got the ravioli melanzane. Somehow, our friends' pizza had one piece left over, but my husband devoured the entire Sofia, and I ate all but about 1-1/2 ravioli. Yes, I got a to-go box for the ravioli and slice of Burrata pizza, as it would've been criminal to let food this exceptional go to waste (regrettably, we neglected to take the remaining bread from the basket). Siamo Napoli is a self-styled neighborhood spot, casual and unpretentious, but we've had Michelin-starred meals that weren't remotely this exquisite, this perfect, at four times the price, and walked away hungry, to boot. I almost hesitate to properly sing its praises, lest we have to wait months for our next taste of nectar, but it surely deserves to have a months-long waiting list, at least for weekend night tables, and when word gets out, they can probably fill a space 2-3 times as large. We drove 2-1/2 hours each way for this meal, and it was truly worth every second. We cannot WAIT to go again!
Cet avis est-il utile ?
H
Hector-Kathy
San Diego
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
GREAT TIME". That Restaurant has good environment, awesome and professional services team.
Cet avis est-il utile ?
A
Antonio
Comté d’Orange
2 avis
5.0
2 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was the perfect date night spot ! Great specials !! Overall amazing experience 🙏🏼
Cet avis est-il utile ?
T
Tristan
VIP
Washington
1 avis
5.0
1 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely amazing experience! Giovani was awesome and so attentive to us! We will definitely be back!
Cet avis est-il utile ?
k
karina
San Diego
2 avis
5.0
2 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food, fried artichoke were delicious! Great service, friendly staff, has parking.
Cet avis est-il utile ?
s
sheri
San Diego
1 avis
1.0
1 avis
Y est allé·e le 14 décembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Had a 5:30 reservation showed up on time and were seated. Started off great bus service brought us water and bread water right away. Then we just sat for 30 minutes and never was waited on. Was really looking forward to trying this place out based on all the reviews. Moved on and had a wonderful Italian dinner else where.
Cet avis est-il utile ?
R
Rachel
San Diego
1 avis
5.0
1 avis
Y est allé·e le 8 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience! Food and service were outstanding.
Cet avis est-il utile ?

FAQ

Siamo Napoli assure un service de livraison en partenariat avec Uber Eats. Siamo Napoli propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 310-6981.

Le restaurant Siamo Napoli est noté 4,7 étoiles par 1315 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 50 fois aujourd'hui

Commande en livraison ou à emporter

3959 30th St, STE 105, 92104-3088 San Diego, CA

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Quartier
North Park
Heures d'ouverture
Souper lun–jeu, dim 16:00–20:30 ven, sam 16:00–21:30
Prix
30 $ ou moins
Cuisine(s)
Italienne, Pizzeria, Fruits de mer
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Parking is in alley behind restaurant, under La Boheme retail parking. Ask the hostess for parking pass before or after you park.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Bar complet, Bar/salon, Bière, Cocktails, Happy Hour, Livraison, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Végane, Vin

Site internet
http://siamonapolisd.com/
Numéro de téléphone
(619) 310-6981
Service traiteur
Yes we do have catering menu' flypirom@gmail.com
Installations pour l'événement privé
Yes Upon request. flypirom@gmail.com

Siamo Napoli

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Cannelloni

Calamarata

Capunti

Antipasti

Croque Arancini11,00 $US

Calamari Fritti14,00 $US

Caprese14,00 $US

Vongole14,00 $US

Fiore di Zucca14,00 $US

Cozze14,00 $US

Zuppa di Pasta e Fagioli9,00 $US

Insalata di Mare15,00 $US

Insalata

Casa7,00 $US

Caesar8,00 $US

Panzanella12,00 $US

Arucola9,00 $US

Crescione10,00 $US

Contorni

Peperoncini Verdi8,00 $US

Funghi e Pancetta8,00 $US

Carciofi Saltati8,00 $US

Patate6,00 $US

Polpette7,00 $US

Pasta

Ravioli con Melanzana18,00 $US

Cannelloni18,00 $US

Calamarata23,00 $US

Pappardelle con IL Ragù d'Agnello21,00 $US

Gnocchi alla Sorrentina18,00 $US

Scialatelli21,00 $US

Risotto alla Pescatore21,00 $US

Capunti20,00 $US

Secondi Piatti

Pollo Capri21,00 $US

Mare di Positano28,00 $US

Bistecca25,00 $US

Merluzzo dello Chef26,00 $US

Carne alla Genovese27,00 $US

Pizze Napoletane

Margherita11,00 $US

Piccante15,00 $US

Salciccia e Friarielli15,00 $US

Burrata e Carciofi15,00 $US

Vegetariana13,00 $US

Gamberi e Asparagi16,00 $US

Contadina14,00 $US

Sofia15,00 $US

Vegana14,00 $US

Calzone Napoletano15,00 $US

Prosciutto e Mozzarella Bar

Cuts

Prosciutto di Parma

Capicollo

Soppressata Spicy

Truffle Salame

Salame Napoletano

Mortadella

Cheese

Aged Parmigiano

Burrata

Provolone del Monaco

Pecorino di Moliterno

Sottocenere

Gorgonzola Dolce

Drinks

Cider

Shacksbury, Dry, Made in Vermont9,00 $US

Bollicine

Prosecco, Bosa, Veneto9,00 $US

Lambrusco di Sorbara, Cantina Paltrinieri 'Pira', Emilia Romagna10,00 $US

Bianchi

Rose of Nerello, Barone di Villagrande, Sicilia11,00 $US

Passerina, Le Caniette, Marche10,00 $US

Pinot Grigio, Rotating Feature, Veneto9,00 $US

Chardonnay, Brea Vineyards, Santa Lucia Highlands11,00 $US