Shiro Brunch
Available every Saturday from 12pm Three-course menu with free-flowing cocktails, white wine, rosé, red wine, prosecco, beer | £52 per person Three-course menu with free-flowing Champagne and saké | £75 per person Free-flow drinks for 90 minutes
Cocktails
Pomegranate Blush
Cîroc Vodka, pomegranate and elderflower cordial, Supasawa, saké, white wine, pomegranate juice, soda water
Lemongrass Spritz
Tanqueray No. TEN, ginger and lemongrass cordial, Supasawa, lychee juice, lemonade
To Share
Edamame | 枝豆
yuzu salt | VG
Aubergine agebitashi | 揚げ出し茄子
VG
Salmon tataki, yuzu truffle miso | サーモンタタキサラダ
Rock sthrimp tempura chilli garlic mayo | ロックシュリンプ天婦羅
Tuna tartare crispy sushi bites | クリスピー寿司| 2 pieces
Omakase maki platter (salmon, prawn, aubergine) | おまかせ巻寿司
Main Course
Please choose one | All served with a bowl of rice
Yasai gohan bowl | 石焼野菜御飯
V
170gr Sirloin steak | サーロイン照り焼きステーキ
teriyaki, pickled shimeji mushrooms
Salmon fillet yuzu kosho teriyaki | 鮭照り焼き
Green leaf salad | グリーンサラダ
yuzu wasabi dressing | VG
Nori French fries | 海苔フレンチフライ
VG
Fried cauliflower | 揚げカリフラワー
Shiro’s own shiitake XO sauce, coconut miso yogurt | VG
All served with a bowl of rice
Dessert
Mochi
(2 pieces per person)