Perle rare

Sereia

50 $ et plus

Portuguaise

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 13 fois aujourd'hui

Des expériences sont disponibles.

Charmant
Adapté aux occasions spéciales
Innovant

Located in Coconut Grove, Sereia is a modern, seafood-forward restaurant inspired by the Iberian coast and two Michelin-starred Chef Henrique Sá Pessoa’s global travels, a cumulation of flavors from his rich culinary history paired with a lifetime of experience working in some of the best restaurants around the world. Sereia features cuisine with depth, featuring the finest ingredients supported by sophisticated techniques.

Pourquoi ce sont des Perles rares

Chef de cuisine : Henrique Sá Pessoa

D'après les éditeur·rices d'OpenTable : Le Sereia propose des plats de fruits de mer raffinés d'inspiration portugaise (dont le caviar qui donne son nom au restaurant) sous la direction du célèbre chef Henrique Sá Pessoa, du restaurant Alma, deux étoiles Michelin, situé à Lisbonne. D'autres classiques comme le Cataplana, un ragoût de poisson traditionnel, sont à savourer dans la salle glamour aux accents marins, dotée d'un bar à crudos de style omakase, ou dans le patio extérieur à la végétation luxuriante.

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Portuguaise, Fruits de mer, Méditerranée
Heures d'ouverture
Dîner mar.–jeu., dim. 18:00–22:00 ven., sam. 18:00–22:30 Happy hour mar.–dim. 18:00–19:30
Numéro de téléphone
(305) 967-8152
Site internet
https://www.sereia.miami/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée

Endroit
3540 Main Hwy, 33133-5933 Miami, FL
Quartier
Coconut Grove
Parking details
Voiturier/Valet
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Vin

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Expériences

Jacques Pépin 90/90 Dinner
250,00 $US - 325,00 $US par personne
Prépayé
Seulement 18 févr. 2025
Join us for an extraordinary evening at Sereia as we celebrate legendary Chef Jacques Pépin's 90th birthday in grand style. This unforgettable event will feature a specially curated menu from Sereia's own Chef Henrique Sá Pessoa and Chef Miguel Massens, alongside legendary guest chefs, Norman Van Aken, Daniel Ganem, Soraya Kilgore, Michael Beltran, and Michael Schwartz. Guests will indulge in a multi-course feast highlighting dishes inspired by Chef Jacques French roots. Join us in supporting the Jacques Pépin Foundation as we fundraise to improve the lives of culinary students across the world. A portion of all ticket proceeds will directly benefit the Jacques Pépin Foundation, and support JPF Community Kitchen Programs
Paella on the Patio
75,00 $US par personne
Prépayé
Seulement 16 févr. 2025
18:30
Join us under the stars for Paella on the Patio at Sereia—a lively evening of rich flavors, warm hospitality, and free-flowing Iberian wines. Our chefs will be firing up the paella crafting authentic Valencian-style paella with saffron-infused rice, fresh seafood, and traditional Iberian flavors. Enjoy the sights, sounds, and aromas as each batch is prepared before your eyes. Sip on a free flowing selection of Iberian wines, from crisp Albariños to bold Tempranillos Come hungry, come thirsty, and let the night transport you to the lively streets of Lisbon 🍷✨

Offres

Tins & Tinis
Plusieurs dates disponibles
dim. - 18:00 - 19:30,mar. - sam. - 18:00 - 19:30
Join us for Tins & Tinis, Sereia’s lively and laid-back happy hour! Sip on handcrafted martinis, savor gourmet tinned seafood, and enjoy shareable bites in a vibrant, social atmosphere. It’s the perfect way to unwind and catch up with friends. Available Tuesday through Sunday, 6:00 PM - 7:30 PM

Avis de 208 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,8Plats
4,6Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

208 avis

S
Sandra
VIP
New York
19 avis
3.0
19 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
The food was not amazing, considering they have a 1 Michein Star. Overly priced too!
Cet avis est-il utile ?
R
Ricardo
Miami
1 avis
4.0
1 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
It was a good experience, nice portuguese wine, good service but regarding food, creativity I was definitely expecting more from a Michelin starred restaurant and acclaimed Chef Henrique Sa Pessoa. Good, but not wow and pricey considering my remarks shared here
Cet avis est-il utile ?
M
Mark
Miami
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great quality food and a beautiful ambiance. My wife and I had a fantastic time.
Cet avis est-il utile ?
P
Pete
Grand Boston
116 avis
5.0
116 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely spectacular food and service. Wouldn’t have changed a thing. Don’t feel shy seeking out the sommelier’s recommendations. There are excellent choices from Spain and Portugal that are not “the usual suspects” on wine lists that are very well priced. And ask your server for his/her faves on the menu. We did so and every pick was a winner. Wow!
Cet avis est-il utile ?
N
Nicholas
New York
3 avis
5.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food and service! Thank you so much for a great experience!
Cet avis est-il utile ?
M
Margarida
Miami
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent portuguese food with an international touch
Cet avis est-il utile ?
M
Marilyn
VIP
Miami
27 avis
5.0
27 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Such a beautiful place! The food is exquisitely prepared and delicious. Portions are very small for the price, but adequate. Service at the bar was quick but, once it got busy, the kitchen seemed to fall apart. Orders were forgotten, duplicated and took forever to be served. Our waitress, ended up solo for all the outdoor seating and must have had additional duties inside. She disappeared for what seemed interminable lengths of time. (If you sit outside, be sure to request a table to the rear by the windows. Otherwise you’ll be hearing music from Taurus as well as the restaurant itself. A bit distracting and conversation became limited) Overall we loved the ambiance, presentation and unique flavors. Unfortunately, at this price, we won’t be able to visit often.
Cet avis est-il utile ?
P
Peter
VIP
Miami
29 avis
5.0
29 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We went with friends who had not been to the restaurant. They dine out a lot, every "new" shiny object Miami restaurant. They said "how have we not been here before???" Well; now they have and loved the ambience, food, service .....
Cet avis est-il utile ?
S
Steve J.
VIP
Miami
4 avis
5.0
4 avis
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Excellent food, very good service. Probably one of the top 5 restaurants I’ve eaten at in Miami in the last 6 months. All of the food is crafted to be excellent, even the butter. Prepare for an eye rolling experience. Eat the wahoo crudo, order the bread service, the razor clams, and wagyu sirloin. Superb
Cet avis est-il utile ?
a
andres
VIP
Miami
1 avis
5.0
1 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best dinner I’ve had in The Grove in a long time. Absolutely superb.
Cet avis est-il utile ?

FAQ

Le restaurant Sereia est noté 4,7 étoiles par 208 clients OpenTable.

Sereia propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.