Serenade American Brasserie reimagines a classic brasserie through a Lone Star lens, creating one of Austin’s most central and relaxed dining destinations. Welcome to a place where the allure of French oak meets the draw of Texas smoke.
Featuring locally-sourced dishes for all day dining, Serenade offers elevated comfort food in a setting that is both approachable and tranquil. The cocktails are bespoke and inventive, the wine list is globally curated, and the beer selection ranges from European specialties to local Austin brews. Serenade is led by Chef Johnny Ray Stinebaugh, with menu development overseen by W Austin’s Executive Chef Manuel Rodriguez.
Located on the ground floor of W Austin, Serenade spans an inviting indoor-outdoor and day-to-evening space. In the dining room and at the large focal point bar, double-height ceilings enhance the soft, golden light, while avian motifs appear throughout.
Reserve your table at Serenade, today.
Salles
Informations supplémentaires
Atmosphère
Décontract é
Prix
De 31 $ à 50 $
Cuisine(s)
Française / Américaine contemporaine, Americaine Française
Heures d'ouverture
ven., sam. 17:00–22:30
Petit-déjeuner
Tous les jours 07:00–11:00
All-Day Dining
Tous les jours 11:00–16:30
Dîner
lun.–jeu., dim. 17:00–22:00
Experience a festive fusion of French sophistication and Texan hospitality with our exclusive 3-course Christmas dinner. Celebrate the season with expertly crafted dishes that combine rich flavors and regional influences, offering a unique dining experience that blends the best of both cultures. Perfect for a cozy, memorable holiday meal with family and friends.
New Years Eve Dinner at Serenade!
105,00 $US par personne
Seulement 31 déc. 2024
Ring in the new year in style with an unforgettable evening at Serenade, a charming French-Texan brasserie where tradition meets innovation. Our New Year's Eve dinner celebrates the best of both culinary worlds, featuring a carefully curated prix-fixe menu that blends the richness of French gastronomy with the bold flavors of American cuisine.